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Kaosarn

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4.6 Excellent (500+)

·

'Authentic food'

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Allergens and info

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Free item

Spend £30.00, add a free item – T&Cs apply

  • Spicy Prawn Cracker

    £4.50
    Free with £30 spend

Starters

  • Cee Krong Moo Tod Ta-Krai (Spare Ribs)

    Aromatic deep-fried pork spare ribs with lemongrass served with hot chilli sauce.
    £9.50
  • Goong Goong Tod (Prawn Tempura)

    Fried crispy king prawns in batter served with sweet soya sauce.
    £9.50
  • Pho Pia Tod (Spring Rolls)

    Fried crispy spring rolls filled with glass noodles, fungus mushrooms, and vegetables served with sweet chilli sauce.
    £8.50
  • Moo Ping (Grilled Pork on Skewers)

    Bangkok-style grilled pork skewers marinated with palm sugar and spice served with spicy roasted chilli sauce.
    £9.50
  • Pak Tod (Vegetable Tempura)

    Fried crispy vegetables serve with soy sauce.
    £8.50
  • Peek Gai Tod (Chicken Wings)

    Deep-fried spicy chicken wings served with spicy roasted chilli sauce.
    £9.50
  • Satay Gai (Chicken Satay)

    Grilled chicken skewers marinated in turmeric and cumin served with peanut sauce.
    £9.50
  • Tod Mun Pla (Fish Cakes)

    Fried fish cake with red curry paste, beans, and sweet basil mixture served with spicy cucumber and peanut sauce.
    £9.50
  • Geaw Tod

    Fried wonton pastry filled with chicken and prawns, come with sweet chilli sauce
    £9.50
  • Tao Hoo Tod

    Deep fried Tofu ,come with sweet chilli sauce and ground peanuts
    £8.50

Soups

  • Tom Kha Gai

    Coconut soup with chicken, galangal, mushroom, and coriander.
    £11.00
  • Tom Yum Goong

    The famous Thai spicy and sour lemongrass soup with prawns, coriander, and mushrooms.
    £11.00

Salads

  • Larb Moo (Minced Pork Salad)

    Classic North-Eastern Thai spicy minced meat salad with ground roasted rice, chilli, mint, and fresh lime juice.
    £14.00
  • Plah Goong (Spicy Prawns Salad)

    Grilled king prawns in a hot and spicy salad with roasted chilli paste and fresh Thai herbs.
    £14.00
  • Yum Nam Tok (Grilled Meat Salad)

    Grilled meat salad with fresh Thai herbs, ground-roasted rice, chilli, and lime.
    £14.00
  • Yum Woon Sen

    Authentic glass noodle salad with minced pork, prawns, peanuts, and chilli.
    £15.00

Mains

  • Gai Tod , Kao -Neaw (Fried Chicken&Sticky rice)

    Deep-fried garlic and pepper chicken served with sweet chilli sauce and hot dipping sauce.
    £17.00
  • Gang Keaw Waan

    A famous Thai green curry cooked in coconut milk with aubergines, bamboo shoots, lime leaves, fresh chilli, and sweet basil. (Gluten-free and vegetarian option).
    £14.50
  • Gang Kua Sapparod

    A fantastic king prawns or roasted duck red curry cooked in coconut milk with fresh pineapples, tomatoes, kaffir leaves, fresh chilli, and sweet basil. (Gluten-free and vegetarian options).
    £14.50
  • Kao Pad

    Kaosarn road-style fried rice with eggs, meat, and vegetables. (Gluten-free and vegetarian option).
    £14.50
  • Kuay Tiew Pad Kee Mao

    Highly rated
    · Stir-fried flat rice noodles with fresh chilli, long beans, spring green, bamboo shoots, and sweet basil. Let us know how spicy you prefer. (Gluten-free and vegetarian option).
    £14.50
  • Massaman Beef

    Traveller's favourite curry from Southern Thailand cooked in rich coconut sauce with onions, potatoes, and roasted peanuts.
    £15.50
  • Pad Kra-Praw

    Highly rated
    · Spicy stir-fried meat with fresh chilli and sweet basil leaves let us know how spicy you prefer. (Gluten-free and vegetarian options).
    £14.50
  • Pad-Se-Ew

    Stir-fried flat rice noodles with egg, and vegetables in soya sauce flavour. (Gluten-free and vegetarian options).
    £14.50
  • Pad Thai

    Highly rated
    · Nutritious stir-fried rice noodles with eggs, tofu, bean sprouts, spring onions, and ground-roasted peanuts. (Gluten-free and vegetarian options).
    £14.50
  • Panang

    Any meat cooked in red curry sauce and coconut milk with a touch of shredded kaffir leaves. (Gluten-free and vegetarian option).
    £14.50
  • Pla Lard Prig and Jasmine Rice (Fish with Chilli and Basil Sauce.)

    Deep-fried tilapia fish fillet in batter, topped it with chilli, onions, basil, soya sauce, and oyster sauce. Comes with steamed rice.
    £19.50

Side Orders

  • Kao Kai (Egg Fried Rice)

    Egg fried rice.
    £4.50
  • Kao Neaw (Sticky Rice)

    Sticky rice.
    £4.50
  • Kao Plau (Steamed Rice)

    Plain steamed rice.
    £4.00
  • Pad Pak (Stir-Fried Mixed Vegetables)

    Stir-fried mixed vegetables with oyster sauce. (Gluten-free and vegetarian option).
    £10.00
  • Spicy Prawn Cracker

    £4.50
    Free with £30 spend

Drinks

  • Coke

    £3.00
  • Coke Zero

    £3.00
  • Sparkling Water

    £3.00
  • 7 up Zero

    £3.00
  • Still Water

    £3.00

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