Going the extra mile
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About Sanxia Renjia Chinese Restaurant 三峽人家 - Bromley
Sanxia Bromley serves authentic Sichuan and Cantonese cuisine, bringing together bold flavours and classic favourites. Our signature roast duck is freshly prepared every day, with crispy skin and rich, juicy meat — a must-try for anyone visiting. Alongside that, enjoy a wide range of dishes from comforting Cantonese classics to spicy Sichuan specialities. Perfect for sharing, takeaway, or a proper Chinese feast at home.Free delivery
New users only. Min spend £10. Fees apply.
2 Meal Deals from £21.76
Good value everyday
Classic Solo Combo 精选单人餐
A selection of popular dishes, perfectly paired for one person.£21.76£25.601Set Menu for 2 划算双人餐
A generous selection of our most popular dishes, perfectly paired for two. Enjoy a balanced combination of flavours and textures, ideal for sharing and a satisfying dining experience.£35.61£41.902
Popular with other people
Sweet and Sour Chicken 咕咾鸡
£14.50Crispy shredded chilli beef 干牛丝
£15.50Beef in Black Bean Sauce with Green Pepper 豉椒牛肉
£15.50Kung Pao Chicken 宫保鸡丁
£14.502 Types of BBQ 双拼
£19.70Chicken with Black Bean Sauce 豉椒鸡
£15.50Sauteed Sweet and Sour Tenderloin 糖醋里脊
£15.50House Special Chow Mein 招牌炒面
£14.50House Special Fried Rice 招牌炒饭
£14.50Roast Pork Belly 烧⾁
£17.60
Sanxia Fresh Roast and BBQ Dishes 🍖
Roast Duck 烧鸭
With or without bones. Available in half or whole.£30.202 Types of BBQ 双拼
Choose any 2 types of meat for your combo!£19.70Roast Peking Duck 北京烤鸭
Roast Peking Duck Served with Pancakes and Duck Sauce£30.203 Types of BBQ 三拼
Choose any 3 types of meat for your combo!£23.90Roast Pork Belly 烧⾁
Our house special roasted pork belly.£17.60BBQ Pork 叉烧
Our house special roasted BBQ Pork with our homemade honey sauce.£17.60
Highlights
Chef's Recommendations👨🍳
Dry Fried French Beans with Minced Pork 干煸肉沫四季豆
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£13.40Ma Po Tofu with Minced Pork 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat With or without minced pork.£13.40Braised Belly Pork with Dried Fine Beans 四季豆红烧肉
Highly rated· Slowly cooked succulent chunk of pork belly fried with fine beans.£19.80Sauteed Sweet and Sour Tenderloin 糖醋里脊
Crispy Diced Tenderloin in classic sweet sour sauce.£15.50Fish Fillet with Chilli in Pickled Cabbage Soup 金汤酸菜鱼柳
Pickle fish belongs to Sichuan cuisine, with its unique flavor and unique cooking techniques and is well-known, all over the country is also known as "sour soup fish"。£28.10Sizzling Crispy Aubergine with Miced Pork 铁板脆皮茄子
Aubergine braised in a complex with miced pork and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.£15.50White Cabbage with Bean Vermicelli 包菜粉丝
Tender white cabbage stir-fried with silky bean vermicelli for a light, savoury dish with a soft texture and comforting flavour.£12.40Pork Intestines with Pickled Cabbage and Chilli 酸菜肥肠
Tender pork intestines cooked with pickled cabbage and chilli, delivering a bold, savoury flavour with a tangy kick and rich aroma.£17.70Three Delicious Treasure 美味三丝
Mixed shredded Paper Tofu, Black Fungas and Chinese Leaves with sauce.£9.20Thin Sliced Beef with Fresh Chilli 鲜椒肥牛
Tender thin-sliced beef stir-fried with fresh chillies for a bold, savoury flavour with a fragrant kick and satisfying heat.£19.70Fish Fillet with Fresh Millet Chilli 鲜椒鱼柳
Tender fish fillet cooked with fresh millet chillies for a bright, fragrant heat and a rich savoury flavour.£26.00King Prawns with Egg Tofu in Sauteed Spicy Garlic Sauce 鱼香豆腐虾球
King prawns and egg tofu are fried until golden brown. Wrapping with sugar and vinegar juice out of the pan.£20.80
Starters 🥢
Salt and Pepper Shredded Chicken 椒盐鸡丝
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£9.20Sesame Prawn Toast 芝麻虾
deep-fried whole prawn sesame toast£9.20PopularSalt and Pepper Spare Ribs 椒盐骨
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£11.30Vegetarian Spring Rolls 斋春卷
Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce£7.10PopularSalt & Pepper Tofu 椒盐豆腐
Crispy tofu tossed with garlic, chilli, and salt & pepper seasoning for a bold, savoury flavour with a light spicy kick.£9.20Crispy Seaweed 海草
Light and crispy shredded seaweed, coated with a touch of sweetness for a savoury-sweet crunch that makes it a classic favourite.£7.10Salt and Pepper King Prawns 椒盐虾
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£10.30Salt and Pepper Squid 椒盐鱿鱼
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning£10.30Chicken Satay on Skewers 沙爹鸡串
Grilled chicken skewers marinated in a fragrant peanut satay sauce, savoury, nutty, and lightly spiced, served with dipping sauce.£9.20Spare Ribs in Peking Sauce京都排骨
Tender spare ribs coated in a rich Peking-style sauce, offering a perfect balance of sweet, savoury, and tangy flavour.£11.30Salt and Pepper Soft Shell Crab 椒盐软壳蟹
Deep-fried soft shell crab seasoned with Salt and pepper£10.30Mixed Platter (for two people) 拼盘
A generous sharing platter with crispy seaweed, vegetable spring rolls, sesame prawn toasts, spare ribs in Peking sauce, and salt and pepper squid. Perfect for sharing, with a delicious mix of flavours and textures.£26.80Extra Pancakes 加鸭皮
Soft, thin pancakes perfect for wrapping duck and your favourite toppings. A classic side for duck dishes.£3.70Extra Plum Sauce for Duck 加鸭酱
A classic sweet and fruity plum sauce, perfect for pairing with roasted duck and pancakes.£2.50Aromatic Crispy Duck 香酥鴨
Crispy duck with golden skin and tender meat, full of rich savoury flavour and fragrant aroma. A classic favourite, perfect for sharing.£0.00
Cold Dishes 🍽
Sichuan Spicy Chicken 口水鸡
Highly rated· A classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.£12.40Fuqi Feipian 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.£12.40Sanxia Appetiser Platter 三峡冷拼盘
A generous cold starter platter featuring mouth-watering chicken, five spiced beef, sliced pork with garlic sauce, wood ear mushrooms with coriander, and spinach with vermicelli. Perfect for sharing and full of bold, refreshing flavours.£28.10Smashed cucumber in crushed garlic 拍黄瓜
Crisp smashed cucumber tossed with crushed garlic for a light, refreshing flavour with a fragrant savoury kick.£9.20Tasty Black Fungus Salad 美味黑木耳
Black Fungus with Cucumber, Wild Chili, Sesame Oil, Vinegar, Sugar£9.20Hot and Sour Lotus Roots Slices 酸辣藕片
Crisp lotus root slices dressed in a tangy and spicy sauce, offering a refreshing bite with bold, savoury flavour.£9.20Sliced Pork with Crushed Garlic 蒜泥白肉
A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.£12.40Five Spicyed Beef 五香牛肉
Tender sliced beef infused with classic five-spice seasoning, offering a rich savoury flavour with warm aromatic notes.£12.40Dry Tofu Sticks with Spinach Vermicelli 腐竹菠菜粉丝
Tender tofu sticks served with spinach and silky vermicelli for a light yet savoury dish with a soft texture and comforting flavour.£9.20
Soup 🥣
Chicken & Sweet corn Soup 鸡蓉粟米羹
A comforting classic made with tender chicken and sweetcorn in a smooth, savoury broth. Light, warming, and full of flavour.£8.20Hot & Sour Soup 酸辣汤
A classic Chinese soup with a rich savoury broth, balanced by tangy vinegar and warming spice for a bold, comforting flavour.£7.10Wonton Soup 云吞汤
Boiled pork dumplings in a savoury broth£7.10Kelp, Lotus Root and Spare Ribs Soup海带莲藕汤排骨(小)
Available in different sizes.£8.20Pork Tripe with Chicken Soup (R) 猪肚鸡汤(小)
A comforting soup made with tender pork tripe and chicken in a rich, savoury broth. Warming, hearty, and full of flavour.£23.90
Chicken Dishes🍗
Sweet and Sour Chicken 咕咾鸡
A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables£14.50Kung Pao Chicken 宫保鸡丁
A tasty and spicy Sichuan-inspired dish with chicken, chilli peppers, vegetables and peanuts£14.50Chicken with Black Bean Sauce 豉椒鸡
Tender chicken wok-tossed with green peppers in a savoury black bean sauce£15.50La Zi Ji 辣子鸡
A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.£18.70Stir Fried Baby Chicken 小炒仔鸡
Stir-Fried Chicken with Green Peppers, Dry Chili£14.50
Pork Dishes 🐷
Sweet and Sour Pork 咕咾肉
Crispy Diced pork with pepper, onion, carrot, pineapple in classic sweet sour sauce.£14.50Double Cooked Pork 回锅肉
Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.£14.50Braised Pork with Preserved Vegetables 梅菜扣肉
Put the pork belly into boiling water and boil it. After removing the float, add onion, ginger and cooking wine and cook for 20 minutes. 2. After removing, apply soy sauce evenly on all sides. 3. Put the oil in the pot and put it in a medium heat to fry. 4. Fry until coloured. 5. Dried prunes are immersed in warm water for 10 minutes, washed thoroughly and fried in garlic, cooking wine, sugar, soy sauce and salt with oil. 6. Cut into pieces of suitable thickness.£18.80Sea Spicy Shredded Pork 鱼香肉丝
The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish. Sea Spicy Shredded Pork with Black Fungus, Bamboo Shoots and Cucumber£14.50Sanxia Stir-Fried Pork 三峡小炒肉
A country-style dish from Hunan. Thinly sliced tender beef stir-fried with green chillies and fermented bean paste. Understated yet delicious.£14.50Braised Belly Pork with Dried Fine Beans 四季豆红烧肉
Highly rated· Tender pork belly slow-braised with dried fine beans in a rich, savoury sauce, delivering a hearty texture and deep homestyle flavour.£19.80Sauteed Sweet and Sour Spare Ribs 糖醋排骨
Tender spare ribs coated in a rich sweet and sour sauce, offering a perfect balance of tangy, savoury, and comforting flavour.£15.50Sauteed Shredded Pork with Green Peppers 青椒肉絲
Tender shredded pork stir-fried with green peppers for a light, savoury flavour with a fresh and fragrant finish.£14.50Mao’s Braised Pork 毛氏红烧肉
Slowly cooked succulent chunk of pork belly fried with Chinese leaf.£18.80Guo Bao Rou Sweet and Sour Flavour Pork 锅包肉
Crispy battered pork coated in a tangy sweet and sour sauce, offering the perfect balance of crunch, sweetness, and savoury flavour.£15.50Sauteed Sweet Sour Tenderloin 糖醋里脊
Tender strips of pork in a classic sweet and sour sauce, offering a perfect balance of tangy, savoury, and comforting flavour.£15.50Pork Trotter Stew with Beans 黄豆猪手煲
Tender pork trotter slow-cooked with beans in a rich, savoury sauce for a hearty, comforting dish full of homestyle flavour.£19.70
Beef Dishes 🍲
Crispy shredded chilli beef 干牛丝
Crispy shredded beef tossed with chillies for a rich savoury flavour with a touch of sweetness and a satisfying crunch.£15.50PopularBeef in Black Bean Sauce with Green Pepper 豉椒牛肉
Tender beef wok-tossed with green peppers in a savoury black bean sauce£15.50Boiled Beef in Chilli Oil Soup 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated beef Simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.£21.80Stir-fried Beef with Green Chilli Peppers and Coriander 小炒牛肉
Tender beef stir-fried with green chilli peppers and fresh coriander for a bold, savoury flavour with a fragrant kick.£17.60Black Pepper Beef Cubes 黑椒牛肉粒
Tender beef cubes stir-fried in a rich black pepper sauce, delivering a bold, savoury flavour with a warm peppery kick.£19.70Beef on Sizziling Plate 铁板牛肉
Tender beef served on a hot sizzling plate with a rich, savoury sauce, delivering bold flavour and a fragrant finish.£17.60Beef in Hot Pot with Needle Mushrooms and Suan Cai 金针酸菜肥牛
Sliced Beef with Needle Mushroom & Pickled Cabbage in Hot Sour Soup£19.70Beef Marinated with Cumin and Stir-Fried with Onion and Coriander 孜然牛肉
Tender beef stir-fried with cumin, onion, and fresh coriander for a rich, aromatic flavour with a fragrant savoury finish.£17.60Beef in Curry Sauce with Mushrooms and Green Peas 咖喱牛肉
Tender beef with carrot, mushroom, fresh chili, mangetout, onion in fragrant mild spicy curry sauce.£15.50
Lamb Dishes 🐐
Sauteed Lamb Slices with Scallion 葱爆羊肉
Tender lamb wok-fried with scallion slices & garlic.£18.70Lamb Slices Marinated with Cumin and Stir-Fried with Onion and Coriander 孜然羊肉
Tender lamb slices stir-fried with cumin, onion, and fresh coriander for a rich, aromatic flavour with a fragrant savoury finish.£18.70Stir-fried Lamb with Green Chilli Peppers and Coriander 小炒羊肉
Tender lamb stir-fried with green chilli peppers and fresh coriander for a bold, savoury flavour with a fragrant kick.£18.70Spicy Lamb Ribs 香辣羊排
Tender lamb ribs cooked with aromatic spices and chillies, delivering a rich, savoury flavour with a warming spicy kick.£20.80
Fish Dishes 🐟
Boiling Fish Fillets in Chilli Oil Soup with Sichuan Peppercorn 沸腾鱼
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.Available in different sizes.£26.00Boiled Fish Fillets in Chilli and Peppercorn Oil Soup 水煮鱼
Available in different sizes.£28.10Boiled Fish Fillets with Chili Pickled Cabbage Soup 金汤酸菜鱼柳
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.Available in different sizes.£28.10Boiled Sliced Seabass with Fresh Millet Chili 鲜椒鲈鱼
Boiled Sliced Seabass with Fresh Millet ChilliTender sliced seabass cooked with fresh millet chillies for a bright, fragrant heat and a rich savoury flavour.£30.20Boiled Seabass with Chilli in Pickled Cabbage Soup 金汤酸菜鲈鱼
Tender seabass cooked in a rich pickled cabbage broth with chillies, delivering a bold balance of tangy, savoury, and gently spicy flavour.£32.30Squirrel Seabass with Sweet and Sour Sauce 松鼠鲈鱼
Crispy seabass served in classic squirrel style and topped with a rich sweet and sour sauce, offering a perfect balance of crunch, tanginess, and savoury flavour.£32.30Steamed Sea Bass (Whole) 清蒸鲈鱼(全)
Whole sea bass steamed to preserve its delicate texture and natural flavour, finished in classic style for a light, fresh, and savoury taste.£32.30
Seafood Dishes🦐
King Prawns with Broccoli 西兰花虾球
Fresh Broccoli wok-fried with king prawns and garlic.£17.60Kung Pao King Prawns 宫保虾球
A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts£17.60Sweet and Sour King Prawns Peppers 咕咾虾
A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables£16.60Salt & Pepper Aromatic Spicy King Prawns 椒盐香辣虾
Crispy king prawns tossed with salt, pepper, and aromatic spices for a bold, savoury flavour with a fragrant spicy kick.£22.90Pan-fried Prawns with Asparagus 芦笋大虾
Juicy pan-fried prawns with fresh asparagus, creating a light yet savoury dish with a delicate crunch and rich flavour.£17.60
Adventurous Dishes 🙈😋
Boiled Pork Blood Curd Chongqing Style 毛血旺
Mixed Seafood, Beef, Pork Intestines, Ox Tripe and Vegetables in Hot Chilli Sauce£28.10Fried Chicken Gizzards with Wild Chilli 山椒鸡胗
Tender chicken gizzards stir-fried with wild chillies for a bold, savoury flavour with a fragrant spicy kick and satisfying texture.£15.50Dry Fried Pig’s Intestines 干煸肥肠
Pork intestines stir-fried over high heat until fragrant, delivering a rich, savoury flavour with a satisfying chewy texture.£17.60Stir-fried Chicken Gizzards with Pork Belly 五花肉爆鸡胗
Tender chicken gizzards and pork belly stir-fried over high heat for a rich, savoury flavour with a satisfying texture and fragrant aroma.£15.50Stir fried Pig's Liver 溜肝尖
Tender pig’s liver stir-fried over high heat for a rich, savoury flavour and smooth texture with a fragrant finish.£16.60Pork Intestines with Pickled Cabbage and Chilli 酸菜肥肠
Tender pork intestines cooked with pickled cabbage and chilli, delivering a bold, savoury flavour with a tangy kick and rich aroma.£17.60Pigs’ Knuckle Braised 红烧猪蹄
Slow-braised pig’s knuckle cooked until tender in a rich, savoury sauce, offering a hearty texture and deep comforting flavour.£18.70Sauteed Vermicelli with Spicy Minced Pork 蚂蚁上树
Silky vermicelli stir-fried with savoury minced pork and chilli for a rich, aromatic flavour with a gentle spicy kick.£15.50Stir Fried Pig’s Kidney 火爆腰花
Cross-cut kidneys stir-fried briefly at a very high temperature to preserve the crisp-tenderness of the kidneys.£16.60
Vegetable Dishes 🥬
Hollow Vegetables 空心菜
Fresh hollow vegetables stir-fried until tender-crisp, offering a light, savoury flavour and a simple, satisfying finish.£13.40Fried Aubergine, Potatoes, Green Peppers 地三鲜
A classic homestyle dish with tender aubergine, soft potatoes, and green peppers stir-fried together for a rich, savoury flavour.£13.40Dry Fried French Beans without Minced Pork 斋干煸四季豆(免猪肉)
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.£13.40Aubergine Sea Spicy Style with Minced Pork 鱼香茄子
Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.£13.40Broccoli 西兰花
Fresh broccoli lightly cooked for a simple, wholesome dish with a crisp texture and delicate savoury flavour.£11.30Stir Fried Pak Choi 小白菜
Fresh pak choi stir-fried until tender-crisp, offering a light, savoury flavour and a simple, satisfying finish.£12.40Tiger Skin Grilled Green Peppers with Black Bean Sauce, Soy Sauce and Vinegar 虎皮青椒
Green peppers blistered until tender and lightly charred, then dressed with black bean sauce, soy sauce, and vinegar for a bold, savoury flavour with a tangy finish.£13.40Stir fried Shredded Potatoes with Vinegar and Dry Chili 酸辣土豆丝
Finely shredded potatoes stir-fried with vinegar and dried chilli for a crisp texture and a bold balance of tangy, savoury, and spicy flavour.£12.40Chinese Cabbage Cooked with Vinegar 醋溜大白菜
Tender Chinese cabbage stir-fried with vinegar for a light, savoury flavour with a refreshing tangy finish.£11.30Home Style Tofu without Sliced Pork 斋家常豆腐(免猪肉)
Tender tofu cooked in a rich, savoury homestyle sauce with vegetables, offering a comforting flavour and satisfying texture.£13.40Fried Pak Choi with Tofu /油菜烧豆腐
With or without minced pork.£13.40Home Style Tofu with sliced Pork家常豆腐
Home-Style Fried Tofu With Special Sauce£13.40Braised Baby Cabbage in Superior Soup 上汤娃娃菜
Tender baby cabbage braised in a rich superior broth, delivering a light yet deeply savoury flavour with a comforting finish.£13.40
Clay Pot Dishes 🍲
Beef Flank and Tofu Skin Stewed in Clay Pot 支竹牛腩煲
Braised Beef Flank With Tofu Skin Stewed in Clay Pot£19.70Stewed Lamb Loin in Clay Pot 红焖羊腩煲
Tender lamb loin slow-cooked in a rich, savoury sauce and served in a clay pot for a hearty, warming, and deeply flavourful dish.£23.90Beef Flank and Tomato in Clay Pot 番茄牛腩煲
Braised Beef Flank With Tomato£19.80Mixed Seafood and Tofu in Clay Pot 三鲜豆腐煲
A comforting clay pot dish with mixed seafood and soft tofu, cooked in a rich savoury sauce for a delicate yet satisfying flavour.£23.00
Dry Pot Dishes🌶️
White Cabbage with or without Pork Dry Pot 干锅手撕包菜
A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.£14.50Potato Slice Dry Pot 干锅土豆片
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£14.50Beef Flank Dry Pot 干锅牛腩
Well Stewed British beef flank, Stir-fried in Chili sauce Served with potato slices.Allergen information unavailable.£20.80Pig’s Intestines Dry Pot 干锅肥肠
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£19.70Cauliflower with or without Pork Sliced Dry Pot 干锅花菜
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£14.50Dry Pot Braised Duck 干锅鸭
Tender duck cooked in a dry pot style with fragrant chillies and rich savoury seasoning, delivering bold flavour and a warming kick.£20.80Lotus Root Slices Dry Pot 干锅 莲藕
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£17.70King Prawns Dry Pot 干锅大虾
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.£22.90Shredded Squid Dry Pot 干锅鱿鱼
Tender shredded squid cooked in a dry pot style with fragrant chillies and rich savoury seasoning, delivering a bold flavour and satisfying texture.£19.70
Traditional Pastry 面食小吃 Goodge Street branch only
This section is for Goodge Street branch only.
Sichuan Spicy Wonton in Red Oil Soup (10) 红油抄手
Silky wontons served in fragrant red chilli oil, delivering a bold, savoury flavour with a warming spicy kick.£11.30Fried Veggie Dumplings 煎素锅贴 (6)
Crispy pan-fried dumplings filled with a savoury mix of vegetables, offering a golden base, soft wrapper, and satisfying flavour.£7.10
Rice and Noodles 🍜
Egg Fried Rice 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.£6.10PopularSpecial Fried Rice 扬州炒饭
Fried rice with eggs, luncheon meat, chicken, shrimps and peas.£13.40Fried Noodles with toppings 炒面+加料
Wok-fried noodles with soy sauce, fresh chicken and mixed veggies£8.20PopularBean Sprouts Fried Noodles 芽菜炒面
Stir-fried noodles with crisp bean sprouts for a light, fresh crunch and a clean savoury flavour.£12.40Mixed Vegetable Fried Noodles 蔬菜炒面
Stir-fried noodles with a medley of fresh vegetables for a light, wholesome, and savoury dish.£12.40Singapore Fried Vermicelli 炒星米
Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat£13.40Beef Fried Ho Fun 干炒牛河
Flat rice noodles wok-fried with tender beef and dark soy sauce£13.50Plain Chow Mein 净面
Classic stir-fried noodles served plain, perfect as a simple side or base for your favourite dishes.£10.303 Types of BBQ with rice 三拼饭
A hearty rice dish served with three kinds of barbecue meats, offering a rich, savoury flavour and a delicious variety in every bite.£16.60House Special Chow Mein 招牌炒面
Wok-fried noodles with soy sauce, mixed meats and mixed veggies£14.50Steamed Rice 白饭
Freshly steamed rice.£4.00House Special Fried Rice 招牌炒饭
Steamed rice wok-tossed with seafood, mixed meats, soy sauce, eggs and mixed veggies£14.50Duck fried Rice 鸭炒饭
Wok-fried rice with tender duck, delivering a rich, savoury flavour and a satisfying finish in every bite.£13.402 Types of BBQ with rice 双拼饭
A satisfying rice dish served with two kinds of barbecue meats, offering a rich, savoury flavour and a perfect variety in every bite.£15.50Dan Dan Noodles 担担面
Minced pork and sesame paste.£12.40King Prawns with Crispy Noodles 大虾脆面
Juicy king prawns served on crispy noodles, creating a delicious contrast of tender seafood and crunchy texture with a rich savoury flavour.£18.70Fried Rice with toppings 炒饭+加料
Light and crispy prawn crackers with a delicate savoury flavour. A classic crunchy side to enjoy with any meal.£8.20Hot and Sour Rice Noodles 酸辣粉
Chewy rice noodles in a bold hot and sour broth, packed with tangy, spicy, and savoury flavour for a comforting kick.£12.40Stir Fried Mixed Seafood Rice 海鲜炒饭
Wok-fried rice with mixed seafood, delivering a rich savoury flavour and a satisfying combination of fresh seafood in every bite.£14.50
Aromatic Numbing Spicy Hot Pot 麻辣香鍋 🌶️🌶️
Aromatic Numbing Spicy Hot Pot 麻辣香鍋
All the ingredients are fried together with an assortment of spices. Build your own pot by adding ingredients from below. Minimum 5 selections.£0.00
Sauces
Prawn Cracks 虾片
Light and crispy prawn crackers with a delicate savoury flavour. A classic crunchy side to enjoy with any meal.£3.20Sauce 汁
Kindly call restaurant directly to ask what sauces do you want, thank you!£2.60
Desserts 🍡
Rice Cake with Brown Sugar红糖糍粑
Made with delicate rice flour, fried after the taste crisp and delicious, out of the taste is Q bullet soft, with the necessary brown syrup and soybean powder, really delicious!£7.60Chinese Golden Pumpkin Cakes 南瓜饼(4)
Soft and chewy pumpkin cakes with a lightly crisp exterior and a delicate sweetness. A comforting traditional treat.£7.60
Non Alcoholic Drinks 🥤
Aloe Vera Juice (1.5L)
A refreshing aloe vera drink with a light, subtly sweet taste. Perfect for sharing with any meal.£9.50Coke Zero
A crisp and refreshing zero-sugar soft drink with the classic cola taste, perfect for enjoying with any meal.£2.70Coke
Available in regular or diet Coke.£2.70Diet Coke
A crisp and refreshing lemon-lime soft drink, perfect for enjoying with any meal.£2.70Aloe Vera 500ml
A refreshing aloe vera drink with a light, subtly sweet taste. Perfect for enjoying with any meal.£4.00Fanta Orange
A refreshing orange soft drink with a sweet, fruity flavour and lively fizz, perfect for enjoying with any meal.£2.70Sparkling Water (750ml)
Refreshing sparkling water with crisp bubbles, perfect for enjoying with any meal.£4.00Plum Juice 酸梅汤
A refreshing traditional drink with a sweet and tangy flavour, perfect for cooling down and pairing with rich dishes.£4.00Schweppes Tonic Water
Classic carbonated tonic water with a crisp, slightly bitter taste, perfect as a refreshing mixer.£2.30Ice Lemon Tea 冰红茶
A refreshing iced tea with a bright lemon flavour, offering a perfect balance of sweetness and citrus.£4.00Herbal Tea 加多宝
A refreshing traditional herbal drink with a light sweetness, perfect for cooling down and pairing with rich or spicy dishes.£3.50Sprite
A crisp and refreshing lemon-lime soft drink with lively fizz, perfect for enjoying with any meal.£2.70Still Water 1.5L
Refreshing still water, perfect for enjoying with any meal.£5.00Ice Green Tea 冰绿茶
A refreshing green tea drink with a light, smooth taste, perfect for enjoying with any meal.£3.807 up
A crisp and refreshing lemon-lime soft drink, perfect for enjoying with any meal.£2.70Tonic Water
A crisp and refreshing sparkling soft drink with a light bitter note, perfect on its own or alongside your meal.£2.30
Beer 🍺
Tsing Tao
A crisp and refreshing Chinese lager with a light, smooth taste, perfect for pairing with a wide range of dishes.£3.80Tiger
A crisp and refreshing lager with a smooth, full-bodied taste, perfect for pairing with a wide range of dishes.£3.80Corona
A light and refreshing lager with a crisp, clean taste, perfect for pairing with your favourite dishes.£3.80
Dim Sum 点心
Steamed BBQ Pork Buns 叉烧包 (2)
roasted pork, oyster sauce£6.77Steamed Shanghai Dumpling 小笼包 (3)
pork£6.77Grilled Pork Dumpling 煎猪肉锅贴 (4)
Pork£7.50Gyoza Chicken 日式鸡锅贴 (5)
Japanese-style pan-fried dumplings filled with tender chicken, featuring a crispy base, soft wrapper, and rich savoury flavour.£7.50Steamed Pork and Prawn Dumpling 烧麦(4)
Pork, Prawn, Chinese Mushrooms, Egg and Caviar£6.77Steamed Prawn Dumpling 虾饺 (4)
Prawn, Bamboo Shoots£6.77Grilled Chicken Dumpling 煎鸡肉锅贴 (4)
Chicken£7.50Steamed Prawn and Chive Dumplings 韭菜饺 (3)
Prawn,Chive,£6.77Crispy Prawn Dumpling 炸虾果粉 (3)
Crispy golden dumplings filled with juicy prawns, fried until crunchy for a rich savoury flavour and satisfying bite.£7.70Crispy Chicken Dumpling 炸鸡果粉 (3)
Crispy golden dumplings filled with tender chicken, fried until crunchy for a rich savoury flavour and satisfying bite.£7.70Steamed Chicken Buns 鸡肉包 (2)
Chicken£6.77Steamed Custard Buns 奶黄包 (2)
Sweet Custard£6.77Steamed Prawn and Spinach Dumplings(3) 菠菜饺
Prawn, Spinach£6.77Steamed Vegetarian Dumplings 水晶饺 (3)
Delicate crystal dumplings filled with a savoury mix of vegetables, wrapped in a soft translucent pastry for a light and satisfying flavour.£6.77Steamed Sticky Rice in Lotus Leaf 罗米鸡 (2)
Chicken, Vegetable, Mushrooms and bamboo£8.34Grilled Vegetarian Dumpling 煎素锅贴 (4)
Pan-fried vegetarian dumplings with a golden crispy base, soft wrapper, and a savoury vegetable filling for a satisfying bite.£7.50Gyoza Vegetarian 日式素锅贴 (5)
Japanese-style pan-fried dumplings filled with a savoury mix of vegetables, featuring a crispy base, soft wrapper, and satisfying flavour.£7.50