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Ealing Balti House - Ealing

Indian·Asian·Halal
3.00 miles away·Opens at 17:45·£7.00 minimum·£1.79 delivery
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About Ealing Balti House - Ealing

    Ealing Balti House has been serving fine Indian cuisine since 1996 and was one of the first restaurants in Ealing to introduce Balti cuisine to the area.
    ...

Popular with other people

  • Manchuri (Medium)

    £10.50
  • Tandoori Chicken Masala (N) (Mild)

    £10.50
  • Chicken Shashlik

    £9.95
  • Tikka Biryani

    £11.50
  • Biryani

    £10.95
  • Tikka Masala (N) (Mild)

    £10.50
  • Tandoori Butter Chicken (N) (Mild)

    £10.50
  • Balti Tikka Jalfrezi

    £11.50
  • Karahi Tikka (Medium)

    £10.50
  • Karahi (Medium)

    £9.95

Starters

  • Onion Bhaji (V)

    £3.95
  • Samosa

    £3.95
  • King Prawn Puri

    £6.50
  • Mixed Kebab Starter

    £6.95
  • Tikka Starter

    £4.95
  • Chicken Pakora

    £4.75
  • Palak Pakora (V)

    £4.50
  • Seekh Kebab Starter

    £4.75
  • Daal Soup (V)

    Lentils.
    £3.95
  • Quarter Tandoori Chicken

    £4.75
  • Shami Kebab Starter

    £4.75
  • Aloo Chaat (V)

    £4.50
  • Tikka Puri

    £5.95
  • Chaat

    £4.95
  • Prawn Puri

    £5.75
  • King Prawn Butterfly

    £6.50
  • Prawn Cocktail

    £3.25
  • Squid on Puri

    £5.50
  • Chana Chaat

    £4.45

Tandoori Dishes

These dishes are marinated in spices & grilled over flaming charcoal in the tandoori clay oven. Each dish is served with a side salad & mint sauce. Every dish has the use of different spices & in tern are unique from one another.

  • Paneer Shashlik

    Diced homemade cottage cheese grilled with capsicum, tomatoes & onions.
    £8.95
  • Half Tandoori Chicken (2)

    £7.95
  • Tandoori Mixed Grill

    A selection of meats from the tandoori oven including tandoori chicken, chicken tikka, lamb tikka & seekh kebab.
    £13.95
  • Tikka Main

    Boneless pieces marinated & grilled in the tandoori oven.
    £8.95
  • Chicken Shashlik

    Diced pieces of chicken marinated & skewered between onions, tomatoes & capsicum & grilled over charcoal in the clay oven.
    £9.95
  • Tandoori King Prawn

    Prawns marinated in a blend of exotic spices & grilled in the tandoori clay oven.
    £14.50
  • Tandoori Full (4)

    £14.50
  • Seekh Kebab Main

    Minced lamb mixed with ginger, garlic & spices, grilled on skewer in tandoori oven.
    £8.95
  • Haseena Kebab

    Diced pieces of lamb marinated & skewered between pieces of onions, tomatoes & capsicum & grilled in tandoori clay oven.
    £9.95

Balti Dishes

Balti cooking originated centuries ago in the Himalayan Mountain region of Pakistan Kashmir. The dishes are freshly prepared & tend to be healthier because of the rapid stir fry process which retains the goodness of the food.

  • Balti Tikka Jalfrezi

    £11.50
  • Balti King Prawn

    £13.50
  • Balti Prawn

    £10.95
  • Balti Tikka Saag

    £10.95
  • Balti

    £10.50
  • Balti Mushroom

    £10.95
  • Balti Dupiaza

    £10.75
  • Balti Bhuna

    £10.75
  • Balti Garlic

    £10.75
  • Balti King Prawn Rogan Josh

    £13.75
  • Balti Vegetable

    £10.25
  • Balti Tikka

    £10.95
  • Balti Cauliflower

    £10.95
  • Balti Saag

    £10.50
  • Balti Adha

    £10.50
  • Balti King Prawn Mushroom

    £13.95
  • Balti Chana

    £10.25

Traditional Curries

  • Madras (Hot)

    Cooked in a fairly hot & sour flavour sauce.
    £7.95
  • Curry (Medium)

    A medium spiced curry, herbs & lots of sauce.
    £7.95
  • Korma (Mild)

    A mild favourite cooked with cream & ground nuts.
    £8.50
  • Ceylon (Hot)

    Cooked in a hot sauce with coconut.
    £8.50
  • Pathia (Hot)

    Cooked in a thick, dry sauce with a hot, sweet & sour flavour.
    £8.50
  • Bhuna (Medium)

    Cooked with mixed spices & herbs in a thick tasty sauce.
    £8.50
  • Saag (Medium)

    Cooked in a dry sauce with fresh spinach, onions & garlic.
    £8.50
  • Dhansak (Hot)

    Cooked with lentils & the use of lemon, chilli & sugar.
    £8.50
  • Dupiaza (Medium)

    Cooked with chopped onions, green pepper & coriander.
    £8.50
  • Rogan Josh (Medium)

    Cooked with a mix of fine spices, tomatoes & a touch of garlic.
    £8.50
  • Vindaloo (Hot)

    Cooked with a number of hot spices & potatoes.
    £8.50
  • Mushroom Curry (Medium)

    Cooked in a medium spiced sauce with freshly diced mushrooms.
    £8.50
  • Gobi (Medium)

    Cooked in a medium spiced sauce with freshly diced cauliflower florets.
    £8.50

House Specialties

  • Karahi (Medium)

    Diced pieces of chicken or lamb cooked in an Indian wok (karahi) with a medium blend of spices with coriander, capsicum & tomatoes.
    £9.95
    Popular
  • Tikka Masala (N) (Mild)

    The nation's favourite dish is cooked with cream, almonds & coconut powder in a deliciously flavoured mild sauce.
    £10.50
  • Tandoori Butter Chicken (N) (Mild)

    Boned chicken cooked in mild spices & butter with almonds.
    £10.50
  • Karahi Tikka (Medium)

    Diced pieces of grilled chicken OR lamb cooked in an Indian wok (karahi) with a medium blend of spices with coriander, capsicum & tomatoes.
    £10.50
  • Jalfrezi (Hot)

    Chicken or lamb cooked with fresh green chillies, onions & green peppers.
    £9.95
  • Green Masala (Hot)

    Cubed chicken OR lamb pieces cooked in a slightly tangy & hot sauce.
    £10.50
  • Keema Bhuna (Medium)

    Medium spiced mince lamb cooked in thick sauce.
    £8.95
  • Manchuri (Medium)

    Pieces of diced chicken or lamb tikka cooked with onions, fresh coriander & a mix of herbs & spices, finished in a medium spiced sauce.
    £10.50
  • Tandoori Chicken Masala (N) (Mild)

    Spring chicken grilled in tandoor & cooked in special sauce with coriander (on the bone).
    £10.50
  • Pasanda (N)

    Tender pieces of chicken or lamb cooked in a special sauce with almonds, nuts & fresh cream.
    £10.25
  • Tandoori King Prawn Masala (N) (Mild)

    Chunks of king prawns marinated & grilled in the tandoori oven, then cooked in a delicious mild sauce with almonds, coconut & cream.
    £14.50
  • Murgh Masala (N)

    Spring chicken stuffed with minced lamb & baked in cream, almonds & mixed nuts.
    £10.50
  • Kushboo

    Fillet of chicken or lamb flavoured with a blend of special herbs & spices. Spicy & tasty
    £10.50
  • Chilli Masala (Hot)

    Cooked in a spicy sauce with the use of fresh chilli, coriander, garlic & spices.
    £10.50
  • Balti Special Biryani (Mild)

    A mix of chicken, lamb, prawn & mushrooms stir fried with basmati rice & mild spices, served with a mixed vegetable curry.
    £13.50
  • Tikka Jalfrezi (Hot)

    Grilled chicken or lamb cooked with fresh green chillies, onions & green peppers
    £10.95
  • Shahee (Medium)

    Boneless chicken or lamb cooked in our chefs special recipe with almonds.
    £9.95
  • Bakara (Medium)

    Pieces of grilled chicken or lamb cooked with onions, green pepper, fresh coriander & almond.
    £9.95
  • King Prawn Jalfrezi (Hot)

    Prawns cooked in a delicious tasty sauce with onions, green chilli & capsicum.
    £13.50
  • Garlic (Medium)

    Medium spiced dish cooked with freshly sliced garlic.
    £9.95
  • Methi (Medium)

    A very tasty dish cooked with fenugreek leaves for a strong & distinctive taste.
    £9.50
  • Sizzler (Medium)

    Medium spiced diced chicken or lamb cooked with Worcester sauce, fresh coriander + touch of soya sauce.
    £9.95
  • Naga (Hot)

    Thick sauce cooked with hot chilli pickle & fresh coriander.
    £9.95
  • Jhinga King Prawn (Spice Dry)

    King prawn grilled over charcoal, cooked with green pepper, coriander & herbs.
    £14.50
  • Hyderabadi (Hot & Sour)

    Cooked with tamarind sauce & special kashmir herbs, hot & sour flavour.
    £9.95
  • Balti Special

    Cooked in a thick spicy sauce made with garlic, green peppers & onions.
    £10.95
  • Shajani (N) (Medium)

    A medium hot dish, highly spiced & cooked with cashew nuts, green pepper & topped with coriander.
    £9.95
  • Achari (Fairly Hot)

    Cooked in chefs special sauce with pickle.
    £9.95

Vegetable Dishes

Perfect for all our vegetable loving patrons, this section is full of fresh & tasty vegetables.

  • Saag Aloo (Medium)

    Spinach & potatoes in medium spices.
    £5.50
    Popular
  • Bombay Aloo

    The world famous dish of spiced potatoes.
    £5.50
    Popular
  • Aloo Gobi

    Potatoes & cauliflower in perfect harmony.
    £5.50
  • Bhindi Bhaji (Okra)

    Fresh okra lightly spiced & tossed with onions.
    £5.50
  • Cauliflower Bhaji

    Fresh cauliflower florets tossed with onions & spices.
    £5.50
  • Mushroom Bhaji (Medium)

    Diced mushrooms cooked in medium spices.
    £5.50
  • Tarka Daal

    Yellow lentils cooked with fresh coriander & garnished with fried garlic & onions.
    £5.50
  • Saag Bhaji

    Fresh leaf spinach cooked in a dry sauce with spice, onions & garlic.
    £5.50
  • Brinjal Bhaji

    Diced fresh aubergines lightly spiced & tossed in the pan.
    £5.50
  • Vegetable Curry (Medium)

    Medium spiced mixed vegetables.
    £5.50
  • Garlic Potato

    Diced potatoes cooked to a dry finish with coriander & fresh garlic.
    £5.50
  • Garlic Mushroom

    Sliced button mushrooms cooked with freshly diced garlic & light spices.
    £5.50
  • Aloo Peas (Medium)

    Diced potatoes & garden peas in medium spices.
    £5.50
  • Chana Masala (Medium)

    Chickpeas prepared in a medium spiced sauce.
    £5.50
  • Daal Sambar

    A spiced mixture mixed vegetables & lentils.
    £5.50
  • Saag Paneer (V)

    Diced homemade cottage cheese cooked with fresh leaf spinach.
    £5.95
  • Mattar Paneer (V) (Mild to Medium)

    Homemade cottage cheese prepared in a mild to medium sauce with garden peas.
    £5.95
  • Mixed Vegetable Karahi (V)

    A host of mixed vegetables cooked in the wok with onions, tomatoes & green peppers.
    £7.95
  • Mixed Vegetable Chilli Masala (V)

    Mixed fresh vegetables cooked in a hot & tasty sauce with onions, coriander & freshly sliced green chilli.
    £7.95

Fish Dishes

All our fish dishes are prepared using the finest monk fish (unless stated) which is a white meat fish with a very delicious taste & texture. Fish dishes may contain small bones.

  • Fish Bhuna (Whole Trout)

    Marinated in a delicate blend of spices & fried with a mix of herbs.
    £10.50
  • Fish Masala (Whole Trout) (Mild)

    Marinated in a blend of spices & fried, then finished in a mild masala sauce.
    £10.50

Bread

  • Garlic Naan

    £3.75
  • Keema Naan

    £3.75
  • Peshwari Naan

    £3.75
  • Plain Naan

    £2.80
  • Paratha

    £2.95
  • Kulcha Naan

    £3.75
  • Tandoori Roti

    £2.50
  • Chapati

    £1.95
  • Stuffed Paratha

    £3.50
  • Puri

    £1.95

Sundries

  • Plain Poppadom

    £1.00
  • Mixed Raita

    £2.50
  • Mango Chutney

    £1.00
  • Onion Salad

    £1.00
  • Mixed Pickles

    £1.00
  • Green Salad

    £2.50
  • Chips

    £2.50
  • Spicy Poppadom

    £1.00

Biryani Dishes

Biryanis are complete meals in themselves. The principle ingredients are mixed with basmati rice & stir fried with spices & herbs in the wok. Served with a vegetable curry & cooked to our own recipe.

  • Tikka Biryani

    £11.50
    Popular
  • Biryani

    £10.95
    Popular
  • Prawn Biryani

    £10.95
  • King Prawn Biryani

    £13.50
  • Mushroom Biryani

    £9.95
  • Vegetable Biryani

    £9.95

Rice

  • Pilau Rice

    £3.50
  • Plain Rice

    £3.25
  • Mushroom Pilau Rice

    £4.95
  • Egg Pilau Rice

    £4.95
  • Peas Pilau Rice

    £4.95
  • Vegetable Pilau Rice

    £4.95
  • Keema Pilau Rice

    £5.50
  • Special Pilau Rice

    £5.50
This place is currently closed. Check back during business hours to place an order.

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