
About Nandine - Camberwell Church St
Award winning kitchen in the heart of Camberwell glowingly reviewed by the evening standard and the guardian. Serving specialty Kurdish food by matriarch chef Pary Baban. Smoked charcoal pit grill, homemade dishes and baklava from the chefs homeland; all made onsite in this homely little restaurant.Free delivery
Spend £15 to get free delivery
1 Meal Deal from £29.50
Good value everyday
Lula Kebab, Fries, Tzaziki and bread with San pellegrino Blood orange (Soft Drink)
Currently sold out£29.50Halal
Popular with other people
7-Spice Chicken Shish
£20.90Aubergine Platter
£11.50Pulled Chicken Tegusheen
£16.50Bryiani Kurdi
£8.50Vegan kubba Dumplings
£10.50Aubergine Tapsi V/VG
£8.50Yapraxe Silq
£9.50Smokey aubergine qawarma
£8.50
Small/Medium Plates
Cauliflower
Crispy marinated cauliflower on top of a yoghurt based tahini and parsley sauce£8.00PopularAubergine Platter
Highly rated· A trio of aubergine, aubergine strip salad, smoked babaghanoush, and aubergine qwarma Accompanied with a side of Zatar Flat Bread (6 pieces) (Gluten free without the bread!)£11.50VeganMeat Kubba Dumplings
Currently sold out£10.50HalalBaba Ghanoush
Aubergines smoked over charcoal mixed with garlic, lemon and secret spices into Babaganoush, served with Za'atar flatbread£7.50PopularShepherd's Salad
A fresh, simple salad with diced tomato, cucumber, parsley, red onion, pomegranates, and molasses£6.50VeganXayer U Mast
Lebneh dip with cucumber, apple, dill, sumac, qwazwan oil (wild pistachio oil), garlic and lemon. Accompanied with a side of Zatar Flat Bread£7.50VegetarianBryiani Kurdi
Kurdish style Bryiani with sautéed walnuts, almonds, golden raisins, vermicelli, topped with fried potatoes. (Totally Vegan!)£8.50PopularShilay Lobia
Chopped green beans in a tomato stew with garlic, onion, turmeric and black pepper£6.00VeganVegan kubba Dumplings
Handmade Traditional Kurdish fried rice dumplings stuffed with spiced soya mince and vegetables. 3 pieces per portion, served with homemade chilli sauce.£10.50VeganAubergine Tapsi V/VG
Layers of baked aubergine, potato, tomato and onions with daluja peppers and garlic in a tomato sauce, topped with sesame seeds and parsley.£8.50VeganZa'atar Coated Naan Bread
Extra bread for our delicious dips and kebab.£1.90VeganTrshyat pickles
Salted qazwan (wild pistachio), cauliflower, carrot, sweetheart cabbage, red wine vinegar, Ground Beetroot powder£6.50VeganYapraxe Silq
Stuffed swiss chard with spiced rice, raisins and fresh herbs (think vines leaves, but Kurdish!) (Served cold) Accompanied with a yoghurt and dill dip on the side. (Vegan without the yoghurt dip!)£9.50VeganSmokey aubergine qawarma
Smoked aubergine qawarma made with tomato, coal smoked aubergine, garlc, onions and chilli chickpeas.£8.50VeganAubergine Strip Salad
Peppers, Aubergine, onions marinated in sumac and molasses0 kcal
£6.50Vegan
Larger Plates
7-Spice Chicken Shish
Highly rated· Skewers of chicken marinated in our 7-spice blend grilled over charcoals, labna and trsh pyaz onions. All grill items come with za'atar coated flatbread£20.90HalalLula kebab
Highly rated· Currently sold out£21.50HalalPulled Chicken Tegusheen
Chicken spiced with Pary's secret 7 spices mix, pulled, with a bone broth on fluffy nan bread.£16.50Halal
Desserts
Baklava Selecton (3 Pieces)
Includes 1 rose and almond, 1 cinnamon and walnut, 1 coconut homemade baklavas£7.00Vegan
Drinks
Brixton Brewery Switch Pale Ale No alcohol
£6.50