Shahi Pakwaan - East Finchley delivery from East Finchley

Delivered by Shahi Pakwaan - East Finchley
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Papadum And Chutney
Crispy warm papadums served with delightful dips.
£3.95
Onion Bhaji
tasty deep golden fried onion balls bound together with lightly spiced and fragrant chickpea flour.
£4.50
Dahi Sev Puri ( A famous street food of Mumbai)
Round puffy puries topped with sev and pomegranate. Filled with raw mango, mashed potatoes, yogurt and three types of chutneys.
£5.50
Chilli Mushroom
Marinated mushrooms deep fried and stuffed with red chillis and garlic.
£6.50
Paneer Tikka Makhmali
Homemade cottege cheese filled with assorted spices and bell peppers, cooked in the tandoor.
£6.25
Somosa chat
A popular Indian street food tangy ,spicy,chickpeas served with somosa and dollops of yogurt and chatney.
£5.50
Punjabi Samosa
Deep fries cone shape pastry stuffed with potatoes, cottage cheese and green peas.
£4.50

Zafrani Chicken Tikka
Pieces of boneless chicken, marinated in yogurt, saffron, ginger, garlic and fresh herbs and grilled in the tandoor.
£5.50
Karare Prawn
Deep fried battered king prawn marinated with chilli, garlic and fresh indian spices.
£6.00
Chicken 65
Deep fried crunchy battered chicken cooked with punchy flavours of curry leaves, ginger, garlic and chillies.
£6.50
Lucknowi Sheekh Kebab
A royal recipe of lucknow, minced lamb marinated with royal herbs, spices and cashew nuts paste, cooked in charcoal.
£6.25
Nizami Lamb Chops
A traditional recipe from the kitchen of moghuls, lamb chops marinated with yogurt, indian spices and slow cooked in tandoor.
£6.95
Fish Amritsari
Shallow fried and battered tilapia fish marinated in garlic and freshly grounded spices.
£5.95

From the tandoor.

Chicken Tikka
The worlds most popular and favourite dish. Traditional pieces of boneless chicken marinated in herbs, spices and yogurt and cooked in the tandoor.
£10.95
Popular
Tandoori Chicken
Best known indian delicacy. Spicy chicken marinated in roasted tandoori masala and charcoal grilled.
£12.95

Curry's

Chicken Moghlai Khorma
A rich, mild, thick and creamy dish made with boneless chicken, cashew nuts, onions and saffron gravy.
£11.95
Popular
Chicken Makhani
UK's most sold dish. A delicious preparation of chicken tikka cooked i exquisite creamy tomato sauce.
£11.95
Chicken Madras
A recipe all the way from madras, tender pieces of chicken cooked in a balanced blend of eleven spices for a deep, rich and authentic flavour.
£11.95
Chicken Chettinad
A speciality from the south indian region, tender pieces of chicken cooked with aniseed, coconut, black pepper and flavoured with curry leaves.
£11.95
Chicken Jhalfrezi
Delightfully flavoured tender juicy pieces of chicken cooked in a spicy tomato sauce with stir fried peppers and onions.
£11.95
Chicken Kolhapuri
A very aromatic dish that heavily pronounces the flavours of south western part of india (koilhapur). Boneless pieces of tender chicken cooked with large range of spices.
£11.95

From the tandoor.

Jaipuri Lamb Tikka
Boneless pieces of baby lamb overnight marinated with brown onions, cashew nuts and chef's handmade spices and cooked in charcoal.
£11.95
Gilafi Seekh Kebab
Minced lamb marinated with freshly ground spices, mint, coriander and onions and cooked in the tandoor.
£10.95

Curry's.

Lamb Bhuna Gosht
A famous indian curry made with tender pieces of lamb cooked in delightfully spiced thick gravy.
£12.45
Kahsmiri Rogan Josh
A true kashmiri style dish made with tender pieces of british lamn cooked with tomatoes, onions and a blend of fragrant spices.
£12.45
Lamb Malabar
A speciality of kerala, spring lamb cooked with onions, curry leaves, black pepper and a coconut based gravy.
£12.45
Rajasthani Laal Maas
A royal taste of rajasthan. Tender pieced of british lamb cooked with variety of indian spices and brust of roasted red chillies.
£12.45
Palak Gosht
A delicious blend of tender pieces of lamb with fresh spinsch and mixed with freshly ground spices giving a nourishing taste and flavour.
£12.45

From the tandoor.

Seafood Shaslick
Mixed saefood cooked in the tandoor with capsicum, tomatoes and onions.
£14.95
Tandoori Jhinga
Bringing a touch of kerala, there jumbo prawns are marinated in authetic keralian spices and cooked in the tandoor.
£13.95
Tandoori Salmon
Englands's most loved. Cubes of fresh salmon marinated with indian spices and cooked in tandoor.
£12.95
Jalpari
Whole sea bass marinated with tandoori roasted masala and cooked in the live charcoal.
£12.50
Tawa Tilapia
A south indian speciality made with fresh tilapia fish, charcoal grilled and sauteed with indian spices.
£10.95

Curry's.

Goan Fish Curry
From the region of goa, these thick pieces of fresh cod are cooked in tomato based sauce, coconut and flavoured with curry leaves.
£11.95
Popular
Jhinga Hara Masala
King prawn cooked over a slow fire with fresh green chillies, mint, coriander and exotic spices.
£11.95
Nilgiri Machhi
A dish of mountains. Cubes of tilapia fish cooked with tomato and onions and flavoured with aromatic spices.
£11.95

Shahi Tandoori Platter
Chicken tikka, lamb chops, seekh kebabs, fish and prawn served with naan bread.
£14.95
Hyderabadi Dum Biriyani
Classical dish froim hyderabad cooked with aromatic basmati rice and freshly grounded spices.
£9.95

Makhani Dal
This delicacy of punjab provides a combination of black lentils and red kidney beans with perfect blend of butter and cream.
£6.95
Popular
Saag Aloo
A traditional dish of baby spinach accompained by potatoes.
£7.95
Popular
Mutter Paneer
A very popular dish from north india, prepared with green peas and cottage cheese, cooked in a creamy tomato based curry.
£6.95
Tadka Daal
A mixture of lentils tampered with indian whole spices.
£6.95
Bhindi Bhaji
A royal marriage of okra and onions, cooked with tomatoes and aromatic spices.
£7.95
Zeera Dum Aloo
Potatoe cubes cooked in onion and tomato sauce with whole cumin.
£6.95
Palak paneer
A combination of fresh spinach and indian cottage cheese
£6.95
Mixed Vegetable Handi
All time favourite, seasonal vegetables cooked in the delightfull flavour on indian spices.
£7.95
Baigan Ka Salan
Baby aubergine ooked in traditional hyderabadi style with a sauce made of peanuts, roasted onions and sesame seeds.
£7.95
Punjabi Chana
Chickpeas coked in a traditional punjabi style recipe.
£7.95
Gobi Mutter
Traditional style cauliflower and green peas cooked in a well blended gravy.
£7.95