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Indian Moment

Vegetarian·Curry·Indian
0.80 miles away·Opens at 17:00·£7.00 minimum·£0.99 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About Indian Moment

    Award-winning Indian restaurant, combining contemporary ingredients and cooking methods with traditional recipes, Indian Moment serve up delectable and headily aromatic curries. Opt for the lamb Rogan Josh - their top dish - cooked Kashmiri-style in a rich tomato based sauce.
    ...

Popular with other people

  • Chicken Tikka Masala (Nut Traces) (Subtly Spiced)

    Highly rated
    (Britian’s favourite dish) marinated chicken cooked in almonds, cream and special masala sauce.
    £13.95
  • Chicken Korma (Nut Spiced) (Subtly Spiced)

    £13.95
  • Rogan Josh (Spicy)

    £13.95
  • Chicken Tikka Makhani (Nut Traces) (Subtly Spiced)

    £13.95
  • Chicken Jalfrezi (Hot)

    £13.95
  • Chicken Tikka Bhuna

    £14.50
  • Madras (Hot)

    £14.00
  • Paneer Makahni (Nut Traces) (Subtly Spiced)

    £10.50
  • Lamb Jalfrezi

    £14.95
  • Hyderabadi Khachi Biryani (Nut Traces) (Spicy)

    Highly rated
    Marinated lamb and basmati rice cooked together with herbs and spices in a traditional hyderabadi style
    £15.00

Sharing Starters

  • Vegetarian Platter (Spicy)

    A combination of starters including: samosa, aloo chop, onion bhaji and paneer tikka.
    £10.50
    Halal
  • Non-Vegetarian Platter (Spicy)

    A combination of starters including: zinga 65, sheek kebab and chicken tikka.
    £11.95
    Halal

Chaats

  • Samosa Chaat

    Samosas mixed with chana masala, chutney & spices.
    £6.95
  • Papadi Chaat

    Crunchy wheat crisps, potato, chickpeas, yogurt and tamarind chutney.
    £6.95

Starter Plates

  • Onion Bhaji (V) (Subtly Spiced)

    Sliced onion ball mixed with bengal gram flours, spices and deep fried.
    £6.95
    Popular
  • Banjara Chicken Tikka (Subtly Spiced)

    Boneless chicken pieces marinated in amixture of curd and green herbs and grilled in the tandoor.
    £8.00
  • Lamb Samosa (Spicy)

    Folded parcels freshly made and filled with minced lamb and spices.
    £7.25
  • Vegetable Samosa (V) (Spicy)

    Filo pastry filled with seasonal vegetables.
    £6.95
  • Prawn Purée (Spicy)

    King prawns cooked with choppedonions, peppers, fenugreeks and other herbs, served on deep fried purée bread.
    £8.50
  • Achari Paneer Tikka (V) (Spicy)

    Indian home-made cheese marinated in tamarind, exotic spices and herbs then grilled in tandoor for perfection.
    £8.50
  • Sheek Kebab Kabuli (Spicy)

    Mildly spiced minced lamb flavoured with ginger, garlic, coriander and ground spice.
    £7.95
    Halal
  • Zinga 65 (Spicy)

    Spicy butter fried jumbo prawn topped with onions, peppers and curry leaves.
    £8.95
  • Calamari (Spicy)

    Fresh squid marinated in herbs and spices stir fried with green chillies, onions and curry leaves and touch of honey
    £8.95

Simply Curries

  • Chicken Tikka Masala (Nut Traces) (Subtly Spiced)

    Highly rated
    · (Britian’s favourite dish) marinated chicken cooked in almonds, cream and special masala sauce.
    £13.95
  • Chicken Korma (Nut Spiced) (Subtly Spiced)

    A famous Mughal emperor dish, cooked with roasted cashew nuts, cardamon, cinnamon and a touch of rose water, garnished with fresh cream.
    £13.95
    Popular
  • Rogan Josh (Spicy)

    Our most popular dish cooked in a kashmiri style with rich onions and tomato based sauce.
    £13.95
    Popular
  • Chicken Tikka Makhani (Nut Traces) (Subtly Spiced)

    (butter chicken) chicken tikka simmered in tomato,butter, almond and slightly sweet creamy sauce.
    £13.95
    Halal
  • Chicken Jalfrezi (Hot)

    Chicken marinated with fenugreek, garlic and ginger cooked in a fairly hot sauce with onions, green chillies and peppers.
    £13.95
    Popular
  • Chicken Tikka Bhuna

    Grilled Chicken cooked with onions, tomato and others herbs
    £14.50
    Halal
  • Hyderabadi Khachi Biryani (Nut Traces) (Spicy)

    Highly rated
    · Marinated lamb and basmati rice cooked together with herbs and spices in a traditional hyderabadi style
    £15.00
    Halal
  • Lamb Jalfrezi

    Tender lamb cooked in a fairly hot thick sauce with onion, green chillies & mixed peppers
    £14.95
    Halal
  • Dansak (Hot)

    Dansak is a parsee dish from western India cooked with coarsely crushed spices and lentils in a sweet and sour sauce.
    £13.95
    Halal
  • Lamb Coconut

    Lamb cooked in slowly to bring the tenderness with home made spices chopped onions, curry leaves and hint of coconut (Subtly spiced)
    £14.95
    Halal
  • Palak Gosht (Spicy)

    Tender lamb cooked with spinach, herbs and spices.
    £14.95
    Halal
  • Vindaloo (Very Hot)

    Cooked with potato, red chilli, ginger, black pepper and other ingredients that make this dish very hot.
    £13.50
    Halal
  • Madras (Hot)

    South Indian origin, a hot traditional dish cooked in gravy and a sqeeze of lemon juice.
    £14.00
    Halal
  • Chicken Passanda

    Cooked in a special creamy sauce with Cashew nuts and pistachio nuts its a fairly mild dish
    £13.95
    Halal
  • Chicken Tikka Dansak

    Grilled Chicken Tikka cooked with lentils in a sweet and sour sauce
    £13.95
    Halal
  • Murgh Dum Biryani (Nut Traces) (Spicy)

    Basmati rice and boneless chicken marinated in herbs and spices cooked on low heat (dum) to get all the flavours out from the herbs. Originally made in the kitchens of mughal emperors
    £14.95
    Halal
  • Chicken Saag

    Chicken and spinach cooked togather
    £14.50
    Halal
  • Lamb Korma

    A mild dish cooked with Cashew-nut & coconut, garnished with fresh cream
    £14.95
    Halal
  • Lamb Passanda Nawabi (Nut Traces) (Subtly Spiced)

    Lamb tikka cooked with coarsley crushed spiceand roasted cashew nuts in a creamy sauce topped with touch of pistachio nuts.
    £14.95
    Halal
  • Methi Chicken

    Breast Chicken cooked with fenagreek, onion, tomato and fresh coriander
    £13.95
    Halal
  • Chicken Dupiaza

    Cooked with Lots of onions and few peppers
    £13.95
    Halal
  • Karahi (Spicy)

    A northwest frontier style of cooking using sliced peppers, tomatoes, ginger, chilli and coarsely crushed spices.
    £13.95
    Halal
  • Chicken Chettinad

    A south Indian dish cooked with coconut milk, curry leaves, onoin, tomatoes, and home made roasted spices
    £13.95
    Halal
  • Rajasthani Gosht (Spicy)

    Tender lamb cooked slowly in a sauce of fresh tomatoes, garlic, ginger and coriander.
    £14.95
  • Patia (Hot)

    A fairly spicy, sweet and sour parsee dish.
    £13.50
    Halal

Tandoori's

  • Chicken Shashlik (Spicy)

    Flame-grilled marinated chicken with grilled tomatoes, onions and peppers.
    £15.95
    Halal
  • Banjara Chicken Tikka

    Boneless chicken marinated in yoghurt & mild spices and cooked in tandoor
    £14.95
    Halal
  • King Prawns Tandoori

    Mildly spiced, succulent king prawns grilled in the tandoor and then served on a sizzler.
    £17.00
    Halal
  • Tandoori Chicken (Spicy)

    Tender chicken on the bone marinated with yoghurt and spices and then grilled in the tandoor.
    £11.50
    Halal
  • Kashmiri Lamb Chops

    Lamb chops marinated with milk, saffron and aromatic spices and grilled in tandoor to perfection. Served with a chutney.
    £22.50
    Halal

Sea Food

  • King Prawn Madras

    King Prawn cooked in a fairly hot curry sauce
    £15.95
  • Bengal Jumbo Prawn Bhuna (Hot)

    Highly rated
    · King prawns cooked in Bengal style, with peppers, tomato, onions and coarsely crushed spices.
    £16.95
  • King Prawn Vindaloo

    King Prawn cooked with potato in very spicy sauce.
    £15.50
  • Kerala Fish Curry (Spicy)

    Sea bass marinated in spices and gently cooked with tomatoes, mustard seeds and curry leaves.
    £15.75
  • Zinga Methi (Spicy)

    Hyderabadi style king prawns with spring onions and fresh fenugreek leaves.
    £17.95
  • Goan Sea Food Curry (Spicy)

    Skinless salmon and prawns cooked in a creamy coconut milk, curry leaves and mustard seeds.
    £16.50

Vegetarian Sides

  • Palak Aloo (Subtly Spiced)

    Fresh potato and spinach cooked in exotic spices.
    £7.95
    Vegetarian
  • Dall Saag (Subtly Spiced)

    Spinach and lentils cooked with a kiss of spices.
    £7.95
    Vegetarian
  • Palak Paneer (Subtly Spiced)

    Spinach and indian home-made cheese.
    £7.95
    Vegetarian
  • Aloo Gobi

    Potato and Cauliflower cooked in exotic spices
    £7.95
    Vegetarian
  • Dall Tarka (Subtly Spiced)

    Lentils cooked with roasted garlic.
    £7.95
    Vegetarian
  • Bindi Bhaji

    Fresh okra cooked to our recipe
    £7.95
    Vegetarian
  • Shahi Beigun (Nut Traces) (Spicy)

    Aubergine freshly cooked with onion and herbs.
    £7.95
    Vegetarian
  • Motter Paneer (Subtly Spiced)

    Indian cheese and peas cooked in a creamy sauce.
    £7.95
    Vegetarian
  • Chana Kabuli (Subtly Spiced)

    Chickpeas with a kiss of spices.
    £7.95
    Vegetarian

Vegetarian Mains

  • Paneer Makahni (Nut Traces) (Subtly Spiced)

    Indian home-made cheese cooked in special tomato based sauce with roasted spices, butter and fenugreek.
    £10.50
    Vegetarian
  • Kalidall Makahni (Spicy)

    Black lentils simmered in tomato sauce butter, with kiss of spices.
    £8.50
  • Vegetable Biryani

    Fresh picked mixed Vegetable and basmati rice cooked with herbs and spices for perfection
    £10.50
    Vegetarian
  • Paneer Karhai

    Indian home-made cheese cooked in special tomato based sauce with sliced peppers, tomato, ginger, chilli and coarsely species
    £10.50
  • Vegetable Dansak (Spicy)

    Fresh vegetable cooked with lentils combining sweet, sour & spicy.
    £8.95
    Vegetarian
  • Vegetable Massala (Nut Traces) (Subtly Spiced)

    Seasonal vegetables cooked with fresh coconut and almonds.
    £8.95
    Vegetarian
  • Vegerable Jalfrezi

    Fresh vegetables cooked in a fairly hot sauce with onions, green chillies and mixed peppers. (Hot)
    £8.95
    Vegetarian
  • Ginger, Cauliflower & Broccoli (Subtly Spiced)

    Florets of cauliflower and broccoli with onions, tomatoes and ginger crowned with yoghurt and honey.
    £9.95

Adventurous Show-Bites

  • Spring Chicken Lavabdar (Nut Traces) (Subtly Spiced)

    Breast of chicken on the bone marinated and left overnight to absorb the flavour, then gently simmered in tomato, cheese, fenugreek and creamy sauce.
    £16.50
    Halal
  • Jumbo King Prawn Chot Pota (Very Hot)

    Pan-fried king prawns marinated with very spicy peri peri massala, topped with flamed onions, chillies and curry leaves (Served with rice).
    £17.50
    Halal

Rice & Bread

  • Saffron Pulao Rice

    £4.50
  • Plain Rice

    £3.75
  • Peshwari Naan

    Almond, Cream, and sesame seeds
    £4.25
  • Garlic & Coriander Naan

    £3.95
  • Plain Naan

    £3.25
  • Mushroom Rice

    £4.75
  • Cheese Naan

    £4.25
  • Lacha Paratha

    £3.95
  • Lemon Rice With Cashew Nuts

    £4.75
  • Keema Naan

    Lamb mince meat
    £4.25

Accompaniments

  • Plain Papadom

    £1.00
  • Papadum & Chatney

    2 Plain Papadum's & Mango Chutney & Mint Sauce
    £2.00
  • Mint Sauce

    £0.90
  • Mango Chutney

    £0.90
  • Kachumber (Onion Salad)

    £2.00
  • Pomegranate & Cucumber Raitha

    £2.50
  • Spicy Papadom

    £1.00
  • Lime Pickle

    £0.90
  • Zeera Raitha

    £2.50
  • Green Mint Chutney

    Currently sold out
    £0.90

Soft Drinks

  • Coke

    £2.95
  • Mango Lassi

    yogurt drink
    £3.50
    Halal
  • Diet Coke

    £2.95
  • Kingfisher Zero 0.0

    Alcohol free
    £3.95
  • Appletizer Bottle

    Lightly fizzy apple drink
    £2.95
  • Sprite (330ml)

    £2.95
  • Sparkling Elderflower

    £2.95
  • London Essence Ginger Ale

    £3.25
  • Coke Zero

    330ml bottle
    £2.95
  • Mineral Water Still

    £3.50
  • Mineral Water Sparkling

    £3.50

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