Sweet Thursday delivery from Dalston

Popular with other people

Margherita
£12.50
Salame
Highly rated
Salame napoli, salame spianata, mozzarella, scamorza, chilli, black olives.
£17.00
Capricciosa
£17.00
Crudo
£16.00
Nduja Stracciatella
Highly rated
Pea and pistachio pesto base, nduja, stracciatella, basil.
£16.50
Prosciutto and Fungi
£17.00
Salsiccia and Friarielli
£16.00
Zucchini
£15.50
Carbonara
£16.00
Mare & Monti Caesar Salad
£10.50

Only available from 12-4pm

Insalata Pantesca
New potatoes, green beans, black olives, capers, cherry tomatoes & Tropea onions.With an olive oil & lemon dressing.
£10.50
Vegan
Zucchini Fritti
Thinly sliced fried courgette & basil aioli
£9.00
Vegetarian
Mare & Monti Caesar Salad
Baby gem lettuce, anchovies, chestnut mushrooms, parmesan, black olives & pangrattato.With a homemade Caesar dressing.
£10.50
Burrata di Andria ( Vegetarian option available )
Grilled asparagus wrapped in crispy Parma ham, green pea & pistachio pesto.Vegetarian option available with green beans & cherry tomatoes.
£13.00
Gluten free
Flat bread
With rosemary and sea salt
£5.00
Vegan
Mixed leaf salad
Honey & mustard dressing aside.
£6.00
Vegetarian
Padron Peppers
Roasted with sesame seeds
£7.00
Vegan
Olives
Nocellere olives
£5.00
Vegan
Sicilian Caponata
Slow cooked aubergine with green olives, raisins, almonds & cherry tomatoes
£10.00
Vegan

Margherita
Tomato, mozzarella, basil.
£12.50
Popular
Salame
Highly rated
· Salame napoli, salame spianata, mozzarella, scamorza, chilli, black olives.
£17.00
Capricciosa
Tomato, mozzarella, ham, mushroom, artichoke, olives.
£17.00
Popular
Pizza of the Month
Highly rated
· Peperonata base, Fior di latte mozzarella, black olives, aubergine, nduja, ricotta salata & basil
£18.00
Crudo
Prosciutto crudo, rocket, tomato, mozzarella, parmesan.
£16.00
Nduja Stracciatella
Highly rated
· Pea and pistachio pesto base, nduja, stracciatella, basil.
£16.50
Prosciutto and Fungi
Mozzarella, mushroom, braciotto ham, tarragon labneh & chilli honey sauce
£17.00
Salsiccia and Friarielli
Neapolitan friarielli, cacio cavollo silano cheese, fennel sausage, mozzarella, taralli crumble
£16.00
Zucchini
Courgette cream base, mozzarella, roasted courgettes, gremolata, pecorino.
£15.50
Carbonara
Baked pecorino, parmesan, guanciale, soft confit egg yolk, black pepper.
£16.00
Kids Topolino Pizza
Tomato, mozzarella, basil.
£8.00
Vegetarian
Marinara
No cheese, tomato, garlic, olives, capers, oregano.
£12.50
Vegan

Kids Pasta
penne pasta with tomato sauce
£7.50
Popular
Filetto Cacio E Pepe
7 oz Scottish beef fillet, cacio e pepe sauce, roasted rosemary new potatoes & green beans
£25.00
Gluten free
Risotto Del Giardino ( Vegan option available )
Carnaroli rice, asparagus, green peas, broad beans & sundried tomatoes
£19.00
Vegan
Pasta Alla Calabrese
Maccheroni al ferretto, spicy Calabrian sausage, aubergine, nduja, confit tomato sauce & ricotta salata
£19.00
Gnocchi Ai Frutti Di Mare
Potato gnocchi, tiger prawns, mussels, squid, courgette & chilli in a prawn bisque
£21.00
Dairy free

Exedra - Grenache Blanc - 2022
Catalonia, Spain - This wine is pale yellow in colour and has an aromatic nose with notes of peach and pineapple accompanied by fresh and Mediterranean aromatic herbs. The palate also has hints toasted nuts, tiger nuts and bee wax, with a long luscious and slightly bitter finish.
£26.00
La Fornace - Gavi - 2022
Piedmont, Italy - It has a wonderfully complex nose and palate of toasted almonds with hints of apple and sage. While remaining refreshingly light there's just a hint of creaminess in there that gives it a lovely feel on the tongue.
£21.50
Ole De Passion - Macabeo - 2022
Manchuela, Spain - ORGANIC - Aromatic with clear varietal notes in the form of citrus (lemon, grapefruit), white flowers (orange blossom and jasmine) and a background of freshly cut grass. The palate is fresh and bright with citrus acidity and ripe white fruit (apple and pear) with hints of bakery.
£22.00

Logistilla - Nerello Mascalese - 2023
Sicily, Italy - BIODYNAMIC, VEGAN - An enticing nose full of ripe red fruits and violets with a generous and elegant palate full of rustic earthy notes, rich fruit and dried spices. The finish is savoury and long.
£25.00
Vegan
Viernes - Mencia - 2021
Bierzo, Spain - This unoaked Mencia has a youthful and fun character and is a great introduction to the variety. Intense floral and wild berry aromas, this is an elegant wine with soft textured tannins and a long mineral finish.
£26.75
Fabre Montmayou - Cabernet France - 2023
Mendoza, Argentina - VEGAN - Elegant on the nose, with red and black fruit aromas and hints of mint. Fresh and well balanced, with a long finish.
£32.00
Vegan

23 Bacchs Fizz - Bacchus
Suffolk, United Kingdom - Naturally fermented for 12 days skin contact (30% whole bunch) until ready to press and finish its first fermentation in a recycled ipc. The result is a deep orange lightly sparkling wine, slightly bitter tannins are evident on first tasting then it leads you to its distinct floral, citrus and grassy aromas, think caramelised grapefruit, English breakfast wine.
£30.00
Andre Clouet 1er Cru Bouzy - Pinot Noir
Champagne, France - A top quality Champagne made from 100% Pinot Noir. The result is an exotic bouquet with lots of finesse evolving through notes of citrus, honey and vanilla. Full and rich in the mouth with a reminder of the aromatic finesse.
£60.00

VueltalMundo Rose - Merlot - 2021
San Fransisco, Uruguay - Fruit and floral aromas, emphasizing quince and roses.
£23.00
Cataldo Calabretta - Ansonica - 2023
Calabria, Italy - BIODYNAMIC, VEGAN, NATURAL - White flower aromas are most striking on the nose at first, backed up by dried fruit and hazelnuts. On the palate it is quite a full bodied wine with great persistence especially thanks to the incredible salinity typical of the Ansonica grape and location.
£31.50
Vegan