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Dishpatch - Restaurant Meal Kits

Grocery·Wine
6.70 miles away·Opens at 10:00 on Friday·£30.00 minimum
  • Finish-at-home restaurant meal kits, bringing the UK’s best chefs to your table. From Cafe Murano’s elevated Italian classics and Rick Stein’s celebrated seafood to Andi Oliver's Caribbean flavours and Atul Kochhar's refined Indian feasts, all menus arrive fully-prepped with simple steps for you to follow and serve at home, so you can enjoy dinner straight 'off the pass', just like in your favourite restaurant (plus minimal washing up!).
  • Opening Hours: Friday: 10:00-22:45, Saturday: 09:00-22:45, Sunday: 09:00-22:45
  • Do you have any questions for Dishpatch? Drop us an email at hello@dishpatch.co.uk
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • 20% off entire menu

    For orders over £30. T&Cs apply
  • Free delivery

    Spend £15 to get free delivery

Date Night Feasts

2-3 restaurant courses, perfect for a cosy night in

  • Slow-Cooked Pork Belly by Paul Ainsworth (Serves 2)

    Finish-at-home: A 2-course autumn roast, elevating comfort food to the next level. Juicy rolled pork belly, slow-cooked by our chefs, is paired with Paul’s favourite black pudding and plenty of rich cider sauce and apple compote. On the side: buttery Savoy cabbage with pancetta and indulgent mustard-flecked mash. To finish, individual steamed puddings, laced with brown butter and raspberry jam in a generous pool of silky vanilla custard – pure autumn indulgence. **From delivery to table in 35 mins, this meal-kit is made up of fully-prepped components for you to finish at home, so you can enjoy dinner straight 'off the pass', just like in your favourite restaurant (plus minimal washing up!). Full cooking instructions and ingredients will be provided in the box. Eat by Sunday.**
    £70.00
  • Cornish Dayboat Monkfish by Paul Ainsworth (Serves 2)

    Finish-at-home: A 3-course Cornish autumn feast featuring warming onion velouté served with Paul's signature 'Cornish' rarebit – layers of Marmite butter, tomato fondue and piped Cheddar-mustard mix grilled on thick sourdough, followed by meaty curry-spiced monkfish finished in the oven, golden croutons, samphire and mussel & shrimp brown butter. For pudding, molten chocolate cake with a dollop of cheesecake cream – the perfect dessert for a cosy night-in. **From delivery to table in 50 mins, this meal-kit is made up of fully-prepped components for you to finish at home, so you can enjoy dinner straight 'off the pass', just like in your favourite restaurant (plus minimal washing up!). Full cooking instructions and ingredients will be provided in the box. Eat by Sunday.**
    £95.00

Sharing Feasts

Mezzes and large plates for 2 to share

  • Indonesian Seafood Curry by Rick Stein (Serves 2)

    Finish-at-home: Rick Stein's 2-course supper starts with Thai fish cakes, flavoured with Rick’s red curry paste, dipped into a zingy chilli, cucumber and fish sauce dip. The main event is an aromatic curry with a base of fish stock, coconut milk and Balinese flavours including peanuts and shrimp paste, ready to warm and finish with juicy prawns, sea bass and cod to gently poach. Served with fluffy rice and a green bean salad tossed with coconut and crispy shallots, enjoy a taste of Rick's infamous recipes, at home, without the stress. **From delivery to table in 20 mins, this meal-kit is made up of fully-prepped components for you to finish at home, so you can enjoy dinner straight 'off the pass', just like in your favourite restaurant (plus minimal washing up!). Full cooking instructions and ingredients will be provided in the box. Eat by Sunday.**
    £69.00

Elevated Curry Night

Casual night in, with exceptional food

  • Indonesian Seafood Curry by Rick Stein (Serves 2)

    Finish-at-home: Rick Stein's 2-course supper starts with Thai fish cakes, flavoured with Rick’s red curry paste, dipped into a zingy chilli, cucumber and fish sauce dip. The main event is an aromatic curry with a base of fish stock, coconut milk and Balinese flavours including peanuts and shrimp paste, ready to warm and finish with juicy prawns, sea bass and cod to gently poach. Served with fluffy rice and a green bean salad tossed with coconut and crispy shallots, enjoy a taste of Rick's infamous recipes, at home, without the stress. **From delivery to table in 20 mins, this meal-kit is made up of fully-prepped components for you to finish at home, so you can enjoy dinner straight 'off the pass', just like in your favourite restaurant (plus minimal washing up!). Full cooking instructions and ingredients will be provided in the box. Eat by Sunday.**
    £69.00

Sweet Treats

Elevated baked goods, great for gifting

  • Italian Chocolate & Hazelnut Torte by Cafe Murano

    Indulge with a decadent hazelnut praline cake - the perfect gift to yourself or loved ones.
    £28.00
  • Tahini & Orange Bejewelled Brownies by Sabrina Ghayour

    A little slice of chocolate-y joy with Sabrina's chocolate & tahini brownies bejewelled with pistachios, candied orange peel and golden glitter.
    £28.00

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