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Manjal Indian Restaurant - Canary Wharf

Curry·South Indian·Indian
0.30 miles away·Opens at 12:00·£7.00 minimum·£0.29 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About Manjal Indian Restaurant - Canary Wharf

    🔥MANJAL🔥 Manjal restaurant first opened in 2013 in Canary Wharf, London. The name Manjal is from Tamil Language for turmeric, which is a spice widely used in Indian and Sri Lankan cuisine to add flavour and prevent harmful bacteria from living in the food. With our Loughton restaurant opening in 2018, we now have two locations, while not compromising on the authenticity and quality of our food – so expect lots of heat and flavours that will remind you of South India and Sri Lanka!
    ...
  • 20% off entire menu

    For orders over £15. T&Cs apply

Popular with other people

  • Tikka Masala (N)

    £11.95
  • Chicken Biryani

    £14.50
  • Chicken Chettinad

    Highly rated
    (Boneless Chicken cooked in typical Chettinad spices and Onion gravy, Chettinad - Region in South India which is well known for its unique spices).
    £12.95
  • Tandoori Chicken (half)

    £12.50
  • Uthappam (V)

    £11.25
  • Paneer Bhurji

    £11.95
  • Yellow Dal-VEGAN

    Highly rated
    Yellow lentils cooked with aromatic herbs & spices.
    £10.95
  • Bhuna

    £11.95
  • Butter Chicken (N) (Gluten Free)

    £11.95
  • Ghee Masala Dosa (N) (V)

    £10.95

Veg Starters (V)

  • Gobi Manchurian (Extra Spicy)

    Fresh cauliflower florets sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.
    £9.95
  • Punjabi Samosa

    Deep fried stuffed vegetable pastry.(2pcs)
    £6.25
    Popular
  • Sambar Vada

    Medhu Vada Soaked In Sambar
    £7.99
  • GOBI "65-VEGAN

    Specially Selected Cauliflower Mixed With South Indian Spiced Batter And Deep Fried
    £8.50
  • Samosa Channa Chat

    Veg samosa topped with channa masala, onion, tomato, mint & tamarind sauce.
    £7.95
  • Indo Chilli Paneer (Extra Spicy) - Gluten Free

    Cottage cheese sautéed in chefs special hot sauce with diced onion, colourful capsicum & spring onion.
    £10.95
  • Indo Chilli Paneer

    Cottage cheese sautéed in Chef's special hot sauce with diced onions, colourful capsicum and spring onions.
    £10.50
  • Potato Tikki Chat

    Crispy potato patties topped with channa masala, onion, tomato, mint & tamarind sauce.
    £7.95
  • Thayir Vada

    Methu Vada Soaked in sweet Yogurt
    £7.99
  • Mushroom Manchurian

    Mushroom florets sauteed with special sauces and peppers
    £9.95
  • Bhindi Jaipuri-VEGAN and Gluten Free

    A crispy fresh lady finger / okra starter beautifully flavoured with indian spices and deep fried.
    £7.95
  • Methu Vada Chat

    (South Indian Traditional Urad dal based fried snack toped with sweet yogurt, tamarind sauce, mint chutney, and chopped onion chopped tomato & coriander leaves)
    £7.95

Meat & Fish Starters

  • Tandoori Chicken (half)

    Yoghurt and fresh grounded spices marinated overnight with chicken on the bones, slowly cooked in tandoori oven.
    £12.50
  • Lamb Roll (Extra Spicy)

    Hot south indian delicacy prepared with special grounded spices mixed with potato wrapped with care, crumbed and fried.
    £6.95
  • Chicken Varuval (Varuval Meaning - Dry Roasted Starter) (Spicy)

    Chicken breast tossed with traditional chettinad spices with onion and coriander.
    £11.95
  • Chicken Lollypop

    Chicken wings marinated with chef’s special grounded natural spices and deep fried, served on its own or tossed with mysore chilli garlic sauce.
    £12.95
  • Hot butter cuttlefish

    Crispy cuttlefish mixed with onions and sweet chilli peppers
    £12.75
  • Nowabi tandoor Lamb Chops (Gluten Free)

    New zealand lamb chops marinated with garlic, spices and cooked in tandoori oven.
    £14.95
  • Tilapia Fish Fry

    (Tilapia fish flavoured with South Indian spices, taste of its own in every crispy bite seasoned with onion and spices)
    £10.95
  • ChickenTikka (N)

    marinated chicken breast cooked in clay oven.
    £12.00
  • Chicken 65

    Fresh chicken thigh pieces spiced with South Indian masala and and deep fried
    £11.25
  • Lamb Chops Devil (Extra Spicy)

    New zealand lamb chops sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.
    £14.95
  • Paneer Tikka Shaslik (V)

    Homemade cottage cheese grilled with onion, tomato and peppers.
    £10.99
  • Peshawari Sheek Kebab

    Minced lamb marinated with cardamom, nutmeg, skewered and grilled.
    £10.95
  • Salmon Tikka

    Scottish fresh salmon marinated with indian spices cooked in a tandoori oven.
    £11.50
  • Chicken Devil (Extra Spicy)

    Battered chicken deep fried and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.
    £11.95
  • Lamb Varuval(Varuval Meaning - Dry Roasted Starter) (Spicy)

    Lamb pieces tossed with traditional chettinad spices with onion and coriander.
    £12.50
  • Prawn Devil (Extra Spicy)

    Fresh medium sized prawns battered and sautéed with onion, capsicum, fresh spices and chefs special hot devil sauce.
    £14.95
  • Malai Chicken (Mild and Creamy)

    £12.95
  • Prawn 65

    Fresh medium sized prawns buttered and fried sauteed with fresh spices
    £14.95
  • Garlic King Prawn (2pcs)

    (King Prawns Marinated With Indian Spices Cooked In Tandoori Oven)
    £13.50
  • Lamb Devil

    Lamb deep fried and sauteed with onions,capsicum, fresh spices & chefs special hot devil sauce.
    £13.25

Veg Magnum Opus (Chef's Work of Art) (V)

  • Yellow Dal-VEGAN

    Highly rated
    · Yellow lentils cooked with aromatic herbs & spices.
    £10.95
  • Dal Makhani

    Black urad dal simmered in creamy gravy sautéed with tomatoes, onions and mild spices.
    £10.95
  • Paneer Bhurji

    ( Thick mix of grated cottage cheese and green peas cooked with Indian spices)
    £11.95
  • Bombay Aloo-VEGAN

    Specially selected baby potatoes cooked with indian sauce.
    £9.50
  • Dal Tadka

    Yellow lentils toped with fried garlic
    £10.95
  • Bhindi Masala-VEGAN

    Fresh lady fingers/okra sautéed with small onion and coriander.
    £11.25
  • Baby Aubergine Curry (Extra Spicy) Gluten Free

    Baby aubergines moderately spiced with south indian spices.
    £10.25
  • Tarkari handy

    garden fresh vegetables with cumin, lemon juice and ginger
    £10.95
  • Dal & Spinach

    Yellow lentils & baby spinach cooked with aromatic herbs & spices.
    £10.95
  • Manjal Dal

    black channa dal
    £10.95
  • Aloo Gobi-VEGAN

    Steamed Potato, cauliflower Cooked with Onion Paste & north Indian Spices
    £8.50
  • Pagarkai Poricha Curry (Extra Spicy) Gluten Free

    Fresh bitter gourd cooked with onion and south indian spices.
    £11.25
  • Aloo Baingan

    Aubergine and Aloo curry
    £10.25

Meat & Fish Magnum Opus (Chef's Work of Art)

  • Chicken Chettinad

    Highly rated
    · (Boneless Chicken cooked in typical Chettinad spices and Onion gravy, Chettinad - Region in South India which is well known for its unique spices).
    £12.95
  • Mutton Curry on the Bones (Extra Spicy)

    Highly rated
    · (Home-style thick Mutton curry cooked with Mutton on the bones with Liver. A beautifully spiced curry to enjoy).
    £13.95
  • Chicken Curry on the Bones (Extra Spicy)

    South indian style thick chicken curry cooked with chicken on the bones.
    £12.95
  • Butter Chicken (N) (Gluten Free)

    Mild and creamy sweet chicken curry.
    £11.95
  • Chicken Kothu Roti (Spicy)

    Shredded bread infused with chicken, egg, onion, leeks and chilli.
    £13.95
  • Egg Masala (Spicy)

    Thick onion and tomato masala cooked with chef’s special spices.
    £10.95
  • Mixed Meat Festive Grill (N)

    An assortment of meat festival including lamb chops, lamb sheekh kebab, chicken tikka, cooked in clay oven, served.
    £17.56£21.95
  • Southern Railway Lamb Curry (Spicy)

    (Famous Southern Railway chef’s Lamb curry, prepared with handpicked South Indian special spices and Coconut).
    £14.95
  • Prawn Hara Payz (Gluten Free)

    Black tiger prawns cooked in tomato, onion and indian spices.
    £14.95
  • Fish Molee

    (Fresh Fish cooked with Coconut based mild curry sauce) {​ Sea Bass Fish).
    £14.95
  • Special Mutton Kothu Roti (Spicy)

    Shredded bread infused with mutton, egg, onion, leeks and chilli.
    £14.95
  • Vegtable kothu paratha

    Infusion of fresh vegetable curry with paratha cooked on the griddle
    £12.95

Classics

  • Tikka Masala (N)

    A mild curry cooked with tomato, cream, indian spices, almonds and cashew nuts.
    £11.95
  • Bhuna

    Rich thick sauce with garlic, onions and tomato.
    £11.95
  • Kadai

    Aromatic sauce prepared with cubes of peppers, onions and tomato.
    £11.95
    Popular
  • Saag/Spinach

    Fresh spinach based curry with ginger, garlic, onions and tomato.
    £11.95
  • Korma (N)

    Mild curry sauce with cream and almonds.
    £11.95
  • Methi

    Fresh methi / fenugreek leaves based curry with garlic, onions and tomato.
    £11.95

South Indian Pancake (Spicy) (N)

  • Masala Dosa (N) (V) (Gluten Free)

    (Thin Pancake made of Rice and Lentils stuffed with Potatoes made with a lightly-Spiced Masala).
    £10.50
    Popular
  • Ghee Masala Dosa (N) (V)

    (Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese stuffed with Potato Masala).
    £10.95
  • Uthappam (V)

    (Thick Pancake topped with Onion, Tomato and Chilli).
    £11.25
  • Onion Rava Masala Dosa

    Semolina pancake stuffed with potato masala
    £10.95
  • Onion Rava dosa

    Special semolina pancake
    £10.50
  • Ghee Dosa (V)

    (Thin Pancake made of Rice and Lentils Served with Sambar {​​Dal & Vegetable Curry} and chutney).
    £9.50
  • Chicken Masala Dosa (N) (Non Veg)

    (Thin Pancake made of Rice and Lentils stuffed with Chicken Potato Masala).
    £13.95
  • Paneer Masala Dosa

    Thin Pancake made of rice and lentils spread with indian cottage cheese with potato masala
    £10.75
  • Plain Dosa (V)

    (Thin Pancake made of Rice and Lentils Served with Sambar {​​Dal & Vegetable Curry} and chutney).
    £8.75
  • Lamb Masala Dosa (N) (Non Veg)

    (Thin Pancake made of Rice and Lentils stuffed with Lamb Potato Masala).
    £14.95
  • Extra Sambar (500 ml)

    £6.25
  • Extra sambar (250ml)

    lentil ang vegetable
    £3.50
  • Mixed Raitha (250ml)

    Mixed yogurt, diced cucumber, chopped onion, seasoned with roasted jeera powder & black salt
    £2.25
  • Paneer Dosa (N) (V)

    (Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese along with lentils and coconut chutney and tomato & onion chutney).
    £10.95
  • Coconut Chutney (100ml)

    coconut
    £1.99
  • Tomato onion chutney (100ml)

    £1.99

Rice and Biryani

  • Chicken Biryani

    (Slow cooked rice specially spiced with Indian Spices added with boneless Chicken. Served with Cucumber raita & Sauce).
    £14.50
  • Lamb Biryani

    (Slow cooked rice specially spiced with Indian Spices added with boneless New Zeland Lamb. Served with Cucumber raita Sauce).
    £12.40£15.50
  • Steamed Rice (V)

    Steamed Rice
    £3.75
  • Chicken Fried Rice

    (Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & flavoured Chicken).
    £10.95
  • Pulao Rice (V)

    (Rice spiced up with Cinnamon, Cardamom & Cloves).
    £4.25
  • Veg Briyani (V)

    (Slow cooked rice specially spiced with Indian Spices added with Fresh Vegetables. Served with Cucumber raita).
    £12.50
  • Veg Fried Rice (V)

    (Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & fresh Vegetables).
    £7.25
  • Egg Fried Rice

    (Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & Egg).
    £7.50
  • Peas Pulao (V)

    (Spiced Pulao Rice mixed with freshly grown garden Peas).
    £5.50
  • Jeera Rice

    Rice spiced with Jeera
    £4.75
  • Prawn Fried Rice

    (Plain Rice sautéed / stir-fried with Garlic, Cabbage, Celery, mixed Peppers, Spring Onion & flavoured Prawns).
    £13.95
  • Mushroom Pulao

    Spiced Pulao rice mixed with fresh mushroom
    £5.50

Bread

  • Madras Paratha

    (Special South Indian soft layered bread prepared with Maida/all-purpose flour & Milk, cooked on hot pan).
    £3.95
  • Garlic Naan

    (Naan bread, topped with Garlic or chilli on the top).
    £3.99
  • Butter Roti

    (Brown bread prepared with Wheat flour, oil & Milk, cooked in the clay oven).
    £2.95
  • Butter Naan

    (White bread prepared with plain flour, sunflower oil & Milk, cooked in the clay oven).
    £3.50
  • Tandoori Roti-VEGAN

    (Brown bread prepared with Wheat flour, oil & Milk, cooked in the clay oven).
    £2.95
  • Cheese garlic naan

    Stuffed with cheese and garlic
    £3.99
  • Plain Naan

    (White bread prepared with plain flour, sunflower oil & Milk, cooked in the clay oven).
    £3.50
  • Peshwari Naan (N)

    (Naan bread stuffed with mixture of Nuts and Raisins).
    £3.99
  • Chilli Naan (Spicy)

    (Naan bread, topped with chilli on the top). Spicy.
    £3.99
  • Cheese Naan

    (Naan bread stuffed with mature local farm Cheese).
    £3.99
  • Keema Naan

    (Naan bread stuffed with spiced New Zealand Lamb mince).
    £3.99

Indian Sweets

  • Rasmalai (2 Pcs)

    Rasamalai Is Soaked In Sweets, Flavoured Milk
    £7.50
  • Carrot Hulwa

    Fresh Carrots, Milk, Sugar, Ghee & Nuts. Its Made By Simmering Grated Carrots In Full Fat Milk & Then sweetened With Sugar. It Is Flavored With Cardamom powder And Garnished With Chopped Nuts
    £7.50

Business Lunch Meal Box (12:00 pm to 15:00 pm)

Business Meal (Monday To Friday Only)

  • Vegeterian Meal Box(Take Away Only)

    Veg Curry ,Dal, Pulao Rice, Naan And Salad
    £8.99
  • Non- Vege Meal Box(Take Away Only)

    Chicken Curry, Dal, Pulao Rice, Naan, Salad
    £9.99

Drinks

  • Coke Can

    £2.50
  • Diet Coke

    £2.50
  • Sprite

    £2.50
  • Water 500ml

    £2.00

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