Napoli on the Road - Chiswick delivery from Chiswick

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
Surge delivery fees
Delivery fees are higher because there aren’t enough riders right now, and this helps to balance rider availability with orders coming in.
About Napoli on the Road - Chiswick
The pizza N°1 in Europe, N°1 in the UK, and N°5 worldwide, wherever you are.
...

Popular with other people

MARGHERITA
tomato sauce, fior di latte, 24 months Parmigiano Reggiano DOP, basil, EVO oil
£13.50
DIAVOLA
tomato sauce, fior di latte, spicy salami, basil, EVO oil
£15.95
WHITE CAPRICCIOSA
white base with fior di latte, high-quality cotto ham, Napoli salami,grilled artichokes, shiitake mushrooms, Gaeta olives, black pepper, EVO oil
£18.95
BUFALA
tomato sauce, buffalo mozzarella, 24 months Parmigiano Reggiano DOP, basil, EVO oil
£17.20
WE'RE ON FIRE
tomato sauce, nduja from Spilinga, stracciatella from Puglia, basil, EVO oil
£17.50
PROVOLA E PEPE
tomato sauce, smoked mozzarella, a selection of four different ground peppers, basil, EVO oil
£15.95
RIPIENO SEMPLICE
folded pizza with tomato sauce, fior di latte, buffalo ricotta, black pepper, basil, EVO oil
£17.00
Vegetarian
SANT'AGNESE
smoked mozzarella, sausage, friarielli, EVO oil
£18.95
MARINARA
tomato sauce, semi-dry cherry tomatoes, Cetara anchovy fillets, taggiasche olives, capers, garlic oil
£15.95

RICORDI D'INFANZIA
slow-cooked ragu with beef, 24 months Parmigiano Reggiano DOP fondue, basil, EVO oil
£18.95
CHEESEWICK
buffalo ricotta, fior di latte, stracciatella from Puglia, crispy Parmigiano Reggiano chips, Blue Stilton, homemade Piennolo cherry tomato jam
£18.95
SUGO E SALSICCIA
San Marzano DOP tomato ragu, fior di latte, sausage, ricotta salata, EVO oil
£17.50
ASSOLUTO DI FUNGHI
smoked mozzarella, shiitake mushrooms, oyster mushrooms, girollemushrooms, king oyster mushrooms, mango and ginger white stilton, black truffle powder
£20.00
Vegetarian
GENOVESE
slow-cooked beef and onion ragu, fior di latte, 24 months Parmigiano Reggiano DOP, EVO oil
£18.93
FOGLIE E PATATE
fior di latte, swiss chard, spinach, boiled and smashed potatoes, black pepper, cacio ricotta from Cilento, EVO oil
£17.50
Vegetarian

MARINARA VEGAN
tomato sauce, semi-dry cherry tomato, Gaeta olives, capers, garlic oil
£13.95
Vegan
MUSHROOMS VEGAN
vegan mozzarella, shiitake mushrooms, oyster mushrooms, girolle mushrooms, king oyster mushrooms, black truffle powder
£20.00
Vegan
MARGHERITA VEGAN
tomato sauce, vegan mozzarella, basil, EVO oil
£14.95
Vegan
FOGLIE E PATATE VEGAN
vegan mozzarella, swiss chard, spinach, boiled and smashed potatoes, black pepper, EVO oil
£17.50
Vegan

2 SUPPLÌ
breadcrumb-coated rice balls stuffed with beef ragu, peas, 24 months Parmigiano Reggiano DOP
£9.95
2 CROCCHÈ
fresh mashed potato crocchè coated in breadcrumbs, filled with smoked mozzarella, 24 months Parmigiano Reggiano DOP, black pepper
£9.95
2 FRITTATINE
frittatine with bucatini pasta, bechamel sauce, cooked ham, 24 months Pecorino Romano DOP
£9.95

TIRAMISÙ
lady finger biscuits dipped in espresso coffee, topped with mascarpone creamy cheese and dusted with chocolate powder
£9.00
Vegetarian
TIRAMISÙ AL PISTACCHIO
lady finger biscuits dipped in fresh milk, topped with pistacchio mascarpone creamy cheese and dusted with pistacchio nuts
£9.00
Vegetarian
RICOTTA E PERE
thin sponge made with ground hazelnuts, filled with a light-as-a-cloud mixture of cow's milk ricotta and whipped cream, studded with cubes of pear cooked in syrup
£9.00
Vegetarian
DELIZIA AL LIMONE
a classic from the Amalfi Coast, sponge cake with a heart of lemon custard and a delicate Sorrento lemon cream cover
£9.00
Vegetarian