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About Sangri - Croydon
Sangri is a luxurious and upmarket Indian-style curry house. They've got all the old classics, including kormas and tikka masalas, but their Delicacies menu features rarely seen delights like their Pink Reshmi shredded chicken.
Popular with other people
Tikka Masala
£9.95Korma
£9.95Madras
£9.95Tikka
£11.95Biryani
£14.95Dhansak
£9.95Tandoori Chicken
£9.95Garlic Chicken Chilli Masala
£11.65Bhuna
£9.95Pasanda
£9.95
Sangri Starters
Onion Bhaji
An old favourite snack of crisp, spiced onions and gram flour fritters.£4.90Samosa
Minced lamb or vegetables wrapped in pastry and deep fried.£3.45Lamb Chops
Lamb chops marinated in a mixture of whole roasted spices. Fresh coriander, garlic and onions then gently grilled and serve with a light salad.£6.95Tikka
Pieces of chicken or lamb marinated in yogurt then cooked over charcoal with special spices.£4.95King Prawn Butterfly
Mildly spiced king prawn fried in butter.£4.95Kakra Bora
Sangri crab cakes infused with Sangri five mix spices and herbs.£5.95Tandoori Chicken
Spring chicken marinated in yogurt then cooked over charcoal with special spices.£3.95Potatoes Pakoras
Soft and fluffy spiced potato pakoras with sauteed mushrooms in garlic butter.£4.95Seekh Kebab
Minced lamb in finely chopped peppers, onions, herbs and spices then skewered to grill to perfection.£5.90Mushroom Pakora
Button mushrooms stuffed with mince lamb and coated with egg white and deep fried with bread crumbs finally served with a light salad.£4.95Aloo Bora
Mashed potato cakes. Flavoured with herbs spices then coated with egg and shallow fried. Served with our special sangri sauce. Made from tamarind mint and honey.£4.95Spicy Crab and Salmon Choff
Minced crab and salmon bound with mashed potatoes, flavoured with lemongrass and roasted cumin seed then shallow fried till it's golden.£5.95Deep Fried Prawn and Potato balls
Shelled prawn with chopped garlic, ginger, fresh coriander mint made into a paste with jersey potatoes and deep fried into balls.£4.90Aloo Garlic Chat
Potato cucumber and tomatoes in peppery sauce.£4.95Prawn Puri
Spiced fried prawn on a pancake.£6.65
Sangri Delicacies
Garlic Chicken Chilli Masala
Barbecued chiken tikka cooked in special sauce prepared with yogurt, grenn chillies, coriander and other fresh spices. Fairly Hot, Spicy Level 1.£11.65Farcha
Traditional gowan delicacy of chicken or lamb, marinated in spicy sauce enhanced with asafoetida, curry leaves and crushed black pepper. Spicy Level 2.£10.95Pistacio Panir Masala
Marinated chicken or lamb cooked with authentically prepared sauce with freshly ground pistachio nut, fresh green chillies. Creamy, Slightly Hot.£10.95Murgh Bari Khana
Tender pieces of chiken tempered with a touch of ginger and coriander cooked in spinach with tomatoes, garlic and onion sauce.£10.96Murgi Angara
This delicious dish come from bombay chicken or lamb are cooked in a mild coconut sauce flavoured with fresh curry leaves, fennel, green pepper, garlic and sesame oil. Fresh coriander and mint olive.£10.95Pink Reshmi
Shredded chicken, marinated in yoghurt and red spices, grilled and served in a exotic sauce. Spicy Level 1.£10.95Balti in Saffron Sauce
This is an aromatic chicken or lamb dish cooked in a karahi wok with shallot, melted butter together with garlic, black peppercorn, cardamom, sangri, yogurt, saffron strands and fresh herbs.£10.95Goan Fish
Southern Indian fish curry. Steamed cooked fish. Which is highly flavoured and garnished with coconut, hint of fresh green peppers, fresh coriander leaves, plumb tomatoes and various roast spices and herbs.£10.95Grill Fish Jhall Frezi
Cooked in jalfrezi sauce garnished with turmeric, roasted coriander, crushed garlic cloves finely chopped red onions hint of sangri and olive oil, fresh freen chilli peppers for bite. Spicy Level 2.£10.95Golda Chingri Massala
Giant prawns fresh from the bay of bengal are baked in a clay oven. Then gently simmered in spicy medium thick bhuna sauces shallot nutmeg and ajowan seeds.£17.95Bilashi
A flavourite dish from the town of Goa. It consist of lightly spiced chicken cooked in a garam masala, the sauce is infused with whole roasted spices and beautifully presented with an exotic salad.£10.95
Traditional Favourites
Tikka Masala
Charcoal grilled chicken or lamb cooked in spices with cream and butter to sangri's own recipe.£9.95PopularKorma
Your selection cooked with cream and coconut to produce a very mild dish.£9.95PopularBiryani
Your choice of succulent lamb or chicken pieces and himalayan basmati rice, flavoured with cardamom, cinnamon and exotic spices.£14.95Madras
A well spiced thoroughbred dish, fairly hot to taste. Spicy Level 2.£9.95PopularDhansak
A parsi dish - hot, sweet and sour with a lentil base.£9.95Pasanda
Tender pieces of lamb or chicken in a cream sauce with a hint of spices. Newcomers to India cuisine will be delighted with this dish.£9.95Rogan Josh
A medium hot dish cooked with green herbs, tomatoes and served in a rich sauce.£10.95Balti
An essential style of cooking that is almost like stir fry. The whole dish is cooked in the karahi and then served in the dish, enabling the flavours to infuse with one another.£9.95Bhuna
A drier than usual curry packed with spicy flavours.£9.95Vindaloo
A very hot dish from Goa served with potatoes. Spicy Level 3.£9.95Jalfrezi
Pieces of meat or chicken cooked with chopped onions, ginger, capsicum, tomatoes, green chillies and special spices. Spicy Level 1.£9.95Saag
Delicious curry of your choice cooked to perfection with lots of green spinach.£10.95Karahi
This is a fairly thick, tomato based sauce cooked with slices of onions and capsicum, flavoured with garlic, ginger and selection of spices.£9.95Dopiaza
An elegant dish cooked with whole spices and garnished with onion rings.£9.95Kashmiri
A Northern dish cooked with bananas and mildly spiced.£9.95Rezala
Tender pieces of chicken or lamb cooked with shallots, whole roasted spices, garlic and cashewnuts.£9.95Medium
For when you are feeling a little more adventurous.£9.95
Sangri's Grill
Tandoori Mixed Grilled
Perfect meal for one. Includes a variety of tandoori dishes and naan bread.£14.95PopularTandoori Chicken
Spring chicken marinated in yoghurt with herbs and spices then cooked in the tandoor.£9.95Tikka
Pieces of lamb or chicken marinated in yoghurt then cooked over charcoal with special spices.£11.95Shashlik
Chicken or lamb flavoured with special spices and cooked with onion, tomatoes and capsicum in the tandoor.£12.95Tandoori King Prawn
Flavoured with spices and tenderly cooked over charcoal.£17.95
Vegetarian Dishes
Palak Paneer
A wonderful combination of finally chopped spinach and paneer prepared with fresh herbs and spices.£8.95Panir Alaraj
Vegetables cooked with cheese in a creamy bhuma sauce.£8.95Kudu and Aloo
Sweet pumpkin, cooked with potatoes in a thick sauce that is flavoured 'samba'- a Gujarati spice that gives a delicate flavour to this dish.£8.95Akari
This delightful dish is for pickle lovers. Fresh vegetable cooked in fairly hot herbs and spices adding olive oil, ginger, garlic and zedsary which creates an ingenious blend of flavours.£8.95
Side Orders
Saag Aloo
Spinach and potatoes.£5.95PopularBombay Aloo
Potatoes cooked bombay style.£5.95Tarka Dal Pink
Lentils cooked with garlic and lime leaf.£5.95Spicy Baingan
Aubergine cooked bengal style in light roasted spices.£5.95Bhaji
£4.95Chana Massala
Chickpeas cooked with lemon and tamarind sauce.£5.95Aloo Gobi
Potatoes and cauliflower cooked in spices.£5.95Saag Bhaji Spinach
Cooked in garlic and aniseed.£5.95Vegetables Curry
£5.95
Rice
Pilau Rice
£3.95Coconut Rice
£4.95Mushroom Rice
£4.95Steamed Basmati Rice
£3.50Egg Pilau Rice
£4.95Vegetable Rice
£4.95Special Fried Rice
£4.95Lemon Rice
£4.85
Bread
Naan
£3.95Paratha
£3.50Chapati
£1.50Tandoori Roti
£2.95Puree
£1.50
Sundries
Papadom
£1.00Mint Sauce
£0.95Mango Chutney
£0.95Lime Pickle
£1.50Onion Salad
£0.95Cucumber Raita
£3.95
