About Sasa Kitchen - Cheshunt
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Erachi Choru
A flavorful kerala-style ghee rice cooked with tender beef roast, served with a side of raita salad.£14.10Buy 1, get 1 freePazhampori with Beef Roast
Crispy sweet banana fritters. Served with tender beef roast, a delightful fusion of flavours and textures.£13.99Buy 1, get 1 free
Popular with other people
Kerala Chicken Curry
£9.49Railway Lamb Curry
£11.49Kizhi Porotta (Beef)
£11.49Paneer Butter Masala
£9.49
Appetisers and Sides
Pappadum Bucket
Crispy lentil pappadam. Served with a trio of chutneys.£3.99Kerala Chips Tray
Light and crispy treats are popular in Kerala tea shops.£3.99Lemon Pickle
Tangy and spiced lemon pickle, packed with bold flavours.£2.99Raita Salad
Fresh yogurt based salad with fresh vegetables.£2.99Spicy Fries
Crispy fries tossed in a bold blend of spices for a fiery kick.£4.49
South Side Signatures
Kizhi Porotta (Beef)
Flaky layered flatbread stuffed with beef, wrapped in banana leaves and steamed to perfection.£11.49Pazhampori with Beef Roast
Crispy sweet banana fritters. Served with tender beef roast, a delightful fusion of flavours and textures.£13.99Buy 1, get 1 freeErachi Choru
A flavorful kerala-style ghee rice cooked with tender beef roast, served with a side of raita salad.£14.10Buy 1, get 1 freeEllum Kappem
A culinary journey through vibrant flavours and authentic dishes, celebrating the essence of cultural cuisine by mixing tender tapioca with beef on bone.£10.99Kizhi Porotta (Chicken)
Flaky layered flatbread stuffed with chicken, wrapped in banana leaves and steamed to perfection.£10.49Paal Kappa (Chicken)
A rich and creamy coconut milk stew with tender tapioca, flavoured with spices and herbs for a delightful taste of coastal Kerala.£10.99Paal Kappa (Beef)
A rich and creamy coconut milk stew with tender tapioca, flavoured with spices and herbs for a delightful taste of coastal Kerala.£11.49Paal Kappa (Fish)
A rich and creamy coconut milk stew with tender tapioca, flavoured with spices and herbs for a delightful taste of coastal Kerala.£12.49
Main Courses
Railway Lamb Curry
Savoury the rich and aromatic flavours of our lamb curry, featuring tender pieces of lamb cooked in fragrant blend of south Indian spices.£11.49Kerala Chicken Curry
Aromatic chicken simmered in a rich blend of coconut milk, spices and fresh herbs.£9.49Chicken Madras Curry
Spicy and aromatic chicken simmered in rich tomato and coconut sauce, infused with traditional spices.£9.99Butter Chicken
Tender chicken breasts cooked in rich tomato and butter gravy.£10.49Chicken Tikka Masala
Juicy, grilled chicken tikka pieces simmered in a creamy, spiced tomato based gravy. Its 1 of the most popular Indian dishes worldwide.£10.49Beef Roast
Tender slow roasted beef, seasoned to perfection and served with thick gravy.£10.49Alappey Fish Curry
A coastal classic from Kerala, infused with the flavours of raw mango, aromatic spices, and a hint of chilli heat.£10.49Egg Roast
A hearty dish featuring boiled eggs in a rich, aromatic masala of onions, tomatoes, and spices.£7.99Chicken Biryani
A frangnant, flavourful feast. Chicken Dum biryani features tender marinated chicken slow cooked with aromatic basmati rice, saffron and rich blend of spices.£10.49Lamb Biryani
Succulent lamb marinated in aromatic spices, layered with fragrant basmati rice. Served with raita and pickle.£11.49
Vegetarian Classics
Paneer Butter Masala
A rich and creamy dish featuring paneer cubes simmered in a fragrant tomato-based masala, spiced to perfection.£9.49Vegetable Kurma
Creamy, aromatic and packed with mixed vegetables and aromatic spices.£7.49Chana Masala
Spicy chickpeas simmered in rich onion sauce, infused with aromatic Indian spices.£6.99Sambar
A flavourful South Indian lentil stew, enriched with fresh vegetables and Kerala spices.£6.49Avial
A vibrant South Indian featuring a medley of seasonal vegetables cooked in rich coconut yogurt sauce infused with curry leaves and coconut oil.£6.99Rasam
In Kerala cuisine, rasam is a tangy, spiced, and comforting broth-like curry, often served as a light course with rice.£4.99
Thudakkam
Kerala Chicken 65
Spicy, deep fried chicken with bone marinated with flavourful South Indian spices.£9.99Chicken Wrap
Tender fried chicken wrapped in Kerala porotta with egg, fresh vegetables and tangy sauce.£6.99Medhu Vada
Crispy lentil fritters. Served with coconut chutney.£4.49Achayans Beef Ularthu
Tender beef slow cooked with caramelized onions, curry leaves and aromatic spices.£10.49
Snacks
Medhu Vada
£3.49Pazhampori
£3.49Cutlet Beef
£3.49
Accompaniments
Basmati Rice
Long grain, aromatic rice variety traditionally grown in the Indian subcontinent, particularly in the foothills of the Himalayas. The word basmati comes from the Sanskrit word vasmati, meaning fragrant or full of aroma.£4.99Kerala Porotta
Flaky and layered South Indian flatbread, perfect for pairing with curries or enjoying on its own.£1.99Idiappam
2 Pieces. Traditional Kerala dish consisting of steamed rice noodles.£2.99Plain Dosa
Thin pancake of fermented black lentils and rice, served hot with sambar and chutney.£6.49Ghee Rice
Fragrant jeera rice cooked in rich ghee, garnished with aromatic spices and herbs.£5.99Kappa (Tapioca)
A flavourful and chewy tapioca dish, often served with spicy fish curry, highlighting the rich culinary traditions of Kerala.£5.99
Desserts
Ice Cream
Creamy, ice cream made with the finest ingredients, available in vanilla, chocolate and strawberry.£3.49Semiya Payasam with Ice Cream
A delightful south Indian dessert featuring creamy vermicelli Kheer topped with a scoop of rich ice cream for a perfect sweet indulgence.£5.49Gulab Jamun with Ice Cream
Soft, syrup soaked balls made from khoya, flavoured with cardamom and rosewater. Served warm for a delightful finish to your meal.£4.99