Marcus Kitchen Bar - Enfield delivery from Enfield

About Marcus Kitchen Bar - Enfield
BENVENUTI At Marcus Kitchen & Bar. Here you will discover an eclectic mix of typical Neapolitan and Southern Italian recipes produced with the best ingredients by our chef using his contemporary methods, made with the same love as “mamma” would have done. We invite you to dive deep into our culture. Enjoy the experience!
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Antipasti

Starters

Tagliere
Italian assorted cold cuts & cheeses
£23.00
Impepata di cozze
Steamed peppered mussels
£14.00
Polipetti affogati
Baby octopus casserole with tomato sauce, black olives and cappers served with crostini bread
£16.00

Please let us know if you prefer with Gluten Free pasta.

Carbonara
Spaghetti pasta, egg sauce, guanciale, parmesan and pecorino cheese
£16.00
Arrabiata (Vegan)
Strozzapreti pasta with spicy tomato sauce and parsley
£13.00
Colatura di Alici
Spaghetti with anchovies colatura(fish and spicy sauce from Amalfitan coast) and toasted breadcrumb
£13.00
Spaghetti Aglio e Olio (Vegan/Vegetarian)
Spaghetti with olive oil, garlic and chili
£11.00
Puttanesca (Vegan)
Strozzapreti pasta with olives and capers in tomato sauce
£13.00
Norma (Vegetarian)
Orecchiette pasta with tomato sauce , aubergine and ricotta salata cheese
£15.00
Amatriciana
Spaghetti pasta, onion, tomato sauce, guanciale, parmesan and pecorino cheese
£16.00
Vongole
Spaghetti with clams
£16.00
Salmone & mozzarella di Bufala
Potato gnocchi with salmon and mozzarella di Bufala
£16.00
Nero di Seppia
Linguine with cuttlefish, cherry tomatoes in cuttlefish ink sauce
£16.00
Moscardini
Spaghetti pasta with baby octopus black olives and cappers in tomato sauce
£18.00
Pesce spada e Melanzane
Strozzapreti pasta with swordfish, aubergine, pine nuts mint and tomato sauce
£21.00
Granchio/Crab
Scialatielli pasta with cherry tomatoes and a whole blue crab served in the shell...Are you ready to fight?
£40.00

Risotto radicchio e gorgonzola (Vegetarian)
Risotto with radicchio and gorgonzola blue cheese
£17.00
Risotto Pescatora
Risotto with mussels, clams, prawns, octopus, langoustineand squidCan be done also with Linguini Pasta, just let us know when placing the order
£26.00

Pollo alla cacciatora
Chicken in home made tomato spicy sauce, olives, cappers and white wine sauce
£17.00
Parmigiana (Vegetarian)
Baked aubergine parmigiana with scamorza cheese, parmesan and tomato sauce
£15.00
Salmone
Grilled salmon with rocket and cherry tomatoes
£18.00
Spigola
Pan-fried seabass fillet with mussels and clams
£19.00
Grigliata
Grilled cuttlefish, prawns and swordfish
£25.00
Pesce spada
Pan-fried swordfish with tomato sauce ,black olives, cappers and oregano
£22.00

Sides

Neapolitan style Aubergine
Pan-fried aubergine in tomato sauce, olive oil and basil
£5.00
Neapolitan style peppers
Pan-fried peppers with olive oil, capers, black olives and breadcrumb
£5.00
Neapolitan style Courgette
Deep-fried courgette with mint, olive oil, white wine vinegar (served cold)
£5.00
Mixed Salad
Cherry tomatoes, rocket, carrots, olives, lettuce, cucumbers
£6.00
Rocket & Parmisan salad
Rocket & Parmisan salad
£5.00
Bread Basket
Sourdough, olive and Sardinian flat crispy bread
£6.00
Fries
Fries
£5.00
Olives
Nocellara green olives
£4.00

Dessert

Baba’ al Rum
Typical dessert of Neapolitan tradition, soaked in rum flavoured syrup served with whipped cream and amarena cherry
£7.00
Ricotta e Pera
Neapolitan cheesecake made of ricotta cheese and poached pear
£7.00
Caprese
A classic Neapolitan chocolate cake with almond
£7.00

Italian white wines

Italian red wines

Rose wines and bubbles

Italian beers

Soft Drinks