Popular with other people
Edikang Ikong
£9.00Oha
£8.00Talapia Fish and grilled plantain
£11.00Nkwobi and Ugba
£10.00River Native Soup (Assorted)
£10.50Grandmas special Jollof rice
£9.00
Bean Dishes
Ewa Agoyin
Black eyed beans, palm oil, chili peppers£6.50Yam porridge
Beans and yam cooked in stew£8.00Moi-Moi
Steamed Beans pudding ( in plastic)pepper/fish/egg/crayfish£1.50Moi-moi
In leaf£2.00
Rice Dishes
Grandmas special Jollof rice
This is made with palm oil and assorted meat.£9.00Jollof Rice
1 chicken£7.50Banga Stew
With scent leaves£8.00Fried Rice
£9.00
Soup Dishes
Please note that all soups contain traces of meat and fish
Oha
Beef & stock fish£8.00Edikang Ikong
Water leaf & ugu Vegetable,palm oil Beef, periwinkle & stockfish£9.00PopularRiver Native Soup (Assorted)
Seafood, meat£10.50Eforiro
Stewed spinach, assorted meat, fish£6.00Egusi Soup
Bitter leaf with assorted meat£6.00Okazi
Beef & stockfish£8.00Ogbono & okro soup
With okro , ugu leaf assorted.£8.00Chicken stew
Fried 3-4 soft chicken in spicy red stew£8.00Beef stew
Fried 3 beef in spicy red stew£8.00
Meat & Fish
Nkwobi and Ugba
£10.00Talapia Fish and grilled plantain
Bole and fish is one of the popular traditional foods in Nigeria. A classic Nigerian street food said to have originated in Port Harcourt, the capital city of Rivers State, Nigeria.£11.00Beef
£2.00Red Brim fish
£4.00Mackerel fried
£1.50Drumstick
£1.50Ayamase
£8.00Nkwobi & Abacha
Spicy cow foot recipes. Southern- Eastern Nigerian native delicacy.£10.00
Pepper Soup
Tilapia Fish Pepper Soup
£10.00Goat Meat Pepper Soup
£9.50
Extras
Pounded Yam
£1.50Plaintain
£1.20Garri
£1.50Akara X 4
£2.00Gizzard
Spicy gizzard on a stick£2.00Gizzard and Plaintain
Delicious gizz do do£8.00Grilled spicy 4 chicken wings
£8.00
