Yumenoki on Deliveroo

About Yumenoki
Ever since 2006, Yumenoki have been delicately crafting classy sushi using ocean-fresh fish, whilst creating punchy flavours in moreish noodle dishes. With their roots in Japan but their flowers in Chelsea, you can expect both authenticity and excellence.
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Popular with other people

Ume
Highly rated
Chef’s selection of 8 nigiri and 6 maki.
£19.80
Chicken Teri Don
£13.80
Chirashi
£18.00
Tempura (Prawn)
£15.50
Matsu
£68.00
Seafood
£12.60
Dassai, Junmai Daiginjo
£28.00
Gindara Saikyo
£25.60
Kubota, Junmai Daiginjo
£29.70
Chicken Ramen
£11.60

Starter/Side

Tori Karaage
Japanese-style deep-fried chicken.
£8.60
Gyoza (Pork & Chicken)
Homemade grilled dumplings.
£6.80
Edamame (V)
Salted soy beans.
£4.60
Harumaki (V)
Homemade crispy vegetable spring rolls.
£6.80
Gyoza (Vegetable) (V)
Homemade grilled dumplings.
£6.00
Age Dashi Dofu
Deep-fried tofu in dashi broth.
£5.80
Yakitori
Skewered chicken with teriyaki sauce.
£7.40
Hijiki (V)
Black seaweed with sesame seeds.
£5.00
Tataki (Tuna)
Seared tuna with ponzu (yuzu sauce).
£11.20
Nasu Dengaku (V)
Grilled aubergine with red miso and sesame seeds.
£7.40
Tsukemono (V)
Mixed Japanese pickles.
£5.00
Tataki (Salmon)
Seared salmon with white miso.
£10.80

Soup

Miso (V)
£3.00
Akadashi (V)
Red miso.
£3.00

Salad

Seaweed (V)
Seaweed and lettuce with Yumenoki ginger dressing.
£10.20
Green (V)
Assorted green salad with Yumenoki green dressing.
£8.50
Seafood
Fresh seafood ceviche.
£12.60

Omakase

Ume
Highly rated
· Chef’s selection of 8 nigiri and 6 maki.
£19.80
Matsu
Chef’s selection of 20 nigiri, 6 sashimi and 24 maki.
£68.00
Take
Chef’s selection of 6 nigiri, 6 sashimi and 6 maki.
£29.80

Nigiri (1 Piece)

Shāke
Salmon.
£3.60
Toro
Tuna belly.
£5.60
Popular
Tamago (V)
Egg.
£2.60
Unagi
Grilled eel.
£3.80
Ikura
Salmon roe.
£4.20
Hamachi
Yellowtail.
£4.20
Uni
Sea urchin.
£5.60
Amaebi
Sweet prawn.
£4.40
Suzuki
Seabass.
£3.00
Saba
Mackerel.
£3.20
Ebi
Prawn.
£3.00
Hotate
Scallop.
£3.80
Maguro
Tuna.
£4.20
Tako
Octopus.
£3.60
Ika
Squid.
£3.40
Tobiko
Flying fish roe.
£3.30

Maki (Sushi Roll; 6 Pieces)

Salmon Avocado
£6.30
Popular
Yumenoki Maki
Tuna, salmon, prawn, eel, white fish with avocado and tobiko.
£15.80
Spiky Maki
Soft shell crab with negi and avocado.
£16.80
Unagi
Grilled eel.
£6.80
Cucumber (V)
£4.00
Shāke
Salmon.
£5.00
Fire Maki
Tuna with avocado, tobiko, and shichimi (chilli spice).
£11.80
Curly Tops
Prawn tempura.
£10.60
Avocado
£4.00
California
Surumi with avocado and tobiko.
£6.00
Tuna Avocado
£7.20
Popular
Tekka
Tuna.
£5.80
Natto (V)
Fermented soy beans.
£4.00
Dragon Maki
Eel with avocado, asparagus and negi.
£14.80
Prawn Avocado
£6.20
Negi Tuna
£5.80
Negi Toro
£10.80
Cucumber Avocado (V)
£5.20
Hamachi
Yellowtail.
£5.60
Negi Salmon
£7.20
Negi Hamachi
£7.50

Temaki (Hand Roll; 1 Piece)

Hamachi
Yellowtail.
£5.60
Tekka
Tuna.
£5.50
Fire Maki
Tuna with avocado, tobiko, and shichimi (chilli spice).
£13.80
Salmon Avocado
£6.30
California
Surumi with avocado and tobiko.
£6.00
Negi Toro
£10.80
Spiky Maki
Soft shell crab with negi and avocado.
£16.80
Avocado
£4.00
Negi Salmon
£7.20
Unagi
Grilled eel.
£6.80
Tuna Avocado
£7.20
Prawn Avocado
£7.20
Shāke
Salmon.
£5.00
Cucumber (V)
£4.00
Negi Tuna
£9.80
Negi Hamachi
£6.50
Cucumber Avocado (V)
£5.20
Natto (V)
Fermented soy beans.
£4.00
Curly Tops
Prawn tempura.
£10.60
Dragon Maki
Eel with avocado, asparagus and negi.
£13.80
Yumenoki Maki
Tuna, salmon, prawn, eel, white fish with avocado and tobiko.
£15.80

Sashimi (3 Pieces)

Shāke
Salmon.
£7.60
Popular
Moriawase Osaka
3 salmon, 3 tuna.
£12.80
Hamachi
Yellowtail.
£6.80
Uni
Sea urchin.
£10.20
Moriawase Kyoto
4 salmon, 3 tuna, 3 yellowtail.
£25.60
Hotate
Scallop.
£7.50
Suzuki
Seabass.
£7.50
Maguro
Tuna.
£8.80
Amaebi
Sweet prawns.
£8.80
Moriawase Tokyo
Chef’s selection of 20 pieces.
£48.00
Toro
Tuna belly.
£15.00
Saba
Mackerel.
£6.80
Ika
Squid.
£5.20
Tako
Octopus.
£5.60
Ume
Highly rated
· Chef’s selection of 8 nigiri and 6 maki.
£19.80
Unagi
Eel.
£8.80

Deep-Fried

Tempura (Vegetable) (V)
£10.00
Popular
Tempura (Prawn)
4 pieces.
£15.50
Tempura (Assorted)
£12.20
Soft-Shell Crab
£9.80

Main

Teriyaki (Grilled Chicken)
With vegetables in teriyaki sauce.
£11.60
Teriyaki (Grilled Beef)
With vegetables in teriyaki sauce.
£17.80
Teriyaki (Pan-Fried Salmon)
With vegetables in teriyaki sauce.
£13.80
Gindara Saikyo
Miso-marinated black cod with asparagus.
£25.60
Teriyaki (Grilled Tofu) (V)
With vegetables in teriyaki sauce.
£10.60
Steamed Seabass
With ginger and spring onion.
£20.00
Salted Mackerel
Grilled mackerel with salad.
£13.80
Buta Shoga
Thinly sliced pork and vegetables in soy and ginger sauce.
£13.80
Karami Chicken
Chicken with spicy red coconut curry.
£12.80
Shimofuri Wagyu
Japanese beef steak (160g).
£40.00

Rice

Katsudon (Pork)
Breaded meat with egg, onions and soy broth sauce.
£13.80
Katsu Curry (Chicken)
Breaded meat with Japanese curry.
£13.40
Chicken Teri Don
Chicken teriyaki.
£13.80
Chirashi
Sashimi on rice (cold dish).
£18.00
Katsudon (Chicken)
Breaded meat with egg, onions and soy broth sauce.
£13.40
Sukiyaki Don
Thinly sliced beef and vegetables with sukiyaki sauce.
£18.80
Gohan (V)
Plain rice.
£3.00
Katsu Curry (Pork)
Breaded meat with Japanese curry.
£13.80
Yakimeshi
Chicken and vegetable fried rice.
£7.80
Tamago Yakimeshi (V)
Egg fried rice.
£6.20
Unagi Don
Grilled eel with sweet soy sauce.
£17.80

Noodle

Tempura (Soba)
Noodles with prawn and aubergine tempura in hot broth.
£14.80
Yakiudon (Chicken)
Fried thick noodles.
£12.80
Zaru (Udon) (V)
Cold dipping thick noodle.
£10.60
Zaru (Soba) (V)
Cold dipping noodles.
£8.80
Tempura (Udon)
Noodles with prawn and aubergine tempura in hot broth.
£16.80
Nabeyaki (Udon)
Hotspot noodles with prawn tempura, chicken, egg, and vegetables.
£15.80
Yakisoba (Vegetable) (V)
Fried egg noodles.
£10.00
Yakiudon (Vegetable) (V)
Fried thick noodles.
£10.80
Chicken Ramen
Egg noodles in soup.
£11.60
Yakisoba (Chicken)
Fried egg noodles.
£10.80
Nabeyaki (Soba)
Hotspot noodles with prawn tempura, chicken, egg, and vegetables.
£13.80

Additional

Gari (V)
Pickled ginger.
£1.00
Japanese Curry Sauce (V)
£5.00
Teriyaki Sauce (V)
£5.00
Spicy Mayonnaise (V)
£1.00
Mayonnaise (V)
£0.50
Soy Sauce
1 Sachet
£0.20

Dessert

Mochi Ice Cream (Vanilla) (V)
Japanese rice cake with ice cream filling.
£5.00
Basque burnt cheese cake matcha
Currently sold out
£8.00
Mochi Ice Cream (Chocolate) (V)
Japanese rice cake with ice cream filling.
£5.00
Sakura Mochi (V)
Currently sold out
£5.00
Mochi Ice Cream (Green Tea) (V)
Japanese rice cake with ice cream filling.
£5.00
Basque burnt cheesecake Mango
Currently sold out
£8.00
Basque burnt cheesecake strawberry
Currently sold out
£8.00
Basque burnt cheesecake blueberry
Currently sold out
£8.00

Beer

Asahi (330ml)
£5.00
Kirin (330ml)
£5.00

Shochu (50ml)

Japanese distilled beverage nicknamed 'Japanese Vodka'.

Imo
Sweet Potato distilled Japanese Vodka.
£4.50
Soba
Currently sold out
£4.50
Mugi
Barley distilled Japanese-style vodka.
£4.50

Soft Drinks

Ramune (Japanese Marble Lemonade)
£4.00
Coke
£3.00
Large Still Water
Currently sold out
£5.00
Small Sparkling Water
£3.00
Sprite
£3.00
Small Still Water
£3.00
Large Sparkling Water
Currently sold out
£5.00
Fanta
£3.00
Tonic Water
£2.20

Teas

Oolong Tea
A cold robust balance of selected tea leaves. Contains 0.03g salt / 300ml.
£3.00
Green Tea
Currently sold out
£3.00

Red Wine

2019 Domaine Les Yeuses
A Mediterranean-style wine from the Languedoc-Roussillon with fresh, bright fruit flavours.
£19.80
2014 Chianti Don Guido, Fattoria La Collina
TA delicious lovely soft feel of plummy, morello cherry fruit a little peppery spice and then a tickle of zesty kick to keep it vital and true.
£29.70
2008 Montecastro, Bodegas Y Vinedos
Pure Tinto Fino for delicious dark fruit and some leathery wood-spice. Rich blackberry and bright cherry notes make this a hugely appealing and very sophisticated wine.
£50.60
2015 Canterbury, The Crater Rim
Silky and packing good flavour depth and a touch of warm spice, it has excellent juice and length.
£40.70
Umeshu - Plum Wine
Japanese Ume fruit wine based drink. Enjoy this Japanese speciality either on the rock,cocktail or aperitif.
£34.00

White Wine

2019 Domaine Les Yeuses
Fresh, aromatic and easy drinking white with delicate fruit and bright finish from the Languedoc-Roussillon.
£25.80
2016 Hochterrassen, Salomon Undhof
A refreshing Grüner with lightly peppery white fruit on the nose, bright with citrus and stone in the mouth, and an elegantly clean dry finish.
£35.80
2016 Convergence, Two Rivers of Marlborough
There's no shortage of the assertive scents of grapefruit and passion fruit on this classic Marlborough Sauvignon Blanc whose tropical, passion fruit flavours deliver a richness of fruit texture that is nicely reined in on the finish by its refreshingly grapefruit zesty dryness.
£38.00
2015 Eidos De Padrinan
Gorgeous texture, soft warm lemon notes - peachy too - but finishes brightly with a hint of mineral lift. Grown on the granitic slopes of Val do Salnés, a sub-region of Rías Baixas this has classic character but with added flesh.
£44.00

Rose Wine

2016 Domaine Saint Félix
Crunchy pale-pink Grenache rosé with a bit of soft deep fruit from the Cinsault makes this a very appetising indeed.
£25.80
2016 Domaine Des Diables
Pale colour, the Syrah gives an assertiveness to the juicy ripe red berry flavours, and a palate with crunch and definition. A perfect rosé for any al fresco summer eating, or just on its own.
£30.80

Sparkling Wine

Benedick Grand Reserve Brut
A blend of Pinot Noir and Pinot Meunier, with about 10% Chardonnay to give a dash of elegance.
£49.50
Treviso Il Follo Spumante Brut
Bright fresh and zippy with rich citrus, peach and white flowers, palate has nice intensity with Apple, lemon and peach fruit, crisp and lively, decent mousse, good length.
£30.80
Benedick Rosé Brut
Elegant and fresh with soft red fruit and a delicate biscuit flavour.
£57.20

Sake (300ml)

Kubota, Junmai Daiginjo
A collaboration of Hokutetsu and Nobu restaurants, bringing together modern tastes and centuries-old tradition. Dry saké with a fresh and light start and fully-aged, cherry blossom finish.
£29.70
Dassai, Junmai Daiginjo
Only the best part of the rice grain is used by the traditional saké brewery since 1673, who are also official suppliers to the shogun. A slightly tangy flavour with natural acidity.
£28.00