
About KIBOU Japanese Kitchen & Bar - London
Enjoy KIBOU's award-winning and diverse menu of traditional and contemporary of Japanese cuisine. Dive into steaming bowls of Ramen, freshly prepared Katsu curry, pillowy steamed Bao buns and crispy Tempura. You'll also find a selection of handmade to order Sushi and Sashimi, including our signature and much-talked-about Volcano roll- salmon, avocado and tobiko futomaki, tempura fried and served with our KIBOU special sauce. Plus Sake, Japanese Beers & fine wines.Free delivery
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Popular with other people
Salmon & Avocado Uramaki
4.7(26)£15.50Volcano Roll
£21.10Chicken Katsu
£17.20Ebi Yukari Uramaki
£16.60Ebi Tempura
£13.20Chicken Teriyaki
£17.00Spicy Tuna & Cucumber Uramaki
£14.60Chashu Tonkatsu
£17.20Yellowfin Tuna Sashimi
£13.60Snow Crab Uramaki
£15.80
For the Table
Edamame with black lava salt
£4.90Edamame with chilli oil
£4.90Prawn crackers
With sea salt & aonori£5.00Edamame with garlic oil, sea salt and roasted sesame
£4.90
Sharers
Spicy Chicken Zangi
Hokkaido-style deep-fried chicken with a crispy coating & spicy seasoningGluten free£12.10Pork Gyozas (5pcs)
Handmade, lightly spiced, pork mince dumplings, pan-fried & steamed, served with gyoza sauce.£11.30Chicken kara-age
Chicken thigh marinated in soy, ginger & garlic, fried & served with sriracha mayo.£12.10Dynamite Cauliflower
crispy cauliflower florets marinated in sake & shichimi togarashi, served with sweet & spicy sauceVegan£9.90Nasu dengaku (v) (vg) (gf)
Charred aubergine with a caramelised sweet miso glaze, sesame and spring onionVegan£9.90Pumpkin korokke (v)
2 pumpkin croquettes topped with tonkatsu sauce, vegan sriracha mayo & aonori.4.9(16)Vegan£9.00Takoyaki
Round batter snacks with a small piece of octopus in the centre, tonkatsu sauce, sriracha mayo & bonito flakes.£12.10Truffle teriyaki tofu
With shimeji mushrooms and an umami-rich truffle infused teriyaki sauceVegan£9.40
Bao Buns
Steamed bao buns filled with finely sliced raw cabbage, served with beni shoga and choice of fillings
Chicken Teriyaki Bao
With red onion pickles£8.90Marinated duck bao
with teriyaki sauce£9.90Oyster mushroom bao
With truffle mayo & crispy onionVegetarian£8.60Chashu Bao
Pork Belly with mustard miso£8.80
Tempura
Lightly battered, with crispy, handmade tempura flakes, served with tempura sauce.
Ebi Tempura
(prawn)£13.20Yasai Tempura
(vegetable)4.8(15)£9.90Soft Shell Crab Tempura
Served with crab sauce£11.70
Mains-Katsu Curry
Panko fried & served with steamed rice & Japanese pickles and our delicious homemade katsu curry sauce.
Chicken Katsu
£17.20Kabocha Korokke Katsu
Pumpkin croquettesVegan£15.40Ebi Katsu
(prawn)£18.60
Teriyaki
Chicken Teriyaki
£17.00
Ramen
Firm Hakata noodles in a rich broth, topped with mirin & soy marinated egg, bamboo shoots, pak choi, naruto, spring onion, ginger, nori, sesame & crispy onion
Crispy Chicken
Lightly battered fried chicken thigh in our signature umami- rich chicken broth, slow-simmered for depth and aroma.£17.20Chashu Tonkatsu
Hakata-style hearty ramen, known for its rich, cloudy pork bone broth. Topped with Japanese braised pork belly.£17.20PopularYasai Miso (vegetable) (v)
Hokkaido-style ramen with firm tofu & seasonal vegetables in a rich shiitake miso brothVegetarian£16.30
Soups & Sides
Miso Soup
Gluten free£5.30Cucumber goma wakame salad
Seaweed and cucumber salad with soy dressing & sesame seedsVegan£6.60Japanese Pickles
Seasonal Japanese picklesVegan£4.00Steamed rice
Vegan£4.10Furikake Rice
Steamed rice topped with Furikake seasoning: a blend of seaweed, sesame seed & dried fishVegan£4.30Kimchi
Side dish of homemade fermented hakusai cabbage£4.00
Sharing & Mixed Platters
Jo Moriawase
20 piece, variety sushi platter - selection chosen by our chef - perfect for sharing or easy to eat on your own if you’re hungry!£43.90Yasai Moriawase (v)
20 piece, variety vegetarian sushi platter - selection chosen by our chef - perfect for sharing!Vegetarian£29.20
Hosomaki
8 piece small sushi roll.
Salmon Hosomaki
Gluten free£8.40Avocado Hosomaki
Vegan£7.00Cucumber Hosomaki
Vegan£7.00Sea Bream with Tobiko Hosomaki
Gluten free£8.00Oshinko Hosomaki
pickled daikonVegan£7.00
Futomaki
10 piece large sushi roll.
Volcano Roll
10 piece, salmon, avocado & tobiko, dipped in tempura batter, fried & drizzled with special KIBOU sauces!£21.10PopularSpider Roll
10 piece, soft shell crab tempura, shiso leaf, tobiko, kimchi mayo.£21.70Yasai Volcano Roll
10-piece futomaki, red pepper, avocado, dipped in tempura batter, friend and drizzles with special KIBOU sauces.Vegan£18.10
California Roll
8 piece inside out sushi roll.
Salmon & Avocado Uramaki
4.7(26)£15.50Lantern Roll
8 piece salmon & tuna topped roll, filled with softshell crab tempura, mango, avocado, tempura flakes and tobiko.£26.10PopularEbi Yukari Uramaki
Prawn tempura, avocado, tobiko, yukari, red amaranth.£16.60Spicy Tuna & Cucumber Uramaki
£14.60Grilled Teriyaki Eel & Cucumber Uramaki
£16.60Duck & Cucumber Uramaki
With avocado£16.30Snow Crab Uramaki
avocado & cucumber roll topped with snow crab, tobiko & spicy mayo£15.80Mixed Vegetable Uramaki
Vegan£12.80
Nigiri
2 piece.
Aburi Nigiri
7 piece nigiri, salmon, tuna, yellow tail and sea bream seared briefly and dressed in aburi sauce.Gluten free£17.10Yellowfin Tuna Nigiri
Gluten free£7.10Salmon Nigiri
£5.60PopularNigiri 7
7 piece chef’s selection nigiri.£17.10Hamachi Nigiri
(Yellowtail)Gluten free£7.00Scallop Nigiri
Gluten free£7.80Sea Bream Nigiri
Gluten free£5.60Grilled Red Pepper Nigiri
Vegan£3.80Avocado Nigiri
Vegan£4.00Amaebi Nigiri
Raw sweet prawnGluten free£5.10
Sashimi
5 slices of the freshest raw fish
New Style Sashimi
8 piece, seared sashimi, fresh chili, mooli, red amaranth & yuzu dressing; typically salmon, sea-bream & tuna.Gluten free£15.10Yellowfin Tuna Sashimi
Gluten free£13.60Sashimi Moriawase
13 pieces of the freshest sashimi selected by chef.Gluten free£29.80Sashimi Hamachi
(Yellowtail)Gluten free£12.00Salmon Sashimi
£9.00PopularScallop Sashimi
Gluten free£13.00Chirashizushi
The word “chirashi” means “scattered” - this is a bowl of seasoned rice topped with a variety of the freshest sashimi, mooli, shiso, tamago, ikura & spring onion - oishii!!!Gluten free£20.10
Tataki
6 piece seared meat or fish, marinated and seasoned with kimchi, chives and aburi sauce.
Salmon Tataki
With mango salsa, chives, red amaranth, roasted sesame & yuzu soyGluten free£12.10Scallop Tataki
lightly seared Hokkaido scallops with goma dare (sesame sauce) dressing, chilli oil, cucumber & tomato salsa.£13.10
Drinks
Sake - Honjozo Tokubetsu
720ml, 15%Citrus,earthy£57.80Antonio Rubini Pinot Grigio Rose
Venezie, ItalyThe nose shows aromas of wild flowers, vanilla and strawberry, the palate is refreshing with delicate fruit flavours£27.00Da Luca Prosecco
Classic fresh apples and pears. A touch of sweetness makes for easy drinking£42.00Cullinan View Chenin Blanc
Western Cape, South AfricaExtremely easy drinking with youthful character and fresh zesty acidity£25.20Amodo Salice Salentino
Puglia, ItalyFrom the south of Italy. Soft, fruity, with a little spice. Makes for great sipping with friends.£25.20Asahi Super Dry
330ml, 5.2%£5.00Coca-Cola
200ml£3.50Coca-Cola Diet
200ml£3.50Schweppes Lemonade
200ml£3.50Pineapple Soda
200ml£3.20White Peach and Jasmin Soda
200ml£3.40
Salads
Kani salad
Red snow crab, lettuce, avocado & tobiko with a sweet & sour tosazu jelly dressing, topped with chives & crispy onion£13.20Tataki kyuri with toasted aubergine
Classic smashed cucumber salad topped with crispy aubergine in a gochujang sesame sauceVegan£10.20
Maze Udon
Udon noodles, spring onion, nori, crispy onion, benishoga & bonito flakes*, tossed in a rich soy based sauce
Roasted Duck Maze Udon
With teriyaki sauce£16.70Oyster Mushroom Maze Udon
* excludes bonito flakesVegan£15.00Chashu Maze Udon
Japanese braised pork belly£17.20