Jasmine Thai Kitchen - Chesham delivery from Chesham

Delivered by Jasmine Thai Kitchen - Chesham
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Set Menu Basil
Minimum for 2 persons. Starter: Jasmine Thai mixed starter. Main course :Crispy Fried Duck with Sweet & Sour Sauce Stir fried chicken with ginger Beef panang curry Jasmine Rice
£48.95
Set Menu Lemongrass
Minimum for 2 persons. Starter: aromatic crispy duck pancakes. Main course: Stir Fried Beef with broccoli and oyster sauce Crispy Fried Sea Bass with chilli sauce Egg Fried Rice
£54.95
Set Menu Galangal
Minimum for 2 persons. Starter: Jasmine Thai vegetables mixed starter. Main course: Stir Fried Tofu with Cashew Nuts Mixed vegetable massaman curry Grilled Aubergines topped with Garlic Sauce Coconut Rice
£42.95

Prawns on Toast
Minced prawns on toast served with sweet chilli sauce.
£7.95
Chicken Satay
Grilled marinated chicken served with peanut sauce.
£7.95
Aromatic Crispy Duck
Served with pancakes and plum sauce.
£15.95
Popular
Poor Piano Jay
Vegetable spring rolls. Vegetarian.
£7.45
Mixed Starter for 2
A selection of 6 favourite starters, including prawns in blankets, spring rolls, prawn on toast, chicken satay, vegetable Gyoza and golden bags served with sweet chilli sauce.
£15.95
Thai Prawn Crackers
£3.95
Spicy Corn Cake (V)
Sweet corn cake with Thai spices served with sweet chilli sauce.
£7.45
Pork and Prawn Dumpling
Steamed pork and prawn dumpling served with garlic and ginger sauce.
£7.95
Golden Bags
Crispy parcel filled with spicy marinated chicken served with a sweet chilli sauce.
£7.95
Soft Shell Crab With Salt and Chilli
£8.90
Squid With Salt and Chilli
£8.45
Chinese prawn cracker
£3.45
Prawns in Blankets
Deep fried prawns in rice pastry served with sweet chilli sauce.
£7.95
Deep Fried Vegetables (V)
Crispy fried vegetables in light batter served with a sweet chilli sauce. Vegetarian.
£7.95
Vegetable Gyoza (v)
Deep fried dubplings served with sweet chilli sauce
£7.95
Thai Fish Cake
Served with chilli sauce and cucumber.
£7.95
Chicken Wing With Salt and Chilli
£7.95
Hor Mok Talay
Steamed mixed seafood in egg, flavoured with lemongrass, Thai herb and coconut cream.
£8.50

Tom Yum Goong
Prawn in a hot and sour rich broth with lemongrass, lime leaves and mushroom.
£7.95
Tom Yum Gai
Chicken in hot and sour rich broth with lemongrass, lime leaves and mushroom.
£7.45
Tom Yum Talay
Mixed seafood in a hot and sour rich broth with lemongrass, lime leaves.
£8.45
Tom Ka Gai
Traditional Thai chicken soup in coconut milk with galangal and lemongrass.
£7.45
Tom Yum Hed
Mushroom in a hot and sour rich broth with lemongrass, lime leaves. Vegetarian.
£6.95

Roasted Duck Curry
Roasted duck cooked with red curry paste in coconut milk, tomatoes, pineapple and basil leaves. Spicy.
£11.95
Kaeng Red
A delightful red curry cooked with red curry paste in coconut milk with bamboo shoots and basil leaves. Spicy.
£10.95
Chicken Yellow Curry
A delightful yellow curry cooked with yellow paste, coconut milk, potatoes, onions and carrots.
£11.45
Popular
Kaeng Kiew Wan
A delightful green curry cooked with green curry in coconut milk with bamboo shoots and basil leaves. Spicy.
£10.95
Popular
Panang Curry
Meat in a dry red curry paste with coconut milk and lime leaves. Spicy.
£10.95
Popular
Masaman Curry
Beef in Masaman curry paste with potatoes, coconut milk and cashew nuts.
£11.45
Jungle Curry
Mixed Thai herbs and vegetable in a jungle curry paste. Spicy.
£10.95

Pad Gra Prao
Stir-fried with fresh chilli and basil leaves. Spicy.
£10.95
Pad Khing
Stir-fried with ginger, mushrooms, onions and peppers.
£10.95
Pad Kratiem Priktai
Stir-fried with garlic, peppers and onions.
£10.95
Beef in Oyster Sauce
Stir-fried beef in oyster sauce with mushrooms, onion, broccoli and peppers.
£11.45
Gai Pad Met Mamuang
Stir-fried chicken with cashew nuts, onions and peppers.
£11.45
Sweet and Sour
Stir-fried with cucumber, tomatoes, onions, and pineapple in a sweet and sour sauce.
£10.95
Pad Nham Prik Pao
Stir-fried with nham prik pao paste (sweet chilli oil) with long beans, basil leaves. Spicy.
£10.95
Pad Ped
Stir-fried with red curry paste, bamboo shoots and basil leaves. Spicy.
£10.95

Ped Markham
Crispy fried duck topped with tamarind sauce.
£17.45
Weeping Tiger
Sizzling sirloin steak Thai style with chilli dressing.
£17.45
Pad Sam Sa Hai
Stir-fried mixed seafood with fresh chilli and Thai herbs flavoured with brandy. Spicy.
£17.45
Gai Tord Rad Prik
Fried chicken fillet in batter topped with special chilli sauce. Spicy.
£13.95
Spicy Lamb
Stir-fried lamb with fresh chilli and Thai herbs with basil leaves. Spicy.
£17.45
Pla Priew Wan
Crispy fried fish topped with sweet and sour sauce.
£13.95
Goong Pao
Charcoal king prawn marinated in our special sauce.
£18.45
Pla Rad Prik
Crispy fried fish topped with special chilli sauce. Spicy.
£13.95

Pad Thai Noodles
Thai style stir-fried noodles with egg, bean sprouts, spring onion and ground peanuts. Mild or spicy..
£10.95
Popular
Pad Siew
Stir-fried rice noodles with vegetable, egg and soya sauce.
£10.95
Pad Mee
Stir-fried egg noodles with bean sprouts and spring onion. Vegetarian.
£6.95
Kwaitiew Pad Kee Mao
Stir-fried rice noodles with fresh chilli and basil leaves. Spicy.
£10.95

Beef Salad
Thinly sliced prime sirloin steak flavoured with coriander and tossed in a salad dressing.
£13.95
Som Tam
A very popular north eastern dish, a salad of green papaya with lemon dressing.
£10.45
Pha Goong
Warm prawn salad with lemongrass, lime leaves and chilli dressing.
£12.95
Yum Talay
Warm mixed seafood with chilli dressing, lime leaves and lemongrass.
£12.95