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Chai & Chaat - Beckenham

Indian·Curry
0.80 miles away·Opens at 17:00·£15.00 minimum
  • Delivered by Chai & Chaat - Beckenham

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Popular with other people

  • Massala

    £9.55
  • Butter

    £9.55
  • Dhansak

    £8.35
  • Jalfrezi

    £9.55
  • Bhoona

    £8.35
  • Tandoori Chicken

    £10.20
  • Mix Grill

    £13.15
  • Pasanda

    £9.55
  • Lamb Dum Biryani

    £9.50
  • Saag

    £9.55

Starters

  • Onion Bhaji (Vegetarian)

    (Vegetarian).
    £4.20
  • King Prawn Poori (Gluten)

    (Gluten).
    £6.80
    Popular
  • Samosa (Gluten) (Vegetarian)

    (Lamb mince or vegetable) (Gluten) (Vegetarian).
    £4.20
  • Chicken Tikka

    £5.40
    Popular
  • Tiger Prawn Poori (Gluten)

    (Gluten).
    £6.25
  • Lamb Tikka

    £5.40
    Popular
  • Tandoori Chicken

    £5.40
  • Sheek Kebab

    £5.40
  • Chicken Chaat

    £5.40
  • Aloo Chana Chaat (Vegetarian)

    (Vegetarian).
    £5.40
  • Paneer Tikka (Vegetarian)

    (Vegetarian).
    £5.40

From The Tandoor

  • Mix Grill

    £13.15
    Popular
  • Tandoori King Prawn

    £13.95
  • Tandoori Chicken Shaslik

    £11.95
  • Tandoori Chicken

    £10.20
  • Sheek Kebab

    £10.20
  • Tikka

    £10.20
  • Tandoori Sea Bass

    £13.95
  • Tandoori Lamb Shaslik

    £11.95
  • Paneer Shaslik (Vegetarian)

    (Vegetarian).
    £9.55
  • Lamb Chop

    £11.95

Classic – Curry

  • Massala

    Prepared in special flavoured sauce with coconut, almond, fresh spices, and cream. (Nuts).
    £9.55
  • Dhansak

    A Persian dish, hot, sweet, and sour cooked with lentils. Moderately Hot.
    £8.35
  • Butter

    Lavishly cooked in a buttery sauce with almonds, coconut, and fresh cream, mild. (Nuts).
    £9.55
    Popular
  • Jalfrezi

    Cooked with fresh onions, green chillies, green peppers, and tomatoes. Very Hot.
    £9.55
  • Saag

    Medium spiced cooked with spinach.
    £9.55
  • Bhoona

    Sliced onions, green peppers and fresh pan-fried tomatoes, a medium strength.
    £8.35
  • Pasanda

    Cooked with yogurt and coconut in special sauce, mild. (Nuts).
    £9.55
  • Balti

    Cooked with sliced onions, peppers, herbs and blended into a rich curry with our special paste.
    £9.55
  • Madras

    A highly spiced curry for more discerning palate. Very Hot.
    £8.35
  • Curry

    Medium spiced, cooked with onion garlic and ginger.
    £8.35
  • Korma

    Traditionally mild but rich in texture. It is prepared by mixing coconut, fresh cream, nuts which are then fragrantly spiced with saffron to produce its mild and creamy flavour. (Nuts).
    £9.55
  • Vindaloo

    A fiery speciality of central and southern-western India. Extremely Hot.
    £8.35
  • Rogan

    Medium spiced garnished with fresh tomatoes and herbs.
    £8.35

Condiments

  • Plain Papadum

    £0.95
  • Mint Sauce

    £0.95
  • Mango Chutney

    £0.95
  • Onion Salad

    £0.95
  • Spiced Papadum

    £0.95
  • Lime Pickle

    £0.95
  • Lettuce Salad

    £0.95
  • Onion or Cucumber Raita

    (Natural yoghurt)
    £2.20

Appetisers (Street Food)

  • Masala Chips

    £5.40
  • Keema Pau (Gluten)

    (Gluten).
    £6.50
  • Chicken Tikka Roll (Gluten)

    (Gluten).
    £6.50
  • Punjabi Samosa (Gluten) (Vegetarian)

    (Gluten) (Vegetarian).
    £4.50
  • Samosa Chaat (Gluten) (Vegetarian)

    (Gluten) (Vegetarian).
    £5.40
  • Gol Gappa (Gluten) (Vegetarian)

    (Gluten) (Vegetarian).
    £5.40
  • Vada Pau (Gluten) (Vegetarian)

    (Gluten) (Vegetarian).
    £5.40
  • Kebab Roll (Gluten)

    (Gluten).
    £6.50

Main Dishes (Street Food)

  • Railway Lamb Curry

    A spicy lamb curry with potatoes, so names as it was once cooked by the chefs working on the Indian railways in the 1900s. Moderately Hot.
    £10.75
  • Murgh Dhaba

    A fragrant chicken curry made with ground spices, onions, and tomatoes.
    £10.75
  • Murgh Salli

    A Parsi delicacy and “salli” means potatoes in Parsi language. The curry is rich and aromatic with crispy fries on top.
    £10.75
  • Lal Maas

    A lamb curry from Rajasthan, India, prepared in a sauce of yoghurt and hot spices such as red Mathania chillies. Very Hot.
    £10.75

Dum Biryani

Has a distinctive spiced flavour, prepared with basmati rice and served with a tasty vegetable curry.

  • Lamb Dum Biryani

    £9.50
  • King Prawn Dum Biryani

    £13.95
  • Chicken Tikka Dum Biryani

    £10.50
  • Chicken Dum Biryani

    £9.50
  • Lamb Tikka Dum Biryani

    £10.50
  • Tiger Prawn Dum Biryani

    £10.75
  • Mixed Vegetable (Vegetarian) Dum Biryani

    (Vegetarian).
    £8.95
  • Special Dum Biryani

    (Chicken, lamb, and tiger prawns)
    £13.95

Specials – Curry

  • Naga Chicken or Lamb

    Chicken or Lamb tikka prepared with green chilli sauce producing a mouth-watering dish, served with onions and coriander. Extremely Hot.
    £10.75
  • Achari Chicken

    Breast chicken cooked with chef's own special spices and fresh herbs, in a medium thick sauce.
    £10.75
  • House Chicken or Lamb

    Chicken or lamb tikka cooked in our unique sauce with diced onions, peppers, and tomatoes. Moderately Hot.
    £10.75
  • Murgh Special

    Cubes of chicken pieces marinated overnight in spices, then grilled in the tandoor then re-cooked with lamb mince in a thick fragrant sauce of green chilli, fresh ginger, garlic, and herbs. Very Hot.
    £10.75
  • Rashuni Chicken Chilli

    Cubes of chicken cooked in tandoor and then prepared with fresh garlic, green chilli, herbs and garnished with coriander. Very Hot.
    £10.75
  • Badami Chicken

    Chicken in a specially prepared peanut butter sauce with mild spices, cream, and almond. (Nuts).
    £10.75
  • Bora Chingri Mazadar

    King Prawns cooked in a medium sauce with Chef’s own special recipe.
    £13.95

Seafood Specials

Dishes will be prepared using the Fish of the day.

  • Special Fish Bhoona

    £13.15
  • Special Fish Jalfrezi

    Very Hot.
    £13.15
  • Special Fish Korma

    £13.15

Vegetable Sides (Vegetarian)

(Vegetarian).

  • Saag Aloo

    (Spinach & potatoes)
    £4.75
  • Saag Paneer

    (Spinach & cheese)
    £4.75
  • Bhindi Bhaji

    (Okra)
    £4.75
  • Tarka Dal

    (Lentils)
    £4.75
  • Chana Saag

    (Chickpeas and spinach)
    £4.75
  • Aloo Gobi

    (Potatoes & cauliflower)
    £4.75
  • Saag Bhaji

    (Spinach)
    £4.75
  • Chilli Paneer

    £4.75
  • Brinjal Bhaji

    (Aubergine)
    £4.75
  • Vegetable Bhaji

    £4.75
  • Bombay Aloo

    £4.75
  • Dal Makhani

    (Lentils & pulses)
    £4.75
  • Chana Bhaji

    (Chickpeas)
    £4.75
  • Mattar Paneer

    (Cheese, peas & cream)
    £4.75
  • Vegetable Curry

    £4.75
  • Mushroom Bhaji

    £4.75
  • Mushroom Saag

    (Mushroom & spinach)
    £4.75
  • Cauliflower Bhaji

    £4.75
  • Chips

    £3.00

Rice

  • Pilau Rice

    £3.55
  • Coconut Rice (Vegetarian)

    (Vegetarian).
    £4.75
  • Keema Rice

    £4.75
  • Plain Rice

    £3.00
  • Mushroom Rice (Vegetarian)

    (Vegetarian).
    £4.75
  • Lemon Rice (Vegetarian)

    (Vegetarian).
    £4.75
  • Special Rice (Vegetarian)

    (Vegetarian).
    £4.75
  • Egg Fried Rice (Vegetarian)

    (Vegetarian).
    £4.75
  • Vegetable Rice (Vegetarian)

    (Vegetarian).
    £4.75

Breads (Gluten)

(Gluten).

  • Peshwari Nan

    (Nuts).
    £3.75
  • Garlic Nan

    £3.75
  • Keema Nan

    £3.75
  • Nan

    £3.00
  • Cheese Nan

    £3.75
  • Chapati

    (Thin dough bread)
    £1.80
  • Paratha

    £2.35
  • Kulcha Nan

    (Stuffed with potatoes)
    £3.75
  • Tandoori Roti

    (Thin dough bread baked in the Tandoor)
    £2.35
  • Chilli Nan

    Extremely Hot.
    £3.75
  • Stuffed Paratha

    (Vegetable)
    £3.00
  • Poori

    (Thin deep-fried bread)
    £1.80

Thali’s

Items cannot be swapped.

  • Meat Thali

    Papadum, Onion Bhaji, Chicken Bhoona, Bombay Aloo, Pilau Rice
    £20.95
  • Vegetable Thali

    Papadum, Onion Bhaji, Vegetable Bhoona, Tarka Dall, Pilau Rice
    £19.95

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