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Chicken Makhani
£15.00Tandoori Chicken
£13.00Lamb Roganjosh
£16.00Saag Paneer
£14.00Tandoori Lamb Chops
£17.00Karahi Chicken
£14.00Nawabi Chicken Tikka
£13.00Achari Jumbo King Prawn
£18.50Purani Delhi Paneer Mattar
£13.00Chicken Lababdar
£15.00
Vegetable Appetisers - From the Garden
Bhageecha ka Chilli Paneer
An Indo Chinese style dish with cottage cheese cubes, peppers and onions£11.00Chilli Garlic Mogo
Cassava chips tossed in garlic and chilli VE£8.00The Bhageecha Vegetable Platter
Recommended for two personsCrispy Vegetable Samosa, Crispy Aloo Bhajia, Chilli Garlic Mogo, Paneer Tikka Shashlik£18.00Crispy Vegetable Samosa
Deep fried crispy pastry triangle filled with a spicy vegetable mix VE£7.00Onion Bhajia
Mildy spiced onion fritters VE£8.00Tandoori Broccoli
Broccoli marinated in a Bhageecha special marinade and charcoal cooked£10.00Kurkure Bhindi
Crispy fried mildly spiced okra VE£9.00Bhageecha ka Chilli Tofu
Lightly battered tofu cooked with spices, peppers, onions and garnished with spring onions VE£12.00Paneer Tikka Shashlik
Cubes of cottage cheese, onions and peppers marinated in a delicate tikka marinade and cooked in the tandoor£11.00Chilli and Garlic Mushrooms
Button mushrooms stir fried in an Indo-Chinese style sauce VE£9.00Stuffed Mushrooms
Potato and cheese stuffed mushroom, marinated and cooked in a charcoal tandoor£8.00Crispy Aloo Bhajia
Sliced potato roundels dipped in spiced gram flour batter and fried until crisp, accompanied with a special tomato chilli chutney VE£9.00
Meat and Fish Appetisers - From the Farm, Sea, or River
Koyle Se Pake Chicken Wings
A classic dish of tender spicy chicken wings marinated with Kashmiri chilli, ginger and garlic, and cooked in the tandoor£9.00The Bhageecha Meat Platter
Recommended for two personsChicken Tikka Lamb Sheekh Kebab Tandoori Chicken Wings Lamb Chops£22.00Tandoori Chicken
Chicken marinated with Bhageecha’s special spices and cooked in the tandoor£13.00Lamb Samosa
Crispy pastry filled with delectable minced lamb£8.50Chilli Chicken
Lightly battered chicken cooked with spices, peppers, onions & garnished with spring onions£10.50Tandoori Lamb Chops
Spring lamb chops marinated in a spicy curd and cooked to perfection in the tandoor£17.00Achari Jumbo King Prawn
King prawns marinated in our Bhageecha special marinade and cooked in the tandoor£18.50Nawabi Chicken Tikka
Bhageecha’s very own take on the classic Chicken Tikka, marinated in chefs Nawabi style marinade and cooked in a charcoal tandoor£13.00Lamb Sheekh Kebab
Minced spiced lamb kebabs, cooked on skewers in the tandoor£10.50Jeera Chicken
Chicken tossed in cumin garlic and ginger. On the bone as standard, can be boneless on request£10.00Fish Amritsari
Tilapia marinated in a Bhageecha special marinade and lightly fried£12.00
Vegetarian Main Courses - From The Garden
Tarka Dhal
Yellow dhal tempered with cumin, onion, chopped garlic and chilli VE£10.00Bhindi Singhada
Combination of okra, chestnuts, onions, tomatoes and spices VE£12.00Bombay Aloo
Spiced potatoes with a sweet and sour twist VE£11.00Dhal Makhni
Black urad dhal cooked on a slow fire, garnished with cream and butter£10.00Aloo Baigan
Masala baby aubergine and potatoes VE£12.00Saag Paneer
Cottage cheese cooked with fresh spinach and seasonal greens£14.00Paneer Tikka Masala
Cubes of paneer cooked in a classic tikka masala sauce£14.00Amritsari Channa Masala
Chickpeas cooked in a thick gravy VE£11.00Karahi Tofu
Tofu pieces cooked with spices, tomatoes and peppers served in a hot karahi VE£13.00Methi Corn Masala
Sweetcorn and fenugreek in a masala cream sauce£12.00Purani Delhi Paneer Mattar
Cubes of cottage cheese, peas cooked in a delicate cream gravy£13.00
Meat and Fish Main Courses - From the Farm, Sea, or River
Chicken Lababdar
Chicken tikka cooked in Bhageecha’s iconic tikka masala sauce with cream£15.00Chicken Makhani
Succulent morsels of chicken in a rich, creamy tomato sauce£15.00Chicken Korma
Lightly spiced chicken morsels in a creamy gravy£15.00Lamb Roganjosh
Tender pieces of boneless lamb in a rich tomato and onion gravy£16.00Goa King Prawn Curry
A spicy tangy prawn curry made with coconut milk£18.00Kerela Fish Moilee
A light and fragrant coconut-based South Indian tilapia fish curry£17.00Karahi Chicken
Chicken breast pieces cooked with spices, tomatoes and peppers, served in a hot karahi£14.00Shimla Mirch Karahi Lamb
Tender pieces of boneless lamb cooked with spices, tomatoes and peppers, served in a hot karahi£16.00Methi Murgh Mirch Masala
Punjabi style chicken cooked with fenugreek£14.00Chicken Dhansak
Tender chicken pieces and lentils, slow cooked£14.00
Bhageecha's Signature Dishes
Malai Kofta
Lightly fried paneer and potato dumplings in a thick cashew cream gravy£15.00Tandoori Seabass
Lightly marinated grilled seabass£18.00Desi Chicken
Chicken in a special Bhageecha curry sauce (served on the bone)£15.00Punjabi Kadhi
Deep fried vegetable fritters cooked in a tangy yogurt and chickpea flour-based curry£14.00
Dum Biryani
Gosht (Lamb) Hyderabadi Biriyani
Nawabi style biriyani prepared with tender lamb pieces, basmati rice flavoured with cardamom, cinnamon and saffron, served in a pot and cucumber raita as a side£17.00Sabzi (Veg) Hyderabadi Biriyani
Nawabi style biriyani prepared with vegetables, basmati rice flavoured with cardamom, cinnamon and saffron, served in a pot and cucumber raita as a side£14.00Murgh (Chicken) Biriyani
Nawabi style biriyani prepared with flavoured chicken, basmati rice flavoured with cardamom, cinnamon and saffron, served in a pot and cucumber raita as a side£16.00
Breads - Traditional Indian Flatbreads
Garlic Naan
£4.50Tandoori Butter Naan
£3.50Garlic Chilli Naan
£4.50Tandoori Roti
Vegan£3.50Peshwari Naan
£5.50Laccha Parantha
£4.50Cheese Naan
£5.50
Rice - Perfect Accompaniment
Pilau Rice
Vegan£5.00Mushroom Rice
Vegan£6.00Plain Rice
£4.50Jeera Rice
VE£5.50
Sides and - A Little Extra
Cucumber Raita
£4.50
