Mr Bao delivery from BSY 1 Editions

About Mr Bao
This is Mr Bao Delivery, serving up steamed bao, snacks and sides inspired by Taiwanese street food and East Asian flavours. The same dishes served at our family-run restaurant in Peckham, plus some new, delivery exclusive additions.
...
20% off entire menu
For orders over £25. T&Cs apply
New customers only

Popular with other people

We recommend two bao per person plus a snack or side

Bao Diddley - Chicken Bao
24 hour marinated chicken, fried, wasabi mayo, house kimchi, and sriracha.
£6.00
Prawn Bao
Marinated and fried prawns, with pink pickled mooli, spring onion sauce, sriracha and chives.
£6.00
Mr Bao - Pork Belly Bao (N)
Outdoor reared pork, slow braised and shredded and served with house pickles and roasted peanuts.
£6.00
Beef Brisket Bao
Braised beef brisket, pickled mooli, wasabi slaw and coriander
£6.00
Vegan Shiitake Mushroom Bao (VG)
Teriyaki shiitake mushrooms with pickled onions and miso mayo.
£6.00
Shiitake Mushroom Bao (V)
Teriyaki shiitake mushrooms with pickled onions and miso mayo.
£6.00
Vegan Tofu Bao (VG)
Ginger braised tofu, house kimchi, crispy onions and vegan mayo.
£6.00
Tofu Bao (V)
Ginger braised tofu, house kimchi, crispy onions and wasabi mayo.
£6.00
Plain Bao
£1.70

Smacked Cucumber (VG)
Baby cucumbers dressed in a tangy sesame oil, chilli, and garlic marinade. Slightly spicy.
£4.60
Prawn Crackers
Freshly cooked prawn crackers made from our homemade recipe, served with a sweet chilli dip.
£3.90
House Kimchi (VG)
A tangy, fermented palate cleanser - our spicy house recipe.
£4.30
Ginger & Garlic Edamame (VG)
Smoky edamame, wok fried with a sweet ginger and garlic sauce.
£5.00

Taiwanese-style Fried Chicken
Our signature 24 hour marinated Taiwanese-style fried chicken thighs, served with smoky miso mayo dip.
£7.50
Veg Spring Rolls (6pcs) (VE)
Served with seasoned sweet chilli sauceAllergens: Soy Beans, Sesame, Gluten
£5.30
“Salt and Pepper” Fries (V)
Thin cut chips tossed with five spice seasoning, stir fried onions, garlic and chilli. Served with our house wasabi mayo.
£4.80
“Salt and Pepper” Fries (VG)
Thin cut chips tossed with five spice seasoning, stir fried onions, garlic and chilli. Served with vegan sriracha mayo.
£4.80

Pork Dumplings
6 steamed and pan fried buns with a juicy pork filling, garnished with chives and served with a chilli oil dipping sauce.
£9.60
Prawn Dumplings
6 steamed and grilled prawn and leek gyoza, topped with sliced spring onion and served with a chilli oil dipping sauce.
£9.60
Chicken Dumplings
6 steamed and grilled chicken and shiitake gyoza, topped with sliced spring onion and served with a chilli oil dipping sauce.
£8.10
Veggie Dumplings (VG)
6 fried vegetable gyoza, garnished with red pepper flakes and served with a chilli oil dipping sauce.
£7.10

Daddy Bao Yuzu Pale Ale
Dads easy drinker, light, fruity, and robust, 330ml, 4.2%.
£5.40

Yuzu & Elderflower Saké Spritz
Wonderfully tart and slightly sweet yuzu juice, combined with beautifully fragrant flavours of elderflower blossom, bring freshness and depth to the green, floral notes of Junmain Saké.
£7.10
Mr Bao Plum Wine Negroni - 100ml
Barrel aged for 8 weeks in Peckham. Simply pour over ice to enjoy. 100 ml bottle.
£8.00
Lychee & Green Tea Saké Spritz
Heady and exotically perfumed lychee, combined with the crisp, grassy and vegetal flavours of green tea, bring rounded sweetness and gentle tannins to the deep, earthy notes of Junmai Saké.
£7.10
Plum & Hibiscus Saké Spritz
Deep, juicy Damson and rich, aromatic Ume plums, combined with the zesty, redcurrant-like flavours of hibiscus, bring decadent depth to the savoury, green rice notes of Junmai Saké.
£7.10