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Phad Thai (Chef's Recommendation)
£11.50Thai Green Curry (Chef's Recommendation)
£10.95Massamun Curry (Chef's Recommendation)
£10.95Thai Red Curry
£10.95Special Fried Rice
£11.50Phad See Ew
£11.50Panang Curry
£10.95Crispy Aromatic Duck (Quarter)
£12.50Phad Med Ma-Muang
£10.95Vegan Massamun Curry
£10.95
1 Meal Deal from £23.95
Meal Deal for 2 (✨Meal Deals✨)
1 x veg gyoza (4 pieces), 1x panang curry, 1x green curry, 2x steamed rice,£0.00
Starter
Salt and Pepper Squid (Chef's Recommendation)
Famous crispy salt and pepper squid with chilli and thai herbs.£7.95Paccata Mixed Platter for 2
Vegetable spring rolls, chicken satay, dumplings, thai fish cake, salt and pepper squid.£16.95Chicken Satay (Chef's Recommendation)
Char-grilled skewered marinated chicken. Served with peanut sauce.£6.95Vegetable Spring Roll Chef's Recommence
Deep-fried spring rolls filled with vermicelli and mixed vegetables. Served with sweet chilli sauce.£5.95VegetarianSalt and Pepper Prawn (Chef's Recommendation)
Famous crispy salt and pepper prawn with chilli and thai herbs.£7.95Prawn Cracker
Served with homemade sweet chilli sauce on the side.£3.45Prawn on Toast
Deep-fried minced prawn on toast. Served with sweet chilli sauce.£7.50Thai Fish Cake
Deep-fried thai fish cakes. Served with cucumber salad and delicate peanut dip. Topped with coriander.£7.50Vegetable Gyoza
Grilled vegetable dumplings. Served with sweet soy sauce.£5.95Crispy Aromatic Duck (Quarter)
Served with spring onion, fresh cucumber, pancakes, and homemade hoisin sauce.£12.50Chicken Popcorn
Deep-fried chicken. Mix with nuts, chilli, and coriander.£6.95Vegetable Mixed Platter for 2
Vegetable spring rolls, gyoza, sweet corn cake, salt, and pepper crispy tofu.£13.95Duck spring rolls
Deep-fried Duck spring rolls filled with vermicelli and mixed vegetables. Served with sweet chilli sauce.£6.95Battered French Fries
Homemade battered chips cooked with chilli, garlic, and spring onion.£5.95Steamed Dumplings
Delicate steamed dumplings of minced pork and prawn topped with crispy garlic. Served with sweet dark soy sauce.£6.95Salt and Pepper Tofu
Crispy salt and pepper tofu with chilli and thai herbs.£5.95Sweet Corn Cake
Thai style sweet corn fritters. Served with sweet chilli sauce.£5.95Vegetarian
Soup
Tom Kha (Chef's Recommendation)
Popular Thai hot and spicy soup with lemongrass, galangal, and lime leaves.£5.95Tom Yum (Chef's Recommendation)
Popular Thai hot and spicy soup with lemongrass, galangal, and lime leaves.£5.95
Main Dishes - Curry Dishes
Thai Green Curry (Chef's Recommendation)
Green curry, aubergine, bamboo shoot, coconut milk, and thai herbs.£10.95Massamun Curry (Chef's Recommendation)
A southern thai style curry with potato and peanuts.£10.95Thai Red Curry
Red curry, aubergine, bamboo shoot, coconut milk, and thai herbs.£10.95Panang Curry
Mild red curry with fresh lime leaves.£10.95Duck Breast Red Curry
Chef's special roast duck curry with pineapple, tomatoes, and basil.£12.95
Main Dishes - Seafood
Fish Rad Prig (Chef's Recommendation)
Crispy sea bass fillet topped with chilli, garlic and basil.£16.50Fish Preaw Wahn
Crispy sea bass fillet topped with sweet and sour sauce and mix of pepper.£16.50Phad Phed Talay
Stir-fried mixed seafood with fresh chilli and thai herbs.£13.95Squid Phad Nam Prig Pow
Stir-fried squid with sweet chilli paste, garlic, pepper, onion, spring onion, and basil.£12.50Squid Preaw Wahn
Crispy squid topped with sweet and sour sauce and mix of pepper.£12.50
Main Dishes - Stir-Fry
Phad Kraphow
Stir-fried with garlic, chilli, and basil.£10.95Phad Med Ma-Muang
Stir-fried with cashew nuts and spring onion.£10.95Phad Khing
Stir-fried shredded ginger, mushroom, garlic, onion, spring onion, and mixed peppers in oyster sauce.£10.95Phad Preaw Wahn
Sweet and sour chicken thai style.£10.95Stir-Fried with Oyster Sauce
Stir-fried in oyster sauce and fresh green beans.£10.95Phad Nam Prig Pow
Stir-Fired with sweet chilli Paste, Garlic, Peppers, Onion & Spring Onion£10.95Phad Kratiam
Stir-fried with ground pepper, garlic, and palm sugar.£10.95
Main Dishes - Vegetable
Char-Grilled Aubergine with Panang Curry Sauce
Char-grilled aubergine with panang curry sauce and fresh lime leaves.£8.95Spiced Aubergine (Chef's Recommendation)
Stir-fried aubergine with chilli and thai herbs.£8.95Stir-Fried Broccoli with Oyster Sauce
Wok fried broccoli with garlic and oyster sauce.£8.95Stir-Fried Mixed Vegetables
Wok seared french bean, mushroom, broccoli, spring green, and carrot with oyster sauce.£8.95
Noodles and Rice
Phad Thai (Chef's Recommendation)
Thailand's popular stir-fried with special sauce, eggs, bean sprouts, and peanuts.£11.50Coconut Rice
£3.95Egg Fried Rice
£3.95Thai Fragrant Rice
£3.50Phad See Ew
Stir-fried fresh noodles in a rich soy sauce.£11.50Sticky Rice
£3.95Special Fried Rice
House special fried rice with egg, onion, and tomato.£11.50Phad Khee Mao
Stir-fried fresh noodles with chilli and basil.£11.50Plain Noodle
Stir-fried rice noodle in rich soy sauce.£5.50
Extra Sauce
Peanut Sauce
£0.45thai red chilli
£0.50Sweet Chilli Sauce
£0.45Hoisin Sauce
Sauce for crispy aromatic duck.£0.45
Vegan Starters / Soup
Vegetable Mixed Platter for 2 (Chef's Recommendation)
Vegetable spring rolls, gyoza, sweet corn cake, salt, and pepper crispy tofu.£13.95VeganSalt and Pepper Tofu
Crispy salt and pepper tofu with chilli and thai herbs.£5.95VeganSalt and Pepper Mushroom
Crispy salt and pepper mushroom with chilli and pepper.£5.95VeganSalt and Pepper Fine Beans
Crispy salt and pepper fine beans with chilli and pepper.£5.95VeganVegetable Gyoza (Chef's Recommendation)
Grilled vegetable dumplings, served with sweet soy sauce.£5.75VeganVegetable Spring Roll (Chef's Recommendation)
Deep-fried spring rolls filled with vermicelli and mixed vegetables. Served with sweet chilli sauce.£5.95VeganBattered French Fries
Homemade battered chips cooked with chilli, garlic, and spring onion.£5.95VeganSweet Corn Cake
Thai style sweet corn fritters. Served with sweet chilli sauce on the side.£5.95VeganCrispy Tofu Salad (Chef's Recommendation)
Crispy tofu, fresh salad leaves, cucumber, tomatoes, and peanut dressing.£8.50VeganTom Kha Mushroom Vegan
Hot and spicy soup with coconut cream, coriander, lemongrass, and galangal.£5.95VeganTom Yum Mushroom Vegan
Popular Thai hot and spicy soup with lemongrass, galangal, and lime leaves.£5.95Vegan
Vegan Main Dishes
Coconut Rice
£3.95Thai Fragrant Rice
£3.50Sticky Rice
£3.95Phad Thai Vegetable (Chef's Recommendation)
Thailand's popular stir-fried with special sauce, bean.£11.50VeganVegan Massamun Curry
A southern thai style curry with potato and peanuts.£10.95VeganPhad Kraphow Vegetable
Stir-fried vegetable with garlic, chilli, and basil.£10.95VeganPhad Med Ma - Muang Vegetable
Stir-fried vegetable with cashew nuts and spring onion.£10.95VeganVegetable Thai Green Curry (Chef's Recommendation)
Green curry, aubergine, bamboo shoot, coconut milk, and thai herbs.£10.95VeganPhad See Ew Vegetable
Stir fried fresh noodles in a rich soy sauce.£11.50VeganPhad Khee Mao Vegetable
Stir-fried fresh noodles with chilli and basil.£11.50VeganVegetable Special Fried Rice
House special fried rice with onion and tomato.£11.50VeganVegetable Panang Curry
Mild red curry with fresh lime leaves.£10.95VeganVegetable Red Curry
Red curry, aubergine, bamboo shoot, coconut milk, and thai herbs.£10.95VeganPhad Khing Vegetable
Stir-fried shredded ginger, garlic, onion, spring onion, and mixed peppers in house special sauce.£10.95VeganSpiced Aubergine
Stir-fried aubergine with chilli and thai herbs.£10.95VeganStir-Fried Broccoli with Soya Sauce
Wok fried broccoli with garlic and soya sauce.£10.95VeganChar Grilled Aubergine with Panang Sauce
Char grilled aubergine with panang curry sauce and fresh lime leaves.£10.95VeganPhad Preaw Wahn Vegetable
Sweet and sour vegetable Thai style.£10.95VeganPhad Kratiam Vegetable
Stir-fried vegetable with ground pepper, garlic, and palm sugar.£10.95VeganStir-Fried Mixed Vegetables
Wok seared french bean, mushroom, broccoli, spring green, and carrot.£10.95Vegan