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Chicken Makhani
£11.95Chicken Moghlai Khorma
£11.95Kahsmiri Rogan Josh
£12.45Saag Aloo
£7.95Bhindi Bhaji
£7.95Lamb Malabar
£12.45Chicken Kolhapuri
£11.95Chicken Madras
£11.95Hyderabadi Dum Biriyani
£9.95Chicken Tikka
£10.95
Vegetarian Starter
Papadum And Chutney
Crispy warm papadums served with delightful dips.£3.95Onion Bhaji
tasty deep golden fried onion balls bound together with lightly spiced and fragrant chickpea flour.£4.50Dahi Sev Puri ( A famous street food of Mumbai)
Round puffy puries topped with sev and pomegranate. Filled with raw mango, mashed potatoes, yogurt and three types of chutneys.£5.50Paneer Tikka Makhmali
Homemade cottege cheese filled with assorted spices and bell peppers, cooked in the tandoor.£6.25Somosa chat
A popular Indian street food tangy ,spicy,chickpeas served with somosa and dollops of yogurt and chatney.£5.50Punjabi Samosa
Deep fries cone shape pastry stuffed with potatoes, cottage cheese and green peas.£4.50Chilli Mushroom
Marinated mushrooms deep fried and stuffed with red chillis and garlic.£6.50
Non Vegetarian Starters
Chicken 65
Deep fried crunchy battered chicken cooked with punchy flavours of curry leaves, ginger, garlic and chillies.£6.50Karare Prawn
Deep fried battered king prawn marinated with chilli, garlic and fresh indian spices.£6.00Nizami Lamb Chops
A traditional recipe from the kitchen of moghuls, lamb chops marinated with yogurt, indian spices and slow cooked in tandoor.£6.95Lucknowi Sheekh Kebab
A royal recipe of lucknow, minced lamb marinated with royal herbs, spices and cashew nuts paste, cooked in charcoal.£6.25Zafrani Chicken Tikka
Pieces of boneless chicken, marinated in yogurt, saffron, ginger, garlic and fresh herbs and grilled in the tandoor.£5.50Fish Amritsari
Shallow fried and battered tilapia fish marinated in garlic and freshly grounded spices.£5.95
Chicken Main Course
From the tandoor.
Tandoori Chicken
Best known indian delicacy. Spicy chicken marinated in roasted tandoori masala and charcoal grilled.£12.95Chicken Tikka
The worlds most popular and favourite dish. Traditional pieces of boneless chicken marinated in herbs, spices and yogurt and cooked in the tandoor.£10.95
Chicken Main Course
Curry's
Chicken Moghlai Khorma
A rich, mild, thick and creamy dish made with boneless chicken, cashew nuts, onions and saffron gravy.£11.95Chicken Makhani
UK's most sold dish. A delicious preparation of chicken tikka cooked i exquisite creamy tomato sauce.£11.95Chicken Madras
A recipe all the way from madras, tender pieces of chicken cooked in a balanced blend of eleven spices for a deep, rich and authentic flavour.£11.95Chicken Kolhapuri
A very aromatic dish that heavily pronounces the flavours of south western part of india (koilhapur). Boneless pieces of tender chicken cooked with large range of spices.£11.95Chicken Chettinad
A speciality from the south indian region, tender pieces of chicken cooked with aniseed, coconut, black pepper and flavoured with curry leaves.£11.95Chicken Jhalfrezi
Delightfully flavoured tender juicy pieces of chicken cooked in a spicy tomato sauce with stir fried peppers and onions.£11.95
Lamb Main Course
From the tandoor.
Jaipuri Lamb Tikka
Boneless pieces of baby lamb overnight marinated with brown onions, cashew nuts and chef's handmade spices and cooked in charcoal.£11.95Gilafi Seekh Kebab
Minced lamb marinated with freshly ground spices, mint, coriander and onions and cooked in the tandoor.£10.95
Lamb Main Course
Curry's.
Lamb Malabar
A speciality of kerala, spring lamb cooked with onions, curry leaves, black pepper and a coconut based gravy.£12.45Lamb Bhuna Gosht
A famous indian curry made with tender pieces of lamb cooked in delightfully spiced thick gravy.£12.45Kahsmiri Rogan Josh
A true kashmiri style dish made with tender pieces of british lamn cooked with tomatoes, onions and a blend of fragrant spices.£12.45Palak Gosht
A delicious blend of tender pieces of lamb with fresh spinsch and mixed with freshly ground spices giving a nourishing taste and flavour.£12.45PopularRajasthani Laal Maas
A royal taste of rajasthan. Tender pieced of british lamb cooked with variety of indian spices and brust of roasted red chillies.£12.45Popular
Seafood Main Course
From the tandoor.
Tandoori Salmon
Englands's most loved. Cubes of fresh salmon marinated with indian spices and cooked in tandoor.£12.95Tandoori Jhinga
Bringing a touch of kerala, there jumbo prawns are marinated in authetic keralian spices and cooked in the tandoor.£13.95Jalpari
Whole sea bass marinated with tandoori roasted masala and cooked in the live charcoal.£12.50Seafood Shaslick
Mixed saefood cooked in the tandoor with capsicum, tomatoes and onions.£14.95Tawa Tilapia
A south indian speciality made with fresh tilapia fish, charcoal grilled and sauteed with indian spices.£10.95
Seafood Main Course
Curry's.
Goan Fish Curry
From the region of goa, these thick pieces of fresh cod are cooked in tomato based sauce, coconut and flavoured with curry leaves.£11.95Jhinga Hara Masala
King prawn cooked over a slow fire with fresh green chillies, mint, coriander and exotic spices.£11.95Nilgiri Machhi
A dish of mountains. Cubes of tilapia fish cooked with tomato and onions and flavoured with aromatic spices.£11.95
Our Specialities
Hyderabadi Dum Biriyani
Classical dish froim hyderabad cooked with aromatic basmati rice and freshly grounded spices.£9.95Shahi Tandoori Platter
Chicken tikka, lamb chops, seekh kebabs, fish and prawn served with naan bread.£14.95
Vegetarian
Saag Aloo
A traditional dish of baby spinach accompained by potatoes.£7.95Bhindi Bhaji
A royal marriage of okra and onions, cooked with tomatoes and aromatic spices.£7.95PopularPalak paneer
A combination of fresh spinach and indian cottage cheese£6.95Tadka Daal
A mixture of lentils tampered with indian whole spices.£6.95PopularMutter Paneer
A very popular dish from north india, prepared with green peas and cottage cheese, cooked in a creamy tomato based curry.£6.95Punjabi Chana
Chickpeas coked in a traditional punjabi style recipe.£7.95PopularMakhani Dal
This delicacy of punjab provides a combination of black lentils and red kidney beans with perfect blend of butter and cream.£6.95Baigan Ka Salan
Baby aubergine ooked in traditional hyderabadi style with a sauce made of peanuts, roasted onions and sesame seeds.£7.95Mixed Vegetable Handi
All time favourite, seasonal vegetables cooked in the delightfull flavour on indian spices.£7.95Gobi Mutter
Traditional style cauliflower and green peas cooked in a well blended gravy.£7.95Zeera Dum Aloo
Potatoe cubes cooked in onion and tomato sauce with whole cumin.£6.95
Naan Bread
Garlic Naan
£3.95Peshwari Naan
£3.95Plain Naan
£3.75Tandoori Roti
£2.95Paratha
£3.95Chapati
£2.50
Rice
Pulao Rice
£3.95Plain Rice
£3.75Mushroom Rice
£3.95Lemon Rice
£3.95
Salads
Shahi Green Salad
£3.50Cucumber Raita
£3.95