About Sourdough Sophia - Crouch End
Serving up amazing food, Sourdough Sophia - Crouch End sits in the heart of Crouch End. With dishes you're guaranteed to love, order now for delivery within 32 minutes10% off entire menu
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N8 Sourdough (750g)
£7.00Almond Croissant
£5.30N8 Seeded Sourdough (750g)
£7.00Sourdough Sophia Granola
£9.00Rye Sourdough (750g)
£7.00Strawberry & Rosewater Jam 220g
£8.95Rhubarb & Cardamom Jam 220g
£8.95Chuckleberry Jam 220g
£8.95Keeki Bag
£20.00
Bread
Sourdough Baguette (300g)
A Parisian-inspired classic with a super-thin, crispy crust and a pillowy, honeycomb interior. Crafted with 100% UK stoneground wheat, it’s rustic simplicity at its finest—ideal for tearing, dipping, or stacking high with your favourite fillings.All our breads begin with our house sourdough starter, nurtured daily by our bakers. A slow 24-hour fermentation unlocks complex flavours and enhances digestibility, making every slice as nourishing as it is delicious.£3.80N8 Sourdough (750g)
Our signature sourdough, crafted from the finest UK organic wheat and stoneground wholemeal flours. Boasting a crackling, golden crust and a soft, custard-like crumb, this loaf is a harmonious blend of mild honeyed notes and a whisper of tang.All our breads begin with our house sourdough starter, nurtured daily by our bakers. A slow 24-hour fermentation unlocks complex flavours and enhances digestibility, making every slice as nourishing as it is delicious.£7.00PopularN8 Seeded Sourdough (750g)
Our seeded sourdough features hand-toasted sunflower, pumpkin, and flax seeds folded into the dough. The toasting process amplifies their natural nuttiness, adding caramelised depth to the loaf’s signature tang. Each bite delivers a satisfying crunch against the velvety, open crumb.All our breads begin with our house sourdough starter, nurtured daily by our bakers. A slow 24-hour fermentation unlocks complex flavours and enhances digestibility, making every slice as nourishing as it is delicio£7.00Rye Sourdough (750g)
Dense, earthy, and deeply satisfying, our 100% organic rye sourdough is a German-inspired powerhouse. Low in gluten but rich in nutrients, its robust, malty flavour pairs perfectly with smoked salmon, sharp cheeses, or a smear of cultured butter. A hearty choice for anyone with sensitive digestion.All our breads begin with our house sourdough starter, nurtured daily by our bakers. A slow 24-hour fermentation unlocks complex flavours and enhances digestibility, making every slice as nourishing£7.00Spelt Sourdough (750g)
Ancient grains meet modern craft in this stoneground spelt loaf. Nutty, wholesome, and subtly sweet, it balances a surprisingly light crumb with the rustic charm of heritage baking. A toast-lover’s dream—drizzle with honey or top with avocado for a nourishing treat.All our breads begin with our house sourdough starter, nurtured daily by our bakers. A slow 24-hour fermentation unlocks complex flavours and enhances digestibility, making every slice as nourishing as it is delicious.£7.00
Pastries
Pain au Chocolate
Two worlds collide: flaky, golden croissant pastry wrapped around three decadent Valrhona dark chocolate batons. Rich yet balanced, it’s a breakfast luxury that demands to be savoured slowly.£4.30Croissant
A buttery masterpiece. Made with French Foricher pastry flour and Belgian Corman butter, our croissants are perfectly laminated into 27 layers. Three days of meticulous crafting result in a crisp, gilded shell and a tender, honeycombed core. Pure pastry perfection.£3.50Cinnamon Cruffin
Croissant meets muffin, spiced to perfection. Layers of buttery pastry swirl around a cinnamon-kissed core of pastry cream and orange zest. Rolled in cinnamon sugar while warm, it’s a crisp, gooey, citrusy revelation.£4.70Almond Croissant
Buttery croissant pastry meets sweet almond frangipane. Baked twice for the perfect crisp, then crowned with toasted almond flakes. Made with French Foricher flour and Belgian Corman butter. Pure indulgence.£5.30Cardamom Swirl
Warm spice and bright citrus. Our flaky buttery laminated pastry twisted with aromatic cardamom, glazed with a simple syrup and finished with a touch of orange zest and rock sugar for extra flavour and texture.£5.30Tiramisu cruffin
Italian classic meets French technique. Golden croissant pastry filled with coffee-mascarpone cremeux, topped with ladyfinger crumbs and cocoa dust.£5.70Popular
Sweets & Cakes
Cereal Milk Cookie (single)
Back by popular demand! New York-style cookie loaded with caramelised white chocolate, malted cornflakes, and malty milk. Crackly-edged, fudgy-centred, and highly addictive.£3.00
Drinks
STEEP HIBISCUS
We select the best seasonal lemons, hand squeeze and combine with the best quality hibiscus flowers to give a naturally pink lemonade. We add a touch of sugar and carbonated water for a crisp, tart, refreshing, and classic lemonade.£2.80Pip Organic - Blackcurrant, Raspberry & Spring Water Smoothies
Crammed only with blackcurrants, raspberries and apples and shaken up with refreshing spring water – the perfect healthy hydrator!£2.20Pip Organic - Pineapple & Mango Smoothie
We have selected the tastiest organic fruits to squish, crush and blend creating a tropical smoothie paradise! Smoothie by name and smooth by nature!£2.20STEEP SODA GINGER BEER
This is probably our most traditional soda! we get a literal mountain of fresh chinese root ginger, grate it all down to a pulp, press out all of the juice, then cook it until it sings at us in the pot. We then mix it with a carefully selected blend of unrefined sugars & just the right amount of lemon juice to give us this fiery little number.£2.80DAILY DOSE: GOLDEN ROOTS
British carrots, apple, ginger, turmeric and lemon - peel, pulp and all - crushed in our cold press for the ultimate flavour and nutrient levels. No additives, no sweeteners, just raw, real goodness.£4.75DAILY DOSE: APPLE
Seasonal apples – peel, pulp and all - crushed in a cold press for the ultimate flavour and nutrient levels. No additives, no sweeteners, just raw, real goodness.£4.75DAILY DOSE: GLORIOUS GREENS
Apples, cucumber, spinach, courgettes, kale, lemon, mint - pulp and all - crushed in our cold press for the ultimate flavour and nutrient levels. No additives, no sweeteners, just raw, real goodness.£5.00DAILY DOSE: STRAWB
Strawberries, apples, lemon and basil - pulp and all - crushed in our cold press for the ultimate flavour and nutrient levels. No additives, no sweeteners, just raw, real goodness.£5.00DAILY DOSE: AL FRESCO
£5.00HARROGATE SPRING WATER -STILL
£2.00FIGHTER SHOT: GINGER & BEETROOT
Ginger & Beetroot is packed with essential nutrients, beetroot is a great source of fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C. 💪🏽🧡Beetroot has been associated with numerous health benefits, including improved blood flow, lower blood pressure, and increased exercise performance. Choosing a more plant-based diet and cutting out meat is the single best way individuals can tackle the climate and wildlife crises. Ingredients:Ingredients: beetroot juice* 75%, ginger£4.40Vegan
Grocery
Box of 6 Cacklebean eggs
The finest farm fresh eggs from rare breeds in the Cotswolds, hand-checked for imperfections and then stamped with the CB seal of approval. Rich end deep orange yolks and beautiful flavour.£4.10Sourdough Sophia Granola
Crunchy, clustery, and spiced with love. Our small-batch granola blends toasted oats, nuts, and a secret spice mix. Devour it with yoghurt or sneak handfuls straight from the jar—we won’t judge.£9.00Estate Dairy unsalted butter log (250g)
Cultured butter churned on a farm in the heart of the Cheshire countryside.£4.50Chuckleberry Jam 220g
Chuckleberry is a Redcurrant, Gooseberry and Jostaberry cross. To make it more interesting a Josta berry itself a hybrid of a Gooseberry and Blackcurrant. The result is a blackcurrant-like bush that produces high yields of dark, superbly flavoured, attractive, versatile berries in mid-July. The berries make fantastic red jams and jellies. We’ve kept this solo to appreciate the full flavour of this new fruit.£8.95Rhubarb & Cardamom Jam 220g
Earthy flavoured outdoor grown Rhubarb is paired with aromatic, spicy and citrusy ground cardamom pods producing a jam essential for baking.£8.95Strawberry & Rosewater Jam 220g
Strawberry sauce or jam? Both! We like to think of this summery jam made at the peak of the Strawberry season. Strawberries are very low in pectin, so this is perfect spooned over your ice-cream sundae or stirred into your sheep’s milk yoghurt. Paired with a hint of the Middle East, a splash of the classic Rosewater.£8.95Damson & Black Pepper Jam 220g
These sharp & tart little purple plums are cooked with black pepper to add a fiery zing on the palette. Perfect with cheese, game meats & charcuterie.£8.95
Merchandise
Keeki Bag
The Keeki bag is a natural way to store your bread.It is a beeswax lined linen bag. Large enough to comfortably fit a 1000g boule of bread. With the wide opening and closing drawstring, it is easier to use than a flat beeswax wrap. It allows the bread to breathe unlike a plastic bag. The natural antibacterial property of beeswax will help to deter mold but will not prevent it from occurring at all. Always monitor the contents of the bag for any signs of mold growth.The outside dimensions o£20.00
