Deliveroo’s Choice
Exceptional service, high customer ratings and prices matched to in-store on popular items.Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Pasta Evangelists - Fresh Artisan Pasta
Deliveroo Restaurant of the Year nominee. Pasta Evangelists prepare the UK's freshest pasta, crafted daily by Italian artisans & served with the finest, most authentic sauces. Dishes arrive cooked and ready-to-eat. ''Mouth-wateringly delicious'' - Times critic Giles Coren.
Popular with other people
Beef & Chianti lasagne
£14.95Meal deal for 1
Highly ratedYour choice of pasta dish, a side or drink and a dessert£18.00Truffle mac and cheese
Highly ratedmade with summer truffle from the Urbani family in Umbria (from 1123 kcal)£14.95Burrata, rocket, cherry tomatoes
£7.95Aubergine parmigiana
£8.50Beef agnolotti
£14.25Pumpkin, amaretti and ricotta ravioli
£12.75Lobster, crab and prawn ravioli
£16.95Meal deal for 2
Highly ratedYour choice of 2 pasta dishes, 2 sides and 2 desserts£35.00Basil pesto lasagne
£13.95
Meal Deals
Meal deal for 1
Highly rated· Your choice of pasta dish, a side or drink and a dessert£18.00Meal deal for 2
Highly rated· Your choice of 2 pasta dishes, 2 sides and 2 desserts£35.00Meal deal for 4
Your choice of 4 pasta dishes and 4 sides or drinks£45.00
Fresh Filled Pasta Dishes
Our fresh, filled pastas are served with a sauce of your choice. Look out for our chefs' pairing suggestion.
Lobster, crab and prawn ravioli
this luxurious seafood special includes prized lobster meat. We like it with our spicy arrabbiata sauce, but you decide (from 595 kcal)£16.95Crab and chilli ravioli
this prime crab meat filling is paired with red chilli for a Southern Italian kick. We recommend our cherry tomato sauce (from 433 kcal)£15.95Beef agnolotti
stuffed with beef, agnolotti are beloved in Piemonte. Try these with our beef, mushroom or cacio e pepe sauce (from 637 kcal)£14.25Pumpkin, amaretti and ricotta ravioli
a classic flavour pairing of Lombardy, mildly sweet. We recommend pairing with our cacio e pepe sauce, basil pesto or cherry tomato sauce (from 601 kcal)£12.75Four cheese lingotti
these 'little ingots' of filled pasta include gorgonzola cheese. Served with your choice of sauce (from 873 kcal)£13.50
Lasagne & Pasta Al Forno
Truffle mac and cheese
Highly rated· made with summer truffle from the Urbani family in Umbria (from 1123 kcal)£14.95Beef & Chianti lasagne
layers of our signature slow-cooked beef and Chianti ragù with béchamel, tomato and cheese (from 825 kcal)£14.95PopularBasil pesto lasagne
a speciality of the Liguria region, in particular the picturesque town of Portofino. Prepared, as tradition dictates, with green beans and potatoes (from 483 kcal)£13.95Aubergine parmigiana
baked with mozzarella. Serves 2 as a side, serves 1 as a main (718 kcal)£8.50
Sides & Sharers
Garlic and tomato focaccia (v)
tomato & rosemary focaccia baked with garlic butter (320 kcal)£4.65VegetarianNocellara olives (vg)
buttery olives from Sicily (163 kcal)£3.95VeganCalzone mini
a little pizza, stuffed with mozzarella and tomatoes£6.95Mozzarella di bufala, cherry tomatoes
with balsamic dressing (449 kcal)£7.50Burrata, rocket, cherry tomatoes
with wild rocket, cherry tomatoes, balsamic dressing (from 424kcal)£7.95Charcuterie
prosciutto, salami Milano, coppa (286kcal)£8.75Burrata sharing board
burrata, wild rocket, cherry tomatoes, tomato focaccia, nocellara olives. Serves 2-3. (793 kcal)£12.95Charcuterie sharing board
house charcuterie, mozzarella di bufala, tomato focaccia, nocellara olives£14.95Aubergine parmigiana
baked with mozzarella. Serves 2 as a side, serves 1 as a main (718 kcal)£8.50Rocket salad (vg)
wild rocket, balsamic dressing (102 kcal)£3.95VeganTomato and rosemary focaccia (vg)
great for sopping up leftover sauce (248 kcal)£4.25Vegan
Vegan & Vegetarian
Tomato and rosemary focaccia (vg)
great for sopping up leftover sauce (248 kcal)£4.25VeganNocellara olives (vg)
buttery olives from Sicily (163 kcal)£3.95VeganRocket salad (vg)
wild rocket, balsamic dressing (102 kcal)£3.95VeganDark chocolate (460ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)£7.95VeganMango sorbetto (100ml, vg))
by our amici at Hackney Gelato (115 kcal per 100ml)£3.50Vegan
Kids
Kids mini pizza
£6.95
Desserts & Gelato
Tiramisù (v)
250 kcal
£7.00VegetarianProfiteroles
semifreddo, dark chocolate (268 kcal)£7.00VegetarianPistachio cake
ricotta sponge, pistachio crumb£6.50VegetarianLemon tart (v)
custard, flaked almonds, pine nuts (270kcal)£6.50VegetarianTrentino-style apple tart
with a lattice pasty top (141 kcal)£6.50Monterosa strawberry cheesecake (new!)
£7.00Dark chocolate (460ml, vg)
by our amici at Hackney Gelato (170 kcal per 100ml)£7.95VeganMango sorbetto (100ml, vg))
by our amici at Hackney Gelato (115 kcal per 100ml)£3.50VeganPistachio (100ml)
by our amici at Hackney Gelato (183 kcal per 100ml)£3.50VegetarianMadagascan vanilla (100ml)
by our amici at Hackney Gelato (184 kcal per 100ml)£3.50Vegetarian
Beers & Wine
Age verification maybe required upon delivery.
Aperol spritz
the invigorating Venetian classic of Prosecco, bittersweet orange Aperol and soda. Available to customers of 18+ years.£6.00Birra Moretti Zero
0% alcohol, 330ml£3.00Prosecco extra dry (200ml)
sparkling wine from Veneto (200ml). Available to customers of 18+ years£8.50Rose wine
This delicate rosé from Terre di Chieti captures central Italy’s charm with its fresh summer fruit aromas of strawberry, watermelon, and wild berries, plus a hint of herbs. Light, fruity, and complex, it pairs wonderfully with mozzarella, seafood pasta, or charcuterie, reflecting the region’s versatility.£0.00Prosecco Extra Dry (sparkling)
This Extra Dry Prosecco from Veneto showcases the elegance of Glera grapes. It offers aromas of ripe pear, lemon zest, and green apple, with delicate white blossom notes. Crisp and floral, it's ideal with seafood pastas, truffle dishes, or as a refreshing aperitivo£0.00
Soft Drinks
San Pellegrino pomegranate
330ml£3.25San Pellegrino aranciata orange
£3.25Diet Coke
330ml£2.95Coca-Cola
330ml£2.95
Cookbook
Our Cookbook
80 of our favourite recipes and stories from Italy. By Pasta Evangelists co-founder Finn & head chef Roberta£20.00