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KIN

placeholderVietnamese·Thai·Noodles
0.40 miles away·Closes at 21:45·£7.00 minimum·£0.49 delivery

Popular with other people

  • Pad Thai - Chicken

    Highly rated
    Thai favourite – medium spicy, wok fried, fresh flat rice noodles with chicken, egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Gluten free option available on request. Halal chicken used. Allergens: egg, fish, gluten, nut, peanut, soybean, sulphite & wheat.
    £17.00
  • Pad Thai - Prawn

    Highly rated
    Thai favourite – medium spicy, wok fried, fresh flat rice noodles with (6x) prawns, egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: crustacean, egg, fish, gluten, nut, peanut, soybean, sulphite & wheat.
    £17.00
  • Pad Krapao - Chicken

    £17.00
  • Green Chicken Curry

    £17.00
  • Pad Thai - Tofu (Vegan)

    £16.50
  • Chicken Katsu Curry

    £16.50
  • Nasi Goreng

    £16.50
  • Red Tofu Curry (Vegan)

    £16.50
  • Pad Krapao - Pork

    £17.00
  • Khao Soi - Chicken

    £17.50

Weekly Specials

  • Pad See Ew - Chicken

    Old KIN favourite coming back onto the menu for just one week. Stir fried, flat rice noodle dish with egg, carrots, sweetheart (hispi) cabbage, peppers, broccoli, lots of dark soy sauce & served with chicken. Contains mushroom (sauce). Allergens: egg, fish, gluten, soybean & wheat.
    £16.00
  • Pad See Ew - Beef

    Old KIN favourite coming back onto the menu for just one week. Stir fried, flat rice noodle dish with egg, carrots, sweetheart (hispi) cabbage, bell peppers, broccoli & lots of dark soy sauce & served with beef. Contains mushroom (sauce). Allergens: egg, fish, gluten, soybean & wheat.
    £16.50
  • Pad See Ew - Tempeh (Vegan)

    Old KIN favourite with a new twist. Stir fried, flat rice noodle dish with tempeh, an Indonesian style fermented soybeans that's high in vitamin B12, carrots, sweetheart (hispi) cabbage, peppers, broccoli, lots of dark soy sauce. Contains mushroom (sauce). Allergens: gluten, soybean & wheat.
    £15.50

Small Plates

  • Chilli Oil Wontons - Chicken

    Hand-made poached chicken dumplings (x4) coated with a spicy chilli oil, black vinegar & soy dressing & topped with spring onions, sesame & fried shallots. Contains coriander, spring onions, celery & crushed fried shallots. Mild option available without chilli oil. May contain traces of peanuts. Halal chicken used. Allergens: egg, gluten, sesame, soybean, sulphite & wheat.
    £8.50
  • Salt & Pepper Calamari

    Deep fried calamari tossed in salt, pepper, chilli, garlic, spring onions & onions. Allergens: dairy, egg, fish, gluten, mollusc, soybean & wheat.
    £9.50
    Popular
  • Spring Rolls - Veggie

    Hand-wrapped veggie goodness (x3), filled with mushrooms, rice vermicelli, cabbage, carrots, bamboo shoots, fried & served with sweet chilli sauce on the side. Please note this dish is vegetarian and it is fried in a fryer for vegetarian dishes only (those other dishes may contain milk & egg). Allergens: dairy, egg, gluten, mushroom, sesame, soybean, sulphite & wheat.
    £8.00
  • Spring Rolls - Chicken

    Crispy spring rolls (x4) filled with sautéed chicken and vegetables, made in-house, and served with a chilli, lime and garlic dressing (alternative sauces available on request). Allergens: dairy, egg, fish, gluten, mushroom, soybean & wheat.
    £8.50
    Popular
  • Chicken Wings (Large)

    Delicious, crispy chicken wings (6 pieces) served with a spicy (mild), sweet & sour sauce on the side. Halal chicken used. Allergens: egg, gluten, soybean, sulphite & wheat.
    £11.00
  • Edamame

    Green soya bean pods seasoned with salt. Allergens: soybean.
    £5.50
  • Chicken Wings (Regular)

    Delicious, crispy chicken wings (4 pieces) served with a spicy (mild), sweet & sour sauce on the side. Halal chicken used. Allergens: egg, gluten, soybean, sulphite & wheat.
    £8.50
  • Chilli Oil Wontons - Veg

    Healthy, poached veggie dumplings (x4) coated with vegan spicy chilli oil & served with black vinegar, ginger, soy, sesame oil & topped with spring onions, sesame & fried shallots. Contain Chinese mushrooms, bamboo shoots, cabbage & carrot. Contains egg. Mild option available without chilli oil. May contain traces of peanuts. Allergens: egg, gluten, mushroom, sesame, soybean, sulphite & wheat.
    £8.00
  • Pork Potstickers

    Crispy, hand-made, deep-fried Chinese potstickers (x3) filled with a savoury mix of pork, sweet Chinese leaf, onions, spring onions, and carrots. Served with a traditional dumpling dipping sauce of ginger, Chinkiang vinegar & soy sauce. Allergens: gluten, wheat & soybean.
    £8.50
  • Salt & Pepper Tofu

    Deep fried tofu tossed in salt, pepper, chilli, garlic, spring onions & onions. Please note this dish is vegan & does not contain egg or milk. However, it is fried in a fryer for vegetarian dishes only (those other dishes may contain milk & egg). Allergens: dairy, egg, gluten, wheat & soybean.
    £8.00

Noodles

  • Pad Thai - Chicken

    Highly rated
    · Thai favourite – medium spicy, wok fried, fresh flat rice noodles with chicken, egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Gluten free option available on request. Halal chicken used. Allergens: egg, fish, gluten, nut, peanut, soybean, sulphite & wheat.
    £17.00
  • Pad Thai - Prawn

    Highly rated
    · Thai favourite – medium spicy, wok fried, fresh flat rice noodles with (6x) prawns, egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: crustacean, egg, fish, gluten, nut, peanut, soybean, sulphite & wheat.
    £17.00
  • Pad Thai - Tofu (Vegan)

    Thai favourite – medium spicy, wok fried, fresh flat rice noodles with tofu (vegan), egg, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: gluten, nut, peanut, soybean, sulphite & wheat.
    £16.50
  • Khao Soi - Chicken

    Khao Soi is a northern Thai favourite - a spicy curry- based soup noodle dish, with lots of spice, medium heat & flavour, it’s amazing! It’s available with chicken & comes with rice noodles, crispy egg noodles on top as a garnish, coriander, pickled mustard greens, Thai shallots, dried chillies & coconut milk. Mild option available on request. Halal chicken used. Allergens: egg, gluten, mustard, soybean, sulphite & wheat.
    £17.50
  • Khao Soi - Tofu

    Highly rated
    · Khao Soi is a northern Thai favourite - a spicy curry- based soup noodle dish, with lots of spice, medium heat & flavour, it’s amazing! It’s available with tofu (vegetarian) & comes with rice noodles, crispy egg noodles on top as a garnish, coriander, pickled mustard greens, Thai shallots, dried chillies & coconut milk. Mild option available on request. Allergens: egg, gluten, mustard, soybean, sulphite & wheat.
    £17.00
  • Pad Thai - Chicken (Small)

    Smaller version of our regular Pad Thai. Thai favourite – medium spicy, wok fried, fresh flat rice noodles with chicken, egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Gluten free option available on request. Hala chicken used. Allergens: egg, fish, gluten, nut, peanut, soybean, sulphite & wheat.
    £12.50
  • Pad Thai - Prawn (Small)

    Smaller version of our regular Pad Thai. Thai favourite – medium spicy, wok fried, fresh flat rice noodles with (4x) prawns, egg, fish sauce, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: crustacean, egg, fish, gluten, nut, peanut, soybean, sulphite & wheat.
    £12.50
  • Khao Soi - Prawn

    Khao Soi is a northern Thai favourite - a spicy curry- based soup noodle dish, with lots of spice, medium heat & flavour, it’s amazing! It’s available with prawns & comes with rice noodles, crispy egg noodles on top as a garnish, coriander, pickled mustard greens, Thai shallots, dried chillies & coconut milk. Mild option available on request. Allergens: crustacean, egg, gluten, mustard, soybean, sulphite & wheat.
    £17.50
  • Pad Thai - Tempeh (Vegan)

    Thai favourite – medium spicy, wok fried, fresh flat rice noodles with tempeh (vegan), egg, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: gluten, nut, peanut, soybean, sulphite & wheat.
    £16.50
  • Pad Thai - Tofu (Vegan) (Small)

    Smaller version of our regular Pad Thai. Thai favourite – medium spicy, wok fried, fresh flat rice noodles with tofu (vegan), egg, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: gluten, nut, peanut, soybean, sulphite & wheat.
    £12.00
  • Khao Soi - Tempeh

    Khao Soi is a northern Thai favourite - a spicy curry- based soup noodle dish, with lots of spice, medium heat & flavour, it’s amazing! It’s available with tempeh (vegetarian) & comes with rice noodles, crispy egg noodles on top as a garnish, coriander, pickled mustard greens, Thai shallots, dried chillies & coconut milk. Mild option available on request. Allergens: egg, gluten, mustard, soybean, sulphite & wheat.
    £17.00
  • Pad Thai - Tempeh (Vegan) (Small)

    Smaller version of our regular Pad Thai. Thai favourite – medium spicy, wok fried, fresh flat rice noodles with tempeh (vegan), egg, peanuts, lime wedge & bean sprouts. Non-spicy version not available. Allergens: gluten, nut, peanut, soybean, sulphite & wheat.
    £12.00

Rice

  • Pad Krapao - Chicken

    Thai comfort food – spicy stir fried minced chicken served with Thai basil, chillies, onions, fine beans, peppers & served with rice & a runny fried egg on the side (well done option not available). Mild or non-spicy option available on request. Gluten free option available on request either with no soy sauce at all or with a gluten free substitute. Please note this dish may contain traces of peanuts. Halal chicken used. Allergens: egg, fish, gluten, soybean & wheat.
    £17.00
    Popular
  • Green Chicken Curry

    Spicy green curry with chicken, aubergines, fine beans, bamboo shoots, peppers, coconut milk & served with rice on the side. Mild option available on request. Halal chicken used. Allergens: crustacean & soybean.
    £17.00
  • Chicken Katsu Curry

    Panko breaded & fried crispy chicken served with a mildly spicy vegetable curry sauce with rice. Halal chicken used. Allergens: dairy, egg, gluten, soybean & wheat.
    £16.50
  • Nasi Goreng

    Spicy Malaysian/Indonesian fried rice cooked with house-made chilli paste, chicken, chopped prawns, carrots, green beans, crispy shallots with a runny fried egg on the side (well done option not available). Mild option available on request. Halal chicken used. Allergens: crustacean, egg, gluten, sesame, soybean & wheat.
    £16.50
  • Red Tofu Curry (Vegan)

    Spicy vegan red curry served with fried tofu puffs, aubergines, fine beans, bamboo shoots, peppers, coconut milk & rice on the side. Tofu can be swapped for tempeh (no extra cost). Mild option available on request. Allergens: soybean.
    £16.50
  • Pad Krapao - Tofu (Vegan)

    Thai comfort food – spicy stir fried vegan tofu, broccoli, Thai basil, chillies, onions, fine beans, peppers, courgette, king oyster mushrooms & served with rice. Mild or non-spicy option available on request. Gluten free option available on request either with no soy sauce at all or with a gluten free substitute. Please note this dish may contain traces of peanuts. Allergens: gluten, soybean & wheat.
    £16.50
  • Pad Krapao - Pork

    Thai comfort food – spicy stir fried roast pork belly served with Thai basil, chillies, onions, fine beans, peppers & served with rice & a runny fried egg on the side (well done option not available). Mild or non-spicy option available on request. Pork option not available as gluten free. Please note this dish may contain traces of peanuts. Allergens: egg, fish, gluten, soybean & wheat.
    £17.00
  • Nasi Goreng (Small)

    Smaller version of our regular Nasi. Spicy Malaysian/Indonesian fried rice cooked with house-made chilli paste, chicken, chopped prawns, carrots, green beans, crispy shallots with a runny fried egg on the side (well done option not available). Mild option available on request. Halal chicken used. Allergens: crustacean, egg, gluten, sesame, soybean & wheat.
    £12.50
  • Tofu "Katsu" Curry

    Deep fried tofu tossed in salt, pepper, chilli, garlic, spring onions & onions served with a mildly spicy vegetable curry sauce and rice. Please note this dish is vegan & does not contain egg or milk. However, it is fried in a fryer for vegetarian dishes only (those other dishes may contain milk & egg). Allergens: dairy, egg, gluten, sesame, soybean & wheat.
    £16.00
  • Red Tempeh Curry (Vegan)

    Spicy vegan red curry served with tempeh, aubergines, fine beans, bamboo shoots, peppers, coconut milk & rice on the side. Mild option available on request. Allergens: soybean.
    £16.50
  • Pad Krapao - Tempeh (Vegan)

    Thai comfort food – spicy stir fried vegan tempeh, broccoli, Thai basil, chillies, onions, fine beans, peppers, courgette, king oyster mushrooms & served with rice. Mild or non-spicy option available on request. Gluten free option available on request either with no soy sauce at all or with a gluten free substitute. Please note this dish may contain traces of peanuts. Allergens: gluten, soybean & wheat.
    £16.50

Salads

  • Large Green Papaya Salad with Prawns

    Shredded green papaya, poached prawns, chilli, cherry tomatoes, cucumber, shredded carrots, fine beans with a fresh, spicy, tangy, lime, fish sauce & garlic dressing, & topped with roasted peanuts. Served as a cold main course. Allergens: crustacean, fish, nut & peanut.
    £15.50
  • Small Green Papaya Salad

    Shredded green papaya, chilli, cherry tomatoes, cucumber, shredded carrots, fine beans with a fresh, spicy, tangy, lime, fish sauce & garlic dressing, & topped with roasted peanuts. Vegan version available on request (with no fish sauce). Served as a cold main course. Allergens: crustacean, fish, nut & peanut.
    £9.00
  • Chicken, Cucumber & Radish Salad

    Sichuan style spicy smacked cucumber salad served with radish, chicken, cold rice noodles with a dressing of sesame, garlic, Chinkiang vinegar, light soy sauce & chilli oil. Served as a cold main course. Mild option with no chilli oil or flakes available on request. May contain traces of peanuts. Halal chicken used. Allergens: gluten, sesame, soybean, sulphite & wheat.
    £15.00
  • Tofu, Cucumber & Radish Salad

    Sichuan style, vegan, spicy smacked cucumber salad served with radish, fried tofu puffs, cold rice noodles with a dressing of sesame, garlic, Chinkiang vinegar, light soy sauce & chilli oil. Served as a cold main course. Mild option with no chilli oil or flakes available on request. May contain traces of peanuts. Allergens: gluten, sesame, soybean, sulphite & wheat.
    £14.50

Sides & Extras

  • Smacked Cucumber & Radish

    Spicy smacked cucumber, radish with a dressing of sesame, garlic, Chinkiang vinegar, light soy sauce & lots of chilli oil. Mild option with no chilli oil or flakes available on request. May contain traces of peanuts. Served as a small side dish. Allergens: gluten, sesame, soybean, sulphite & wheat.
    £6.50
  • Egg Fried Rice

    Stir fried rice with soy sauce, eggs & spring onions. Available as gluten free with no soy sauce (on request). Allergens: egg, gluten, soybean & wheat.
    £6.00
  • Prawn Crackers

    Served with sweet chilli sauce on the side. Allergens: crustacean, fish, gluten, mollusc, soybean, sulphite & wheat.
    £4.50
  • Stir Fried Pak Choi

    Spicy pak choi cooked with sambal (garlic, shallots, shrimp paste, chillies) & fish sauce. Served as a side dish to accompany main course options. Non spicy or vegan options available on request (cooked with a mushroom sauce instead of sambal). Allergens: crustacean, gluten, sesame, soybean & wheat.
    £10.50
  • Stir Fried Mixed Veg (Vegan)

    Mixed vegetables, wok fried with a vegan mushroom sauce. Allergens: gluten, mushroom, mustard, sesame, soybean & wheat.
    £9.50
  • Plain Rice

    Freshly cooked steamed white rice, garnished with sesame seeds. Available with no sesame seeds on request. Allergens: sesame.
    £4.50
  • Katsu Curry Sauce

    A pot of our house-made katsu curry sauce. A great accompaniment to any dish. Allergens: gluten, sesame, soybean & wheat.
    £4.50
  • Chilli Oil

    Small pot of spicy chilli oil with crispy bits to go with your dishes. Allergens: soybean.
    £1.00
  • Sweet Chilli Sauce

    Small pot of sweet chilli sauce to go with your starters. Allergens: soybean.
    £0.80
  • Crushed Peanuts

    Love your pad Thai with extra peanuts? Get an extra small pot of our in-house roasted & crushed peanuts
    £0.50
  • Soy Sauce

    Small pot of light sauce sauce. Ideal savoury condiment to go with your dishes. Allergens: gluten, soybean & wheat.
    £0.50
  • Sriracha Chilli Sauce

    Small pot of sriracha chilli sauce. Great accompaniment to go with your starters of mains. Allergens: soybean.
    £0.80
  • Crispy Shallots

    Small pot of crispy shallots to add a crunchy texture to your dishes. Allergens: gluten, soybean & wheat.
    £0.50

Desserts

  • Banana Fritters With Coconut Ice Cream

    Deep fried battered bananas, served with golden syrup & one scoop of vegan coconut ice cream. Please note the dish itself is vegan, however, the banana fritters are fried in a fryer specifically for vegetarian items and therefore may contain egg & milk, hence we have classified it as vegetarian. Allergens: gluten, sesame, soybean & wheat.
    £9.00

Teas & Coffee

  • Thai Iced Tea With Milk

    Blend of black tea & spices, milky, sweet, delicious & addictive. Made in-house.
    £4.50
  • Jasmine & Honey Iced Tea

    Jasmine tea, honey, refreshing & soothing.
    £4.50
  • Vietnamese Iced Coffee

    Chocolatey, creamy & the perfect thirst quencher! Served with condensed milk.
    £4.50

Soft Drinks & Juices

  • Diet Coke

    £4.20
  • Coconut Juice/Water

    £4.00
  • Lychee Juice

    £4.00
  • Coke

    £4.20
  • Perrier Sparkling Water

    Currently sold out
    £4.00
  • Belvoir Farm Lemonade

    100% natural, carbonated lemonade
    £4.70
  • Mango Juice

    £4.00
  • Belvoir Farm Ginger Beer (Non-Alcoholic)

    100% natural, carbonated ginger beer
    £4.70
  • Pineapple Juice

    £4.00
  • Belu Still Water

    £4.00
  • Aloe Vera Juice

    £4.50
  • Orange Juice

    £4.00
  • Apple Juice

    £4.00

Beers & Cider

  • Brixton Electric IPA

    American style IPA brewed in Brixton, South London. Tropical, malty with a hoppy finish. Served in a 330ml can.
    £6.70
  • Sandford Orchards Devon Red Cider

    Award-winning craft cider from the heart of Devon. Light, bittersweet & fruity (but not overly sweet). Perfect example of a great British cider.
    £5.50
  • Singha

    Imported from Thailand, the original Thai beer. Served in a 330ml glass bottle.
    £5.50
  • Lucky Saint Lager

    Low alcohol, low sugar (0.3g), low calorie (53 cal), clean & light. Served in a 330ml glass bottle.
    £6.00
  • Peckham Pils Lager

    Czech style lager - earthy, floral, citrus, hint of spice with herbal overtones with a clean and crisp finish. Brewed locally in Peckham Rye, South London. Served in a 330ml can.
    £6.20
  • Two Tribes Dream Factory Pale Ale

    Unfiltered, flavours of mango, passionfruit and citrus. Brewed nearby in King's Cross. Served in a 330ml can.
    £6.20
  • Two Tribes Power Plant Lager

    Subtly floral and herbaceous. This gluten free natural lager has the right amount of bitterness to keep you refreshed. Made from a delicate balance of German malts and hops.
    £6.50

White Wine

  • Puiattino, Pinot Grigio

    Fresh and elegant with crisp orchard fruits and white peach. Unoaked with a luxurious silky texture, this wine pairs beautifully with seafood and Asian-inspired dishes like our Pad Thai and Nasi Goreng. A house favorite for good reason.
    £0.00
  • La Tunella, Sauvignon Blanc (Bottle)

    Dry and elegant, with fresh herbs and ripe melon on the nose, this medium-bodied wine offers tropical fruit flavors, crisp green notes, and a silky, luxurious texture that adds to its refined complexity.
    £37.50
  • Puiattino, Pinot Grigio (Bottle)

    Fresh and elegant with crisp orchard fruits and white peach. Unoaked with a luxurious silky texture, this wine pairs beautifully with seafood and Asian-inspired dishes like our Pad Thai and Nasi Goreng. A house favorite for good reason.
    £37.50
  • Les Mougeottes, Chardonnay (Bottle)

    Aromas of lemon zest and vanilla lead to a palate of ripe stone fruits & crisp apple. Subtle toasted hazelnut notes add sophistication - like a perfect afternoon on a sunlit French terrace.
    £30.00
  • Réserve Roquemolière, Picpoul De Pinet (Bottle)

    Refreshing waves of lemon & crisp apple, with sea-breeze notes & minerality. Vibrant, elegant, it balances mouthwatering freshness with a silky texture - a perfect match for our calamari.
    £32.00
  • Cave Vinicole de Cléebourg, Gewürztraminer (Bottle)

    An intriguing blend of lychee, delicate honeyed fruit, and notes of Turkish delight. The palate unfolds with a lightly spiced, full-bodied character, leading to a refreshing lemongrass finish. Crafted from 100% hand-selected Gewürztraminer grapes.
    £37.50
  • Nibiru, Schönberg Grüner Veltliner (Bottle)

    This organic, unfined wine allures notes of stone fruit and crisp green apple. It has a distinct mineral character, a dry and refreshing palate. It's vibrant acidity and well-balanced profile makes it an excellent pairing for many of the dishes on our menu.
    £0.00
  • Nibiru, Grundstein Riesling (Bottle)

    This organic Riesling offers vibrant notes of tangerine and orange peel, complemented by fresh lime and exotic passionfruit. Unfined and unfiltered; the terroir shines through with a distinct minerality, leading to a clean, persistent finish that's both dry and crisp.
    £39.50
  • Domaine Carrette, Pouilly-Fuissé (Bottle)

    Intense comice pear and white peach accompanied by whispers of vanilla and exotic spices that tease the nose. Creamy fruit harmonizes with vibrant acidity. It boasts a silky texture and a lingering, elegant finish and is the perfect balance of richness and finesse.
    £43.00

Red Wine

  • La Muse de Cabestany, Pinot Noir (Bottle)

    A smooth, elegant Pinot Noir with a delicate bouquet of violets, ripe cherries, and rose petals. Silky and refined on the palate, it offers layers of juicy red fruit and subtle hints of liquorice, with a fresh, lingering finish. A beautifully crafted wine that captures the essence of the Languedoc's diverse terroirs.
    £34.50
  • Boheme, Primitivo (Bottle)

    Each sip is bursting with luscious plums and ripe black cherries, complemented by a delicate aroma of cracked black pepper. This Primitivo offers a rich, satisfying experience with bold flavours and a smooth texture.
    £30.00
  • Care, Garnacha Nativa (Bottle)

    Ripe red and black fruits, whispers of cacao, and freshly roasted coffee beans. The palate bursts with luscious fruit, warm spices, and toasty notes. Powerful yet elegant.
    £32.50
  • Azul y Garanza, Abril (Bottle)

    Crafted from 90% Tempranillo and 10% Merlot, this organic medium-bodied wine offers a delightful balance of ripe black fruit and textural complexity. Unoaked and fermented and aged in concrete, allowing the pure flavors of blackberries and cherries to shine. This pairs delightfully with our Pad Kee Mao.
    £36.00
  • Vignobles Bulliat, Beaujolais-Villages ‘Bibine’ (Bottle)

    A delightful organic Beaujolais wine made from 100% Gamay. Fresh, vibrant, and light-bodied, it bursts with flavors of cherry, raspberry, and subtle floral notes of lavender, balanced by a touch of earthiness and black pepper. Perfectly refreshing with a smooth finish, this wine is ideal for casual sipping or pairing with a variety of dishes.
    £39.00

Other Wines

  • Sylvoz, Prosecco (Bottle)

    Rich bubbles, elegant with a light, delicate, fruity with a dry finish. Notes of orchard fruit & white flowers.
    £35.00
  • Blurred Vines, Spark (0.5%)

    A sophisticated non-alcoholic (0.5%) sparkling alternative, crafted through a unique blend of rare teas, botanicals, and fruits. Vibrant bubbles carry notes of delicate florals, fresh berries and tropical fruits. Crisp, dry, and refreshing with only 25 calories per serving and naturally high in vitamin C.
    £25.00
  • Niburu, Rosé (Bottle)

    A delicate organic rosé from the cool climate region of Kamptal, Austria. This minimal intervention wine offers fresh, rich red fruits and subtle grassy notes with a distinctive dry finish. Naturally fermented and beautifully expressive of its alpine terroir and organic farming principles. Pairs well with our Pad Kee Mao.
    £37.50
  • Folias de Baco, Renegado (Bottle)

    A blend that marries red and white grapes, it bursts with the essence of ripe plums, juicy strawberries, and bright citrus. As a light-bodied red or deep rosé, it delights the senses with an aromatic fresh herbs and delicate flowers. The palate is crisp and dry, balanced by vibrant acidity and a subtle mineral undertone. Best enjoyed lightly chilled.
    £37.50
  • Safari, Schödl (Orange Wine)

    A burst of grapefruit and clementine on the nose leads to a zesty palate of lemon and grapefruit zest. Ripe stone fruits and delicate floral notes bring balance, while a touch of skin contact adds texture and intrigue. Light, vibrant, and effortlessly drinkable—this organic gem is summer in a glass.
    £36.50

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