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The Voujon Restaurant - Chingford

4.0 Good (24)

Allergens and info

2.10 mi

  • Delivered by The Voujon Restaurant - Chingford

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  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Chicken Masala

    £9.95
  • Lamb Dansak with Rice

    £10.95
  • Chicken Shashlick

    £8.95
  • Bengal King Prawn

    £13.95
  • Chicken Pathia with Rice

    £10.95
  • Chicken Jalfrezi

    £8.95
  • Lamb Saag

    £8.95
  • Chicken Makhani

    £9.95
  • Chicken Mirchi Masala

    £9.95

House Specials

  • Chicken Mirchi Masala

    Cooked in hot masala sauce with garlic, ginger, fresh chillies, herbs and spices
    £9.95
  • Chicken Makhani

    Cooked with fresh cream and cashew nuts in chef's own sauce
    £9.95
  • Lamb Anarkali

    Prepared with garlic in masala sauce, with fresh cream, herbs and spices
    £9.95
  • Chicken Anarkali

    Prepared with garlic in masala sauce, with fresh cream, herbs and spices
    £9.95
  • Lamb Mirchi Masala Tikka

    Cooked in hot masala sauce with garlic, ginger, fresh chillies, herbs and spices
    £9.95
  • Lamb Makhani

    Cooked with fresh cream and cashew nuts in chef's own sauce
    £9.95
  • Butter Chicken Tikka

    Cooked in butter sauce
    £9.95
  • Dalcha Gosth

    Roasted lamb fused with garlic, ginger, coriander, fresh green chillies
    £10.95

Traditional Starters

  • Onion Bhaji

    £3.45
  • Lamb Samosas

    Parcels of Lamb fried in a crisp light golden pastry
    £3.45
  • Sheek Kebab

    Minced Lamb with herbs and spices
    £4.25
  • Classic Chicken Tikka

    Succulent pieces of chicken marinated in yoghurt and mild spices, cooked in the clay oven
    £4.25
  • Paneer Tikka

    Homemade Indian cheese grilled in the tandoori clay oven
    £3.95
  • Fish Samosas

    Parcels of Fish fried in a crisp light golden pastry
    £3.45
  • Vegetable Samosa

    Parcels of Vegetables fried in a crisp light golden pastry
    £3.45
  • Classic Lamb Tikka

    Succulent pieces of lamb marinated in yoghurt and mild spices, cooked in the clay oven
    £4.25
  • Prawn Puree

    Spiced prawns, served on fired unleavened bread
    £4.95
  • King Prawn Puree

    Spiced king prawns, served on fried unleavened bread
    £6.95

Signature Starters

  • Tandoori Lamb Chops

    Spicy Lamb Chops marinated in yoghurt with black pepper and ginger, cooked in clay oven
    £6.95
  • Voujon Tiger Prawns

    Prawns spiced with green chillies and garlic, then tossed in butter
    £6.95
  • Hariali Chicken Tikka

    Barbecued chicken in a fresh mint, spinach and coriander marinade
    £4.95
  • Mixed Starter

    An assortment of lamb tikka, chicken tikka, onion bhaji and sheek kebab
    £6.95
  • Salmon Tikka

    Pieces of fresh salmon marinated in herbs, cooked in clay oven, garnished in a medium sauce
    £6.95

Plain Curry

  • Lamb Curry

    £7.25
  • Vegetable Curry

    £6.95
  • Chicken Curry

    £7.25
  • Prawn Curry

    £7.95
  • King Prawn Curry

    £11.95
  • Pilau Rice and Plain Nan

    £5.00

Masala Dishes

  • Chicken Masala

    £9.95
  • Vegetable Masala

    £7.95
  • Lamb Masala

    £9.95
  • Prawn Masala

    £9.95
  • King Prawn Masala

    £12.95

Korma Dishes

Mild sauce with coconuts, almonds and cream

  • Chicken Korma

    £7.95
  • Lamb Korma

    £7.95
  • Vegetable Korma

    £6.95
  • Prawn Korma

    £7.95
  • King Prawn Korma

    £11.95

Dupiaza Dishes

Medium spice with diced, spiced onions

  • Vegetable Dupiaza

    £6.95
  • Chicken Dupiaza

    £7.95
  • Lamb Dupiaza

    £7.95
  • Prawn Dupiaza

    £7.95
  • King Prawn Dupiaza

    £11.95

Madras Dishes

Lightly spiced and fairly hot

  • Lamb Madras

    £7.95
  • Vegetable Madras

    £6.95
  • Chicken Madras

    £7.95
  • Prawn Madras

    £7.95
  • King Prawn Madras

    £11.95

Vindaloo Dishes

Very hot dishes with potatoes

  • Vegetable Vindaloo

    £6.95
  • Chicken Vindaloo

    £7.95
  • Lamb Vindaloo

    £7.95
  • Prawn Vindaloo

    £7.95
  • King Prawn Vindaloo

    £11.95

Saag Dishes

Medium spice, cooked with spinach and freshly ground spices

  • Vegetable Saag

    £6.95
  • Lamb Saag

    £8.95
  • Chicken Saag

    £8.95
  • Prawn Saag

    £8.95
  • King Prawn Saag

    £12.95

Jalfrezi Dishes

Hot and spicy dish cooked with ginger, green chillies, tomatoes and onions

  • Chicken Jalfrezi

    £8.95
  • Vegetable Jalfrezi

    £6.95
  • Lamb Jalfrezi

    £8.95
  • Prawn Jalfrezi

    £8.95
  • King Prawn Jalfrezi

    £12.95

Rogon Josh Dishes

Curries cooked with tomatoes, onion, green peppers and a touch of garlic and ginger

  • Vegetable Rogon Josh

    £6.95
  • Chicken Rogon Josh

    £8.95
  • Lamb Rogon Josh

    £8.95
  • Prawn Rogon Josh

    £8.95
  • King Prawn Rogon Josh

    £12.95

Dansak Dishes

Sweet, sour and hot, cooked with lentils, served with rice or naan

  • Lamb Dansak with Rice

    £10.95
  • Vegetable Dansak with Rice

    £8.95
  • Vegetable Dansak with Naan

    £8.95
  • Chicken Dansak with Rice

    £10.95
  • Chicken Dansak with Naan

    £10.95
  • Lamb Dansak with Naan

    £10.95
  • Prawn Dansak with Rice

    £10.95
  • Prawn Dansak with Naan

    £10.95
  • King Prawn Dansak with Rice

    £13.95
  • King Prawn Dansak with Naan

    £13.95

Pathia Dishes

Sweet and sour, served with rice or naan

  • Chicken Pathia with Rice

    £10.95
  • Vegetable Pathia with Rice

    £8.95
  • Vegetable Pathia with Naan

    £8.95
  • Chicken Pathia with Naan

    £10.95
  • Lamb Pathia with Rice

    £10.95
  • Lamb Pathia with Naan

    £10.95
  • Prawn Pathia with Rice

    £10.95
  • Prawn Pathia with Naan

    £10.95
  • King Prawn Pathia with Rice

    £13.95
  • King Prawn Pathia with Naan

    £13.95

Signature Dishes

  • Bengal King Prawn

    Shelled king prawns in chef's homemade sauce, spices and herbs
    £13.95
    Popular
  • Voujon Jhallosa - Chicken

    Sweet and sour sauce - mild
    £9.95
  • Voujon Jhallosa - Lamb

    Sweet and sour sauce - mild
    £9.95
  • Voujon Maasly Bhuna

    Fried tilapia fish cooked in medium spicy sauce
    £12.95
  • Lobster Special

    Whole Lobster, chef's secret recipe
    £34.95
  • Voujon Rajastani - Chicken

    This dish comes from Kohlarpur in Southern India
    £10.95
  • Voujon Rajastani - Lamb

    This dish comes from Kohlarpur in Southern India
    £10.95
  • Exotic Shashlick Karahi

    Cubes of marinated chicken, onions, peppers, tomatoes roasted in clay oven and cooked in sauce with chef's special spices
    £12.95
  • Sea Bass Jhull

    Fresh Sea Bass cooked in chef's special spices and herbs
    £13.95

Tandoori Specialities

  • Chicken Shashlick

    Chicken cooked in exotic spices with peppers, tomatoes and onions
    £8.95
  • Tandoori Chicken (Half)

    £7.95
  • Tandoori King Prawn

    King prawns marinated in special herbs and spices cooked in the clay oven
    £12.95
  • Chicken Tikka

    Diced, marinated chicken cooked in clay oven
    £7.95
  • Lamb Tikka

    Tender lamb marinated and cooked in clay oven
    £8.95
  • Tandoori Mix Platter

    Marinated lamb, chicken tikka, sheek kebab and tandoori chicken served with naan bread
    £12.95
  • Lamb Shashlick

    Lamb cooked in exotic spices with peppers, tomatoes and onions
    £10.95
  • Tandoori Lamb Chops

    Spicy lamb chops marinated in yoghurt, black pepper and ginger, then grilled
    £11.95

Rice

  • Pilau Rice

    Braised basmati rice with roasted cumin
    £2.95
  • Special Rice

    Braised Basmati with egg and green peas
    £3.45
  • Mushroom Rice

    Braised basmati rice with sauteed mushrooms
    £3.45
  • Sada Chawal

    Long Grain Basmati Rice
    £2.45

Biryani Dishes

  • Chicken Biryani

    £9.95
  • Lamb Biryani

    £9.95
  • Vegetable Biryani

    £8.95
  • King Prawn Biryani

    £12.95

Vegetable Side Dishes

  • Bombay Aloo

    £3.95
  • Saag Aloo

    £3.95
  • Tarka Dall

    £3.95
  • Mushroom Bhaji

    £3.95
  • Bhindi Bhaji

    Fresh Okra
    £3.95
  • Saag Paneer

    Spinach cooked with chef's own cheese
    £4.25

Bread

  • Plain Nan

    Freshly baked leavened bread from the tandoori
    £2.50
  • Garlic Nan

    Freshly baked nan with garlic and spring onions
    £2.95
  • Chapati

    Dry Roasted Bread
    £3.50
  • Plain Papadom

    £0.90
  • Keema Nan

    Freshly baked nan with minced meat
    £2.95
  • Peshwari Nan

    Freshly baked Nan filled with a mixture of nuts, almonds and raisins
    £2.95
  • Mint Yoghurt Chutney

    £0.90
  • Spiced Papadom

    £1.00
  • Sweet Mango Chutney

    £0.90
  • Coriander Chutney

    £0.90
  • Paratha

    A layered bread lightly fried with ghee
    £3.25
  • Onion Salad Chutney

    £0.90

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