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GAIL's Bakery - Epping

placeholderBakery·Sandwiches·Breakfast
7.70 miles away·Closes at 18:00·£9.00 minimum·£5.29 delivery
  • Our food and barista made drinks are made by hand in our bakeries. We use many ingredients and shared equipment therefore our food may contain other allergens.
  • Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens
  • Adults need around 2000 kcal a day
  • 2025 Restaurant Awards Winner

    Awarded for going above and beyond for their local communities
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About GAIL's Bakery - Epping

    We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
    ...

Popular with other people

  • BLUEBERRY & VANILLA CUSTARD BRIOCHE

    352 kcal

    £5.00
  • AVOCADO ON TOAST

    Highly rated
    Avocado Salsa Verde, our blend of spicy mixed seeds and coriander cress all piled on slice of Seeded Sourdough toast and served with tomato relish. A light and fresh option, suitable for vegans and great for anyone looking for a substantial breakfast or brunch.

    557 kcal

    £8.20
  • SAUSAGE ROLL

    563 kcal

    £5.20
  • SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS

    Highly rated
    Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel

    460 kcal

    £8.20
  • DAILY DOSE DULCE VERDE

    26 kcal

    £5.10
  • HAM, CHEDDAR CHEESE & LEEK QUICHE

    600 kcal

    £6.30
  • PARMESAN CHICKEN ON A CREAM BUN

    716 kcal

    £8.10
  • Drink, Sandwich and Treat

    £12.70
  • MANGO & PASSIONFRUIT CHIA POT

    275 kcal

    £5.30
  • SAN FRANCISCO SOURDOUGH 650g

    £5.30

Bundles

  • Drink, Sandwich and Treat

    Treat yourself to a hot drink, a sandwich and a treat
    £12.70
  • Drink, Pastry & Breakfast Pot

    Your choice of a drink, pastry and a breakfast pot
    £11.70
  • Drink & Afternoon Sweet Treat

    Treat yourself to a drink and a treat
    £8.15

Sandwiches

  • SMOKED SALMON BAGEL, GAIL's SCHMEAR, PICKLED PINK ONIONS

    Highly rated
    · Smoked salmon, pink pickled onion, cream cheese, capers, cucumber and watercress on a plain bagel

    460 kcal

    £8.20
  • PARMESAN CHICKEN ON A CREAM BUN

    Parmesan crumb-coated chicken thigh, with chilli aïoli, iceberg lettuce, tomato, and cucumber pickles on a toasted sesame bun

    716 kcal

    £8.10
  • MOZZARELLA & PESTO SANDWICH

    Made with our Wasteless Sourdough, crafted from surplus bread giving it a rich, complex flavour.Filled with basil pesto, sun-dried tomatoes, rocket, and fresh mozzarella.

    470 kcal

    £7.40
    Vegetarian
  • HARISSA CHICKEN SANDWICH

    Chicken breast marinated in yogurt, harissa paste, tomato, caraway seeds, honey, smoked paprika and shifka peppers.Potato and rosemary sourdoughPreserved lemon and Kalamata olive mayoFresh tomato, and spinach.

    535 kcal

    £8.50
  • CHARRED AUBERGINE & MINT

    Slices of our San Francisco Sourdough are layered up with smokey aubergine crema, za'atar-roasted globe aubergine steaks and fresh summer herbs of mint, parsley, rocket and coriander.

    458 kcal

    £8.20
  • MINI AVOCADO & CHICKPEA

    Avocado salsa verde, chickpeas, radish and coriander cress in a plant-based challah bun

    229 kcal

    £3.50
    Vegan

Savouries

  • HAM, CHEDDAR CHEESE & LEEK QUICHE

    Short, crumbly pastry filled with Quicke's Mature Cheddar cheese, ham, leeks and Dijon mustard in a savoury egg custard

    600 kcal

    £6.30
  • CRUSTLESS TOMATO & COURGETTE SLICE

    Texture, tang and cheese all come together in this crustless pie. Topped with cherry tomatoes, red peppers, courgettes, Kalamata olives and mixed herbs, a generous helping of Quicke's Devonshire Red cheese brings everything together for a true slice of summer.

    484 kcal

    £6.30
  • BOREKITA

    Golden, flaky pastry filled with feta and olives

    211 kcal

    £2.80
  • SAUSAGE ROLL

    Minced pork seasoned with rosemary, thyme, sage, oregano and mustard, wrapped in buttery puff pastry and sprinkled with sesame and nigella seeds.

    563 kcal

    £5.20
  • CHEESE STRAW

    Crispy puff pastry with mature cheddar cheese

    292 kcal

    £3.30
    Vegetarian
  • SPINACH & FETA ROLL

    Feta cheese, spinach and leeks wrapped in buttery puff pastry and sprinkled with fennel seed and cheddar topping

    372 kcal

    £5.20
    Vegetarian
  • CHEDDAR & CHIVE DROP SCONE

    Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives

    358 kcal

    £3.70
    Vegetarian
  • SUN-DRIED TOMATO & ARTICHOKE QUICHE

    Buttery shortcrust pastry filled with sun-dried tomatoes, artichokes, creamy ricotta, rosemary, thyme and Ezme paste (a Turkish inspired mix of sun-dried tomatoes, peppers, and pomegranate molasses)

    641 kcal

    £6.30
  • CHICKEN, TARRAGON & HAM HAND PIE

    Golden, flaky pastry filled with roasted chicken thighs, leeks, ham, mustard & spinach

    511 kcal

    £6.60

Salads

  • BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS

    Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.

    668 kcal

    £8.10
    Vegetarian
  • ROASTED SWEET POTATO & FREEKEH SALAD

    Freekeh in a cranberry and almond dressing with roasted sweet potato, spinach, pomegranate and spicy seeds

    667 kcal

    £8.10
    Vegan
  • SUMMER VEGETABLE & CHARRED AUBERGINE SALAD

    This plant-based summer salad is made up of a four bean mix from our friends at Bold Bean Co, along with a lemony bulgar wheat, roasted courgettes, sun-dried tomatoes, a mixed leaf salad, pickled peppers, a smokey aubergine crema and a zesty turmeric and ginger dressing.

    486 kcal

    £10.20
  • SPELT, CAULIFLOWER & FERMENTS SALAD

    Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.

    383 kcal

    £8.10
    Vegan

Toast

  • AVOCADO ON TOAST

    Highly rated
    · Avocado Salsa Verde, our blend of spicy mixed seeds and coriander cress all piled on slice of Seeded Sourdough toast and served with tomato relish. A light and fresh option, suitable for vegans and great for anyone looking for a substantial breakfast or brunch.

    557 kcal

    £8.20
    Vegan

Crisps

  • TWO FARMERS CHEESE & ONION CRISPS 40g

    Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.

    531 kcal

    £1.80
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £1.80
  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80

Iced Drinks

  • ICED MATCHA

    180 kcal

    £4.60
  • ICED LATTE

    A summer favourite. All we need is ice, cold milk and our iconic espresso.

    155 kcal

    £4.30
  • SPARKLING HIBISCUS ICED TEA WITH RASPBERRY & TARRAGON

    A naturally caffeine-free, sparkling iced tea with hibiscus petals, up-cycled raspberry pulp, tarragon leaves, raspberry juice, raspberry cordial and natural spring sparkling water from our friends at Marlish.

    77 kcal

    £4.40
  • ICED CHOCOLATE

    A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.

    265 kcal

    £4.30
    Vegetarian
  • ICED MOCHA

    A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.

    265 kcal

    £4.80
    Vegetarian
  • ICED CHAI LATTE

    A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.

    212 kcal

    £4.50
    Vegetarian
  • ICED MATCHA TEA

    30 kcal

    £4.10
  • ICED BLACK

    One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.

    1 kcal

    £3.70
    Vegan
  • ICED FLAT WHITE

    110 kcal

    £4.20
  • SMALL ICED CHOCOLATE

    200 kcal

    £4.00
  • SMALL ICED MOCHA

    169 kcal

    £4.40
  • SMALL ICED MATCHA

    115 kcal

    £4.40
  • SMALL ICED MATCHA TEA

    30 kcal

    £3.90

Hot Drinks

  • REGULAR LATTE

    168 kcal

    £4.10
  • FLAT WHITE

    Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet

    90 kcal

    £4.00
  • REGULAR CAPPUCCINO

    Double shot of House Blend Espresso a thick layer micro foam and textured milk

    166 kcal

    £4.10
  • HOT CHOCOLATE 55% COCOA, MILK

    With notes of caramel and malt

    253 kcal

    £4.10
  • LONG BLACK

    19 kcal

    £3.40
  • SMALL HOT MATCHA

    127 kcal

    £4.20
  • MATCHA LATTE

    187 kcal

    £4.40
  • CORTADO

    45 kcal

    £4.00
    Vegetarian
  • REGULAR MOCHA

    Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup

    218 kcal

    £4.50
  • SMALL LATTE

    Single shot of House Blend Espresso with silky textured milk

    134 kcal

    £3.80
  • MATCHA TEA

    30 kcal

    £3.80
  • SMALL CAPPUCCINO

    Single shot of House Blend Espresso with a thick layer micro foam and textured milk

    117 kcal

    £3.80
  • SHORT BLACK

    19 kcal

    £3.20
  • SMALL FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.10
  • REGULAR FILTER

    Specially sourced and roasted every season

    19 kcal

    £3.40
  • HOT CHOCOLATE 75% COCOA, DARK

    With notes of nuts and raisins

    251 kcal

    £4.10
  • SMALL MATCHA TEA

    30 kcal

    £4.20
  • SMALL MOCHA

    Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup

    167 kcal

    £4.20
  • CHAI LATTE

    228 kcal

    £4.30
  • ENGLISH BREAKFAST TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.50
  • EARL GREY TEA

    Whole leaf JING tea sourced direct from tea gardens

    1 kcal

    £3.50
  • PEPPERMINT TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.50
    Vegan
  • GREEN TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.50
    Vegan
  • LEMONGRASS & GINGER TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.50
    Vegan
  • ROOIBOS TEA

    Whole leaf JING tea sourced direct from tea gardens

    0 kcal

    £3.50
    Vegan
  • DARJEELING SECOND FLUSH TEA

    1 kcal

    £3.40
    Vegan
  • BLACKCURRANT & HIBISCUS TEA

    2 kcal

    £3.50
    Vegan

Drinks

  • DAILY DOSE ORANGE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    49 kcal

    £4.85
    Vegan
  • DAILY DOSE DULCE VERDE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    26 kcal

    £5.10
    Popular
  • DAILY DOSE STRAWBERRY

    This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil

    45 kcal

    £4.85
    Vegan
  • DAILY DOSE APPLE JUICE

    Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit

    55 kcal

    £4.85
    Vegan
  • DAILY DOSE HOT SHOT

    A fiery, hot shot made with lemon, ginger, agave and cayenne pepper

    52 kcal

    £3.90
    Vegan
  • MOMO ELDERFLOWER KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea with elderflower. Brewed and bottled in small batches in London.MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion.

    19 kcal

    £4.90
  • DAILY DOSE TURMERIC SHOT

    A bold, spicy shot infused with turmeric, ginger, black pepper, and cayenne.
    £3.90
    Vegan
  • CARTON WATER

    500ml. Still water.
    £2.50
    Vegan
  • BELU SPARKLING WATER

    330ml. Ethical British bottled sparkling mineral water
    £2.50
    Vegan
  • MOMO RASPBERRY & HIBISCUS KOMBUCHA

    Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion
    £4.90
  • BELU SPRING WATER

    330ml. Ethical British bottled still mineral water
    £2.50
    Vegan
  • MOMO BLOOD ORANGE KOMBUCHA

    Unfiltered Kombucha. Naturally effervescent fermented tea with tart, citrusy and berry like flavour notes. Made in collaboration with our friends at Natoora who have sourced Sicilian blood oranges for this limited edition seasonal special.
    £4.90
    Vegan
  • WILDPRESS APPLE

    100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
    £4.80

Sweets & Cakes

  • PISTACHIO AND RASPBERRY BUN

    A soft brioche bun filled with pistachio frangipane and vanilla mascarpone, topped with white chocolate ganache, pistachio praliné, fresh raspberries and a dusting of icing sugar.

    536 kcal

    £5.90
  • STRAWBERRY & RICOTTA CAKE

    Soft and sweet, this light polenta and ricotta sponge cake is topped with fresh sliced strawberries.

    342 kcal

    £5.10
  • BARLEY, CHOCOLATE & HAZELNUT COOKIE

    A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.

    404 kcal

    £3.60
    Vegan
  • BLUEBERRY & VANILLA CUSTARD BRIOCHE

    Brioche bun filled with vanilla pastry cream, topped with fresh blueberries and buttery shortbread crumble

    352 kcal

    £5.00
    Vegetarian
  • REVERSE CHOCOLATE CHUNK COOKIE

    Dark chocolate cookie with white chocolate chunks

    415 kcal

    £3.60
    Vegetarian
  • PECAN & CINNAMON CRUMB CAKE

    Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping

    676 kcal

    £4.90
    Vegetarian
  • CHOCOLATE BROWNIE FINGER

    A decadent, fudgey dark chocolate brownie finished with cocoa powder

    298 kcal

    £3.60
    Vegetarian
  • BROWNIE BITES

    A decadent, fudgey dark chocolate brownie bite finished with cocoa powder

    139 kcal

    £7.20
    Vegetarian
  • PISTACHIO FINANCIER

    Almond cake with pistachios

    130 kcal

    £7.20
    Vegetarian
  • PISTACHIO & SOUR CHERRY BISCOTTI

    Crunchy almond biscuit with pistachio and sour cherries

    113 kcal

    £7.40
    Vegetarian
  • BERRY & VANILLA CUSTARD BRIOCHE

    A soft brioche bun filled with vanilla custard topped with seasonal berries, and sprinkled with crumbled shortbread.

    356 kcal

    £5.00
  • MAPLE & PECAN SCONE

    A light fluffy drop scone with toasted pecans, glazed with Canadian maple icing.

    560 kcal

    £4.40
  • SOUR CHERRY & CHOCOLATE SCONE

    An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.

    512 kcal

    £4.40
  • SOHO BUN

    Little cream buns loaded with dark chocolate chips

    182 kcal

    £2.10
  • SEA SALT CARAMEL, BANANA & PECAN CAKE

    Banana bread topped with salted caramel and piled high with caramelised, salted pecans

    432 kcal

    £4.90
    Vegetarian
  • CHOCOLATE MUFFIN

    Light vanilla sponge packed with chocolate chips

    547 kcal

    £4.10
    Vegetarian
  • CHOCOLATE CHUNK COOKIE

    Vanilla cookie with chunks of Valrhona dark chocolate

    472 kcal

    £3.60
    Vegetarian
  • MADELEINE

    With vanilla.

    120 kcal

    £1.40
  • SULTANA SCONE

    Crumbly crust and soft, flaky interior with plump, juicy sultanas

    430 kcal

    £3.20
  • MINI FLOURLESS CHOCOLATE CAKE

    Rich, light, flourless chocolate cake

    482 kcal

    £5.00
    Vegetarian
  • BROWN BUTTER FINANCIERS

    Soft, chewy financiers made with browned butter, almond flour & egg whites

    123 kcal

    £7.20
    Vegetarian
  • CHOCOLATE & TAHINI BITE

    Sticky tahini and dark chocolate cake topped with sesame seeds

    116 kcal

    £2.10
    Vegan
  • OAT, PECAN & CRANBERRY COOKIE

    With cranberries, pecans and almonds

    388 kcal

    £3.60

Pastries & Breakfast Pots

  • CROISSANT

    Rich, all-butter flaky pastry

    374 kcal

    £3.30
    Vegetarian
  • PAIN AU CHOCOLAT

    Rich dark chocolate batons wrapped in golden, flaky croissant pastry

    423 kcal

    £3.55
    Vegetarian
  • ALMOND CROISSANT

    Made using twice-baked, unsold croissants and topped with almond frangipane and flaked almonds. Part of our Waste Not range.

    751 kcal

    £4.70
    Vegetarian
  • CINNAMON BUN

    Golden, flaky croissant pastry filled with cinnamon, brown sugar and butter, baked and then tossed in cinnamon sugar

    501 kcal

    £4.35
    Vegetarian
  • BABKA BUN

    Laminated brioche dough liberally swathed in a chocolate & almond custard and dark chocolate chips before being rolled into buns. Brushed with demerara syrup straight out of the oven.

    511 kcal

    £4.35
    Vegetarian
  • MANGO & PASSIONFRUIT CHIA POT

    Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.

    275 kcal

    £5.30
    Vegan
  • GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE

    Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries

    220 kcal

    £5.30
    Vegetarian
  • SEEDED OVERNIGHT OATS

    Oats soaked in oat milk and coconut milk yoghurt alternative with a blend of sultanas, chia, sesame and sunflower seeds with date and almond bites, topped with sweet sesame butter, ground linseed and cacao nibs.

    425 kcal

    £5.30
    Vegan

Bread

  • SAN FRANCISCO SOURDOUGH 650g

    A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.
    £5.30
    Vegan
  • GAIL's SOURDOUGH 650g

    House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
    £5.30
    Vegan
  • SEEDED SOURDOUGH 650g

    Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
    £5.50
    Vegan
  • WASTE-LESS SOURDOUGH 750g

    Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
    £5.50
    Vegan
  • POTATO & ROSEMARY SOURDOUGH 650g

    Fragrant & Savoury Sourdough; aromatic chopped rosemary & nigella seeds; potatoes baked skin-on and mixed throughout dough.Golden brown, glossy and blistered crust. Scattered flecks of crispy potato skin. Crumb is light brown, slight open irregularity, with chunks of soft potato, studded with dark green Rosemary needles & Nigella seeds.Well balanced sourness with aromatic hints of rosemary & nigella. Tangy pockets of potatoes. Soft & chewy to eat.
    £5.70
    Vegan
  • GOOD EARTH SOURDOUGH

    This loaf is a celebration of the Wheat Project and having a true connection to the farmers and the earth. This is a 100% wholemeal loaf that uses UK grown heritage wholemeal wheat flour with a small amount of wholemeal barley, emmer, spelt and rye to give depth of flavour and nutrition diversity.
    £5.60
  • CHALLAH SANDWICH LOAF 610g

    An enriched, sweetened dough, with a tender, golden crust, and a light, soft crumb. Plaited and baked in a tin to make the perfect sandwich loaf.
    £5.90
  • BROWN SOURDOUGH 750g

    Brown Sourdough. A true wholegrain loaf using ancient and heritage grains such as emmer, spelt, heritage wheat and rye, barley, buckwheat and fava bean flours, Regenerative wheat and wholegrain wheat. Minimally shaped, flattish with diagonal scoring. Designed as a balance of farming support, whole grain varieties and nutrition.
    £5.70
  • GLUTEN -FREE SOURDOUGH

    Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.
    £5.30
    Vegan

Grocery

  • GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £33.00
    Vegan
  • GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £7.70
    Vegan
  • PISTACHIO FINANCIER

    Almond cake with pistachios

    130 kcal

    £7.20
    Vegetarian
  • BROWNIE BITES

    A decadent, fudgey dark chocolate brownie bite finished with cocoa powder

    139 kcal

    £7.20
    Vegetarian
  • PISTACHIO & SOUR CHERRY BISCOTTI

    Crunchy almond biscuit with pistachio and sour cherries

    113 kcal

    £7.40
    Vegetarian
  • ORGANIC RASPBERRY & ROSE JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    218 kcal

    £6.20
    Vegan
  • TWO FARMERS CHEESE & ONION CRISPS 40g

    Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.

    531 kcal

    £1.80
  • TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g

    Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.

    528 kcal

    £1.80
  • TWO FARMERS SALTED CRISPS 40g

    Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.

    530 kcal

    £1.80
  • COMPANION

    Companion is our magazine exploring food, history, nature, and craft through essays, stories, recipes, and art. Issue 1 – The Bread Issue – delves into wheat’s terroir, recipes for leftover bread, baking in prisons, the visual beauty of a regenerative wheat farm and many more inspiring tales.
    £7.20
  • TOTE BAG

    GAIL's oversized tote bag, crafted by RE-WRAP.
    £27.50
  • GAIL's GRANOLA

    Crunchy oats, almonds, hazelnuts, dried fruit and seeds

    331 kcal

    £7.90
    Vegetarian
  • SEEDED CRACKERS

    Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)

    202 kcal

    £4.60
    Vegetarian
  • CHEDDAR CHEESE CRACKERS

    Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.

    216 kcal

    £5.00
    Vegetarian
  • ORGANIC STRAWBERRY JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    211 kcal

    £6.20
    Vegan
  • ORGANIC APRICOT & LAVENDER LEAF JAM

    Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together

    212 kcal

    £6.20
    Vegan
  • CRUNCHY HAZELNUT SPREAD

    Made by our partners at Islands, a sweet spread made with Italian hazelnuts

    567 kcal

    £10.00
  • CHOCOLATE SABLÉS

    Crumbly biscuits with dark chocolate, cocoa powder and sea salt

    597 kcal

    £7.20
    Vegetarian
  • BROWN BUTTER FINANCIERS

    Soft, chewy financiers made with browned butter, almond flour & egg whites

    123 kcal

    £7.20
    Vegetarian
  • NUT BISCUITS

    Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit

    82 kcal

    £7.20
    Vegetarian
  • GAIL's WHOLEBEAN DECAF 500g

    £17.60
  • GAIL's HOUSE BLEND COFFEE PRE GROUND 200G

    Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
    £7.70
    Vegan

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