Deraliye Cockfosters delivery from Cockfosters

About Deraliye Cockfosters
Deraliye is a fusion of authentic Turkish cuisine and Mediterranean flavours.
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Ezme Salad
Tomatoes, onions, parsley and red kapya peppers, hand minced with fresh lemon juice, pomegranate, molasses, and seasoned with red chilli flakes and sumac. Vegetarian
£6.50
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Feta Salad
Chopped tomatoes, cucumbers, onions and parsley, tossed with mixed leaves, greek feta cheese, and olive oil. Vegetarian
£8.90

Calamari
Fresh calamari lightly dusted with flour, deep fried. Served with our homemade beetroot tartar sauce.
£11.90
Liver
Fresh lambs liver lightly dusted with flour and pan cooked in butter and red onions, finished with a sprinkling of parsley and cumin.
£9.90
humus kavurma
Diced lamb served with hummus
£10.90
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felafel
served with hummus
£9.90
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Halloumi
Traditionally made with goats and sheep’s milk, this firm, cypriot cheese is grilled with sicilian cherry tomatoes, and a sprinkling of oregano, reducing its saltiness, and empowering its creamy texture. Vegetarian
£9.90
sweet and sour chicken
Turkish twist fired chicken
£11.90
Chargrilled Octopus
Tender octopus chargrilled with a hint of lemon, oregano, garlic, red chilli flakes, and vinegar.
£13.90
King Prawns
Fresh king prawns marinated with lemon, basil and bay leaves, pan seared in tarragon garlic butter, and finished with a splash of our homemade tomato sauce and double cream.
£12.90
sucuk
house cured sucuk
£8.90

Hummus
A fine blend of chickpeas, tahini, garlic, and fresh lemon juice. Vegetarian
£5.90
Tarama
Smoked cod roe, pureed with fresh lemon juice, and extra virgin olive oil.
£6.90
Cacik
A blend of finely chopped cucumbers, fresh mint, garlic, and strained Turkish yogurt. Vegetarian
£5.90
Zeytinyagli Fasuliye
Fresh green beans steamed with a hint of garlic, onions, tomatoes and red kapya peppers, and topped with lemon juice and a drizzle of olive oil. Vegetarian
£6.90
Kiz Guzeli
Oven roasted fresh beetroots mixed with strained Turkish yogurt, mayonnaise, feta cheese, dill, spring onions, and crushed walnuts. Vegetarian
£6.90
Aubergine Salad
Chargrilled smokey aubergines and red kapya, peppers, and hand minced with a hint of garlic and dill. Vegetarian
£7.90
Kisir
Finely chopped mixed bell peppers, celery, onions and walnuts, folded in with a tomato puree, bulgur wheat, and fresh lemon juice. Vegetarian. This may contains Nuts.
£6.90

Cold Mixed Meze
Serves 2. Hummus, cacik, kisir, kiz guzeli, ispanak tarator,tarama, aubergine salad, and zeytinyagli fasuliye.
£18.90

Lamb Shish
Succulent lamb, cut from the tender middle neck, marinated for a minimum of 48 hours. Served with salad.
£25.90
Chicken Shish
Free range chicken breast, cubed and marinated for a minimum of 48 hours. Served with salad.
£20.90
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Mixed Shish Combo
Choose your combination of any two grill dishes. Served with salad.
£23.90
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Mixed Kebab
Enjoy a taste of everything with a mix of lamb shish, chicken shish, pirzola, adana, and kaburga. Served with salad.
£30.90
Chicken pirzola
Chargrilled chicken thighs
£20.90
Adana
Hand minced lamb from cuts of both lamb breast and middle neck, mixed with red bell peppers, onions, and parsley seasoned with red chilli flakes and white ground pepper. Served with salad.
£18.90
iskender
Traditional dish with lamb, yogurt, home made tomato sauce
£26.00
Chicken Wings
Plump and juicy chicken wings marinated for a minimum of 48 hours. Served with salad.
£17.90
Kaburga
Succulent lamb ribs chargrilled and finished with a sprinkling of oregano and red chilli flakes. Served with salad.
£18.90
Vegetable Shish
Seasonal vegetables chargrilled and sprinkled with sumac, red chilli flakes, oregano, olive oil, and pomegranate molasses. Served with salad. Vegetarian
£17.90
Pirzola
Succulent lamb cutlets from the best end, chargrilled, and finished with a sprinkling of oregano and red chilli flakes. Served with salad.
£25.50

Salmon
A chargrilled fillet of salmon marinated with fresh basil, ginger, garlic, fresh lemon juice, rosemary, star anise, dill, and olive oil. Served with slow cooked chargrilled vegetables and buttered broccoli.
£22.90
Sea Bass
Chargrilled fillet of sea bass. Served with slow cooked chargrilled vegetables and buttered broccoli.
£22.90
chargrilled octopus
£23.90

Vegetarian Moussaka
Slow cooked layers of aubergines, courgettes and potatoes with cinnamon, onions, mixed bell peppers, layers of silky béchamel sauce with grated mozzarella and mature cheddar cheese, topped with a rich tomato sauce. Served with a salad. Vegetarian
£17.90

Deraliye Platter
Serves 4. Chicken shish, lamb shish, adana, beyti, pirzola, kaburga, and chicken wings.
£120.00