Delivered by Café Tiffin
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Café Tiffin is a hidden gem of Indian dining in Clerkenwell. The Chefs Recommendations are a particular treat according to regulars, showcasing unique dishes like the Hariyali Masala – succulent slices of chicken cooked in a hot green chilli paste.
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Onion Bhaji (V)
£4.20Free with £25 spend
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Chicken
£10.95Butter Chicken (N) (D)
£12.50Saag Paneer (D) (V)
£6.95Lamb
£11.95Murgh makhani
£12.95Dhall Makani (D) (V)
£6.95Paneer (V)
£9.95Chicken Tikka (D)
£10.95Vegetable
£9.95Hariyali Masala (Fairly Hot) (D)
£12.50
Starters
Onion Bhaji (V)
£4.20Free with £25 spendChutney Tray
Onion salad, mango chutney & mint sauce.£2.90Popodums
Plain or spicy.£1.00Vegetable Samosa
£4.20Kurkuri Okra Fries
Lightly buttered fresh okra with herbes and spices,deep fried.£5.95King Prawn Puree (Medium)
Fresh king prawns cooked in a spicy sauce, served on deep fried flaky bread.£7.50Chicken Tikka
Spiced pieces of tandoori grilled spring chicken.£5.50Lamb Tikka
Spiced pieces of tandoori grilled spring lamb.£5.95Chicken Keema Puri
A very popular Indian snack, made with chicken mince, onion, fresh tomatoes and fairy hot chefs own recipes spices. Wraped in a flacky puri bread (also know as Karti Roll).£5.95Tandoori Chicken
On the bone.£5.50Tandoori Chicken Wings
Spiced pieces of tandoori grilled spring chicken wings.£4.95Lamb Sheekh Kebab (Medium)
Finely minced lamb garnished with rich spices and cooked in a clay oven.£4.95Paneer Tikka (V)
Marinated Indian cottage cheese, cooked in a clay oven.£4.80Meat Samosa
£4.30Lamb Chops
Marinated with yoghurt, spices, grilled over clay oven. Yummy.£7.50Prawn Puree (Medium)
Fresh prawns cooked in a spicy sauce, served on deep fried flaky bread.£6.00Chicken Pakora
Lightly spiced chicken, deep fried in batter.£5.50Stuffed Mushroom (V)
Fresh mushrooms stuffed with garlic, herbs and cheese coated in breadcrumbs.£4.50Lime Pickle
£1.00Vegetable Platter (D) (V)
Vegetable samosa, stuffed mushroom, onion bhaji.£6.95Meat Platter
Lamb tikka, chicken tikka, lamb chops.£8.50Salmon Fish Tikka
Mildly marinated and grilled in a oven clay.£6.95
Clay Oven Dishes
Tandoori and tikka dishes are marinated in yoghurt with garlic, ginger and spices, they are then slow cooked in a clay oven. All dishes are accompanied by a salad and mint sauce.
Chicken Tikka (D)
Marinated with yoghurt, spices and grilled over clay oven.£10.95Salmon Tikka (D)
Mildly marinated and grilled in clay oven.£14.95Tandoori Mixed Grill (D)
Tandoori chicken, lamb tikka, chicken tikka, sheek kebab, chicken wings and lamb chops.£15.95Paneer Tikka (V) (D)
Marinated Indian cottage cheese, cooked in a clay oven.£9.95Tandoori Chicken (Half) (D)
£10.95Chicken Shashlik (D)
Tender pieces of chicken marinated in herbs and spices, skewered in a clay oven with tomatoes, onions and capsicum.£12.95Lamb Chops (D)
Marinated with yoghurt, spices, grilled over a clay oven.£12.95Paneer Tikka Shashlik (V) (D)
£10.50Tandoori Chicken Wings (D)
Tandoori grilled chicken wings.£9.95Lamb Tikka (D)
£11.95Tandoori King Prawn (D)
£15.50Lamb Shashlik (D)
Tender pieces of lamb marinated in herbs and spices, skewered in a clay oven with tomatoes, onions and capsicum.£13.95
Chefs Recommendation
Butter Chicken (N) (D)
Chargrilled pieces of tandoori chicken stripped off the bone, cooked in aromatic butter base sauce.£12.50Murgh makhani
Aromatic golden chicken in a rich spiced tomato and butter sauce an authentic taste of bombay style butter chicken, highly recommended£12.95Hariyali Masala (Fairly Hot) (D)
Succulent pieces of chicken cooked in paste of green chilli, corriander, spring onion, and other distinctive flavours (medium to hot).£12.50Handi Gosht (Medium)
Tender lamb stewed in a spicy sauce of fresh ginger, green and red pepper.£12.50Badami Saag Gosht (Medium) (N)
Thin marinated pieces of lamb cooked in cashew nuts and spinach.£13.50Niramish (Fairly Hot) (V)
Exotic fresh vegetable cooked with green chillies and garlic with other secret spices in thick sauce. This dish is one of our favourite creations by our chef.£9.90Grill Bhuna (Medium)
Chicken tikka, lamb tikka, tandoori chicken wings and sheekh kebab cooked in a sensational thick sauce.£13.95Murgh Shashlik Bhuna (Medium)
Tender pieces of chicken, skewered in clay oven with tomatoes, onions & capsicum cooked in a thick sauce.£12.95Village Style Bhindi (V) (N)
Fresh sliced okra cooked with ginger, garlic, spring onion, red pepper and cashew nuts, garnished with discs of fresh aubergines and fresh coriander.£9.90Begon Ka Achar (Medium) (V)
This is a very own creation of our chef, cooked with fresh aubergine and Indian pickle. Very authentic dish for vegetarian.£9.50B-Deshi (Fairly Hot)
Shatkora (seasonal bangladeshi wild citrus fruit) chicken cooked with Indian chilli paste, an authentic bangladeshi dish.£12.50
Old Favourites
How to order - Select a main ingredient. Then choose the method to be cooked.
Chicken
£11.95Lamb
£12.95King Prawn
£14.95Paneer (V)
£9.95Salmon
£14.95
Traditional
How to order - Select a main ingredient. Then choose the method to be cooked.
Chicken
£10.95Vegetable
£9.95Lamb
£11.95Prawn
£11.95King Prawn
£14.95
Biryani
Biryani cooked with basmati rice and blend of spices. Served with raita.
Lamb
£11.95Chicken
£10.95King Prawn
£14.95Paneer Tikka (V)
£10.50Vegetables (V)
£9.95
Vegetable Side Dishes
Saag Paneer (D) (V)
Spinach cooked with Indian cottage cheese and fresh cream.£6.95Tarka Daal (V)
Mix lentils cooked with mustard seeds and garnished with fried garlic.£5.50Dhall Makani (D) (V)
Black lentils and red kidney beans cooked in a creamy texture, combined with a butterfly flavour.£6.95Saag Aloo (V)
Spinach and potatoes cooked with onion and garlic in light spices.£5.50Bhindi Bhaji (V)
Fresh okra cooked with onions, tomatoes and turmeric spice.£5.50Raita (V)
£3.50Brinjol Bhaji (V)
Fresh eggplants cooked with onions in lightly spiced.£5.50Chana Masala (V)
Chickpeas cooked slightly, spiced in a thick sauce.£5.50Mixed Vegetable Bhaji (V)
Mixed vegetable cooked with fresh garlic and lights spice. Medium and served dry£5.50Aloo Ghobi (V)
Potatoes and cauliflower cooked with onions, tomatoes in light spices.£5.50Dhall Masala (V)
Lentils cooked slightly, spiced in a thick sauce.£5.50Bombay Aloo (V)
Potatoes cooked with onion, tomatoes in a light spices.£5.50Mixed Vegetable Curry (V)
£5.50Ghobi Bhaji (V)
Cauliflower cooked with onions, tomatoes in light spices.£5.50Motor Paneer (D) (V)
Green peas cooked with Indian cottage cheese and fresh cream.£6.95Saag Bhaji (V)
Spinach cooked with mustard seed and garlic. Served dry£5.50Mushroom Bhaji (V)
Spinach cooked with onions and spices.£5.50
Bread
Garlic Naan
£3.70Naan
£3.40Peshwari Naan
£3.85Cheese Naan
£4.10Parata
£3.50Tandoori Roti
£2.60Chapati
£2.30Keema Naan
£3.95Garlic with Keema Naan
£4.50
Rice
Pilau Rice (D)
£3.80Coconut Rice (D)
Large.£4.95Plain Rice
£3.50Vegetable Rice (D)
Large.£5.50Mushroom Rice (D)
Large.£4.95Special Rice Rice (D)
Large. Egg & peas.£4.95Keema Rice (D)
Large.£5.50
Drinks
Lassi (mango)
£4.50Coke
£2.50Sprite
£2.50Orange Juice 1L
£3.00Pineapple Juice 1L
£3.00Apple Juice 1L
£3.00Cranberry Juice 1L
£3.00Fanta Orange
£2.50Diet Coke
£2.50Lassi (coconut)
£4.50Nimbu Pani Indian Hand Made Lemonade
£3.50Still Water 330ml
£2.50Sparkling Water 330ml
£2.50Mineral Water 1L still
£3.50Mineral Water 1L Sparkling
£3.50Coke zero 330ml
£2.50Lassi (sweet)
£4.50Lassi (salti)
£4.50