Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Vai's Kitchen - East Molesey
A family run business of foodies that have gone into the restaurant trade because of our love of food. Especially Indian Fusion Cooking, between us we have over 20 years of experience in the restaurant industry and over this time we have worked at and ate at several types of Indian Restaurants and we wanted to offer something different.
Popular with other people
Masala Dosa (vegan)
£8.95Butter Chicken
£9.95Lamb Biriyani
£10.95Kozhi Curry
£9.95Erachi Ularthiyathu
£10.95Kodumpuli Chemmeen
£12.95Paneer Butter Masala
£9.50Kerala Fish Curry
£12.95Lamb Calicut
£10.95Tawa Chicken
£9.95
Starters
Masala Dosa (vegan)
A paper-thin crispy pancake made from rice & lentils, filled with potato masala served with sambar lentil soup & coconut chutney.£8.95PopularOnion Bhaji (vegan)
Juicy julienne onions, fresh coriander and chillies are powdered with gram flour and deep fried until golden.£5.50Chicken lollipop
Lollipop-shaped chicken wings marinated in aromatic garlic, ginger and chilli£8.50Chilli Paneer
Freshly made Indian cottage cheese, stir-fried with colourful bell peppers and zesty sweet chilli sauce.£8.50Vegetable Samosa (vegan)
One of India’s most popular starters enjoy a medley of vegetables encased in savoury pastry.£5.50PopularMeat Samosa
Delicate triangular pastries jam-packed with aromatic spiced minced lamb.£5.50King Prawn Poori
Puffed bread, sandwiched with king prawns, marinated inspices, cooked with onions & capsicum.£10.95Crispy Okra (vegan)
Okra deep fried and Battered with Chickpea Flour, seasoned with Chilli Powder & Chaat Masala£6.95Meat/Chicken Masala Dosa
Non-vegetarian pancake delicacy.£8.95Broccoli 65 (Vegan)
Broccoli battered with ginger, garlic, garam masala and deep fried.£6.95Prawn Masala Dosa
Steamed shrimp cooked in a masala of potato,onion, green chilli & tomato.£9.95Aubergine fingers (vegan)
Crispy Aubergines enlivened with salt, bell peppers and spring onions. Tossed together for extra flavor, then deep fried until golden.£6.95Chicken 65
Chicken cooked in spicy marinated mixture of hot batter of corn flour and gram flour. Dry preparation.£8.50Sticky Sesame Vegetables (vegan)
Crispy Vegetables tossed in honey chilli sauce with sesame seed.£6.95Chilli potato Fingers (vegan)
French fries enlivened with salt, bell peppers and spring onions tossed together.£6.95Chow Chu Calamari
Light batter-fried squid topped with tossed garlic, chillies and freshly crushed aromatic black pepper.£8.50
From the Tandoor
Tandoori Mixed Grill
The ultimate starter to share! Enjoy a mouth-watering selection of tandoor-cooked meats including chicken tikka, tandoori chicken, lamb seekh kebabs & lamb chops, An appetizer to remember!£20.95Tandoor Whole Chicken
Whole chicken grilled in the clay oven for a true tandoori experience. Marinated in ginger, garlic, yoghurt, and spices for irresistible flavor and fragrance.£13.95Chicken Tikka
Cubes of succulent chicken coated in yoghurt and Indian spices, cooked to perfection in the tandoor. Flavoursome on the outside, juicy on the inside. CONTAINS NUTS£9.95Lamb chops
Trimmed lamb chops marinated in delicious brown onion paste and a variety of Indian spices. Grilled to perfection in an authentic clay oven.£10.95Tandoori Half Chicken
Half chicken grilled in the clay oven for a true tandoori experience. Marinated in ginger, garlic, yoghurt, and spices for irresistible flavor and fragrance.£8.00Chicken Shashlik
Cubes of succulent chicken coated in yoghurt andIndian spices, Skewered, with peppers, and onions.Grilled to perfection in an authentic clay oven.Flavourful and aromatic.£10.95Panner Tikka
Freshly made Indian cottage cheese, marinated in creamyyoghurt and aromatic spices. A delicious starter with subtleflavours, originating in the Indian subcontinent.£8.95Lamb Seekh Kebab
Juicy minced lamb, hand-rolled and seasoned with ginger, garlic, mint, and fresh coriander. Sprinkled with authentic Indian spices£8.50Grilled King Prawn
Marinated pieces of king prawn grilled glazed with garlic & butter sauce.£11.95
Fisherman's Net
Kodumpuli Chemmeen
King prawns with crushed coconut, garlic, green chillies, ginger, turmeric,cumin, shallots & curry leaves flavoured with smoked tamarind.£12.95Kerala Fish Curry
King Fish flavoured with smoked tamarind, ginger, curry leaves, shallots, and a hint of green chillies.£12.95Fish Molie
King Fish stewed in coconut milk, flavoured with ginger, curry leaves, turmeric, garam masala and ground black pepper, one of our milder curries.£12.95King Prawn Malabar
King Prawns in a roasted coconut milk base with tomatoes, spices, and curry leaves£12.95Chilli Fried Chemmeen
King Prawns marinated in refreshing spicy batter,seasoned with onion, chillies & green peppers.£12.95
Chicken
Butter Chicken
succulent chicken cooked in the tandoor and infused in a creamy butter-based sauce. Brightened with spices including ginger, garlic and turmeric, this popular dish has its roots in Punjab CONTAINS NUTS£9.95Kozhi Curry
Cubes of chicken cooked in onion, ginger, garlic, tomato, curry leaves and home spices.£9.95Tawa Chicken
Juicy pieces of chicken are cooked in a spicy tomato gravy, brightened with green chillies, bell peppers and onions.£9.95Chicken Malabar
Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves.£9.95Chicken Uluva Kootu
Pieces of Chicken breast cooked with sautéed fenugreek leaves,cardamom, garlic, ginger, green chilli. Finished off with corianderand curry leaves to make this a medium hot dish.£9.95Chilli Chicken
Boneless chicken pieces marinated in refreshing spices,seasoned with onion & green pepper. CONTAINS GLUTEN£9.95
Lamb
Erachi Ularthiyathu
Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander & chilli.£10.95Lamb Calicut
Tender lamb cooked with ginger, garlic, green chilli, curry leaves, turmeric producing a thick well flavored dish£10.95Lamb Malabar
Lamb cooked in a roasted coconut milk base with tomato, spices & curry leaves.£10.95Lamb Uluva Kootu
Pieces of lamb cooked with sautéed fenugreek leaves, cardamom,garlic, ginger, green chilli. Finished off with coriander and curryleaves to make this a medium hot dish.£10.95Lamb Cheera Curry
£10.95Lamb Roast
Tender pieces of lamb are cooked in a spicy tomato gravy, brightened with green chillies, bell peppers and onions.£10.95
Biriyani Selection
A dish with spiced rice & mixed pieces of either lamb, chicken, prawn, vegetable
Lamb Biriyani
£10.95Chicken Biriyani
£10.95Vegetable Biriyani (vegan)
£9.95King Prawn Biriyani
£12.95Fish Biriyani
£12.95
Vegetable Main Dish
Paneer Butter Masala
Cubes of Indian cottage cheese cooked in an ultra-smooth butter gravy. Creamy and rich, the ultimate indulgence. CONTAINS NUTS£9.50PopularVEGETABLE KURUKKU (vegan)
A medium spiced mixed vegetable curry made of beans,carrots, cauliflower, potato and simmered in a sauce ofginger, garlic and fennel.£8.95Kathrika Koottan (vegan)
Aubergines cooked in a paste of coriander seeds, roasted onions, chillies mixed with cashew nut sauce. CONTAINS NUTS£8.95Vendakka & Aloo Puli vegan)
Tangy tamarind curry made with okra and potato, cooked with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots & curry leaves£8.95Vegetable Malabar (vegan)
Fresh vegetables cooked with spices, tomato, roastedCoconut milk & curry leaves.£8.95
Sides Dishes
Saag Aloo (vegan)
Spinach & potato cooked with onion & light spices.£5.95PopularDal & Spinach (vegan)
Lentils cooked with spinach, turmeric, garlic & cumin seeds.£5.95PopularChilli Cauliflower
Pan fried battered cauliflower cooked with onion, spices, curry eaves and crushed red chili. CONTAINS GLUTEN£6.95Mutter Paneer
Mutter Paneer is a delicious dish made of peas & home-made cheese cubes.£6.95Brinjal (vegan)
Aubergines cooked with tomato, onion & chilies£5.95Parippu Curry (Dal) (vegan)
Lentils cooked with turmeric & cumin seeds.£5.95MUSHROOM & GARLIC (vegan)
Mushroom cooked with ginger, garlic, green chilli andspiced with turmeric and coriander powder.£5.95Saag Paneer
Spinach cooked with cubes of home-made cheese.£6.95Bombay Aloo (vegan)
Dry potatoes marinated in spices & cooked with onions and tomato.£5.95Spinach & Garlic (vegan)
Spinach garnished with garlic, green chilies & cumin£5.95
Rice
Pilau Rice
£2.95Mushroom Fried Rice
£4.95Egg Fried Rice
£4.95Steamed Basmati Rice
£2.95Jeera Rice
£4.95Chilli & Garlic Rice
£4.95Prawn Fried Rice
Small Prawns£6.95
Bread
ALL OUR BREAD CONTAINS GLUTEN
Paratha
Multi-layered South Indian flatbread, golden and flaky£3.50Garlic Naan
£3.50Plain Naan
£2.95Chappathi
2 per portion£3.50Peshawai Naan
£3.50Kheema Naan
£3.50Chilli & Garlic Naan
£3.50Chilli Naan
£3.50
Accompaniments
Poppadum Plain
£0.60Pickle Tray
£2.50Pachadi (raitha)
£2.50Onion Salad
£3.50Dahi (yoghurt)
£2.50Lime Pickle
£0.60
Drinks
Cobra
£5.50