Kanchans Restaurant and Banqueting Suite - Cranbrook delivery from Cranbrook

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Delhi Style Butter Chicken
Highly rated
A family favorite. Tender yoghurt marinated chicken, simmered in a velvety tomato sauce. Contains Dairy.
£12.95
Tandoori Jhinga
£17.95
Tandoori Salmon Tikka
£11.95
Paneer Makhani
£9.95
Subz Dum Biryani
£9.95
Murgh Malai Tikka
£10.50
Kanchans Chicken Handi
£9.95
Kid Gosht
£15.95
Bharwan Kofta
£9.95
Murgh Tikka
£9.95

Meethi Si Baat - Desserts

Rasmalai
Indian cottage cheese dumplings, poached in a saffron flavour reduced milk. Dairy, Nuts.
£5.95
Gulab Jamun
Milk dumplings soaked in saffron flavoured sugar syrup. Dairy, Nuts.
£4.95
Gajar Ka Halwa
A popular traditional indian carrot pudding. Dairy, Nuts.
£4.95
Matka Kulfi
Specially made shahi kulfi infused with saffron and garnished with pistachio served in an earthenware pot. Dairy and Nuts.
£5.95

Saath Saath Mein - Accompaniments

Kachumber
Chopped onions, tomatoes, cucumber, with coriander, black salt cumin and lemon dressing.
£3.95
Mixed Raita
Savoury yoghurt with cucumber, tomatoes and carrots mixed with roasted cumin. Dairy.
£3.25
Green Salad
Selection of sliced seasonal salad.
£3.95

Roti Chawal - Breads and Rice

Naan
Traditional naan bread, cooked in a tandoori. Dairy, Gluten.
£2.95
Plain Rice
Plain basmati rice.
£5.25
Garlic Naan
Naan bread delicately flavoured with fresh garlic. Dairy, Gluten.
£3.95
Aloo Paratha
Layered paratha stuffed with indian spiced mashed potato. Dairy, Gluten.
£4.95
Lachedar Paratha
Flaky, layered paratha. Dairy, Gluten.
£3.25
Keema Naan
Naan bread stuffed with minced meat. Dairy, Gluten.
£5.95
Zeera Pilau
Basmati rice flavoured with cumin seeds.
£6.50
Saffron Pilau
Basmati rice flavoured with saffron.
£5.95
Peshawari Naan
Naan bread stuffed with a sweet filling. Dairy, Gluten, Nuts, Sesame Seeds.
£4.95
Onion Kulcha
Naan bread with a traditional onion stuffing. Dairy, Gluten.
£3.95
Parmesan and Onion Naan
A Kanchans special creation. Parmesan cheese and onions stuffed into traditional naan bread. Green chillies can be added on request. Dairy, Gluten.
£4.25
Pudina Paratha
Layered paratha sprinkled with dried mint. Dairy, Gluten.
£3.95
Tandoori Roti
The staple bread of North India with whole wheat flour. Gluten.
£2.25

Basmati Ki Khushboo - Selection of Biryanis

King Prawn Biryani
King prawns cooked with basmati rice, infused with a fragrant mix of indian spices. Crustacean, Mustard.
£19.95
Subz Dum Biryani
A medley of spring vegetables and basmati rice cooked with saffron.
£9.95
Murgh Dum Biryani
Spring chicken, basmati rice with saffron, whole spice and mace.
£12.95
Kebab Biryani
All of Kanchans favourite items in one dish. Chicken tikka, Seekh kebab, and paneer cooked with basmati rice and a selection of exoctic mixed spices.
£13.95
Hyderabadi Gosht Dum Biryani
Baby lamb and basmati rice cooked with saffron and spices. Mustard.
£14.95

Vegetarian Dishes

Dal Makhani
The nation's favourite lentil delicacy. Whole urad, combined with tomato and garlic, is cooked overnight on the tandoor, and finished with a delicate dash of cream. Dairy.
£8.95
Paneer Tawa Masala
Fried cubes of cottage cheese tossed with diced onions, green and red bell peppers in a traditional kasuri methi flavoured masala. Dairy.
£9.25
Daal-E-Tarka
Husked urad and toor lentils, tempered with upto seven different ingredients including onions, garlic, whole red chillies, cumin, curry leaf and mustard seeds. Dairy.
£8.25
Masala Bhindi
Garden fresh okra tossed in onion, chilli, tomato and mixed indian spices.
£8.95
Paneer Makhani
Golden cubes of fried cottage cheese served in a rich and creamy tomato based gravy. Dairy.
£9.95
Bharwan Kofta
Delicately stuffed vegetable dumplings served in a rich and flavoursome gravy. Dairy, Nuts.
£9.95
Punjabi Aloo Baingan
Baby potatoes and baby aubergines are used to make this simple yet flavoursome dish.
£8.95
Mirch Baingan Ka Salan
A hot favourite from hyderabad, fried chilli and baby aubergines in a mint and coriander flavoured gravy. Dairy, Mustard.
£8.95
Aloo Gobi Adhraki
Cauliflower florets sauteed with baby potatoes, ginger and robust spices.
£8.25
Chana Masala
Punjabi style chickpea curry cooked with tomatoes, herbs and spices. Dairy, Mustard.
£7.95
Handi Ki Subzi
Mixed vegetables delicately tossed in indian herbs and spices.
£7.95
Saag Paneer
Chopped spinach tempered with garlic, cumin and mixed herbs and spices, tossed with cubes of indian cottage cheese. Dairy.
£9.95
Dum Ke Aloo
Whole baby potatoes cooked in an onion and kashmiri chilli flavoured sauce. Dairy.
£7.95

Lamb Favourites

Kid Gosht
Shank of lamb, braised in a delightful gravy flavoured with Kanchans special herbs and spices.
£15.95
Achari Lamb
Tender cubes of lamb cooked with pickling spices for a spicy flavour
£12.95
Karahi Lamb
Boneless spring lamb steeped in a gravy with diced bell peppers and onions
£11.95
Dhaba Meat
A simple yet delicious preparation of lamb curry, which is very popular with the roadside dhabas on the highway.
£11.95
Dhania Methi Lamb
Tender pieces of lamb cooked in a thick flavoursome gravy infused with crushed coriander and dry kasuri methi.
£11.95

Poultry Favorites

Delhi Style Butter Chicken
Highly rated
· A family favorite. Tender yoghurt marinated chicken, simmered in a velvety tomato sauce. Contains Dairy.
£12.95
Kanchans Chicken Handi
Our chef's own creation of home ground herbs and spices have been blended to create this unique chicken curry dish.
£9.95
Methi Murgh
Chicken prepared with tomatoes and coriander and made heady with the rich aroma of fresh kasuri methi.
£10.95
Chicken Bhuna Hyderabadi
A traditional chicken dish with a unique twist in flavours. Contains Dairy.
£10.95
Chicken Chettinad
A famous spicy tamil chicken curry made with curry leaves and coconut milk. Contains Curry, Mustard.
£10.95

Rasoi Se Main Course (Seafood)

Tandoori Jhinga Masaledar
King prawns marinated in yoghurt and spices cooked in tandoori and tossed in our Chefs special sauce. Crustacean, Dairy, Mustard.
£19.95
Jheenga Hyderabadi
A traditional spicy king prawn curry cooked in coconut milk with mixed spices and herbs, a favourite from the kitchen of the Nizam of Hyderabad. Crustacean, Dairy, Mustard.
£19.95
Kerala Fish Curry
This is a famous curry from the southern Indian state of Kerala, served in a tangy coconut and mustard seed gravy. Dairy, Fish, Mustard.
£12.95
Mahi Masaledar
Boneless cubes of fish flavoured with our special home ground spices and tossed with ginger, garlic and tomatoes. Dairy, Fish, Gluten, Mustard.
£12.95

Mains

Papad Basket
A selection of three papad, served with mixed chutneys. Dairy, Mustard.
£3.95

Pehli Mulakat Appetizers (Non-Vegetarian)

Tandoori Jhinga
A Kanchans speciality. Plump prawns refreshingly marinated in a citric blend of lemon juice, ajwain and green cardamom, grilled until golden. Crustacean, Dairy, Gluten, Mustard.
£17.95
Amritsari Macchi
Delicate fillet of fish dipped in ajwain flavoured gram flour batter, and deep fried until golden, and served with a generous sprinkle of Kanchans special masala. Fish, Gluten, Mustard.
£9.50
Murgh Malai Tikka
The Chef's favourite. Boneless cubes of chicken steeped in a marinade of cumin enriched cream, cheddar cheese, garlic and a hint of fresh coriander, glazed in the tandoori. Dairy, Mustard.
£10.50
Seekh Kebab
Succulent lamb mince, mixed with ginger, green chillies, kasuri methi and coriander, spiced with cumin seeds. Dairy.
£10.50
Murgh Tikka
Tender chunks of boneless chicken, marinated in traditional spices, herbs and yoghurt, then cooked until tender in a tandoor. Dairy, Mustard.
£9.95
Tandoori Salmon Tikka
Boneless fillets of Salmon, delicately marinated with spices and herbs, finished off in a slow tandoori oven. Dairy, Fish, Mustard.
£11.95
Murgh Hariyali Tikka
Succulent pieces of boneless chicken marinated in ground green herbs and spices and roasted in a tandoor oven. Dairy, Mustard.
£9.95
Tandoori Chaap
Spice rubbed chops, marinated overnight and cooked in a tandoori. Dairy, Mustard.
£12.95
Chilli Fish
Fillet of fish tossed in a tangy chilli sauce with bell peppers and onions. Fish, Gluten, Soy.
£9.95
Chilli Chicken
Crispy chicken pieces tossed in onions, bell peppers and our special chilli sauce. Gluten, Soy.
£10.95
Tandoori Chicken
Chicken marinated in yoghurt and a special blend of spices, and then grilled in the tandoor to succulent perfection. Dairy, Mustard.
£9.95
Jeera Chicken (Boneless)
Kenya's most popular dish. Boneless chicken tossed in cumin seeds with black pepper, green chillies, ginger, garlic and yoghurt. Dairy, Mustard.
£9.95

Pehli Mulakat Appetizers (Vegetarian)

Papdi Chaat
Homemade wheat crisps, chickpeas, potato cubes in a refreshing, yoghurt and tamarind dressing with chopped onions and chillies. Dairy, Gluten.
£7.50
Chilli Paneer
Indian cottage cheese, green and red bell peppers tossed in a special chilli and soy sauce. Dairy, Gluten, Soy.
£8.95
Tandoori Paneer Tikka
Cubed paneer imbued with green chillies, herbs and napped with spiced yoghurt marinade. Dairy, Gluten.
£8.95
Honey Chilli Fries
A popular dish of simple fries tossed in our special honey chilli sauce. Gluten, Soy, Sesame Seeds.
£6.95
Crispy Palak Chaat
Baby spinach leaves, fried till crisp, then dressed with yoghurt and tamarind chutney. Dairy, Gluten.
£7.50
Aloo Tikki and Chana Chaat
Fried potato patties, stuffed with sauteed peas, served with a chick pea curry and dressed with yoghurt and chutneys. Dairy, Gluten, Mustard.
£8.95
Lasooni Mirch Mogo
Chunky cassava chips, deep fried and then tossed in our special spicy and aromatic indo-chinese masala. Soy.
£7.95
Chukandar Ki Tikki
Spiced beetroot and potato patties. Gluten.
£6.95
Vegetable Samosa
Our home-made Punjabi samosa stuffed with vegetables
£5.95
Vegetable Manchurian
Carrot and cauliflower dumplings tossed in a spicy indo-chinese sauce . Gluten, Soy.
£8.95