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Anarkali Restaurant - Dunstable

American·Indian·Bagels
0.80 miles away·Opens at 17:00·£18.00 minimum·£3.50 delivery
  • Delivered by Anarkali Restaurant - Dunstable

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  • 20% off entire menu

    For orders over £25. T&Cs apply

Papadoms Chutneys and Sauces

  • PAPADOMS

    Indian thin fried crisps
    £1.10
  • MANGO CHUTNEY

    Home made mango chutney mixed with special flavours herbs.
    £1.10
  • MIXED PICKLES

    Hot and spicy mixed pickles
    £1.10
  • MINT SAUCE

    Home made yoghurt mixed with fresh mint and herbs
    £1.10
  • ONION CHUTNEY

    Mixed chopped onions mixed with special herbs
    £1.10
  • SWEET RED ONIONS CHUTNEY

    Sweet, chopped red onions mixed with flavouring herbs
    £1.10
  • SWEET COCONUT CHUTNEY

    Fresh coconut powder mixed with fresh cream and special flavouring herbs.
    £1.10

Starters

  • ANARKALI MIXED STARTER

    A taster from our most popular starter, consisting of an onion bhaji, chicken tikka, lamb tikka, seekh kabab.
    £7.95
  • CRISPY CALAMARI

    Buttered squid with peppercorn, salt, garlic & spring onions. Served with Mixed salads.
    £6.99
  • ONION BHAJI

    Deep fried balls of sliced onion, mixed with egg, chickpea flour and special mixed herbs.
    £4.99
  • DESI DOSA

    Lightly spiced and wrapped in fresh homemade Sri Lankan bread.
    £6.99
  • CHICKEN TIKKA

    Chicken or meat marinated in a spicy sour cream, flavored with mint, garlic and ginger.
    £5.50
  • TANDOORI CHICKEN (on the bone )

    On the bone chicken marinated in yoghurt and mint with freshly ground whole spices.
    £5.50
  • LAMB TIKKA

    Chicken or meat marinated in a spicy sour cream, flavored with mint, garlic and ginger.
    £5.95
  • SHEEK KABAB

    Skewered minced lamb, combined with fresh coriander, ginger, garlic and cumin. Covered with chopped onions and peppers, then charcoal grilled.
    £5.50
  • LAMB MALAI CHOPS

    Lamb chops with special herbs.
    £6.99
  • AGRA FISH CAKE

    Boneless fish with light spice.
    £4.95
  • TANDOORI KING PRAWN

    King prawn marinated with Tandoori mixed spices, cooked in a Clay oven, lightly spiced served with green salad and mint sauce.
    £7.95
  • KING PRAWN BUTTERERFLY

    Skinless whole king prawn fried wrapped with breadcrumb.
    £7.99
  • ALOO KOFTA

    Mashed potatoes cooked with light spice and herbs.
    £4.95
  • CHICKEN CHAAT PUREE

    Chopped chicken light spicy served with fried thin bread. Mild.
    £5.95
  • LAMB CHAAT PUREE

    Chopped lamb light spicy served with fried thin bread. Mild.
    £6.50
  • PRAWN ON PUREE

    Braised prawns with herbs and spices, served on a whole-wheat fried bread. Mild.
    £6.95
  • KING PRAWN ON PUREE

    Braised king prawns with herbs and spices, served on a whole-wheat fried bread.
    £7.99
  • SALMON FISH TIKKA

    Salmon fish marinated with light spice cooked in tandoori oven.
    £7.99
  • SAMOSA Vegetables

    Deep-fried triangular pastries, filled with spicy minced lamb, or mixed vegetables.
    £4.95
  • MEAT SAMOSA

    Deep fried triangluer pastries filled with lighty spice minced lamb.
    £4.95
  • CHICKEN SAMOSA

    Deep fried triangluer pastries filled with lighty spice minced lamb.
    £4.95
  • SHAMI KEBAB

    Minced lamb mixed with garlic, ginger, fresh green herbs, covered with egg, then fried on a flat pan.
    £5.99

Biryani Dishes

Chicken, lamb, or prawn cooked in a sealed pot with basmati rice served with vegetable curry.

  • MIXED BIRYANI

    Basmati saffron rice cooked with chicken,lamb,prawn
    £15.99
  • KING PRAWN BIRYANI

    Rice cooked with tiger King prawn
    £15.99
  • PRAWN BIRYANI

    Rice cooked with prawn
    £12.99
  • BIRYANI

    Rice cooked with chicken
    £10.99
  • TIKKA BIRYANI

    Tandoori chicken tikka starie with saffron Rice and light mixed herbs.
    £11.99
  • Vegetables birany

    £9.99

Tandoori Specialities

These dishes are marinated and grilled over charcoal in a traditional clay oven served with salad.

  • RAJA CHICKEN (On the Bone)

    On the bone chicken marinated in yoghurt and mint with freshly ground whole spices.
    £8.95
  • SALMON TIKKA DELIGHT

    Pieces of salmon fillets covered with pureed turmeric, Bengali mustard, ginger, garlic and fresh dill.
    £14.99
  • TANDOORI LAMB CHOPS

    Marinated in yoghurt, mint, garlic, ginger and fragrant kashmiri red chillies.
    £13.99
  • PANNIR TIKKA

    Chunks of vegetarian cheese marinated in tandoori sauce, then skewered and grilled.
    £12.99
  • TANDOORI KING PRAWN

    King prawns marinated in yoghurt, mint, garlic, ginger and light spices.
    £14.99
  • TANDOORI MIXED GRILL

    Tandoori chicken, chicken tikka, lamb tikka, king prawn and sheek kebab served with naan bread.
    £15.99
  • RANI KING PRAWNS

    Lightly spiced king prawns tossed in the wok with fresh green and red peppers and onions.
    £15.99
  • KING PRAWN SHASLICK

    Marinated pieces of king prawn grilled along with onions, peppers and tomatoes.
    £15.99
  • SWEET & SPICY HALOUMI

    £10.99
  • TIKKA

    Pieces of chicken or lamb marinated in a spicy sour cream, flavoured with mint, garlic and ginger.
    £9.99
  • SHASLICK

    Marinated pieces of chicken or lamb grilled along with onions, peppers and tomatoes.
    £8.99

Anarkali Signature Dishes

Marinated chicken, lamb, beef, duck or prawn cooked in a griddle with fresh garlic, ginger, green and red peppers in a medium spiced thick sauce, garnished with fresh coriander a very popular Indian street food and market eating.

  • TAVA

    Medium
    £11.99
  • DUCK TAVA

    Medium
    £15.99
  • CHINGRI TAVA

    Medium
    £15.99
  • PRAWN TAVA

    Medium
    £13.99
  • KALA BHUNA

    Cooked with fresh ginger, garlic, spring onion and mango pickle.Mild.
    £12.99

Regional Signature Dishes

  • ZAKIGANJI MIXED DELIGHT

    Tandoori chicken, chicken and lamb tikka, seekh kabab cooked in thick sauce with sliced mixed peppers and mixed herbs a very famous dish from capital of Sylhet. Mild.
    £15.99
  • JALALI KUBUTOR

    Our chef most favourite dish and his own secret recipe. Mild.
    £11.99
  • GOSTH LAZIZ

    Diced lamb cooked with fresh ingredients in rich spices with a touch of curry leaf and fenugreek. Mild.
    £11.99
  • CALCUTTA SLOW COOK LAMB

    A very popular dish all the way from calculates, lamb cooked slowly with spinach and chickpeas I'm medium rich spice. Mild.
    £11.99
  • AGRA LAMB SHANK

    A dish from the land of Taj Mahal lamb shank slow cooked with lentils in chef's own recipe. Mild.
    £15.99
  • SRI LANKAN BEEF CHILLI

    Anarkali serves you a very unique signature dish cooked with marinated succulent beef cooked in wok and stir fried with onions, peppers and green and fried chili. Medium.
    £13.99
  • TILAPIA SPECIAL

    Talapia fish cooked with onions, green peppers, tomatoes in a thick sauce cooked with chef own recipe taste from Bangladesh. Mild.
    £13.99
  • NOVABI SALMON FRI

    Very special dish, mouth watering triangle sliced of salmon fish cooked in medium sauce with mixed peppers, carrots and mixed onions. Mild.
    £14.99
  • SYLHETI KOFTA CURRY

    Seekh Kebab rolls cooked in the clay oven then cooked with fresh herbs and medium spices in a thick sauce. Mild.
    £10.99
  • CHINGRI MASSALA

    Famous tandoori king prawns in a massala sauce.
    £15.99
  • SPICY HALOUMI JULL

    Medium spicy in thick sauce, marinated haloumi cheese cooked with green peppers, tomatoes and coriander. Mild.
    £10.99
  • TiIKKA MASSALA

    Highly rated
    · Pieces of grilled chicken, immersed in a creamy masala sauce, flavoured with almonds and fenugreek.
    £9.99
  • BUTTER CHICKEN-

    Pieces of grilled chicken cooked in a rich, creamy sauce, flavoured with ground almond and butter.
    £9.99
  • PASSANDA

    Cooked in a mild aromatic almond and cashew nuts sauce, flavoured with star anise and cardamom.
    £9.99
  • MODHU

    Marinated meat of your choice cooked with garlic ,red onions, fresh peppers in sweet but spicy thick sauce with a touch of honey.
    £9.99
  • SATHKORA

    Marinated sliced chicken, lamb cooked in selected medium hot spices with sat kora vegetable leaving you with a tangy taste a dish from Bangladesh. Mild.
    £9.99
  • MORICHA

    Garlic chili chicken, lamb, garlic fried chili sliced cooked with fresh herbs and spices. Mild.
    £9.99
  • PUNJABI PESHWAR

    Nice and mild creamy dish cooked with pistachio and almond. Mild.
    £9.99
  • LAL CHICKEN

    Cooked with red peppers, red onions, red dried chillies and chefs special spices. Mild.
    £9.99
  • NAGA

    Hot and spicy dish with naga chilli from Bangladesh. Medium.
    £9.99

Curry, Madras, Vindaloo Dishes

The original classic dish of braised lamb, chicken, prawn or vegetable, cooked in a sauce with a myriad of spices, ginger, garlic and coriander and different dishes have different spicy flavoured and taste.

  • CURRY

    Slightly hot and spicy
    £8.49
  • MADRAS

    Hot
    £8.99
  • VINDALOO

    Very Hot.
    £8.99
  • PHAL

    Extremely Hot.
    £8.99

Jalfrije Dishes

A spicy, hot chicken, lamb or king prawn dish cooked with tomatoes, onions, chilli, peppers, ginger and garlic.

  • JALFRIJE

    Medium.
    £8.99

Rogan Josh Dishes

Chicken, lamb, king prawn, prawn or vegetable medium hot dish, with a layer of garlic and herb-infused tomatoes on top.

  • ROGAN JOSH

    Medium
    £8.99

Bhuna Dishes

Medium hot and dry chicken, lamb or prawn, flavoured with onions, tomatoes, and coriander.

  • BHUNA

    Medium
    £8.99

Balti Dishes

A traditional north western preparation using either chicken,lamb or vegetable braised in pickled whole spices, with a rich medium to hot sauce.

  • BALTI DISHES

    Braised in a special Balti pickeld sauces with reach thick sauce.
    £8.99

Classic Dishes

  • SAAG

    A medium hot punjabi dish prepared with fresh spinach and fenugreek. Mild.
    £8.99
  • METHI

    Cooked with fenugreek medium spicy with mixed herbs.
    £8.99
  • KASMIRI

    Very tasty dish cooked with fruits between mild and medium hot.
    £8.99
  • KURMA DISHES CHICKEN

    Very mild creamy dish cooked with coconut powder, almonds, fragrant.
    £8.99

Korai Dishes

Cooked with ginger, garlic, onions and peppers in a medium hot sauce.

  • KORAI

    Medium
    £8.99

Dansak and Pathia Dishes

Chicken cooked in pureed lentils,in a hot sweet and sour sauce.

  • DANSAK

    Cooked with lentils sweet and spicy medium thick sauce.
    £8.99
  • PATHIA

    Fairly dry dish, cooked with chicken,lamb, in a spicy, sweet and sour sauce. Mild.
    £8.99

Dupiaza Dishes

Spicy, medium chicken, lamb or prawn dish, cooked with an extra serving of onions.

  • DUPIAZA

    Medium
    £8.99

Vegetable Side Dishes

  • Shabzi Carry

    Mixed vegetable in a light medium sauce.
    £4.99
  • Sag Aloo

    Spinach and potato, cooked with garlic and herbs.
    £4.99
  • Mushrooms Bhaji

    Mushroom cooked with herbs and spices.
    £4.99
  • Bombay Aloo

    Potatoes cooked with light spices and whole herb seeds.
    £4.99
  • Tarka Dall

    Pureed lentils, tempered with garlic and onion in butter, garnished with coriander.
    £4.99
  • Aloo Gobi

    Potato and cauliflower cooked with light spices and whole herb seeds.
    £4.99
  • Chana Massala

    Chickpeas cooked with light spices.
    £4.99
  • Aubergine Bhaji

    Aubergine cooked with light spice.
    £4.99
  • Mushroom Garlic Chilli Fry

    Fresh mushroom fried with fresh garlic chilli.
    £4.99
  • Sag Dall

    Mixed lentils cooked with fresh spinach, fenugreek, and garlic.
    £4.99
  • Bindi bhaji

    Steamed okra lightly sauteed with shallots and spices.
    £4.99
  • Bengal Niramish

    Stir fried mixed vegetable.
    £4.99
  • Sag Panir

    Fresh spinach and cheese, cooked with light spices.
    £5.99
  • Motor Panir

    Fresh peas and cheese, cooked with light spice.
    £5.99

Rice's

  • BOILED RICE

    Steamed basmati rice .
    £3.25
  • PILAW RICE

    Basmati rice with butter and whole fragrant spices.
    £3.50
  • SPECIAL FRIED RICE

    Basmati rice cooked with egg and peas.
    £3.75
  • KEEMA PEAS RICE

    Basmati rice cooked with mixed meat and peas.
    £3.75
  • LIME & COCONUT RICE

    Fresh chopped lime and coconut powder fried with saffron Basmati Rice.
    £3.75
  • ONION RICE

    Basmati rice fried with onion, coriander.
    £3.75
  • VEGETABLES RICE

    Basmati rice cooked with vegetables.
    £3.75
  • GARLIC & CORIANDER RICE

    Basmati rice cooked with garlic and fresh coriander.
    £3.75
  • MUSHROOM RICE

    Basmati rice cooked with fresh mushrooms.
    £3.75
  • EGG FRIED RICE

    Basmati rice cooked with egg.
    £3.75

Naan, Breads and Relishes

  • PLAIN NAN

    A traditional Indian bread made from white flour, cooked in a tandoori oven.
    £3.25
  • PESHWARI NAN

    Wheat dough filled with grated coconut and chopped dried fruit.
    £3.50
  • KEEMA NAN

    Wheat dough filled with spicy minced lamb.
    £3.50
  • GARLIC NAN

    Wheat dough covered in garlic and coriander.
    £3.50
  • CHICKEN TIKKA & CORIANDER NAN

    Wheat dough covered in chicken tikka and fresh coriander.
    £3.50
  • ONION & CHILLI NAN

    Wheat dough covered in onion and fresh chili. Mild.
    £3.50
  • CHEESE NAN

    Wheat dough covered in fresh homemade cheese.
    £3.50
  • STUFFED PARATHA

    A flaky whole wheat bread covered in choice of meat, chicken or veg layered with butter cooked on a tawa (Indian style griddle).
    £3.49
  • CHAPATI

    (Indian soft and thin bread) not fried.
    £2.99
  • TANDOORI ROTI

    Tandoori baked bread, made with wholemeal flour.
    £2.99
  • PARATHA

    A flaky whole wheat bread, layered with butter cooked on a Tawa (Indian style griddle).
    £3.50
  • PURI

    £2.99
  • CUCUMBER RAITHA

    Yoghurt combined with chopped cucumber and coarse roasted spices.
    £1.99
  • CHIPS

    £3.25

Drinks

  • Can Coke original 330ml

    £2.59
  • CAN DIET COKE ORIGINAL 330ML

    £2.59
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