Popular with other people
Sialkot Boti
£16.99Chor Bazaarr Dal Makhani
£12.99Irani Keema Pav
£13.99Ferozepuri Crispy Macchi
£13.99Daryaganj Butter Chicken
£15.99Pakke Gosht Ki Biryani
£14.99Dhaba Tadka Dal
£11.99Murg Tikka Malaidar
£12.99Railway Lamb Curry
£15.99Paneer Tikka Biryani
£14.99
Starters - Veg
Multani Paneer Tikka
Located on the banks of Chenab, from the city of Multan comes this recipe. Cottage cheese dipped in a batter of hung curd, bhuna besan, green chillies and masala, then cooked in the clay oven.£11.99VegetarianDahi Ke Shole
Stuffed bread with creamy yoghurt, bell peppers and cardamom is deep fried to give a soft interior and crunchy exterior.£9.99VegetarianTandoori Bharwan Aloo
Potatoes filled with in-house special mixture, marinated in spices and roasted in tandoor.£9.99VegetarianPav Bhaji
Blend of mixed vegetables in a tomato-based sauce served with two butter fried buns.£9.99VegetarianTandoori Broccoli
Tandoori charred broccoli with cream cheese and dry mango powder.£11.49VegetarianKalkatta ki Chilly Gobhi
This recipe comes from the Tangra areaof Kalkatta – which is called the ChinaTown of India. Fried cauliflower floretstossed in Kolkatta special chilly and garlicsauce and topped with spring onions.£8.99VeganKalkatta ka Chilly Paneer
This recipe comes from the Tangra areaof Kalkatta – which is called the ChinaTown of India. Fried cottage cheese cubestossed in Kolkatta special chilly and garlicsauce and topped with spring onions.£9.99Vegetarian
Starters - Non - Veg
Sialkot Boti
Speciality of lahore-succulent lamb chops marinated with masala and then chargrilled.£16.99HalalFerozepuri Crispy Macchi
From the city of ferozepur, located on the banks to sutlej, comes this recipe - a lightly battered fish fry in Indian spices, ginger and garlic paste and gram flour.£13.99PopularIrani Keema Pav
Lamb mince cooked in Irani spices served with salli and masala coated Pao's.£13.99HalalHaryali Grilled Chicken Wings
Grilled chicken in spicy herb marination.£9.99HalalMurg Tikka Malaidar
Punjab speciality-creamy chicken tikka flavoured with green cardamom and green chilli, broiled in a tandoor.£12.99PopularMasala Fried Prawns
Tawa fried prawns seasoned with herbs and spices - a delicacy taking you to the shores of the indian sub-continent.£16.49HalalChor Bazaarr Fried Chicken
South Indian speciality of fried chicken wrapped in light crispy batter made with chef's special spices.£13.99HalalRawalpindi Tandoori Chicken - Half
From the kitchen of maharaja of patiala - influence of old punjabi spices over marinated bone-in chicken, cooked in the clay oven.£13.99HalalDohra Kebab
A persian and turkish speciality made its way to our cuisine through mughals. A tender lamb mixture with hand pounded spices, made without any binding agents, and pierced into a skewer. The skewers are then cooked on coal.£15.99HalalRawalpindi Tandoori Chicken - Full
From the kitchen of maharaja of patiala - influence of old punjabi spices over marinated bone-in chicken, cooked in the clay oven.£25.99HalalChor Bazaarr Chicken Tikka
Rustic and spicy chicken tikka in desi style.£11.99Halal
Main Course - Veg
Chor Bazaarr Dal Makhani
A rich and creamy dal slow cooked for 48 hours in a degh, on a tandoor with tomatoes, pure butter, and desi ghee.£12.99VegetarianDhaba Tadka Dal
An indian highway special - traditional arhar dal cooked with exotic spices that makes an empathic statement with its pure punjabi style.£11.99PopularLawrence Road Waley Soya Chaap
Roasted soya chaap cooked in thick spicy Lawrence Road special masala gravy£12.99VeganBhindi Do Pyaza
Traditional stir-fried curry based in onions and okra, originating from the northern parts of India.£9.99PopularBazaarri Shahi Paneer
Cottage cheese paired in a makhani gravy.£15.99VegetarianLababdar Malai Kofta
Creamy cottage cheese and potato dumplings are deep fried and then cooked in silk and velvety gravy.£15.99VegetarianAmritsari Chole
Speciality of amritsar - chickpeas gently simmered with whole spices and then finished with our secret spice.£12.99VegetarianAloo Gobhi
Home comfort aloo gobhi with onion, tomato and fresh ginger.£11.99VegetarianPaneer Multani Rahra Masala
Diced cottage cheese tossed in chunky onion-tomato masala along with diced onions and peppers.£12.99Vegetarian
Main Course - Non - Veg
Daryaganj Butter Chicken
From the streets of old delhi - this recipe is prepared with a buttery, creamy, velvety, fine tomato gravy and tandoori chicken.£15.99PopularRailway Lamb Curry
Railway lamb curry is an Indian-british hybrid dish named in honor of the lamb curry made with onions and tomatoes served to the first-class 19th-century diners who were traveling through India by train.£15.99HalalBazaarri Chicken Curry
Bazaarri chicken curry is a chef's special spicy punjabi style chicken curry that features succulent bone in, cut up whole chicken in a rich, bold gravy.£15.99HalalJodhpuri Lal Maas
Traditional rajasthani curry prepared with lamb, yoghurt and red chilli peppers.£16.99HalalGoan Fish Curry
King Fish cooked in coconut andchilly paste along with Goan Kokum.£14.99HalalGoan Prawn Curry
Prawns cooked in coconut and chilly paste along with Goan Kokum.£14.99HalalMurg Multani Rahra Masala
Chicken pieces tossed in chunky onion-tomato masala along with diced onions and peppers.£0.00Halal
Mixed Grill
Vegetarian
A selection of multani paneer tikka, dahi ke shole, tandoori bharwan aloo, and thele wali papdi chaat.£26.99VegetarianNon Vegetarian
A selection of Rawalpindi tandoori chicken, murgh tikka malaidar, dohra kebab, and ferozepuri crispy macchi.£35.99Halal
Street Foods
Purani Dilli Special Bhalla Papdi Chaat
Succulent lentil dumplings and papdi combined with sweetened curd and a variety of chutneys and topped with pomegranate seeds.£8.99VegetarianWazirabad Di Aloo Chaat
Crispy fried potatoes tossed in a mix of spices, lemon juice and lots of chutney.£8.99VegetarianRajwadi Samosa Chaat
Crispy golden samosa with a rich medley of sweetened yoghurt and spiced tamarind chutney.£8.99VegetarianSev Batata Dahi Puri
Fried semolina balls filled with sweetened curd along with a variety of chutneys, potatoes and chick peas.£6.99VegetarianThele Wali Papdi Chaat
Crispy fried flour discs combined with sweetened curd and a variety of chutneys topped with pomegranate seeds.£7.79VegetarianChowpatty Bhel Puri
Savory snack made with puffed rice, vegetables and a tangy tamarind sauce.£7.79VegetarianApne Hathan De Gol Gappe
Fried semolina balls filled with in house mixture and served with teekha pani.£7.79Vegetarian
Rice
Pakke Gosht Ki Biryani
£14.99HalalPaneer Tikka Biryani
£14.99VegetarianZafrani Pulao
£7.99VegetarianSteamed Rice
£5.99VegetarianMurg Biryani
£14.99Halal
Breads
Garlic Naan
£4.99VegetarianLacchha Parantha
£4.99VegetarianButter Roti
£4.40VegetarianTandoori Roti
£3.99VegetarianChilly & Garlic Naan
£4.00VegetarianChilli Naan
£4.99VegetarianButter Naan
£4.99VegetarianNaan
£4.50VegetarianPudina Parantha
£4.99Vegetarian
Sides
Kachumber Raita
Chef's special - raita made with cucumbers, onions, tomatoes and herbs.£4.99VegetarianKachumber Salad
Simplest indian salad made with cucumbers, onions, tomatoes and herbs.£4.99VegetarianLacchha Pyaz
£4.99VegetarianPlain Yoghurt
£4.99VegetarianPapad Basket
3 types of poppadum's served with mint chutney, tamarind chutney and pickle.£4.99VegetarianCheesy Fries
£5.99VegetarianPlain Fries
£4.99Vegan
Desserts
Saffron and Pistachio Ras Malai
Rasmalai is a popular Indian dessert that originates from the state of Bengal. It is a delightful sweet made from soft and spongy cottage cheese dumplings, also known as 'rasgullas', which are soaked in a luscious, creamy, and aromatic milk syrup flavored with pistachios, cardamom and saffron.£7.99VegetarianSaffron & Pistachio Infused Milk Cake
£6.99HalalGulabjamun 2 pcs
£4.99Vegetarian