Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Wulf & Lamb - Local Vegan Eatery - Chelsea
It’s all about sharing great food and good times. Bringing us together, whatever our prey or preferences. We’ve crafted a menu to satisfy your craving for comfort food. We don’t compromise on quality, so being kind to yourself can now be pure indulgence.25% off entire menu
For orders over £15. T&Cs apply
Popular with other people
Mac ’n’ cheese (Vegan)
£9.25Carrot Cake (Vegan)
£7.50Hoisin Bao (Vegan)
£7.95Creamy Mushroom Pasta (Vegan)
£11.96£15.95Red Velvet Cake (Vegan)
£7.50Aubergine Lasagne (Vegan)
£12.71£16.95BigWulf Burger (Vegan)
£13.46£17.95Chilli Non Carne (Vegan)
£12.94£17.25Green Coconut Curry (Vegan)
£13.13£17.50Truffle Burger (Vegan)
£14.21£18.95
Starters & Small Plates
Every day from 12pm to closing
Hoisin Bao (Vegan)
Our take on Hoisin duck in sauce with carrot, spring onion, cucumber and shichimi Togarashi Allergens: Sesame, Gluten, Soy, Sulphites£7.95VeganLentils Soup (Vegan)
Butternut squash, onions, lentils, passatta, tomatoes, garlic, thyme and croutons£9.95ChickN Bao (Vegan)
Breaded katsu ChickN with smoky mayo, kimchi and little gem in a bao bun£7.95PopularSpicy Gyoza (Vegan)
Dumplings stuffed with spicy vegetables with a tamari dipping sauce£8.99Plant basedAvocado & Cucumber Salad (Vegan)
Edamame, avocado, spring onion, coriander, seaweed and mixed toasted sesame seeds£9.95Plant basedGarlic & Guacamole Crunch (Vegan)
Avocado based dip with pepper, onion, tomato, coriander and garlic oil served with toasted garlic bread£11.50Plant basedBruschetta (Vegan)
Tomato, Basil, Garlic and Olive Oil Bruschetta & Mushroom Thyme and Truffle Bruschetta Allergens: Gluten£14.50VeganBeetroot Houmous Dip (Vegan)
Beetroot Houmous with toasted sourdough£5.95Plant basedBread and Olive Oil and Balsamic Vinegar (Vegan)
£5.95Plant based
Hearty Mains
Every day from 12pm to closing
Aubergine Lasagne (Vegan)
Chelsea’s twist on lasagne. Tofu and aubergine in a tomato and bechamel sauce in lasagne sheets. Served with salad Allergens: Gluten, Soy, Celery, Sulphites£12.71£16.95PopularCreamy Mushroom Pasta (Vegan)
Chestnut mushrooms cooked with garlic and oat cream£11.96£15.95Plant basedChilli Non Carne (Vegan)
Smoky chilli of spiced mushrooms, lentils and kidney beans on basmati herb rice with cashew sour cream, lime and coriander cress£12.94£17.25PopularChickN Burger (Vegan)
Katsu ChickN with a kimchi and mayo dressing. Served with wedges Allergens: Gluten, Soya, Mustard£12.71£16.95VeganBigWulf Burger (Vegan)
Premium burger with burger sauce dressing, pickled onion, vegan cheese, baby gem and shallots in a multi-seed bun. Served with wedges£13.46£17.95Plant basedTruffle Burger (Vegan)
Premium burger with truffle salad, truffle mayo with vegan cheese and beef tomato in a multi-seed bun. Served with wedges.£14.21£18.95Plant basedGreen Coconut Curry (Vegan)
Sweet potato mash and seasonal vegetables, aromatic Thai roots, spices and coconut cream with jasmine rice.£13.13£17.50Plant basedBurrito (Vegan)
Tortilla with Ackee, black beans, red rice, tomato, chilli, onions, peppers, garlic, coriander and sour cream£12.38£16.50Plant based
Salads & Bowls
Sunday to Tuesday from 12:00pm to 9:00pm Wednesday to Saturday from 12pm to 9:30pm
Tex Mex Salad (Vegan)
Black beans, avocado, sweetcorn, baby gem, datterini tomatoes, red onion, red peppers, red rice and savoury pecan crunch in a coriander cashew cream dressing Allergens: Gluten, Soy, Nuts£12.71£16.95VeganSuper Salad (Vegan)
Roasted butternut, kale, baby carrots, chickpeas and cabbage topped with feta cheese mixed with red vinegar dressing£12.38£16.50
Sides
Sunday to Tuesday from 12:00pm to 9:00pm Wednesday to Saturday from 12pm to 9:30pm
Mac ’n’ cheese (Vegan)
Signature Dish - Original Recipe£9.25PopularPotato Wedges (Vegan)
White and Sweet Potato wedges£6.95Plant basedKimchi (Vegan)
Cabbage, Onions, Garlic and Chilli£5.95Plant basedAvocado (Vegan)
Sliced Avocado with Lemon£5.95Plant based
Sauces & Dressings
Cashew Alioli (Vegan)
Homemade£1.00VeganKetchup (Vegan)
Traditional Ketchup£0.50VeganSour Cream (Vegan)
Homemade£1.00VeganCoriander Cashew Cream (Vegan)
Texmex Dressing£1.00VeganSweet Chilli (Vegan)
Slightly spicy and sweet condiment£0.50VeganHot Chilli Sauce (Vegan)
Sriracha sauce£0.50Vegan
Vegan Desserts & Pastries
Carrot Cake (Vegan)
Classic vegan carrot sponge spiced with cinnamon, ginger and nutmeg and packed full of organic carrots, juicy sultanas, crushed pineapple and toasted walnuts. This cake is layered and coated with vanilla vegan cream cheese icing and topped with crushed walnuts, toasted coconut and Ruby’s handmade candied carrots.£7.50PopularRed Velvet Cake (Vegan)
Top Selling Red Velvet Sponge Layered with Handmade Ganache & Cream Cheese Icing Topped & Coated with Vanilla Cream Cheese Icing Finished with Red Velvet Crumb£7.50VeganSticky Toffee Pudding (Vegan)
Moist sponge cake with toffee brandy sauce and vanilla cream£8.95VeganChocolate Pancakes (Vegan)
Cocoa pancake with whipping cream, banana and chocolate callet£11.50Brownie (Vegan)
£6.00Banoffee Cheescake (Vegan)
Served with toffee sauce£9.50Blueberry Muffin (Vegan)
£4.25VeganChocolate Muffin (Vegan)
£4.25VeganChocolate Cookie (Vegan)
£2.95Plant basedStrawberry Vanilla Cupcake (Vegan)
£6.20
Soft Drinks
Clean Carrot (Vegan)
Carrot, Orange, Apple, Ginger£6.00Coke Zero (Vegan)
£2.50Berry Boost (Vegan)
Strawberry, Apple, Lemon, Mint£6.00Berry Smoothie (Vegan)
Blueberry, Raspberry, Strawberry, Banana, Lime, Coconut Milk£6.50Super Ginger (Vegan)
Ginger, Apple, Lemon£6.00Coke (Vegan)
£2.50VeganFever Tree Ginger Beer (200ml)
Award-winning ginger beer. Blend of three gingers from Nigeria, Cochin and the Ivory Coast£3.50Plant basedGreen Smoothie (Vegan)
Banana, Avocado, Mango, Apple, Lemon, Spinach£6.50Sparkling water 330ml (Vegan)
Belu mineral water is sourced from Shropshire in the United Kingdom£3.95Sprite (Vegan)
£2.50VeganFever Tree Premium Indian Tonic Water (200ml)
A crisp & fresh tonic water crafted by blending spring water with subtle botanical flavours and quinine from the fever trees of East & Central Africa.£3.50Plant basedFever Tree Soda Water (200ml)
Premium Soda Water with a silky smooth texture created by using the soft spring water and a high level of carbonation£3.50Plant basedStill water 330ml (Vegan)
Belu mineral water is sourced from Shropshire in the United Kingdom£3.95
Wines and Beers
Lucky Saint Unfiltered 0.5% Lager 330ml (Vegan)
Progressively crafted with over 400 years of proud brewing heritage, we leave our beer unfiltered for maximum flavour, without the alcohol. Discover Lucky Saint refreshing alcohol free lager with a smooth, citrus hop finish.£6.50Birra Moretti (Vegan)
The ultimate Italian lager, Birra Moretti is a smooth, full-bodied beer with bready, citrus top notes.£7.50Peroni Nastro Azzurro 330ml (Vegan)
Peroni Nastro Azzurro is a crisp and refreshing beer crafted with passion and flair to offer a delicate balance of bitterness and subtle citrus aromatic notes£7.50Borgo del Col Alto (Vegan)
Prosecco is the fashionable dry sparkling wine produced from Prosecco (locally known as Glera) grapes grown in the hills of Treviso, Veneto region. It is a pale and delicate wine with fine mousse and persistent fine bubbles. The clean fruity aromatic bouquet contains hints of flowers, honey and apple leading to a well balanced, light and fresh palate.£27.00£36.00Grillo White Wine (Vegan)
This variety is a crossing of Catarratto and Muscat of Alexandria. Indigenous to Southern Italy and most commonly found in West Sicily where it thrives on the islands volcanic soil types. On the nose there are intense aromas of citrus blossom, pears, and grapefruit. The palate is forward and juicy with flavours white peach, lemon and a mineral note which lingers on the finish. The bright acidity leaves the wine beautifully balanced.£30.00£40.00Plant basedNero d'Avola (Vegan)
Contrade Bellusa Nero d`Avola is grown on organic vineyards in Sicily on soils consisting of calcareous clay with a rich iron component. A rich, ruby red in colour with violet reflections and a pronounced nose of dark cherries and bramble fruits. The palate is medium bodied with juicy flavours of cherry jam, raspberries, and a spicy finish. Excellent balance of acidity, ripe fruits and soft tannins.£30.00£40.00VeganPinot grigio Rose (Vegan)
Il Barco Ramato is a light salmon pink rosé made naturally after crushing when the skins are allowed to spend a short amount of time in the juice, giving both a delicate texture and colour from selected copper skinned Pinot Grigio grapes. This is a rare wine style that is traditional in Friuli, Veneto and Alto Adige where Pinot Grigio has been grown for hundreds of years however has more recently become greatly sought after and very fashionable in Italy. It has perfumed aromas of peach and rose£31.50£42.00
Coffees
Quality coffee made with love. Using the same beans as the Ritz
Latte (Vegan)
Caffe latte is a coffee drink which is made with a double espresso and steamed milk£4.25Matcha Latte (Vegan)
A matcha latte consists of matcha powder made from the finely-ground leaves£4.95Chai Latte (Vegan)
A chai latte is made by mixing steamed milk with black tea that has been infused with spices. The drink is then topped with foam£4.50Flat White (Vegan)
A flat white is a ristretto espresso-based drink that contains steamed milk£4.50Hot Chocolate (Vegan)
Hot chocolate, also known as drinking chocolate and as cocoa, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water£4.50Mocha (Vegan)
Can also be referred to as hot chocolate with espresso added. Like cappuccino, caffè mochas typically contain the distinctive milk froth on top£4.50Turmeric Latte (Vegan)
Turmeric lattes are generally caffeine-free, made by heating up milk with turmeric and other spices like cinnamon or nutmeg£4.50Americano (Vegan)
Is a type of coffee drink prepared by diluting a double espresso with hot water£2.75Cappuccino (Vegan)
Is a coffee drink typically composed of a single espresso shot and hot milk, with the surface topped with foamed milk£4.25