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Spicy Prawn Cracker
£4.00Free with £30 spend
Popular with other people
Pad Thai
£13.50Panang
£13.50Gang Keaw Waan
£13.50Pad-Se-Ew
£13.50Massaman
£14.50Som Tum Thai (Papaya Salad)
£12.50Pad Kra-Praw
£13.50Yum Nam Tok (Grilled Meat Salad)
£13.50Gang Kua Sapparod
£13.50Gai Yang, Khao Neaw, and Som Tum (Grilled Chicken with Papaya Salad)
£19.50
Starters
Pho Pia Tod (Spring Rolls)
Fried crispy spring rolls filled with glass noodles, fungus mushrooms, and vegetables served with sweet chilli sauce.£8.00PopularSatay Gai (Chicken Satay)
Grilled chicken skewers marinated in turmeric and cumin served with peanut sauce.£9.00Moo Ping (Grilled Pork on Skewers)
Bangkok-style grilled pork skewers marinated with palm sugar and spice served with spicy roasted chilli sauce.£9.00Goong Goong Tod (Prawn Tempura)
Fried crispy king prawns in batter served with sweet soya sauce.£9.00Peek Gai Tod (Chicken Wings)
Deep-fried spicy chicken wings served with spicy roasted chilli sauce.£9.00Cee Krong Moo Tod Ta-Krai (Spare Ribs)
Aromatic deep-fried pork spare ribs with lemongrass served with hot chilli sauce.£9.00Tod Mun Pla (Fish Cakes)
Fried fish cake with red curry paste, beans, and sweet basil mixture served with spicy cucumber and peanut sauce.£9.00Geaw Tod
Fried wonton pastry filled with chicken and prawns, come with sweet chilli sauce£9.00Pak Tod (Vegetable Tempura)
Fried crispy vegetables serve with soy sauce.£8.00Tao Hoo Tod
Deep fried Tofu ,come with sweet chilli sauce and ground peanuts£8.00
Soups
Tom Yum Goong
The famous Thai spicy and sour lemongrass soup with prawns, coriander, and mushrooms.£10.00Tom Kha Gai
Coconut soup with chicken, galangal, mushroom, and coriander.£10.00
Salads
Som Tum Thai (Papaya Salad)
A traditional Thai favourite hot and sour green papaya salad with chilli, tomatoes, green beans, and roasted peanuts. (Gluten-free and vegetarian option).£12.50Yum Nam Tok (Grilled Meat Salad)
Grilled meat salad with fresh Thai herbs, ground-roasted rice, chilli, and lime.£13.50Larb Moo (Minced Pork Salad)
Classic North-Eastern Thai spicy minced meat salad with ground roasted rice, chilli, mint, and fresh lime juice.£13.50Yum Woon Sen
Authentic glass noodle salad with minced pork, prawns, peanuts, and chilli.£13.50Plah Goong (Spicy Prawns Salad)
Grilled king prawns in a hot and spicy salad with roasted chilli paste and fresh Thai herbs.£12.00
Mains
Pad Thai
Nutritious stir-fried rice noodles with eggs, tofu, bean sprouts, spring onions, and ground-roasted peanuts. (Gluten-free and vegetarian options).£13.50PopularPanang
Any meat cooked in red curry sauce and coconut milk with a touch of shredded kaffir leaves. (Gluten-free and vegetarian option).£13.50PopularGang Keaw Waan
A famous Thai green curry cooked in coconut milk with aubergines, bamboo shoots, lime leaves, fresh chilli, and sweet basil. (Gluten-free and vegetarian option).£13.50PopularPad-Se-Ew
Stir-fried flat rice noodles with egg, and vegetables in soya sauce flavour. (Gluten-free and vegetarian options).£13.50PopularMassaman
Traveller's favourite curry from Southern Thailand cooked in rich coconut sauce with onions, potatoes, and roasted peanuts.£14.50Kuay Tiew Pad Kee Mao
Stir-fried flat rice noodles with fresh chilli, long beans, spring green, bamboo shoots, and sweet basil. Let us know how spicy you prefer. (Gluten-free and vegetarian option).£13.50Kao Pad
Kaosarn road-style fried rice with eggs, meat, and vegetables. (Gluten-free and vegetarian option).£13.50Pad Kra-Praw
Spicy stir-fried meat with fresh chilli and sweet basil leaves let us know how spicy you prefer. (Gluten-free and vegetarian options).£13.50Gai Yang, Khao Neaw, and Som Tum (Grilled Chicken with Papaya Salad)
The perfect combination dish. Grilled half chicken in Thai traditional marinade served with sticky rice and green papaya salad.£19.50Gang Kua Sapparod
A fantastic king prawns or roasted duck red curry cooked in coconut milk with fresh pineapples, tomatoes, kaffir leaves, fresh chilli, and sweet basil. (Gluten-free and vegetarian options).£13.50Pla Lard Prig and Jasmine Rice (Fish with Chilli and Basil Sauce.)
Deep-fried tilapia fish fillet in batter, topped it with chilli, onions, basil, soya sauce, and oyster sauce. Comes with steamed rice.£18.00Gai Tod , Kao -Neaw (Fried Chicken&Sticky rice)
Deep-fried garlic and pepper chicken served with sweet chilli sauce and hot dipping sauce.£16.00
Side Orders
Spicy Prawn Cracker
£4.00Free with £30 spendKao Plau (Steamed Rice)
Plain steamed rice.£4.00Kao Neaw (Sticky Rice)
Sticky rice.£4.50Kao Kai (Egg Fried Rice)
Egg fried rice.£4.50Pad Pak (Stir-Fried Mixed Vegetables)
Stir-fried mixed vegetables with oyster sauce. (Gluten-free and vegetarian option).£9.00
Drinks
Coke Zero
£3.00Coke
£3.007 up
£3.00Sparkling Water
£3.00Still Water
£3.00
