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Chocolate Travel Cake vegan and gluten free
Currently sold out£8.00VeganFree with £35 spend
Popular with other people
Pistachio cake vegan and gluten free
£13.00Cherry tart vegan and gluten free
£12.00Varenyky with Sweet Cheese
£21.00Ukrainian soup borsch
£14.00Aubergine Rolls
£15.00Potato Pancakes "Deruny"
£16.80Varenyky with Cheese and Spinach
£21.00
Food Menu
Mashed Potatoes with Fried Bananas
Extraordinary combination of buttery mashed potatoes, fried marinated bananas with caramelised in soy sauce onions, and a drizzle of balsamic sauce.£9.00VeganVarenyky with Cheese and Spinach
Contains soya. Dumplings with our house-made vegan cottage cheese and spinach sprinkled with dill and sour cream.£21.00VeganPotato Pancakes "Deruny"
Crunchy potato pancakes topped with a savoury mushroom sauce featuring seasonal mushrooms and thyme served with vegan sour cream.£16.80VeganAubergine Rolls
Fried rolls with a blend of walnut, coriander, and parsley greens complemented by vegan mayonnaise and served with vegan yogurt alongside green and red pesto.£15.00VeganUkrainian soup borsch
Ukrainian traditional beetroot soup served with fluffy bread pumpushka and garlic butter to dip it in, as well as vegan sour cream to pour into borsch. Pumpushkas contain gluten£14.00VeganVarenyky with Potato and Mushroom. Contact for GF option
Potato and mushroom dumplings served with crispy fried onions, fresh salad greens, and a creamy vegan sour cream. Leave a note, if you need gluten free option£21.00VeganVarenyky with Meat
Contains soya. Juicy vegan meat complemented by a rich pumpkin and vegetable sauce, fresh salad greens, and vegan sour cream. Leave a note, if you need gluten free option£21.00VeganVarenyky with Potatoes and Butter
Potato dumplings drizzled with oil and topped with crispy fried onions. Leave a note, if you need gluten free option£21.00VeganSalmon Steak
Contains wheat. Vegan battered salmon spiced with coriander and lemon pepper served alongside a sauce crafted from parsnip, celery, rosemary, lemongrass, and a medley of herbs.£14.00VeganVarenyky with Cabbage
Savour dumplings with stewed cabbage, accompanied by fresh salad greens and a side of vegan sour cream. Leave a note, if you need gluten free option£21.00Vegan
Sweet Dumplings Menu
Varenyky with Sweet Cheese
Contains soya. Sweet dumplings with our house-made vegan cottage cheese (tofu) flavoured with vanilla and served with berries and cream. Leave a note, if you need gluten free option£21.00VeganVarenyky with Cherry and Cocoa
Sweet dumplings with cherries and cocoa in the dough served with sweet cream and berries.£21.00VeganVarenyky with Cherry
Dumplings with sweet and sour cherries served with berries and sweet cream. Leave a note, if you need gluten free option. Contains tofu£21.00Vegan
Eclairs
Snickers Eclair vegan an gluten free
A rich chocolate choux pastry filled with silky milk chocolate cream, topped with salty peanut caramel and crunchy caramelised organic peanuts, finished with a smooth layer of milk chocolate.Inspired by our dear barista Liza£9.00VeganViolet Eclair vegan and gluten free
Currently sold out£8.00VeganVanilla Eclair vegan and gluten free
Currently sold out£8.00Vegan
Cakes
Kyiv Cake vegan and gluten free
A Ukrainian classic, proudly reimagined.Crunchy hazelnut meringue layers with toasted hazelnut pieces, filled with smooth hazelnut buttercream and a rich core of hazelnut praline. Finished in a traditional Ukrainian design, made entirely with natural colorants: chlorella and spirulina for green, freeze-dried berry powders for red. Deeply nutty, nostalgic, and full of character - just like the cake every Ukrainian grew up with.Inspired by our unbreakable chef Inna£10.00VeganChocolate Travel Cake vegan and gluten free
Currently sold out£8.00Free with £35 spendHoney cake vegan and gluten free
A cherished recipe from our chefs grandmother - a cake that tastes like home.This Ukrainian classic is made with tender honey layers, soaked in fermented sour cream with juicy cherry pieces, because cherries are beloved in every Ukrainian kitchen. Finished with a gentle apricot glaze for a sun-kissed shine.Our honey is house-made: it’s slow-cooked from lychee and peach purees, panela, and a seasonal mix of wildflowers like lavender, rose, elderflower, daisies, and more. Each batch tastes a little different, just like honey in nature.Inspired by our sweet pastry chef Vadim£10.00VeganCoffee Caramel Cake vegan and gluten free
Our take on tiramisu - bold, creamy, and unforgettable.A layer of fermented cream cheese mousse, organic peanut sponge soaked in espresso, and buttery coffee caramel, all resting on a crunchy peanut & ground coffee crumble. Wrapped in XOCO 72% Mayan Red chocolate, a specialty fair trade chocolate made without child labor. Its naturally fermented red cacao beans pair perfectly with coffee’s acidity and that’s why we chose it. The dessert is finished with a dusting of rich Mayan red cacao powder. A deep, grown-up dessert for true coffee lovers.Inspired by our energetic breakfast chefs, the duo of Anna’s£11.00Vegan
Tarts
Pistachio cake vegan and gluten free
A bold pistachio mousse cake with a heart of tangy blackcurrant compote, a nod to Ukraine’s love for blackcurrants, fused with rich, nutty pistachios. Glazed in a silky pistachio and white chocolate glaze, naturally coloured with spirulina and chlorella. It sits on a crisp pistachio cookie base, topped with a crumble made from extra green pistachios. Creamy, crunchy, and unapologetically pistachio.Inspired by blackcurrants in our garden£13.00VeganRaspberry and Marzipan vegan and gluten free
A crisp almond tart shell filled with marzipan sponge and smooth raspberry cremeux, topped with whipped marzipan cream, fresh raspberries, and a delicate sphere of pure marzipan.We make our marzipan by hand, using only almonds, rose water, and maltitol, no refined sugar, for an authentic, traditional taste. Finished with golden roasted almond flakes. Rich, floral, and perfectly balanced.Inspired by our pastry chef Oksana£10.00VeganCherry tart vegan and gluten free
A handcrafted chocolate almond tart shell, filled with silky XOCO 72% Mayan Red chocolate cream infused with tonka beans, and studded with juicy cherry pieces.The chocolate we use is a specialty fair trade chocolate, made from red cacao beans that are deeply fermented, chosen to perfectly complement the natural acidity of cherries. It’s produced ethically and without child labor.Topped with a delicate cherry mousse hiding a soft cherry compote, all glazed in a vibrant cherry finish. Finished with cacao nibs, chocolate, caramelised almond pieces, and freeze-dried cherry pieces.This tart is inspired by Ukraine, where we love cherries and we use them as often as we can.£12.00Vegan
Specialty Coffee
Americano
£4.32Espresso
£2.90Cappuccino
£4.86Latte
£4.86Matcha Latte
£5.00Hot Chocolate
£4.86
Tea
English Breakfast
£3.00Vesna
£6.75Buckwheat Tea
£6.75Sea Buckthorn Tea
£8.10
