Sweet Thursday delivery from Dalston

About Sweet Thursday
Pizza and prosecco are the key ingredients to any good night in. At Sweet Thursday they celebrate this indulgent duo, cooking up crispy wood-fired pizzas and serving the finest Italian wines for a taste of la dolce vita from your sofa. Don't forget the fresh pasta and tiramisu brought straight to your door.
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Sgagliozze
Fried polenta bites, parmesan & basil aioli
£8.50
Vegetarian
Mare & Monti Caesar Salad
Baby gem lettuce, anchovies, chestnut mushrooms, parmesan, black olives & pangrattatoWith a homemade Caesar dressing
£10.00
Orange & Goat's Cheese Salad
Walnuts, frisee, radicchio & LettuceWith an orange, za'atar & balsamic vinegar dressing
£10.50
Vegetarian
Small Minestrone Soup
Served with our sourdough bread
£7.50
Vegetarian
Burrata
Roasted Kabocha squash, caramelised red onions, raisins, pumpkin seeds & rosemary oil
£12.50
Vegetarian
Roasted Fennel & Hummus
Butter bean hummus, za'atar marinates fennel & salsa verde
£9.50
Vegan
Mixed leaf salad
Honey & mustard dressing aside.
£6.00
Vegetarian
Flat bread
With rosemary and sea salt
£5.00
Vegan
Olives
Nocellere olives
£5.00
Vegan
Padron Peppers
Roasted with sesame seeds
£7.00
Vegan

Margherita
Tomato, mozzarella, basil.
£12.50
Popular
Salame
Salame napoli, salame spianata, mozzarella, scamorza, chilli, black olives.
£16.00
Popular
Capricciosa
Tomato, mozzarella, ham, mushroom, artichoke, olives.
£16.00
Popular
Zucchini
Courgette cream base, mozzarella, roasted courgettes, gremolata, pecorino.
£15.50
Nduja Stracciatella
Pea and pistachio pesto base, nduja, stracciatella, basil.
£16.00
Carbonara
Baked pecorino, parmesan, guanciale, soft confit egg yolk, black pepper.
£16.00
Popular
Kids Topolino Pizza
Tomato, mozzarella, basil.
£8.00
Vegetarian
Pizza of the Month
Porcini mushroom base, vegan Portobello mushroom & caramelised onion sausage. frisée & radicchio leaves, raw chestnut mushrooms & tarragon olive oil
£18.00
Vegan
Crudo
Prosciutto crudo, rocket, tomato, mozzarella, parmesan.
£15.50
Popular
Marinara
No cheese, tomato, garlic, olives, capers, oregano.
£12.50
Vegan
Prosciutto and Fungi
Mozzarella, mushroom, braciotto ham, tarragon labneh & chilli honey sauce
£17.00
Salsiccia and Friarielli
Neapolitan friarielli, cacio cavollo silano cheese, fennel sausage, mozzarella, taralli crumble
£16.00

Kids Pasta
penne pasta with tomato sauce
£7.50
Risotto Funghi ( Vegan option available )
Carnaroli rice, wild forest mushrooms, parmesan & taleggio
£18.50
Vegan
Fusilli, Pumpkin E Guanciale ( Vegetarian & Vegan options available )
Fusilli pasta di Gragnano, guanciale, roasted Kabocha squash, pumpkin seeds & Pecorino Buccia NeraVegetarian & vegan options with wild forest mushrooms
£18.50
Pink Fettuccine, Salsiccia E Cavolo
Homemade beetroot pasta, cavolo nero, fennel sausage & toasted hazelnuts
£18.00
Braised Ox Cheek
Crispy Parmesan polenta, roasted carrots & seasonal greensWith a red wine & roasted tomato jus
£23.00

Les Quinze Hommees - Muscadet - Melon de Bourgogne - 2022
One of Jérémie Huchet's "parcellaires", organically farmed, single vineyard wines. This is from vines in meagre sandy and stony soils over granite bedrock - known as the granite of Clisson. This is so exciting: creamy aromas are followed by a weighty, pear-accented mouthful cut by a vein of crystalline acidity. Intense and ageworthy
£23.00
Vegan
Exedra - Grenache Blanc - 2022
Catalonia, Spain - This wine is pale yellow in colour and has an aromatic nose with notes of peach and pineapple accompanied by fresh and Mediterranean aromatic herbs. The palate also has hints toasted nuts, tiger nuts and bee wax, with a long luscious and slightly bitter finish.
£26.00
La Fornace - Gavi - 2022
Piedmont, Italy - It has a wonderfully complex nose and palate of toasted almonds with hints of apple and sage. While remaining refreshingly light there's just a hint of creaminess in there that gives it a lovely feel on the tongue.
£21.50
Ole De Passion - Macabeo - 2022
Manchuela, Spain - ORGANIC - Aromatic with clear varietal notes in the form of citrus (lemon, grapefruit), white flowers (orange blossom and jasmine) and a background of freshly cut grass. The palate is fresh and bright with citrus acidity and ripe white fruit (apple and pear) with hints of bakery.
£22.00

VueltalMundo Rose - Merlot - 2021
San Fransisco, Uruguay - Fruit and floral aromas, emphasizing quince and roses.
£23.00

Vega - Touriga Franca, Touriga Nacional, Tinta Roriz - 2020
Douro Valley, Portugal - Vega eminates from the steep terraced vineyards of the Douro Valley (home to the great Port houses) and is a sturdy table wine blended from three of the region`s best varieties; Touriga Nacional, Touriga Franca and Tinta Roriz. It is rich and full bodied but very smooth in the mouth with plum, cherry and mineral elements and complex with a firm grip of tannins, typical of the region.
£16.50
Mas Des Infirmieres - Syrah - 2020
Luberon, France - Deep, rich crimson colour with purple hues. Sweet nose of raspberries, blackberries and a delicate tropical fleck, with dusty overtones. In the mouth it is intense but fresh with crunchy bramble fruit and mouth-watering acidity. Gentle heat and powdery tannins add a liveliness to the palate. Unashamedly Southern French.
£32.00
Vegan
Brich - Barbera - 2021
Piedmont, Italy - ORGANIC - On the palate, the wine feels free and natural, fresh with crunchy black fruit, full-bodied and richly layered with juicy cherry and blueberry ending with elegant, earthy notes.
£22.25
Bardolino Gorgo - Corvina, Rondinella, Molinara - 2022
Veneto, Italy - ORGANIC - Fruity, with cherries, blackberries and currants; hints of spices and black pepper, especially with ageing. Soft, with a delicate and persistent tannic structure, it has a satisfying, controlled acidity in balance with the savouriness of the morainic soil. Full-bodied and extremely drinkable.
£22.00

Andre Clouet 1er Cru Bouzy - Pinot Noir
Champagne, France - A top quality Champagne made from 100% Pinot Noir. The result is an exotic bouquet with lots of finesse evolving through notes of citrus, honey and vanilla. Full and rich in the mouth with a reminder of the aromatic finesse.
£60.00