The Kerala - Caterham delivery from Caterham

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Kerala Lamb Curry
£18.15
Fish Moly
£17.55
Chicken Methi
£16.25
Nadan Chicken Curry
£16.25
Chicken Biryani
£13.95
Chicken Madras
£16.25
Chicken Tikka Masala
£16.25
Lamb Biryani
£19.45
Saag Paneer
£12.25
Tandoori Chicken Half
£12.35

Starters Veg

Onion Pakoda
Freshly sliced onions mixed with chickpeas, flour, spices, curry leaves and deep fried. Served with red onion chutney. Vegan.
£4.95
Koon Fry
Mushrooms dipped in a special batter and fried. Served with red onion chutney. Vegan.
£5.25
Veg Samosa
Fried triangular pastry stuffed with vegetables. Served with red onion chutney and salad. Gluten, Vegan.
£4.75
Mini Masala Dosa
South Indian pancake made from rice, lentils and stuffed with potato and mix vegetables. Served with sambar and chutneys (Sambar contains gluten). Vegan.
£5.95
Potato Bhajia
Potato slices dipped in batter made with ginger, curry leaves, coriander and mustard seeds and deep fried. Served with chutney. Vegan.
£4.95
Medhu Vada
Deep fried lentils doughnut mixed with onion, ginger and curry leaves and served with chutneys. Vegan.
£4.50
Chilli Paneer
Homemade cottage cheese pan cooked in special masala sauteed with onion, tomato and green pepper. Dairy.
£6.95
Cauliflower Chilli
Cauliflower slices marinated in Kerala spices, battered in corn flour and pan fried in a traditional fashion with onion and capsicums. Vegan.
£6.50
Parippu Soup
Three different lentils cooked with garlic, lime juice and herbs finished with coriander leaves. Vegan.
£5.50
Aubergine Pori
Aubergine slices dipped in batter made with chickpeas flour, turmeric, curry leaves, coriander and mustard seeds. Vegan.
£4.95

Starters Non-Veg

Chicken Ularthiyathu
Cubes of chicken cooked in dry masala and mixed with ginger, garlic, soya sauce and curry leaves, then stir fried in open kadai. Served as dry dish. Gluten.
£10.75
Lamb Samosa
Fried triangular pastry stuffed with minced lamb, garlic, ginger and green peas. Gluten.
£6.65
Tandoori Chicken Half
£12.35
Kerala Chilli Prawn
King prawns seasoned with spices and battered in corn flour and black pepper and pan fried in a traditional fashion with onion and capsicum. Gluten.
£10.25
Chicken 65
A very popular starter in South India. Chicken pieces coated with corn flour, garlic, ginger and a blend of special spices and deep fried. Gluten.
£8.15
Squid Roast
Squid rings marinated and pan fried in special masala sautéed with Kerala spices, soya sauce and black pepper. Gluten.
£10.20
Seekh kebab
£9.55
Mussel Ularthiyathu
Shelled mussel marinated with tomato, onion, garlic, soya sauce and Kerala spices, dipped in corn flour batter and stir fried. Gluten.
£9.95
Calamari Rings
Deep fried squid rings marinated with spices and coated with chickpeas and corn flour batter. Gluten.
£8.95
Konchu Porichathu (Prawns)
King prawns seasoned with spices and marinated in a specially prepared ginger, garlic, corn flour and black pepper paste and fried. Gluten.
£8.95
Kerala Sea Soup
A unique combination of crab, meat, fish, squid, mussels and prawns cooked in white rice essence and cumin. FInished with freshly squeezed coconut milk.
£8.15
Mini Dosa
Pancake stuffed with either chicken or lamb mixed with potato masala. Served with sambar and chutneys. (Sambar contains gluten).
£8.95
Kerala Chilli Chicken
Boneless chicken slices marinated in green spices, battered in corn flour and pan fried in a traditional fashion with onion and capsicum. Gluten.
£9.25
Lamb Ularthiyathu
Cubes of lamb cooked in dry masala and mixed with ginger, garlic, soya sauce and curry leaves, then stir fried in open kadai. Served as dry dish. Gluten.
£11.15
Lamb Tikka (starter)
£11.10
Chicken Tikka( starter)
£9.50

Dosa

A large thin pancake made from a batter of black gram lentils and rice on a special griddle and filled with ginger flavoured potato and carrot masala. Served with sambar and chutneys. Sambar served with dosa contains gluten.

Masala Dosa
Vegan.
£8.95
Idly Dosa
3 pieces. South Indian dumplings made from rice and lentils batter and steam cooked. Vegan.
£7.50
Prawn Dosa
£14.35
Kerala Special Dosa
Stuffed with special masala mix made from beetroot, potato and carrot.
£11.95
Cheese Dosa
Dosa filled with grated cheddar. Dairy.
£9.50
ChickenDosa
£12.60
Plain Dosa
No filling. Dairy.
£7.95
Lamb Dosa
£13.90

Kerala Biryani

This Kerala treasure is cooked in a traditional vessel with a deep dip, with rice in a sauce of onion, ginger, tomato, coriander, mint leaves and various spices (cardamom, cinnamon, cloves, bay leaves) and served with sauce and raita.

Lamb Biryani
Dairy.
£19.45
Chicken Biryani
Dairy.
£13.95
Popular
Vegetable Biryani
Dairy.
£13.65
Prawn Biryani
Dairy.
£20.15

Fisherman's Net

Fish Moly
Tilapia fish cooked in thick coconut milk with curry leaves, turmeric, onion, ginger, vinegar and finished with mustard seeds and fresh tomato.
£17.55
Prawn Methi
King prawns cooked with sautéed fenugreek leaves, cardamom, garlic and ginger and finished off with coriander and curry leaves. Dairy.
£18.15
Kerala Fish Curry
An exotic combination of king fish and cocum cooked in onion and Kerala sauce, finished with curry leaves and tomato.
£17.55
Chemmeen Asadh
King prawns cooked in thick coconut milk with curry leaves, turmeric, onion, ginger, vinegar and finished with mustard seeds and fresh tomato.
£18.15
Kerala Prawn Curry
Delicious and mildly spiced king prawn cooked with coconut, turmeric powder and tomato, tempered with aromatic spices.
£18.15
Grilled Sea Bass (Full Meal)
Whole sea bass off the bone marinated in chef's special mix and stuffed with prawn masala grilled. Served with lemon rice, Kerala spicy potato and salad.
£28.55
Prawn Pepper Masala
King prawns cooked in thick and pepper flavoured masala of cumin, onion, tomato, ginger and curry leaves.
£18.15
Salmon Pollichathu (Full Meal)
Grilled salmon fillet marinated in a mild masala. Served with coconut rice, spicy potato, sauce and salad.
£28.55
Mix Seafood Curry
King fish, squid, prawns and mussels cooked in Kerala special sauce with tamarind and aromatic spices. Nuts.
£18.85

Chicken Dishes

Chicken Madras
£16.25
Nadan Chicken Curry
Rich coconut flavoured curry made with crushed coriander seeds, Kerala herbs and spices and finished with curry leaves.
£16.25
Chicken Tikka Masala
Dairy, Nuts.
£16.25
Popular
Chicken Calicut
Chicken breast cooked in tomato sauce with ginger and garlic sautéed with finely chopped onion, capsicum and finished with roasted masala.
£16.25
Chicken Methi
Cubes of chicken cooked with sautéed fenugreek leaves, cardamom, garlic and ginger and finished off with coriander and curry leaves. Dairy.
£16.25
Chicken Ularthiyathu (Main)
Cubes of chicken cooked in Kerala masala and mixed with ginger, garlic, soya sauce and curry leaves, then stir fried in kadai. Gluten.
£18.15
Cheera Chicken
Chicken cubes simmered with spinach, onion, ginger and tomato.
£16.25
Chicken Jalfrezee
£16.25
Pepper Chicken
Chicken breast cooked in a sauce of crushed black pepper, onion, tomato, curry leaves and coriander.
£16.25
Chicken Vindaloo
£16.25

Lamb Dishes

Kerala Lamb Curry
Tendered lamb cooked in a thick paste of onion, garlic, tomato and ginger flavoured with Kerala masala and fresh coconut milk. Dairy.
£18.15
Popular
Lamb Jalfrazee
£18.15
Lamb Malabar
Rich coconut flavoured curry made with roasted coriander seeds, Kerala herbs spices and finished with curry leaves.
£18.15
Lamb Methi
£18.15
Lamb Ularthiyathu (Main)
Cubes of lamb cooked in dry masala and mixed with ginger, garlic, soya sauce and curry leaves, then stir fried in open kadai. Served as dry dish. Gluten.
£19.45
Lamb Cheera Curry
A fine combination of spinach and tendered lamb cooked in a thick paste of tomato, cinnamon, garlic, onion, mustard and aromatic spices.
£18.15
Lamb Madras
£18.15
Lamb Vindaloo
£18.15

Tandoori

No artificial color or flavor

Mix Grill
£28.50
Chicken Tikka ( Main)
£15.50
Chicken shashlik
£15.60
Lamb Tikka
£18.15
Lamb shashlik
£18.15
Tandoori Chicken Full
£24.75
Paneer Tikka
£14.95

Vegetable Garden

Parippu Curry (Tadka Dal)
Three types of dal cooked with thick sauce of garlic and turmeric flavoured with curry leaves. Tempered with shallots and mustard seeds. Vegan.
£9.45
Saag Paneer
Spinach and fried cottage cheese cooked and sauteed in Kerala masala finished with dairy cream. Dairy.
£12.25
Paneer Butter Masala
Freshly made cottage cheese cooked in a sweet sauce of tomato and onion finished with fenugreek leaves and vegetable margarine. Nuts, Dairy.
£12.25
Aubergine Thiyal
Aubergine fried and cooked in sauce made from roasted coriander seeds, onion and herbs and finished with coconut milk. Vegan.
£10.98
Chana Masala
Chickpeas cooked in onion, garlic and garam masala. Flavoured with freshly chopped coriander leaves. Vegan.
£10.98
Cheera Parippu
Dal and spinach cooked in garlic and cumin flavoured thick sauce. Tempered with black mustard seeds, shallots and curry leaves. Vegan.
£10.98
Mushroom Koottu
Mushroom stir fried with onion, tomato sauteed in ginger and garlic paste seasoned with exotic herbs and cooked in Kerala masala. Dairy.
£10.98
Saag Mushroom
Spinach and mushroom cooked and sauteed in Kerala masala, finished with dairy cream. Dairy.
£10.98
Vegetable Koottu
A mixed vegetable curry made of beans, carrots, cauliflower, potato and simmered in a sauce of ginger, garlic, fennel and coconut milk. Dairy.
£10.98
Okra Ullippoo
Ladies finger and spring onion cooked in sauce made from onion, garlic, ginger, coriander and tomato and finished with coconut milk. Vegan.
£10.98

Sides

Kerala Spicy Potato
Stir fried potatoes cooked with pepper, tomato, cinnamon and finished with coriander leaves. Vegan.
£5.50
Saag Aloo
Finely chopped spinach and potato cooked with ginger, garlic, capsicum and spiced with turmeric and coriander powder. Vegan.
£5.50
Popular
Beans Thoran
Sliced green beans stir fried with onion, cumin seeds and tempered with black mustard seeds and finished with fresh grated coconut. Vegan.
£5.95
Beetroot and Peas Thoran
Finely chopped beetroot and peas stir fried with onion, coconut, cumin seeds, garlic and tempered with black mustard seeds. Vegan.
£5.95

Rice

Pilau Rice
Dairy.
£3.50
Mushroom Rice
Dairy.
£4.25
Plain Rice
£2.95
Coconut Rice
£3.50
Lemon Rice
Vegan.
£3.50
Vegetable Rice
Dairy.
£4.25
Egg Rice
£4.75

Bread

Kerala Paratha (2 Pieces)
Gluten.
£3.50
Peshwari Naan
£3.95
Garlic Naan
£3.50
Naan
£2.95
Chapathy (2 Pieces)
Gluten.
£3.25
Roti
£2.95
Appam (1 Piece)
Vegan.
£1.95
Kallappam (2 Pieces)
Vegan.
£3.50

Accompaniments

Pappadom
£0.90
Tomato and Onion Salad
£5.50
Popular
Pickles
Home made. Dairy.
£3.50
Raitha
Dairy.
£5.50
Spicy Pappadom
£0.95
Green Salad
£5.50

Soft Drinks

Coca-Cola Can
£2.95
Diet Coke Can
£2.95
Coke zero Can
£2.95
Fanta Orange Can
£2.95
Lemonade Can
£2.95
J20 Orange & Passion Fruit
£3.50