Sherpa Kitchen - Esher delivery from Esher

About Sherpa Kitchen - Esher
Sherpa Kitchen specialises in the cuisine of Nepal, high up in the Himalayan mountains. Their Mayalu lamb is divine, a rarely seen dish of lamb cooked in a mild nutty sauce that's been blended with fresh cream and smoked honey.
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Dahi
Homemade plain yoghurt.
£2.30
Free with £35 spend

Popular with other people

Rara Chicken (N)
£13.95
Piro Lamb (Hot)
£14.95
Solti Chicken
£14.95
Shangri_la Chicken
£13.50
Methi Chicken (G) (Mildly Spicy)
£14.95
Chicken Korshani (Hot)
£13.95
Prawn Asworya (N)
£15.95
Chicken Noodles (G)
£11.95
Chilli Chicken (g) (Hot)
£14.95
Sherpa Lamb
£14.95

Appetisers

Momo (G) (Pork dumplings)
Our famous steam cooked pork dumplings, delicately spiced and served with tomato chutney.
£7.95
Dayalu (V) (G)
Potato cake made with lentils, spinach and fresh herbs, served with sesame pickle.
£7.95
Poppadum - Plain (G)
A thin, crispy flatbread made from lentil, chickpea, or rice flour
£1.50
Tareko Squid
Tempura of finely spiced squid, fragranced with herbs.
£8.50
Dip (Mango, Tomato, Mint)
Tomato chutney : (Tomato, Ginger, Garlic, Chilly, Szechwan pepper, Salt and other spices)Mint chutney: (Mint Leaves , Yogurt, Chilly)Sweet Mango chutney : (Sugar, Mango slices, Salt and other spices)
£2.00
Poppadum - Spicy (g)
A fiery twist to the traditional Nepali flatbread, seasoned with potent spices for an extra kick of flavor
£1.50
Bhutuwa (G) (Mildly Spicy)
Stir-fried chicken liver, prepared in traditional Nepali spices.
£7.95
Prawn Sinka
Prawns marinated in sesame seeds, ginger, garlic and served on bamboo skewer.
£8.95
Vegetable Khaja (V) (G)
Crisp pastry parcel with fresh vegetables, served with sesame seed pickle.
£7.95
Talumien Soup (G)
Traditional Tibetan noodle soup with slices of chicken, fresh vegetables and egg.
£7.95
Sekuwa Parbat
Tender pieces of lamb steeped in the spices and yogurt overnight, offering full flavor and aroma.
£7.95
Asala Macha (N)
Salmon marinated in yoghurt and dried fruit paste, chargrilled to succulence in the clay oven, served on a bed of thin potato slices.
£8.95

Chuli

In this method of cooking, combination of fresh herbs and spices are used and foods are marinated for hours in order to enhance to flavor of the food. All chuli dishes are then cooked over charcoal in a beehive shaped clay oven.

Sherpa Lamb
Tender pieces of barbecued boneless lamb fragranced with mild spices.
£14.95
Shangri_la Chicken
Chicken breast marinated with a Nepalese ground spices, barbecued in a clay oven
£13.50
Popular
Teeli See (Mildly Spicy)
Belly of pork soaked overnight in cumin seeds, coriander, turmeric and fresh chilies marinade.
£13.50
Gurkhali Chicken (Mildly Spicy)
Pieces of chicken breast marinated in green chilies,ginger and Nepali herbs.
£13.50
Chayu (V) (N)
Lightly spiced mushrooms with cheddar filling. Grilledwith vegetables on a skewer.
£11.95
Khasi Khachila (Mildly Spicy)
Chargrilled peppers stuffed with minced lamb andfragranced with turmeric, cumin seeds and crushed peppercorns.
£14.95
Prawn Soonkoshi
King prawns cooked in delicate spices and exotic flavours.
£15.95

Main Dishes

Rara Chicken (N)
Barbecued chicken in a mild tomato and cream sauce, topped with almonds.
£13.95
Piro Lamb (Hot)
Spiced boneless lamb with ginger, garlic, coriander and green chilies.
£14.95
Chicken Dahi (N)
Meltingly tender pieces of chicken breast, cooked with curry leaves and spiced yoghurt.
£13.95
Prawn Asworya (N)
Prawns cooked in garlic, fresh coriander and creamy tomato sauce.
£15.95
Aduwa Machha (G)
Pan seared white fish (Pangasius) with spices, ginger and spring onions.
£15.95
Chicken Korshani (Hot)
Shallow fried chicken with tomatoes, green chilies, herbs and spices.
£13.95
Pokhareli Lamb
The classic spiced lamb dish from western Nepal, garnished with finely sliced ginger.
£14.95
Pork Masu (Mildly Spicy)
Well spiced pork curry with onions, ginger and coriander.
£13.95
Mooli Chicken (Mildly Spicy)
Tender pieces of chicken cooked with white radish “a traditional Nepali dish.
£13.95
Mayalu Lamb (N)
Tender pieces of lamb prepared in a mild nutty sauce, blended with fresh cream and smoked honey to create a delicate flavour.
£14.95
Janaki Prawn (N)
Prawns in a light coconut sauce flavored with saffron.
£15.95
Lasoon Machha (Hot)
Slowly pan-fired white fish (Pangasius) with ginger, garlic and peppers in a chilli garlic sauce.
£15.95

Vegetables

Palungo Sag
Fresh steamed spinach sautéed with fenugreek seeds. Rich in vitamins and minerals, it is one of the many popular dishes of Sherpa kitchen.
£7.95
Vindi (Mildly Spicy)
Fresh okra cooked with coarsely ground spices.
£7.95
Kalo Daal
Dark lentil prepared in a special pot, flavored with Tibetan herbs all the way from Nepal. Daal is essential part of the Nepalese culinary.
£7.95
Chayu-Ko-Tarkari (Mildly Spicy)
Delicious combination of button mushrooms and green peas, simmered with herbs and crushed coriander seeds.
£7.95
Popular
Gurkha Aloo
Potatoes tossed in turmeric and cumin seeds. Considered as a “ must have dish” when having guests around.
£7.95
Aloo Ra Bodi (Mildly Spicy)
Fresh runner beans and strips of potatoes, cooked with garlic and fresh onion gravy sauce.
£7.95
Hariyo Miss Mass (G)
Mixed vegetables stir-fried in vegetable oil with fresh ginger and garlic.
£7.95
Aloo Chana (Potato Chickpeas)
Typical Nepalese dish with potatoes and chickpeas.
£7.95
Rato Farshi
Steamed pumpkin cooked in tomato and onion sauce with carom seeds.
£7.95
Aloo Kauli
Cauliflower and potatoes prepared in a light onion and tomato sauce.
£7.95
Dhahi Bhanta
Spicy aubergine crushed and marinated in yoghurt.
£7.95

Chef’s Specials

Solti Chicken
Barbequed shredded chicken breast cooked with green chilli and fresh ginger, garlic and coriander.
£14.95
Chilli Chicken (g) (Hot)
Meltingly tender pieces of chicken breast, cooked with green chilli, exotic spices, spring onions and coriander.
£14.95
Popular
Methi Lamb (G) (Mildly Spicy)
Lamb cooked with exotic spices and spring onions.
£14.95
Methi Chicken (G) (Mildly Spicy)
Barbequed chicken breast cooked with exotic spices and spring onions.
£14.95
Popular
Khasi Tang (Mildly Spicy)
Knuckle of lamb cooked in a slow heat, served with chickpeas “Sherpa Kitchen's signature dish.
£14.95
Chicken Asworya (N) (Hot)
Chicken cooked in garlic, fresh coriander and creamy tomato sauce.
£14.95
Methi Prawn (G) (Mildly Spicy)
Prawns cooked with exotic spices and spring onions.
£15.95

Chow-chow/Noodles

Stir-fried noodles delicately prepared according to traditional Nepalese recipes.

Chicken Noodles (G)
£11.95
Prawn Noodles (g)
Stir fried noodles with prawn delicately prepared according to traditional Nepalese recipes
£12.95
Lamb Noodles (G)
£11.95
Vegetable Noodles (G)
£10.95

Rice

Bhat
Steamed rice.
£3.95
Rashilo Bhat (N)
Rice cooked with bay leaves and cardamom, garnished with caramelised onions.
£4.95
Bhuteko Bhat
Fried rice with vegetables and egg.
£5.95
Popular
Tibetan Fried Rice (Chicken)
Fried rice with chicken and vegetables.
£8.95
Tibetan Fried Rice (Lamb)
Fried rice with lamb and vegetables.
£8.95
Mushroom Fry Rice
Fried rice with Mushroom.
£4.85
Tibetan Fried Rice (Pork)
Fried rice with pork meat and vegetables.
£8.95
Zeera (Cumin seeds) Fry Rice
Fried rice with cumin seeds.
£4.95

Bread

Garlic Nan (G)
A classic nan bread with garlic.
£3.95
Gulyo Roti (N) (G)
Sweet bread prepared with almonds, coconut and sultanas.
£4.50
Nan (G)
A classic nan bread without garlic.
£3.65

Accompaniments

Moola Achar (Mildly Spicy)
Homemade white radish pickle preserved in mustard seeds and mustard oil (hot & spicy).
£1.95
Sandeko Bari
Green salad with homemade dressing.
£3.75
Dahi
Homemade plain yoghurt.
£2.30
Free with £35 spend

Soft Drinks

Coca Cola 330ml
£2.20
Diet Coca Cola 330ml
£2.20