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Chicken Moghlai Khorma
£11.95Kahsmiri Rogan Josh
£12.45Chicken Makhani
£11.95Saag Aloo
£7.95Lamb Malabar
£12.45Chicken Tikka
£10.95Gobi Mutter
£7.95Chicken Jhalfrezi
£11.95Goan Fish Curry
£11.95Tawa Tilapia
£10.95
Vegetarian Starter
Papadum And Chutney
Crispy warm papadums served with delightful dips.£3.95Onion Bhaji
tasty deep golden fried onion balls bound together with lightly spiced and fragrant chickpea flour.£4.50Dahi Sev Puri ( A famous street food of Mumbai)
Round puffy puries topped with sev and pomegranate. Filled with raw mango, mashed potatoes, yogurt and three types of chutneys.£5.50Somosa chat
A popular Indian street food tangy ,spicy,chickpeas served with somosa and dollops of yogurt and chatney.£5.50Punjabi Samosa
Deep fries cone shape pastry stuffed with potatoes, cottage cheese and green peas.£4.50Chilli Mushroom
Marinated mushrooms deep fried and stuffed with red chillis and garlic.£6.50Paneer Tikka Makhmali
Homemade cottege cheese filled with assorted spices and bell peppers, cooked in the tandoor.£6.25
Non Vegetarian Starters
Chicken 65
Deep fried crunchy battered chicken cooked with punchy flavours of curry leaves, ginger, garlic and chillies.£6.50Zafrani Chicken Tikka
Pieces of boneless chicken, marinated in yogurt, saffron, ginger, garlic and fresh herbs and grilled in the tandoor.£5.50Nizami Lamb Chops
A traditional recipe from the kitchen of moghuls, lamb chops marinated with yogurt, indian spices and slow cooked in tandoor.£6.95Karare Prawn
Deep fried battered king prawn marinated with chilli, garlic and fresh indian spices.£6.00Lucknowi Sheekh Kebab
A royal recipe of lucknow, minced lamb marinated with royal herbs, spices and cashew nuts paste, cooked in charcoal.£6.25Fish Amritsari
Shallow fried and battered tilapia fish marinated in garlic and freshly grounded spices.£5.95
Chicken Main Course
From the tandoor.
Chicken Tikka
The worlds most popular and favourite dish. Traditional pieces of boneless chicken marinated in herbs, spices and yogurt and cooked in the tandoor.£10.95Tandoori Chicken
Best known indian delicacy. Spicy chicken marinated in roasted tandoori masala and charcoal grilled.£12.95
Chicken Main Course
Curry's
Chicken Moghlai Khorma
A rich, mild, thick and creamy dish made with boneless chicken, cashew nuts, onions and saffron gravy.£11.95PopularChicken Makhani
UK's most sold dish. A delicious preparation of chicken tikka cooked i exquisite creamy tomato sauce.£11.95Chicken Jhalfrezi
Delightfully flavoured tender juicy pieces of chicken cooked in a spicy tomato sauce with stir fried peppers and onions.£11.95Chicken Kolhapuri
A very aromatic dish that heavily pronounces the flavours of south western part of india (koilhapur). Boneless pieces of tender chicken cooked with large range of spices.£11.95Chicken Madras
A recipe all the way from madras, tender pieces of chicken cooked in a balanced blend of eleven spices for a deep, rich and authentic flavour.£11.95Chicken Chettinad
A speciality from the south indian region, tender pieces of chicken cooked with aniseed, coconut, black pepper and flavoured with curry leaves.£11.95
Lamb Main Course
From the tandoor.
Gilafi Seekh Kebab
Minced lamb marinated with freshly ground spices, mint, coriander and onions and cooked in the tandoor.£10.95Jaipuri Lamb Tikka
Boneless pieces of baby lamb overnight marinated with brown onions, cashew nuts and chef's handmade spices and cooked in charcoal.£11.95
Lamb Main Course
Curry's.
Kahsmiri Rogan Josh
A true kashmiri style dish made with tender pieces of british lamn cooked with tomatoes, onions and a blend of fragrant spices.£12.45PopularRajasthani Laal Maas
A royal taste of rajasthan. Tender pieced of british lamb cooked with variety of indian spices and brust of roasted red chillies.£12.45Lamb Malabar
A speciality of kerala, spring lamb cooked with onions, curry leaves, black pepper and a coconut based gravy.£12.45Lamb Bhuna Gosht
A famous indian curry made with tender pieces of lamb cooked in delightfully spiced thick gravy.£12.45Palak Gosht
A delicious blend of tender pieces of lamb with fresh spinsch and mixed with freshly ground spices giving a nourishing taste and flavour.£12.45
Seafood Main Course
From the tandoor.
Tawa Tilapia
A south indian speciality made with fresh tilapia fish, charcoal grilled and sauteed with indian spices.£10.95Tandoori Salmon
Englands's most loved. Cubes of fresh salmon marinated with indian spices and cooked in tandoor.£12.95Tandoori Jhinga
Bringing a touch of kerala, there jumbo prawns are marinated in authetic keralian spices and cooked in the tandoor.£13.95Seafood Shaslick
Mixed saefood cooked in the tandoor with capsicum, tomatoes and onions.£14.95Jalpari
Whole sea bass marinated with tandoori roasted masala and cooked in the live charcoal.£12.50
Seafood Main Course
Curry's.
Goan Fish Curry
From the region of goa, these thick pieces of fresh cod are cooked in tomato based sauce, coconut and flavoured with curry leaves.£11.95PopularJhinga Hara Masala
King prawn cooked over a slow fire with fresh green chillies, mint, coriander and exotic spices.£11.95Nilgiri Machhi
A dish of mountains. Cubes of tilapia fish cooked with tomato and onions and flavoured with aromatic spices.£11.95
Our Specialities
Hyderabadi Dum Biriyani
Classical dish froim hyderabad cooked with aromatic basmati rice and freshly grounded spices.£9.95Shahi Tandoori Platter
Chicken tikka, lamb chops, seekh kebabs, fish and prawn served with naan bread.£14.95
Vegetarian
Palak paneer
A combination of fresh spinach and indian cottage cheese£6.95PopularSaag Aloo
A traditional dish of baby spinach accompained by potatoes.£7.95PopularMakhani Dal
This delicacy of punjab provides a combination of black lentils and red kidney beans with perfect blend of butter and cream.£6.95Mutter Paneer
A very popular dish from north india, prepared with green peas and cottage cheese, cooked in a creamy tomato based curry.£6.95Gobi Mutter
Traditional style cauliflower and green peas cooked in a well blended gravy.£7.95Tadka Daal
A mixture of lentils tampered with indian whole spices.£6.95Mixed Vegetable Handi
All time favourite, seasonal vegetables cooked in the delightfull flavour on indian spices.£7.95Bhindi Bhaji
A royal marriage of okra and onions, cooked with tomatoes and aromatic spices.£7.95Baigan Ka Salan
Baby aubergine ooked in traditional hyderabadi style with a sauce made of peanuts, roasted onions and sesame seeds.£7.95Zeera Dum Aloo
Potatoe cubes cooked in onion and tomato sauce with whole cumin.£6.95Punjabi Chana
Chickpeas coked in a traditional punjabi style recipe.£7.95
Naan Bread
Peshwari Naan
£3.95Garlic Naan
£3.95Plain Naan
£3.75Paratha
£3.95Tandoori Roti
£2.95Chapati
£2.50
Rice
Pulao Rice
£3.95Plain Rice
£3.75Mushroom Rice
£3.95Lemon Rice
£3.95
Salads
Cucumber Raita
£3.95Shahi Green Salad
£3.50