Sanxia Renjia Chinese Restaurant 三峽人家 - Bromley delivery from Bromley

Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.
About Sanxia Renjia Chinese Restaurant 三峽人家 - Bromley
We bring the best of authentic Sichuan food to London！
...
20% off entire menu
For orders over £15. T&Cs apply

5 Meal Deals from £38

Good value everyday

Meal Deal For 2 -B
煎饺Grilled Pork Dumplings, 鼓椒牛肉Beef in Black Bean Sauce with Green Pepper, 宫保鸡丁Kung Pao Chicken, 白米饭Steamed rice
£33.60£42.00
Meal Deal For 2 - A
春卷Vegetarian Spring Rolls, 古老鸡Sweet and Sour Chicken, 烧腊双拼（烤鸭 /叉烧 /烧肉任选两样) Two types of BBQ, 白米饭Steamed rice
£30.40£38.00
Meal Deal For 2 - Vegetarian
春卷Vegetarian Spring Rolls, 斋鱼香茄子Aubergine Sea Spicy Style without Minced Pork, 斋麻婆豆腐Ma Po Tofu without pork, 白米饭Steamed rice
£30.40£38.00
Meal Deal For 3 - A
春卷Vegetarian Spring Rolls, 宫保鸡丁Kung Pao Chicken, 鱼香肉丝Sea Spicy Shredded Pork with Black Fungus, Bamboo Shoots and Cucumber, 鼓椒牛肉Beef in Black Bean Sauce with Green Pepper, 烧腊双拼（烤鸭 /叉烧 /烧肉任选两样）Two Type of BBQ , 白米饭 Steamed Rice
£52.80£66.00
Meal Deal For 4
春卷Vegetarian Spring Rolls, 小炒肉Sanxia Stir-Fried Pork, 辣子鸡La Zi Ji, 水煮鱼Boiled Fish Fillets in Chilli and Peppercorn Oil Soup (Medium), 时蔬 Vegetable, 白米饭 Steamed Rice
£57.60£72.00

Popular with other people

Sweet and Sour Chicken 咕咾鸡
£13.80
Crispy shredded chilli beef 干牛丝
£14.80
Beef in Black Bean Sauce with Green Pepper 豉椒牛肉
£14.80
House Special Fried Rice 招牌炒饭
£13.80
2 Types of BBQ 双拼
£13.44£16.80
Kung Pao Chicken 宫保鸡丁
£13.80
Chicken with Black Bean Sauce 豉椒鸡
£13.80
Sanxia Stir-Fried Pork 三峡小炒肉
£13.80
Roast Pork Belly 烧⾁
£13.80
Roast Peking Duck 北京烤鸭
£23.04£28.80

Sanxia Fresh Roast and BBQ Dishes 🍖

Roast Duck 烧鸭
With or without bones. Available in half or whole.
£23.04£28.80
Roast Peking Duck 北京烤鸭
Roast Peking Duck Served with Pancakes and Duck Sauce
£23.04£28.80
2 Types of BBQ 双拼
Choose any 2 types of meat for your combo!
£13.44£16.80
3 Types of BBQ 三拼
Choose any 3 types of meat for your combo!
£16.64£20.80
Roast Pork Belly 烧⾁
Our house special roasted pork belly.
£13.80
BBQ Pork 叉烧
Our house special roasted BBQ Pork with our homemade honey sauce.
£13.80

Chef's Recommendations👨‍🍳

Ma Po Tofu with Minced Pork 麻婆豆腐
Soft tofu braised in a fiery vibrant sauce and minced meat With or without minced pork.
£11.80
Dry Fried French Beans with Minced Pork 干煸肉沫四季豆
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.
£11.80
Braised Belly Pork with Dried Fine Beans 四季豆红烧肉
Slowly cooked succulent chunk of pork belly fried with fine beans.
£15.04£18.80
Sizzling Crispy Aubergine with Miced Pork 铁板脆皮茄子
Aubergine braised in a complex with miced pork and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
£14.80
King Prawns with Egg Tofu in Sauteed Spicy Garlic Sauce 鱼香豆腐虾球
King prawns and egg tofu are fried until golden brown. Wrapping with sugar and vinegar juice out of the pan.
£15.84£19.80
Sauteed Sweet and Sour Tenderloin 糖醋里脊
Crispy Diced Tenderloin in classic sweet sour sauce.
£14.80
Fish Fillet with Chilli in Pickled Cabbage Soup 金汤酸菜鱼柳
Pickle fish belongs to Sichuan cuisine, with its unique flavor and unique cooking techniques and is well-known, all over the country is also known as "sour soup fish"。
£19.84£24.80
White Cabbage with Bean Vermicelli 包菜粉丝
£11.80
Pork Intestines with Pickled Cabbage and Chilli 酸菜肥肠
£13.44£16.80
Three Delicious Treasure 美味三丝
Mixed shredded Paper Tofu, Black Fungas and Chinese Leaves with sauce.
£7.80
Thin Sliced Beef with Fresh Chilli 鲜椒肥牛
£15.04£18.80
Fish Fillet with Fresh Millet Chilli 鲜椒鱼柳
£19.84£24.80

Starters 🥢

Salt and Pepper King Prawns 椒盐虾
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
£9.80
Salt and Pepper Shredded Chicken 椒盐鸡丝
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
£8.80
Sesame Prawn Toast 芝麻虾
deep-fried whole prawn sesame toast
£8.80
Vegetarian Spring Rolls 斋春卷
Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce
£6.80
Popular
Salt and Pepper Spare Ribs 椒盐骨
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
£9.80
Popular
Crispy Seaweed 海草
£6.80
Salt and Pepper Squid 椒盐鱿鱼
Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
£9.80
Chicken Satay on Skewers 沙爹鸡串
£8.80
Spare Ribs in Peking Sauce京都排骨
£9.80
Salt and Pepper Soft Shell Crab 椒盐软壳蟹
Deep-fried soft shell crab seasoned with Salt and pepper
£9.80
Extra Pancakes 加鸭皮
£3.50
Extra Plum Sauce for Duck 加鸭酱
£2.50
Aromatic Crispy Duck 香酥鴨
£0.00

Cold Dishes 🍽

Sichuan Spicy Chicken 口水鸡
A classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
£10.80
Smashed cucumber in crushed garlic 拍黄瓜
£8.80
Fuqi Feipian 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.
£10.80
Tasty Black Fungus Salad 美味黑木耳
Black Fungus with Cucumber, Wild Chili, Sesame Oil, Vinegar, Sugar
£8.80
Sliced Pork with Crushed Garlic 蒜泥白肉
A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.
£9.80
Dry Tofu Sticks with Spinach Vermicelli 腐竹菠菜粉丝
£8.80
Hot and Sour Lotus Roots Slices 酸辣藕片
£8.80

Soup 🥣

Wonton Soup 云吞汤
Boiled pork dumplings in a savoury broth
£6.80
Chicken & Sweet corn Soup 鸡蓉粟米羹
£7.80
Hot & Sour Soup 酸辣汤
£6.80
Kelp, Lotus Root and Spare Ribs Soup海带莲藕汤排骨(小）
Available in different sizes.
£7.80
Winter Melon and Spare Ribs Soup 冬瓜排骨汤（小）
Available in different sizes.
£7.80

Chicken Dishes🍗

Sweet and Sour Chicken 咕咾鸡
A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables
£13.80
Popular
Kung Pao Chicken 宫保鸡丁
A tasty and spicy Sichuan-inspired dish with chicken, chilli peppers, vegetables and peanuts
£13.80
La Zi Ji 辣子鸡
A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.
£14.24£17.80
Chicken with Black Bean Sauce 豉椒鸡
Tender chicken wok-tossed with green peppers in a savoury black bean sauce
£13.80
Stir Fried Baby Chicken 小炒仔鸡
Stir-Fried Chicken with Green Peppers, Dry Chili
£13.80

Pork Dishes 🐷

Sweet and Sour Pork 咕咾肉
Crispy Diced pork with pepper, onion, carrot, pineapple in classic sweet sour sauce.
£13.80
Sanxia Stir-Fried Pork 三峡小炒肉
A country-style dish from Hunan. Thinly sliced tender beef stir-fried with green chillies and fermented bean paste. Understated yet delicious.
£13.80
Sea Spicy Shredded Pork 鱼香肉丝
The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish. Sea Spicy Shredded Pork with Black Fungus, Bamboo Shoots and Cucumber
£13.80
Sauteed Sweet Sour Tenderloin 糖醋里脊
£14.80
Braised Pork with Preserved Vegetables 梅菜扣肉
Put the pork belly into boiling water and boil it. After removing the float, add onion, ginger and cooking wine and cook for 20 minutes. 2. After removing, apply soy sauce evenly on all sides. 3. Put the oil in the pot and put it in a medium heat to fry. 4. Fry until coloured. 5. Dried prunes are immersed in warm water for 10 minutes, washed thoroughly and fried in garlic, cooking wine, sugar, soy sauce and salt with oil. 6. Cut into pieces of suitable thickness.
£15.04£18.80
Guo Bao Rou Sweet and Sour Flavour Pork 锅包肉
£14.80
Mao’s Braised Pork 毛氏红烧肉
Slowly cooked succulent chunk of pork belly fried with Chinese leaf.
£15.04£18.80
Double Cooked Pork 回锅肉
Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.
£13.80
Braised Belly Pork with Dried Fine Beans 四季豆红烧肉
£15.04£18.80
Sauteed Shredded Pork with Green Peppers 青椒肉絲
£13.80
Sauteed Sweet and Sour Spare Ribs 糖醋排骨
£14.80

Beef Dishes 🍲

Crispy shredded chilli beef 干牛丝
£14.80
Beef in Black Bean Sauce with Green Pepper 豉椒牛肉
Tender beef wok-tossed with green peppers in a savoury black bean sauce
£14.80
Boiled Beef in Chilli Oil Soup 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated beef Simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
£16.64£20.80
Beef in Curry Sauce with Mushrooms and Green Peas 咖喱牛肉
Tender beef with carrot, mushroom, fresh chili, mangetout, onion in fragrant mild spicy curry sauce.
£14.80
Stir-fried Beef with Green Chilli Peppers and Coriander 小炒牛肉
£13.44£16.80
Beef in Hot Pot with Needle Mushrooms and Suan Cai 金针酸菜肥牛
Sliced Beef with Needle Mushroom & Pickled Cabbage in Hot Sour Soup
£15.04£18.80
Beef Marinated with Cumin and Stir-Fried with Onion and Coriander 孜然牛肉
£13.44£16.80

Lamb Dishes 🐐

Sauteed Lamb Slices with Scallion 葱爆羊肉
Tender lamb wok-fried with scallion slices & garlic.
£14.24£17.80
Lamb Slices Marinated with Cumin and Stir-Fried with Onion and Coriander 孜然羊肉
£14.24£17.80
Stir-fried Lamb with Green Chilli Peppers and Coriander 小炒羊肉
£14.24£17.80

Fish Dishes 🐟

Boiled Fish Fillets in Chilli and Peppercorn Oil Soup 水煮鱼
Available in different sizes.
£19.84£24.80
Boiled Seabass with Chilli in Pickled Cabbage Soup 金汤酸菜鲈鱼
£23.04£28.80
Boiled Fish Fillets with Chili Pickled Cabbage Soup 金汤酸菜鱼柳
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day. Available in different sizes.
£19.84£24.80
Boiled Sliced Seabass with Fresh Millet Chili 鲜椒鲈鱼
£23.04£28.80
Boiling Fish Fillets in Chilli Oil Soup with Sichuan Peppercorn 沸腾鱼
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices. Available in different sizes.
£19.84£24.80

Seafood Dishes🦐

King Prawns with Broccoli 西兰花虾球
Fresh Broccoli wok-fried with king prawns and garlic.
£13.44£16.80
Sweet and Sour King Prawns Peppers 咕咾虾
A classic favourite. Crispy deep-fried prawns in a tangy, fruity sauce with chunky vegetables
£12.64£15.80
Pan-fried Prawns with Asparagus 芦笋大虾
£13.44£16.80
Kung Pao King Prawns 宫保虾球
A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts
£13.44£16.80
Aromatic Spicy Crab 香辣蟹
Curry leaves, dried shrimps, garlic and chilli paste. Hot and Spicy.
£21.44£26.80
Pan-fried Scallops with Asparagus 芦笋带子
£15.04£18.80

Adventurous Dishes 🙈😋

Boiled Pork Blood Curd Chongqing Style 毛血旺
Mixed Seafood, Beef, Pork Intestines, Ox Tripe and Vegetables in Hot Chilli Sauce
£21.44£26.80
Pork Intestines with Pickled Cabbage and Chilli 酸菜肥肠
£13.44£16.80
Dry Fried Pig’s Intestines 干煸肥肠
£13.44£16.80
Sauteed Vermicelli with Spicy Minced Pork 蚂蚁上树
£13.80
Pigs’ Knuckle Braised 红烧猪蹄
£14.24£17.80
Stir Fried Pig’s Kidney 火爆腰花
Cross-cut kidneys stir-fried briefly at a very high temperature to preserve the crisp-tenderness of the kidneys.
£12.64£15.80
Fried Chicken Gizzards with Wild Chilli 山椒鸡胗
£14.80
Stir fried Pig's Liver 溜肝尖
£12.64£15.80

Vegetable Dishes 🥬

Broccoli 西兰花
£10.80
Aubergine Sea Spicy Style with Minced Pork 鱼香茄子
Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
£12.80
Home Style Tofu without Sliced Pork 斋家常豆腐(免猪肉）
£11.80
Dry Fried French Beans without Minced Pork 斋干煸四季豆（免猪肉）
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.
£11.80
Fried Aubergine, Potatoes, Green Peppers 地三鲜
£12.80
Braised Baby Cabbage in Superior Soup 上汤娃娃菜
£12.80
Stir fried Shredded Potatoes with Vinegar and Dry Chili 酸辣土豆丝
£11.80
Fried Pak Choi with Tofu /油菜烧豆腐
With or without minced pork.
£11.80
Stir Fried Pak Choi 小白菜
£11.80
Home Style Tofu with sliced Pork家常豆腐
Home-Style Fried Tofu With Special Sauce
£11.80
Tiger Skin Grilled Green Peppers with Black Bean Sauce, Soy Sauce and Vinegar 虎皮青椒
£12.80
Hollow Vegetables 空心菜
£12.80

Clay Pot Dishes 🍲

Beef Flank and Tofu Skin Stewed in Clay Pot 支竹牛腩煲
Braised Beef Flank With Tofu Skin Stewed in Clay Pot
£15.04£18.80
Beef Flank and Tomato in Clay Pot 番茄牛腩煲
Braised Beef Flank With Tomato
£15.04£18.80
Mixed Seafood and Tofu in Clay Pot 三鲜豆腐煲
£17.44£21.80

Dry Pot Dishes🌶️

Potato Slice Dry Pot 干锅土豆片
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
£13.80
White Cabbage with or without Pork Dry Pot 干锅手撕包菜
A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.
£13.80
Cauliflower with or without Pork Sliced Dry Pot 干锅花菜
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
£13.80
Lotus Root Slices Dry Pot 干锅莲藕
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
£13.44£16.80
Beef Flank Dry Pot 干锅牛腩
Well Stewed British beef flank, Stir-fried in Chili sauce Served with potato slices. Allergen information unavailable.
£15.84£19.80
King Prawns Dry Pot 干锅大虾
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
£17.44£21.80
Frog’s Legs Dry Pot 干锅田鸡
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
£15.04£18.80
Shredded Squid Dry Pot 干锅鱿鱼
£15.04£18.80
Pig’s Intestines Dry Pot 干锅肥肠
Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
£15.04£18.80

Traditional Pastry 面食小吃 Goodge Street branch only

This section is for Goodge Street branch only.

Fried Veggie Dumplings 煎素锅贴 (6)
£6.80

Rice and Noodles 🍜

Egg Fried Rice 蛋炒饭
Our best seller. A great accompaniment to your favourite Chinese mains.
£5.80
Popular
Fried Noodles with toppings 炒面+加料
Wok-fried noodles with soy sauce, fresh chicken and mixed veggies
£7.80
Popular
Special Fried Rice 扬州炒饭
Fried rice with eggs, luncheon meat, chicken, shrimps and peas.
£12.80
Singapore Fried Vermicelli 炒星米
Stir-fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs and meat
£12.80
House Special Fried Rice 招牌炒饭
Steamed rice wok-tossed with seafood, mixed meats, soy sauce, eggs and mixed veggies
£13.80
Beef Fried Ho Fun 干炒牛河
Flat rice noodles wok-fried with tender beef and dark soy sauce
£12.80
Dan Dan Noodles 担担面
Minced pork and sesame paste.
£11.80
Steamed Rice 白饭
Freshly steamed rice.
£3.80
Duck fried Rice 鸭炒饭
£12.80
2 Types of BBQ with rice 双拼饭
£14.80
3 Types of BBQ with rice 三拼饭
£12.64£15.80
King Prawns with Crispy Noodles 大虾脆面
£14.24£17.80
House Special Chow Mein 招牌炒面
Wok-fried noodles with soy sauce, mixed meats and mixed veggies
£13.80
Hot and Sour Rice Noodles 酸辣粉
£11.80
Stir Fried Mixed Seafood Rice 海鲜炒饭
£13.80

Aromatic Numbing Spicy Hot Pot 麻辣香鍋 🌶️🌶️

Aromatic Numbing Spicy Hot Pot 麻辣香鍋
All the ingredients are fried together with an assortment of spices. Build your own pot by adding ingredients from below. Minimum 5 selections.
£0.00

Sauces

Prawn Cracks
£3.00
Sauce 汁
Kindly call restaurant directly to ask what sauces do you want, thank you!
£2.50

Desserts 🍡

Rice Cake with Brown Sugar红糖糍粑
Made with delicate rice flour, fried after the taste crisp and delicious, out of the taste is Q bullet soft, with the necessary brown syrup and soybean powder, really delicious!
£7.20
Chinese Golden Pumpkin Cakes 南瓜饼(4)
£7.20

Non Alcoholic Drinks 🥤

Plum Juice 酸梅汤
£3.80
Coke Zero
£2.60
Aloe Vera 500ml
£3.80
Ice Green Tea 冰绿茶
£3.80
Diet Coke
£2.60
Sprite
£2.60
Coconut Juice
£3.00
Still Water 1.5L
£4.80
Sparkling Water (750ml)
£3.80
Aloe Vera Juice (1.5L)
£9.00
Ice Lemon Tea 冰红茶
£3.80
Coke
Available in regular or diet Coke.
£2.60
Herbal Tea 加多宝
£3.50
7 up
£2.60
Fanta Orange
£2.60
Schweppes Tonic Water
£2.20
Schweppes Slimline Tonic Water
£2.20

Beer 🍺

Corona
£3.60
Tsing Tao
£3.60
Tiger
£3.60

Dim Sum 点心

Steamed BBQ Pork Buns 叉烧包 (2)
roasted pork, oyster sauce
£6.45
Steamed Custard Buns 奶黄包（2）
Sweet Custard
£6.45
Steamed Pork and Prawn Dumpling 烧麦(4)
Pork, Prawn, Chinese Mushrooms, Egg and Caviar
£6.45
Grilled Pork Dumpling 煎猪肉锅贴（4）
Pork
£7.15
Steamed Prawn and Chive Dumplings 韭菜饺（3）
Prawn，Chive,
£6.45
Steamed Prawn Dumpling 虾饺 (4)
Prawn, Bamboo Shoots
£6.45
Gyoza Chicken 日式鸡锅贴（5）
£7.15
Steamed Scallop Dumpling 带子饺（3）
Prawn, Scallop, Bamboo Shoots
£6.75
Steamed Sticky Rice in Lotus Leaf 罗米鸡（2）
Chicken， Vegetable， Mushrooms and bamboo
£7.95
Crispy Chicken Dumpling 炸鸡果粉（3）
£7.35
Steamed Prawn and Spinach Dumplings(3) 菠菜饺
Prawn, Spinach
£6.45
Grilled Prawn Dumpling 煎虾锅贴（4）
Prawn
£7.15
Crispy Prawn Dumpling 炸虾果粉（3）
£7.35
Steamed Chicken Buns 鸡肉包（2）
Chicken
£6.45
Steamed Vegetarian Dumplings 水晶饺（3）
£6.45
Steamed Shanghai Dumpling 小笼包 (3)
pork
£6.45
Grilled Chicken Dumpling 煎鸡肉锅贴（4）
Chicken
£7.15
Grilled Vegetarian Dumpling 煎素锅贴（4）
£7.15
Gyoza Prawn 日式虾锅贴（4）
£7.15
Gyoza Vegetarian 日式素锅贴（5）
£7.15