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Magic Wok - Egham - South Acton

placeholderChicken·Soup·Noodles
1.00 mile away·Closes at 22:00·£10.00 minimum·£1.50 delivery

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  • Delivered by Magic Wok - Egham - South Acton

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Popular with other people

  • Crispy Shredded Beef in Sour Chilli Sauce

    £12.50
  • Crispy Aromatic Duck (Quarter)

    £15.00
  • Special Fried Rice

    £12.00
  • Beef in Satay Sauce

    £12.50
  • Beef in Black Bean Sauce

    £12.50
  • Salt And Pepper King Prawns

    £13.50
  • Chicken Curry

    £12.50
  • Salt And Pepper Squid

    £13.50
  • Shrimp Fried Rice

    £12.00
  • Dim Sum Hors D’oeuvres (2 Portions)

    £19.50

Starters

  • Crispy Aromatic Duck (Quarter)

    1/4 (Quarter) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £15.00
  • Sesame Prawn Toast

    £10.00
  • Crispy Spring Rolls

    4
    £8.00
    Popular
  • Crispy Seaweed

    With ground scallops.
    £8.50
  • Satay Chicken Sticks

    4
    £10.00
  • Barbecue Spare Ribs

    £10.00
  • Salt And Pepper Chicken Wings

    £9.00
  • Salt And Pepper Tofu

    Bean-curd.
    £10.00
  • Dim Sum Hors D’oeuvres (2 Portions)

    Minimum two people (£9.75 per person). Prawn dumplings, pork dumplings, mini meat buns, bean curd rolls, deep fried fan kwoh and fishcakes.
    £19.50
  • Mixed Hors D’oeuvres (2 Portions)

    Minimum two people (£9.75 per person). Chicken satay, seaweed, spring rolls, pork ribs and sesame prawn toast.
    £19.50
  • Emperor Spare Ribs

    £10.00
  • Peking Style Spare Ribs

    Tangy honey sauce.
    £10.00
  • Grilled Meat And Vegetable Dumplings

    6
    £8.50
  • Mussels In Black Bean Sauce

    £12.00
  • Steamed Scallops with Garlic Sauce

    2
    £13.00
  • Satay Prawn Sticks

    4
    £13.00
  • Crispy Aromatic Duck (Half)

    1/2 (Half) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £25.00
  • Crispy Aromatic Duck (Whole)

    1 (Whole) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £40.50

Soups

  • Won Ton

    £5.50
  • Pickled Mustard With Meat And Egg Drop

    £5.00
  • Tofu (Bean-curd) With Meat And Vegetables

    £5.00
  • Lobster

    £5.00
  • Hot And Sour

    £5.00
  • Crabmeat And Sweetcorn

    £5.00
  • Chicken And Sweetcorn

    £5.00
  • Chicken Noodle

    £5.00
  • Mixed Meat And Vegetables

    £5.00
  • Beef Westlake

    £5.00
  • Tomato Egg Drop

    £5.00
  • Fish Slices And Tofu

    Bean-curd.
    £5.00

Dim Sum

  • Pork And Prawn Dumplings

    4
    £7.80
  • Grilled Vegetable Dumplings

    6
    £7.80
  • Roast Pork Buns (Char Sui Bao)

    3
    £7.80
  • Shanghai Style Buns

    4
    £7.80
  • Bean-Curd Skin Rolls

    4
    £8.70
  • Deep-Fried Fishcakes

    4
    £7.30
  • Shrimp Dumplings

    4
    £8.30
  • Deep-Fried Fan Kwoh

    4
    £7.80

Duck

  • Roast Duck With Seasonal Vegetables

    £13.50
  • Roast Duck With Spring Onion And Ginger

    £13.50
  • Roast Duck With Pineapple And Ginger

    £13.50
  • Roast Duck With Mandarin Orange Peel Sauce

    £13.50
  • Roast Duck With Plum Sauce

    £13.50
  • Roast Duck With Red Chilli

    £13.50

Seafood

  • Salt And Pepper King Prawns

    £13.50
  • Salt And Pepper Squid

    £13.50
  • King Prawn With Seasonal Vegetables

    £13.50
  • King Prawn With Cashew Nuts in Yellow Bean Sauce

    £13.50
  • King Prawn Szechwan Style

    £13.50
  • Kung Po King Prawns

    £13.50
  • King Prawn With Chinese Mushrooms And Bamboo Shoots

    £13.50
  • Sea Spice King Prawn

    £13.50
  • King Prawn With Asparagus

    £13.50
  • King Prawn in Black Bean Sauce

    £13.50
  • Lobster With Ginger And Spring Onion On Crispy Noodles

    £58.00
  • Shrimp Fu Yung

    £13.50
  • XO Squid

    £13.50
  • Satay Squid

    £13.50
  • Squid With Cashew Nuts in Yellow Bean Sauce

    £13.50
  • Squid in Black Bean Sauce

    £13.50
  • Squid With Asparagus

    £12.00
  • Squid Szechwan Style

    £12.00
  • Fish Fillets Peking Style

    £12.00
  • Fish Fillets in Lemon Sauce

    £13.50
  • Fish Fillets Szechwan Style

    £13.50
  • Steamed Seabass With Spring Onion And Black Beans

    £22.50
  • Szechwan Spice Fish Hotpot

    £22.50
  • Braised Whole Redfish With Spicy Sauce

    £22.50

Sweet And Sour

  • Sweet And Sour Chicken

    £11.50
    Popular
  • Sweet And Sour Chicken Balls

    £11.50
  • Sweet and Sour King Prawn

    £14.50
  • Sweet And Sour Pork

    £11.50
  • Sweet And Sour King Prawn Balls

    £14.50
  • Sweet And Sour Fish Fillets

    £13.50
  • Sweet And Sour Mixed Vegetables

    £11.00

Chicken

  • Chicken With Cashew Nuts in Yellow Bean Sauce

    £11.50
  • Szechwan Style Chicken

    £11.50
  • Chicken in Black Bean Sauce

    £11.50
  • Crispy Chicken With Red Chilli

    £11.50
  • Chicken And Lemon Sauce

    £11.50
  • Kung Po Chicken

    £11.50
  • Sea Spice Chicken

    £11.50
  • Chicken With Asparagus

    £11.50
  • Chicken With Chinese Mushroom And Bamboo Shoots

    £11.50
  • Chicken With Mange Tout in Garlic Sauce

    £11.50

Beef

  • Crispy Shredded Beef in Sour Chilli Sauce

    £12.50
    Popular
  • Beef in Satay Sauce

    £12.50
  • Beef in Black Bean Sauce

    £12.50
  • Beef with Red Chilli

    £12.50
  • Beef in Oyster Sauce

    £12.50
  • Rainbow Shredded Beef in Garlic Sauce

    £12.50
  • Stir Fried Beef in Bean Sauce

    £12.50
  • Beef With Ginger And Spring Onion

    £12.50
  • Beef With Mange Tout in Garlic Sauce

    £12.50
  • Beef With Celery in Garlic Sauce

    £12.50

Pork

  • Roast Pork Cantonese Style

    £11.50
  • Szechwan Style Pork

    £11.50
  • Pork in Black Bean Sauce

    £11.50
  • Pork With Cashew Nuts in Yellow Bean Sauce

    £11.50
  • Sliced Pork With Broccoli

    £11.50
  • Pork With Mangetout in Garlic Sauce

    £11.50
  • Pork With Seasonal Green Vegetables

    £11.50
  • Sliced Pork Chops in Orange Sauce

    £11.50
  • Szechwan Double Fried Pork

    £11.50
  • Szechwan Spicy Pork Hotpot

    £19.50

Lamb

  • Szechwan Style Lamb

    £12.00
  • Lamb in Black Bean Sauce

    £12.00
  • Lamb With Ginger And Spring Onion

    £12.00
  • Lamb with Satay Sauce

    £12.00
  • Lamb With Mange Tout in Garlic Sauce

    £12.00

Curry Dishes

  • Chicken Curry

    £12.50
  • Mixed Seafood Curry

    £14.60
  • King Prawn Curry

    £14.50
  • Beef Curry

    £12.50
  • Lamb Curry

    £12.50
  • Mixed Vegetable Curry

    £12.50

Vegetables

  • Stir-Fried Chinese Bak Choi in Garlic Sauce

    £11.00
  • Aubergine With Black Bean Sauce

    £11.00
  • Fried French Beans With Minced Meat and Spicy Bean Sauce

    £11.50
  • Shredded Potato With Vinegar

    £11.00
  • Lettuce With Oyster Sauce

    £11.00
  • Stir-Fried Spinach With Bean Curd Sauce

    £11.00
  • Scrambled Egg With Tomato

    £11.00
  • Ma Po Tofu (bean-curd) With Minced Meat

    £11.00
  • Home Style Tofu

    bean-curd.
    £11.00
  • Mixed Seafood Tofu

    Bean-curd.
    £11.00
  • Stir-Fried Beansprouts

    £10.00
  • Szechwan Fresh Mushrooms

    £10.00

Sizzling Dishes

  • Sea Spice Frog Leg With Garlic Sauce

    £16.00
  • King Prawn With Spring Onion And Ginger

    £16.00
  • Squid With Satay Sauce

    £16.00
  • Lamb With Spring Onion And Ginger

    £14.50
  • Beef Fillet With Black Pepper

    £18.00

Rice And Noodles

  • Chicken Fried Noodles

    Highly rated
    £10.50
  • Egg Fried Rice

    £6.30
    Popular
  • Spicy Singapore Fried Noodles

    Highly rated
    £10.50
  • Special Fried Rice

    £12.00
  • Lamb Fried Noodles

    £10.50
  • Chicken Fried Rice

    £10.50
  • Mixed Vegetables Fried Rice

    £10.50
  • Chips

    £5.30
  • Steamed Rice

    £5.30
  • Shrimp Fried Rice

    £12.00
  • Mixed Vegetable Fried Noodles

    £10.50
  • Beef Fried Rice

    £10.50
  • Mixed Seafood Fried Rice

    £10.50
  • Fried Soft Noodles with Beansprouts

    £9.50
  • Szechwan Ramen

    £10.50
  • King Prawn Rice Stick in Black Bean Sauce

    £12.00
  • Beef Rice Stick in Black Bean Sauce

    £12.00
  • Chicken Rice Stick in Black Bean Sauce

    £11.00
  • Lamb Rice Stick in Black Bean Sauce

    £11.00
  • Squid Rice Stick in Black Bean Sauce

    £12.00
  • Hotpot

    Minimum of two people (£26.50 per person)
    £26.50

New Dishes

  • Chicken Egg Fu Yung

    £11.00
  • Sweet and Sour Sauce

    £3.50
  • Chinese Celery With Dry Bean Curd in Garlic Sauce

    £12.00
  • Fish With Bean Sprouts in Special Soup

    £15.00
  • Spicy Cool Chicken With Salad

    £13.50
  • Chuan Nan Spicy Crispy Chicken With Dried Red Chilli

    £13.50
  • Stir-Fried Beef with Pickled Chilli

    £13.50
  • Steamed Seabass With Pickled Chilli

    £22.50
  • Chinese Chives Fried Egg

    £12.00
  • King Prawn Egg Fu Yung

    £14.00
  • Sea Spiced Pork With Mushroom

    £11.50
  • Salt And Pepper Garlic Pork Ribs

    £12.00
  • Salt And Pepper Tofu

    Bean-curd.
    £12.50
  • Stir-Fried Tung Choi in Garlic Sauce

    £12.00
  • Stir-Fried Choi Sum in Garlic Sauce

    £12.00
  • Roast Duck and Seasonal Vegetables

    £10.00
  • Roast Pork and Seasonal Vegetables

    £11.50
  • Roast Duck And Roast Pork with Seasonal Vegetables

    £11.50
  • Lu Rou and Egg

    £11.50
  • Sliced Pork And Mushrooms

    £11.50
  • Szechwan Double Fried Pork

    £11.50
  • Beef and Seasonal Vegetables

    £11.50

Set Menu's

  • Set Menu A (For 2 People)

    For 2 or more people (£23.50 per person). Chicken and sweetcorn soup 1/4 crispy aromatic duck served with pancakes, cucumber, spring onions and hoi sin sauce sizzling beef in black pepper sauce sweet and sour pork stir fried seasonal vegetables special fried rice.
    £47.00
  • Set Menu B (For 2 People)

    For 2 or more people (£25.50 per person). Hot and sour soup mixed hors d'oeuvreschicken satay, seaweed, spring rolls, pork ribs and sesame prawn toastsquirrel fish with sweet and sour sauce beef in black bean sauce stir fried seasonal vegetabkesshrimp fried rice.
    £51.00
  • Set Menu C (For 3 People)

    For 3 or more people (£31.50 per person). Won ton and vegetable soup dim sum hors d'oeuvres prawn dumplings, pork dumplings, mini meat buns, bean curd rolls, deep fried fan kwoh and fishcake 1/2 crispy aromatic duck served with pancakes, cucumber, spring onion and ginger pork with cashew nuts in yellow bean sauce sweet and sour fish fillets radish with beef brisket clay pot mixed fried rice.
    £94.50
  • Set Menu D (For 3 People)

    For 3 or more people (£38.50 per person). Mixed seafood hors d'oeuvresmussels, scallop, squid and king prawn.
    £115.50

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