Gèa - Chelsea delivery from Chelsea

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.

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Taramasalata
A creamy, savoury dip made from salted fish roe, blended with olive oil , lemon juice
£9.00
Signature Meze Platter
Homemade bread, our renowned aubergine dip, Greek sourced olives and olive oil. Our bread is homemade. Our olive oil is from Greece.
£10.00
Filo Cheese Pie
Cheese pie with feta, honey and a sprinkle of sesame
£11.00
Homemade Bread
with smoked aubergine dip sauce
£2.50
Greek Bruschetta
Bruschetta featuring tzatziki, homemade bread and cherry tomatoes
£8.00
Marinated Greek Olives
Greek sourced olives and olive oil.
£6.00

Succulent Octopus
Smooth fava bean puree, lemon-infused olive oil.
£19.00
Saganaki
Grilled cheese, rich tomato sauce, crispy "Kadaifi" pastry.
£14.00
Grilled Calamari
Savoury groats, bubbly lemon foam, d drizzled with cold pressed olive oil.
£18.00
Tantalizing Tuna Tartar
Assorted fresh vegetables, zesty ponzu sauce, crispy spinach bits.
£19.00
Tuna Tataki
Tuna Tataki with cherry tomatoes, olives, capers and a touch of ponzu
£19.00
Sea Bass Ceviche
Wholesome groats, lemon puree, drizzled with cold pressed olive oil.
£19.00

Catch of the Day Fish Soup
Slow-cooked fish in a flavourful medley of vegetables and Greek olive oi. Our bread is homemade. Our olive oil is from Greece.
£14.00

Classic Greek Salad
Tomatoes, cucumber, feta cheese, red onion, bell pepper, drizzled with cold pressed olive oil.
£13.00
Spinach Pie
Crispy "Filo" pastry, creamy feta cheese, honey-infused vinaigrette.
£14.00
Cyclades Salad
Fresh cucumber, cherry tomatoes, feta cheese cream, “dakos” bread
£14.00
Beetroot salad
Beetroots in a bed of groats and beetroot pure
£13.00

Greek-style Chicken Platter
Crispy potatoes, fresh garden salad, spicy mayonnaise.
£23.00
Mediterranean Orzo
Succulent prawns, tender calamari, rich tomato sauce, and bisque.
£22.00
Moussaka
Traditional aubergine, minced meat, potato and bechamel Greek dish, in a bed of a croquette
£25.00
Colourful Prawn Linguine
Linguine tossed in a luscious sea food bisque and tomato sauce, topped with cheese.
£24.00
Seabass Delight
Smooth com puree, vibrant greens, drizzled with lemon-infused olive oil.
£25.00
Squid Ink Risotto with Octopus
Arborio rice cooked to perfection, succulent octopus, radish, yoghurt, bisque
£23.00
Mediterranean Sea Bream
Exotic couscous, rich bisque, velvety lemon foam.
£25.00
Rack of Lamb Delicacy
Smooth fave beans purée, wholesome groats, glazed carrots
£36.00
Salmon
Grilled salmon fillet, accompanied by “terina” potatoes, homemade spicy mayo
£26.00
Swordfish Souvlaki
Chunks of Swordfish grilled in souvlaki skewers, texture of carrots
£29.00
Rib-eye Steak
Savoury mushrooms, crisp potatoes, aromatic rosemary sauce.
£38.00
Tuna Supreme
Cauliflower, eggplant mousse, wholesome groats.
£28.00

Greek Yoghurt
combination of rich greek style yoghurt with a generous drizzle of golden honey
£4.00
Traditional "Bugatsa"
Semolina cream, cinnamon, vanilla ice cream.
£11.00
Ice Cream
smooth and creamy vanilla ice cream perfect on its own or a complement to any dessert
£4.00
Orange Pie
"Namelaka" cream, orange, vanilla ice cream.
£11.00
Pistachio Lover
Crispy 'Kantaifi' meets luxurious pistachio creme, adorned with raw pistachios , ice cream and fresh berries
£12.00