Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Patri Thali House
**Symbol Guide 🌱= Vegan 🍀= Vegetarian 🍶 = Dairy 🧀 = Cheese/Paneer 🧈 = Unsalted Butter 🐔 = Fresh Chicken 🍗 = On the Bone 🐑= Fresh Lamb Why? ** Patri evokes the tastes and aromas of foods found at India’s iconic railway stations ***Multi-Award Winning Cuisine was created by Puneet Wadhwani with branches in Hammersmith, Northfields, and Ealing. *** London's most authentic Chaats, Kebabs, and Tender Curries looked to the real Indian way. Fresh Soul Food with Top Quality Ingredients.
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Murgh Makhani AKA Butter Chicken
£15.50*NEW* Punjabi Rajma Masala
£12.50Dal Makhani The World's Creamiest Lentil Stew
£12.50
Mom's Signature Veg Curries
Our vegetarian selection of curries brings the real taste of Indian home cooking straight to London. Quarter 225 ML/8 OZ: Suitable for 1 Person Medium 450 ML/16 OZ: Suitable for 1-2 Large 650 ML/22 OZ: Suitable for 2-3 Persons Sharing with other dishes
Dal Makhani The World's Creamiest Lentil Stew
Slow-cooked black lentils are cooked overnight on the tandoor and then stirred for 8 hours in butter and tomato sauce. Before serving our head chef gives it a tadka of dry roasted spices and cream.At Patri we can guarantee this is the most authentic reciepe delivered.£12.50VegetarianPaneer Tikka Makhani : Our Signature Butter Sauce
The veggie version of Patri's Signature Dish Butter Chicken, with rich butter tomato sauce is simmered with cream, coriander and tossed with ginger and garlic with Paneer£12.50VegetarianPuneet's Mattar Paneer
Our chef patron's family dish of the day changing daily upon fresh produce with stir-fried potato and peas or paneer in a tomato gravy, topped with coriander chop and squeeze of lemon.£12.50Vegetarian
Mom's Signature Vegan Classics
With love and devotion from my mother, escalated by our Master Chef's and served with passion
Bedmi Aloo
The quintessential roadside curry for the soul, spicy and tangy potato curry reduced in a tango tomato masala and coriander.£11.50VeganPindi Chana Masala
The ultimate Punjabi favourite from the land of five rivers, spicy potatoes on the skin tossed in the pan with chickpeas and finished in coriander.Kabuli Chickpeas are soaked overnight with tea leaves and cooked in special spices with fresh onions, garlic, ginger, and tomatoes. This is a must-have Punjabi classic originating from Rawalpindi in Pakistan. The chickpeas used in our recipe have traveled all the way from Australia making this a true traveler’s choice.£11.50Vegan*NEW* Punjabi Rajma Masala
A staple in every northern India household Rajma is a vegetarian dish, consisting of red kidney beans in a thick gravy with many whole spices, Rajma kidney beans are best enjoyed with boiled rice.This is our most authentic reciepe.£12.50VeganDhaba Panchratna Dal 5 Lentil Vegan Power
Panchrattan means five jewels, this roadside speciality consists of mixed lentils boiled in a pressure cooker and tempered with ginger, cumin, coriander and garlic to create the ultimate comfort food.£10.50VeganChef's Special Kadala Curry (VG) (GF)
Super Healthy Black Chick Peas are slow-cooked with coconut milk and southern spices and gently tempered with mustard seeds, curry leaves and green chillies. This is our lightest and tastiest vegan stew.£12.50Vegan
Vegan Street Food
Bringing the street food of Old and Delhi to the heart of West London.
2024 Boyfriend Chaat
Our Iconic Chaat given a splashing of cooling sweet yoghurt.If you haven't tried it yet, you won't be disappointed.£10.50VeganOld Delhi Pani Puri Bombs (Hot) (VG)
Crispy wheat balls filled with chickpeas and boiled potato and topped with tangy, hot, spicy and refreshing mint water.£6.95VeganChatpati Aloo Tikki Chaat (VG) (Hot)
Two stuffed spicy potato patties served on a bed of boiled chickpeas drizzled with tangy lemon, vinegar onions, tomato and pomegranate and topped with tamarind and mint chutney.£10.50Vegan1000 Watts Girlfriend Chaat
The latest version of our spiciest chaat from Jodhpur, crispyspicy wheat flour discs topped with salsa,green chilli, melody ofchutneys, dry spices and hot red chilly powder. Keep a mango lassior pint of beer handy. Try with Caution£10.95
Signature Street Food
Small Sharing Plates of Goodness
Punjabi Dahi Samosa Chaat
Punjabi Samosa with Spicy Chickpeas and lots of sweet yogurts and an assortment of Chutney. Street Style Classic is made honestly as close to eats on the streets of Old Delhi.£10.95Vegetarian
Signature Grill
Experience the art of clay oven cooking with deep marinations and most textures.
Murgh Malai Tikka
Bite size pieces of chicken cooked in a creamy marinade with yoghurt, cheese, ginger, garlic and chilli served with pickled onions, lemon wedges and sprinkled with spicy chaat masala.£12.50Halal
Old Delhi Meat Curries : Always freshly handmade from scratch to their own receipe
Portion Guide; *Quarter Portion 3-4 pcs of cubed chicken plus gravy, 8 oz/235 ML *Half Portion 6-7 pcs of cubed chicken plus gravy 16oz/500 ML Container * Full Portion: 9-10 pcs of cubed chicken /22 oz/650 ML Container
Murgh Makhani AKA Butter Chicken
Chef's signature butter chicken on the bone, marinated chicken is first part cooked in the tandoor, our clay oven and then the slices are gently cooked in buttery tomato gravy topped with fenugreek honey and coriander.This is Patri's best ever 2022 recipe and guaranteed to bring Delhi to your Palate with the first bite.£15.50HalalPuneet Dhaba Chicken Curry- Experience Mastery of Tenderness
Our Chef Patron’s delicious, spicy and fragrant spicy chickencurry inspired by local dhaba’s; local roadside restaurants onthe highways made Patri style with warming spices. A realnostalgic treat!*Quarter Portion 3-4 pcs of chicken plus gravy, 8 oz/235 ML Container suitable for 1 person, *Half Portion 6-7 pcs of chicken plus gravy , 16 oz / 500 ml Containersuitable for 2 persons*Large Portion 9-11 pcs of chicken plus gravy , 22 oz / 650 ml Container suitable for 3-4 persons£13.50HalalThe Secret Chicken Curry- A Partition Classic
Paying homage to the Sindhi community who migrated toIndia from Pakistan in 1947, every Sindhi home has its ownsecret recipe which is passed down by the mothers. ChickenThighs simmered with whole spices, green chilli, mint andcoriander masala to create a home-style nostalgic delight.*Quarter Portion 3-4 pcs of chicken plus gravy , 8 oz/235 ML Container suitable for 1 person*Half Portion 6-7 pcs of chicken plus gravy, 16 oz / 500 ml Containersuitable for 2 persons*Large Portion 9-11 pcs£15.50HalalGirlfriend Rara Keema Mattar
Punjabi Classic of Lamb Mince cooked with garden peas and delicately spiced masala. Chef's Special Girlfriend Spice Mix is introduced to make extra spicy with chopped green chillies, red chillis, peppers and coriander.£16.95
Chef's Biryani's
Vegetarian Thumka Biryani
Thumka means jerk, using supreme basmati rice we make a fast and furious biryani at high flame using our “jerk” style of cooking.£12.95Chicken Thumka Biryani
Succent Chicken pieces (6-7 ) tossed in Supreme Basmati Rice and Chef's Thumka Biryani Mix£14.95Shahi Laal Maas Thumka Biryani
Supreme lamb neck fillet is slow cooked for over 4 hours on Kashmiri red spices to slowly release heat and flavour. After tempering the lamb is infused into a spicy tomato gravy and then tossed in grand tilda basmati rice, coriander, ginger and chef's special biryani sauce.Standard Portion contains 5-6 pcs of Lamb Cubes£24.95Mutton Thumka Biryani
Slow Cooked Mutton tossed in Supreme Basmati Rice and Chef's Thumka Biryani Mix£14.95
Extras
Jeera Pilau Rice (V)
Grand tilda superior basmati rice is topped with tempered cumin seeds and turmeric.£4.95Plain Naan (VG)
Soft fluffy tandoor cooked bread soft and pillowy with just the right degree of chewiness.£4.75Garlic Naan
Chopped garlic over a soft yet crispy naan.£4.75VegetarianMasala Poppadums
Assorted mini poppadoms served with spicy kachumber and chutneys.£4.75Tandoori Roti (VG)
Whole Wheat flatbread prepared traditionally in the tandoor to a crispy finish.£4.50VeganButter Naan (V)
North-Indian style flat bread made with maida, Indian refined flour which is quickly baked in the tandoor and topped with nigella seeds, coriander and unsalted butter.£4.50VegetarianChilli Naan
Chopped Chilli sprinkled over a flurry naan.£4.95VegetarianTandoori Amritsari Kulcha
Amritsari Kulcha is a delicious flatbread that is crispy on the outside with melt in mouth texture from the inside from stuffed potatoes and topped with aromatic spices. At Patri, we cook this Punjabi classic in our tandoor for extra crispiness.£5.95Supreme Steam Rice (V)
Perfectly fluffy steamed rice.£4.95Chilli Rice
Flurry basmati rice mixed infused chopped chilli.£5.25
The Train Meal Deals : Our Best Sellers for Complete Satisfaction.
Whether you're watching a game or entertaining with friends enjoy our best sellers in various formats. The Chef's Thalis features balanced tasting portions for 1-2 people to share. Banquet Selections are perfect to showcase Patri's Expertise in Cooking.
Chef's Special Vegan Thali of the Day
Chef's Special Vegan Curries including 2 x Starters from Aloo Tikki or Betroot Tikki, Vegan Samosa plus Daal of the Day, Chickpea Stew and Two Special Vegan Curries with Rice and Nan or Roti. A complete sharing meal for two.£42.95Chef's Special Vegetarian Thali of the Day
A complete meal as served on Indian trains chef's daily selection of tandoori starter with 4 curries including Dal, Potato or Chickpeas Stew and Vegetable of the day with rice and naan. Thali selection changes daily.£44.95
Patri Sauces and Herbs and Desserts
A little extra of these yummy sauces take our food to the next dimension
Mint Raita
Cool yoghurt mixed with cucumber, onion, tomatoes and fresh mint, topped with our special cumin mix.£3.95Fresh Farm Coriander
Farm Fresh chopped with sticks, sprinkle over chaat and curries to add extra freshness.£1.25Chopped Kachumber
Diced Fresh Cucumber, Tomato and Onion in a mini tub. Squeeze some lemon to add extra crunch to your food.£1.25Mango Chutney
Sticky and Sweet Mango chutney to add sweetness to yoghurt, curry or chaat.£1.25Fresh Mint and Coriander Chutney
Our Signature of Fresh Farm Coriander and Mint with chopped garlic and chaat masala. This our master sauce for the chaats. Mix with tamarind or mango and you can create something extra special.£1.25Girlfriend Chaat Kachumber Mini Pot
Extra Spicy Diced Onion, Tomato, Cucumber tossed in red spices. As used to make our signature Girlfriend Chaat£1.25Sticky Tamarind Chutney Mini Pot
Sweet and Sour Sticky Tamarind Chutney, the flavour engine of our chaats.£1.25
The Best of Rice Bowl Company
Enjoy London's top rated Rice Bowls following our merger with RBC
Gym Salad Bowls
Freshly Cooked Protein of Choice with Choice of Salad or RiceBowls made to suit your Gym Plan£11.95Vegan Curry Rice Bowls
London's Top Rated Vegan Curry Bowls£11.95Vegetarian Curry Rice Bowls
Super Flavoursome Curry Bowls made Soulful with each dish made to its mother recipe.£11.95
