Ealing Balti House - Ealing delivery from Ealing

About Ealing Balti House - Ealing
Ealing Balti House has been serving fine Indian cuisine since 1996 and was one of the first restaurants in Ealing to introduce Balti cuisine to the area.
...

Popular with other people

Chicken Shashlik
£9.95
Tandoori Chicken Masala (N) (Mild)
£10.50
Tikka Biryani
£11.50
Tandoori Butter Chicken (N) (Mild)
£10.50
Tikka Masala (N) (Mild)
£10.50
Biryani
£10.95
Tandoori Mixed Grill
£13.95
Balti Tikka Jalfrezi
£11.50
Tandoori Full (4)
£14.50
Vegetable Biryani
£9.95

Starters

Onion Bhaji (V)
£3.95
Tikka Starter
£4.95
Chicken Pakora
£4.75
King Prawn Puri
£6.50
Chaat
£4.95
King Prawn Butterfly
£6.50
Seekh Kebab Starter
£4.75
Samosa
£3.95
Palak Pakora (V)
£4.50
Daal Soup (V)
Lentils.
£3.95
Quarter Tandoori Chicken
£4.75
Shami Kebab Starter
£4.75
Aloo Chaat (V)
£4.50
Tikka Puri
£5.95
Prawn Puri
£5.75
Prawn Cocktail
£3.25
Squid on Puri
£5.50
Mixed Kebab Starter
£6.95
Chana Chaat
£4.45

Tandoori Dishes

These dishes are marinated in spices & grilled over flaming charcoal in the tandoori clay oven. Each dish is served with a side salad & mint sauce. Every dish has the use of different spices & in tern are unique from one another.

Tandoori Mixed Grill
A selection of meats from the tandoori oven including tandoori chicken, chicken tikka, lamb tikka & seekh kebab.
£13.95
Tandoori Full (4)
£14.50
Chicken Shashlik
Diced pieces of chicken marinated & skewered between onions, tomatoes & capsicum & grilled over charcoal in the clay oven.
£9.95
Paneer Shashlik
Diced homemade cottage cheese grilled with capsicum, tomatoes & onions.
£8.95
Half Tandoori Chicken (2)
£7.95
Tandoori King Prawn
Prawns marinated in a blend of exotic spices & grilled in the tandoori clay oven.
£14.50
Tikka Main
Boneless pieces marinated & grilled in the tandoori oven.
£8.95
Seekh Kebab Main
Minced lamb mixed with ginger, garlic & spices, grilled on skewer in tandoori oven.
£8.95
Haseena Kebab
Diced pieces of lamb marinated & skewered between pieces of onions, tomatoes & capsicum & grilled in tandoori clay oven.
£9.95

Balti Dishes

Balti cooking originated centuries ago in the Himalayan Mountain region of Pakistan Kashmir. The dishes are freshly prepared & tend to be healthier because of the rapid stir fry process which retains the goodness of the food.

Balti Tikka Jalfrezi
£11.50
Balti Vegetable
£10.25
Balti Bhuna
£10.75
Balti
£10.50
Balti King Prawn
£13.50
Balti Mushroom
£10.95
Balti Dupiaza
£10.75
Balti Garlic
£10.75
Balti King Prawn Rogan Josh
£13.75
Balti Tikka
£10.95
Balti Prawn
£10.95
Balti Cauliflower
£10.95
Balti Saag
£10.50
Balti Adha
£10.50
Balti King Prawn Mushroom
£13.95
Balti Chana
£10.25
Balti Tikka Saag
£10.95

Traditional Curries

Korma (Mild)
A mild favourite cooked with cream & ground nuts.
£8.50
Ceylon (Hot)
Cooked in a hot sauce with coconut.
£8.50
Dupiaza (Medium)
Cooked with chopped onions, green pepper & coriander.
£8.50
Vindaloo (Hot)
Cooked with a number of hot spices & potatoes.
£8.50
Madras (Hot)
Cooked in a fairly hot & sour flavour sauce.
£7.95Popular
Bhuna (Medium)
Cooked with mixed spices & herbs in a thick tasty sauce.
£8.50
Saag (Medium)
Cooked in a dry sauce with fresh spinach, onions & garlic.
£8.50
Dhansak (Hot)
Cooked with lentils & the use of lemon, chilli & sugar.
£8.50Popular
Pathia (Hot)
Cooked in a thick, dry sauce with a hot, sweet & sour flavour.
£8.50
Rogan Josh (Medium)
Cooked with a mix of fine spices, tomatoes & a touch of garlic.
£8.50
Curry (Medium)
A medium spiced curry, herbs & lots of sauce.
£7.95
Mushroom Curry (Medium)
Cooked in a medium spiced sauce with freshly diced mushrooms.
£8.50
Gobi (Medium)
Cooked in a medium spiced sauce with freshly diced cauliflower florets.
£8.50

House Specialties

Tandoori Butter Chicken (N) (Mild)
Boned chicken cooked in mild spices & butter with almonds.
£10.50Popular
Tikka Masala (N) (Mild)
The nation's favourite dish is cooked with cream, almonds & coconut powder in a deliciously flavoured mild sauce.
£10.50
Pasanda (N)
Tender pieces of chicken or lamb cooked in a special sauce with almonds, nuts & fresh cream.
£10.25
Naga (Hot)
Thick sauce cooked with hot chilli pickle & fresh coriander.
£9.95
Jalfrezi (Hot)
Chicken or lamb cooked with fresh green chillies, onions & green peppers.
£9.95
Tandoori Chicken Masala (N) (Mild)
Spring chicken grilled in tandoor & cooked in special sauce with coriander (on the bone).
£10.50
Tandoori King Prawn Masala (N) (Mild)
Chunks of king prawns marinated & grilled in the tandoori oven, then cooked in a delicious mild sauce with almonds, coconut & cream.
£14.50
Murgh Masala (N)
Spring chicken stuffed with minced lamb & baked in cream, almonds & mixed nuts.
£10.50
Manchuri (Medium)
Pieces of diced chicken or lamb tikka cooked with onions, fresh coriander & a mix of herbs & spices, finished in a medium spiced sauce.
£10.50
Kushboo
Fillet of chicken or lamb flavoured with a blend of special herbs & spices. Spicy & tasty
£10.50
Chilli Masala (Hot)
Cooked in a spicy sauce with the use of fresh chilli, coriander, garlic & spices.
£10.50
Balti Special Biryani (Mild)
A mix of chicken, lamb, prawn & mushrooms stir fried with basmati rice & mild spices, served with a mixed vegetable curry.
£13.50
Karahi Tikka (Medium)
Diced pieces of grilled chicken OR lamb cooked in an Indian wok (karahi) with a medium blend of spices with coriander, capsicum & tomatoes.
£10.50
Tikka Jalfrezi (Hot)
Grilled chicken or lamb cooked with fresh green chillies, onions & green peppers
£10.95
Shahee (Medium)
Boneless chicken or lamb cooked in our chefs special recipe with almonds.
£9.95
Bakara (Medium)
Pieces of grilled chicken or lamb cooked with onions, green pepper, fresh coriander & almond.
£9.95
King Prawn Jalfrezi (Hot)
Prawns cooked in a delicious tasty sauce with onions, green chilli & capsicum.
£13.50
Green Masala (Hot)
Cubed chicken OR lamb pieces cooked in a slightly tangy & hot sauce.
£10.50
Garlic (Medium)
Medium spiced dish cooked with freshly sliced garlic.
£9.95
Methi (Medium)
A very tasty dish cooked with fenugreek leaves for a strong & distinctive taste.
£9.50
Karahi (Medium)
Diced pieces of chicken or lamb cooked in an Indian wok (karahi) with a medium blend of spices with coriander, capsicum & tomatoes.
£9.95
Sizzler (Medium)
Medium spiced diced chicken or lamb cooked with Worcester sauce, fresh coriander + touch of soya sauce.
£9.95
Keema Bhuna (Medium)
Medium spiced mince lamb cooked in thick sauce.
£8.95
Jhinga King Prawn (Spice Dry)
King prawn grilled over charcoal, cooked with green pepper, coriander & herbs.
£14.50
Hyderabadi (Hot & Sour)
Cooked with tamarind sauce & special kashmir herbs, hot & sour flavour.
£9.95
Balti Special
Cooked in a thick spicy sauce made with garlic, green peppers & onions.
£10.95
Shajani (N) (Medium)
A medium hot dish, highly spiced & cooked with cashew nuts, green pepper & topped with coriander.
£9.95
Achari (Fairly Hot)
Cooked in chefs special sauce with pickle.
£9.95

Vegetable Dishes

Perfect for all our vegetable loving patrons, this section is full of fresh & tasty vegetables.

Bombay Aloo
The world famous dish of spiced potatoes.
£5.50
Tarka Daal
Yellow lentils cooked with fresh coriander & garnished with fried garlic & onions.
£5.50
Saag Aloo (Medium)
Spinach & potatoes in medium spices.
£5.50Popular
Saag Paneer (V)
Diced homemade cottage cheese cooked with fresh leaf spinach.
£5.95
Aloo Gobi
Potatoes & cauliflower in perfect harmony.
£5.50
Saag Bhaji
Fresh leaf spinach cooked in a dry sauce with spice, onions & garlic.
£5.50
Mushroom Bhaji (Medium)
Diced mushrooms cooked in medium spices.
£5.50
Chana Masala (Medium)
Chickpeas prepared in a medium spiced sauce.
£5.50
Cauliflower Bhaji
Fresh cauliflower florets tossed with onions & spices.
£5.50
Garlic Potato
Diced potatoes cooked to a dry finish with coriander & fresh garlic.
£5.50
Garlic Mushroom
Sliced button mushrooms cooked with freshly diced garlic & light spices.
£5.50
Bhindi Bhaji (Okra)
Fresh okra lightly spiced & tossed with onions.
£5.50
Brinjal Bhaji
Diced fresh aubergines lightly spiced & tossed in the pan.
£5.50
Aloo Peas (Medium)
Diced potatoes & garden peas in medium spices.
£5.50
Vegetable Curry (Medium)
Medium spiced mixed vegetables.
£5.50
Daal Sambar
A spiced mixture mixed vegetables & lentils.
£5.50Popular
Mattar Paneer (V) (Mild to Medium)
Homemade cottage cheese prepared in a mild to medium sauce with garden peas.
£5.95
Mixed Vegetable Karahi (V)
A host of mixed vegetables cooked in the wok with onions, tomatoes & green peppers.
£7.95
Mixed Vegetable Chilli Masala (V)
Mixed fresh vegetables cooked in a hot & tasty sauce with onions, coriander & freshly sliced green chilli.
£7.95

Fish Dishes

All our fish dishes are prepared using the finest monk fish (unless stated) which is a white meat fish with a very delicious taste & texture. Fish dishes may contain small bones.

Fish Bhuna (Whole Trout)
Marinated in a delicate blend of spices & fried with a mix of herbs.
£10.50
Fish Masala (Whole Trout) (Mild)
Marinated in a blend of spices & fried, then finished in a mild masala sauce.
£10.50

Bread

Garlic Naan
£3.75
Peshwari Naan
£3.75
Plain Naan
£2.80
Keema Naan
£3.75
Tandoori Roti
£2.50
Chapati
£1.95
Paratha
£2.95
Kulcha Naan
£3.75
Stuffed Paratha
£3.50
Puri
£1.95

Sundries

Plain Poppadom
£1.00
Mango Chutney
£1.00
Chips
£2.50
Onion Salad
£1.00
Mixed Raita
£2.50
Mixed Pickles
£1.00
Spicy Poppadom
£1.00
Green Salad
£2.50

Biryani Dishes

Biryanis are complete meals in themselves. The principle ingredients are mixed with basmati rice & stir fried with spices & herbs in the wok. Served with a vegetable curry & cooked to our own recipe.

Tikka Biryani
£11.50
Biryani
£10.95
Vegetable Biryani
£9.95
Mushroom Biryani
£9.95
Prawn Biryani
£10.95
King Prawn Biryani
£13.50

Rice

Pilau Rice
£3.50
Plain Rice
£3.25
Peas Pilau Rice
£4.95
Mushroom Pilau Rice
£4.95
Vegetable Pilau Rice
£4.95
Egg Pilau Rice
£4.95
Keema Pilau Rice
£5.50
Special Pilau Rice
£5.50