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El Ganso Cafe Tapas - 59 Broadway Market

Spanish·Breakfast·Tapas
1.70 miles away·Opens at 09:00·£8.00 minimum·£0.99 delivery
  • 20% off entire menu

    For orders over £20. T&Cs apply

Popular with other people

  • Shakshuka

    £14.50
  • Puntillitas

    £12.80
  • Pluma iberica

    £18.50
  • Pulpo a la gallega

    £18.70
  • Huevos rotos

    £12.90
  • Lubina

    £16.50
  • Scrambled Eggs

    £14.50
  • Pork belly

    £13.50
  • Lamb chops

    £18.50
  • Arroz de pollo

    £12.80

Breakfast menu

Delicious breakfast from el ganso kitchen 🥞🍞🥯🥚🧇

  • Shakshuka

    Pepper-tomato-onion bake w/ 2 runny eggs, sumac, yogurt, toasted E5 sourdough bread. (Add Spanish chorizo available). G / D.
    £14.50
    Popular
  • Scrambled Eggs

    On toasted sourdough, grated tomato, Teruel ham & Manchego cheese. G / D.
    £14.50
  • Vegan breakfast

    Toasted e5 sourdough bread, crushed avocado, vegan sausage, pastas bravas with spicy brava sauce, portobello mushrooms, beans asparagus
    £15.00
    Vegan
  • English Breakfast 🍳

    Highly rated
    · Fried egg on toasted sourdough, beans, portobello mushrooms, Dingley Deli sausage & bacon, patatas bravas w/ ali-oli and spicy brava sauce. G / D.
    £15.50
  • Turkish Eggs

    2 poached eggs in garlic yoghurt, chilli oil drizzle, chickpeas, tahini, sumac, paprika & toasted E5 Hackey Wild bread. G / D.
    £14.50
  • The perfect finisher

    Single home made pancake with cream fraiche, fruits and maple syrup , (Perfect finish to your breakfast)
    £6.00
    Vegetarian
  • Poached Eggs on Sourdough

    2 poached eggs with avocado fresh chillies and one of the following sides
    £14.00
  • Churros

    Traditional Spanish fried pastry in sugar & cinnamon w/ melted Belgian chocolate. G / D.
    £8.00
    Popular
  • Pancakes 🥞

    Highly rated
    · Home-made American style fluffy pancakes served w/ maple syrup & bacon or maple syrup & fruits, creme fraiche, citrus peel. G / D.
    £14.50
  • Granola with Red Fruits & Honey

    Infused Green yoghurt, fruits and citrus peel. G / D / N. (Pavilion granola)
    £9.00
  • Eggs Royale

    2 poached eggs on toasted muffin, salmon & Hollandaise. G / D.
    £14.00
  • Toasted E5 Multi Seed Sourdough

    Toasted E5 multi seed sourdough 4 slices with jam and butter
    £7.50
  • Eggs Benedict

    2 poached eggs on toasted muffin, Terruel ham & Hollandaise. G / D.
    £14.00
  • El Pato (el ganso special)

    Two poached Braddock White duck eggs on toasted crumpet, crispy Dingley Deli bacon, blanched asparagus, hollandaise and chives. G / D.
    £15.50
  • Vegetarian breakfast

    Grilled halloumi, fried egg, portobello mushroom, vegan sausage, Patatas bravas, beans, toasted e5 sourdough bread
    £15.00
    Vegetarian

Drinks

  • Coke

    Coke 330ml
    £4.00
  • Still water 750ml

    Still water 750ml
    £4.00
  • Coke zero

    Coke Zero 330ml
    £4.00
  • Sprite

    Sprite 330ml
    £4.00
  • Sparkling water 750ml

    Sparkling water 750ml
    £4.00
  • Still water 330ml

    Still water glass bottle 330ml
    £2.50

Veggie tapas

El Ganso vegetable 🍅🍆🥦🫑🌶️ tapas

  • Tortilla de patatas

    Currently sold out
    £10.00
  • El ganso Patatas bravas

    Roughly cut double fried potatoes with spicy brava sauve and ali oli
    £8.00
    Popular
  • Burrata

    Fresh and creamj italian burrata with homemade basil pesto , dried kalmata olives, pine nuts and rocket leaves
    £12.50
  • Pimentos de padron

    Currently sold out
    £7.50
  • Croquettes de setas

    Currently sold out
    £8.50
  • Berejena asada

    Roasted aubergine with hummus, pomegranates and teriyaki sauce
    £10.00
  • Alcachofa confitada

    Pan cooked artichoke hearts with wild mushrooms truffle foam and egg yolk
    £12.80
  • Pan con tomato

    E5 sourdough bread with grated tomato
    £7.00
  • Mixed leaf salad

    Mixed leaf salad with manchego cheese dressing and honey mustard dressing
    £6.00
    Vegetarian
  • Bread

    E5 bakery multiseed sourdough bread with olive oil
    £5.30

Fish tapas

El ganso fish 🐟 🍤 🦀 🦑 tapas

  • Pulpo a la gallega

    Galician style octopus, baby potato and paprika
    £18.70
  • Arroz negro

    Squid ink black paella rice with chopped calamari, tiger prawn and ali oli
    £13.80
  • Puntillitas

    Highly rated
    · Deep fried baby squid with padron peppers and ali oli
    £12.80
  • Lubina

    Flat grilled wild seabass, parsnip puree, navarran piquillp peoper
    £16.50
  • Gambas al ajillio

    Currently sold out
    £14.50
  • Tataki atun

    Seared tuna with seaweed and wasabi mayo
    £15.50

Meat tapas

El ganso meat 🍖 🥩 🥓 tapas

  • Croquettes de jamon

    Deep fried home made iberian ham croquettes, with creamy almond romescu sauce
    £9.50
    Popular
  • Pluma iberica

    Medium cooked iberian pork shoulder with spring onion and almond and remescu sauce
    £18.50
  • Pollo a la parilla

    Grilled skin on chicken thigh with romescu sauce and fried onions
    £10.90
    Popular
  • Lamb chops

    Two medium cooled lamb chops with shakshuka and yoghurt
    £18.50
  • Huevos rotos

    Runny eggs over fried potatoes
    £12.90
  • Albondigas

    Highly rated
    · Traditional spanish pork and beef meatballs served in cherry tomato sauce
    £11.50
  • Pork belly

    Oven roasted pork belly with apple puree, chipotle sauce, orange segment and red chili
    £13.50
  • Chorizo al grill

    Currently sold out
    £11.50
  • Arroz de pollo

    Valencian- style paella with chicken and vegetables
    £12.80
  • Carrillada de ternera

    Slow cooked beef served with creamy mash and pedro ximenez sauce
    £16.00

Desserts

El ganso yummy desserts 🍮

  • Spanish cheesecake

    San sebastian style cheesecake served with vanilla ice cream
    £10.50
  • Churros con chocolate

    Currently sold out
    £8.50

Charcuteria

  • Jamón de teruel

    This Teruel ham is made from the meat of pigs raised and cured in the province of Teruel in Aragon, and is cured for minimum 18 months, allowing it to develop a full, deep flavour
    £10.00
  • Manchego curado

    Pasteurised ewes cheese with sweet and nutty flavour served with torta de aceite, membrillo and nuts
    £9.00
  • La Peral

    Lightly blued rare delicious cheese from single producer in austrias, northern Spain served with torta de aceite, membrillo and nuts
    £9.00
  • Chorizo Ibérico de bellota

    Acorn fed, free range pata negra, cured over 4 months with paprika, deep coloured , wonderfully marbled
    £10.50
  • Payoyo

    4 months matured hard goat cheese with buttery sharp flavour served with torta de aceite, membrillo and nuts
    £9.00
  • Tetila

    Smooth and creamy semi- soft cheese from Galicia served with torta de aceite, membrillo and nuts
    £8.50
  • Jamón Ibérico 50gr

    Acorn - fed cured Iberian free range black pig ham matured 36 months
    £29.00
  • Salchichon Ibérico de bellota

    Iberian acorn fed pigs cured meat seasoned with salt and pepper allowing rich flavours to come clear through
    £10.50

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