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Pad Thai
£7.45Massaman Curry
£6.45Fried Rice
£7.45
Appetisers
Salt and Pepper Wings
Red pepper, green pepper, chilli, and onion£5.95Thai Prawn Crackers
£2.90Special Mixed Starter
Mix starter of spring roll, Thai fish cake, chicken satay prawn toast, and prawn tempura£13.95Prawn On Toast
4 pieces. Deep-fried marinated minced shrimp and chicken layered on crispy bread. Served with sweet chilli sauce£5.95Prawn Tempura
4 pieces. Breaded deep-fried crispy tiger prawn. Served with sweet chilli sauce£6.95Vegetable Spring Roll
4 pieces. Wheat-based paper roll filled stir-fried glass, cabbage, and shiitake mushroom. Served with sweet chilli sauce£5.95Vegetable Tempura
Thin slices of mixed vegetables, dipped in batter then briefly deep-fried. Served with sweet chilli sauce£4.95Vegetable Gyoza
6 pieces. Sweet chilli sauce£5.95Thai Dim Sum
4 pieces. Steamed chicken and prawn dumplings. Served with house-special soya sauce£5.95Fish Cake
4 pieces. Fish and prawn blended with curry and kaffir lime leaf. Served with sweet chilli sauce£5.95Salt and Pepper Squid
Starch battered deep-fried squid with chilli, salt, pepper, and herbs£5.95Spicy Thai Wings
6 pieces. Deep-fried wings with chilli and herbs£6.45Chicken Satay
4 pieces. Well marinated and chargrilled skewered chicken served with buttery aromatic peanut sauce£5.95Thai Style Calamari
Crispy corn-flour battered squid, seasoned with garlic, chilli, and spring onions. Served with chilli sauce£5.95
Thai Noodle and Special Fried Rice
Pad Thai
Thailand's national dish with rice stick noodles, eggs, bean sprouts, and spring onions stir-fried with tamarind sauce. Garnished with roasted crushed peanuts and lime£7.45Pad Kee Mao
Medium hot. Stir-fried ho fan noodles with chilli, onion, green pepper, red pepper, bamboo shoots, broccoli, and sweet basil£7.45Pad See Lew
Stir-fried ho fan noodles with egg, broccoli, carrots, and fresh bean sprouts£7.45Kao Pad Kra Prawn
Medium hot. Basil fried rice stir-fried and cooked with chilli, spring onion, mixed vegetables, and Thai fried rice£7.45Kao Pad
Stir-fried with egg, spring onion, green pepper, red pepper, carrot, spring onion, and tomato£7.45
Soups
Tom Yum Soup
Contains crustaceans, fish, soya, sulphites. The most popular and classic Thai spicy soup, a spicy broth infused with lime leaf, lemongrass and Thai red chilli£6.45Tom Kha Soup
Contains fish. Mild soup in coconut broth, rich and dynamic in flavour, infused with lime leaf, lemongrass and Thai red chilli£6.45
Thai Curries
Massaman Curry
Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, red pepper, green pepper, green beans, potato, roast peanuts, and tamarind£6.45Green Curry
Green curry paste cooked in coconut milk, bamboo shoots, aubergine, courgette, red pepper, green pepper, green beans, and sweet basil£6.45Red Curry
Red curry paste cooked in coconut milk, bamboo shoots, aubergine, courgette, red pepper, green pepper ,green beans, and sweet basil£6.45Penang Curry
Slow-cooked curry. Cooked with coconut milk, green beans, red pepper, green pepper, green beans, and fresh red chilli£6.45
Stir Fry
Pad Med Mamuang
Contains gluten, molluscs, and soya. Cashew nuts stir-fried with cashew nuts and peppers in oyster sauce, to give a crunchy texture£6.45Pad Kra Pow
Contains gluten, fish, molluscs, and soya. Chilli and basil. Thailand's most favourite dish. Thai basil in a fiery sauce, stir-fried with fine beans, red chillies and red peppers£6.45Pad Num Mon Hoy
Contains gluten, molluscs, and soya. Oyster sauce. A Bangkok speciality, mild yet rich oyster sauce stir-fried with vegetables£6.45Pad Broccoli
With fresh herbs£7.95Pad Ma Kuer
Red and green pepper, red chilli, sweet basil, and onion£6.95Pad Pak
Mixed vegetables and fresh herbs£6.95Pad Tour Ngoc
Carrots, mushroom, red chilli, and fresh herbs£5.95
Side Rice
Coconut Rice
Contain sesame seeds. Rich jasmine rice steamed in coconut milk£4.45Jasmine Rice
Steamed fragrant Thai rice. The perfect complement to your curry or stir-fry£3.15Steamed Sticky Rice
Steamed glutinous rice£3.45Egg Fried Rice
Contain eggs. Fragrant rice with stir-fried eggs and spring onions£4.45
Chinese Dishes
Fried Rice
£7.45Chow Mein
Stir-fried egg noodles with onion, bean sprouts, carrot, red pepper, green pepper, dark soya sauce, and sesame oil£7.45Chinese Curry
£6.99Green Pepper and Black Bean Sauce Dishes
£6.99
Malaysian Dishes
Nasi Goreng Special Malaysian Rice
Malaysian stir-fried rice cooked with egg, spring onion, and mixed vegetables£7.99Mee Goreng Malaysian Noodle
Stir-fried egg noodles with curry powder, bean sprouts, and spring onions£7.99
Singapore Noodle
Singapore Noodle
Stir-fried rice vermicelli with chicken and prawn£9.99
Vegan Dishes
Vegan Green Curry
Legendary Thai vegan green curry with mix vegetables and tofu£8.99Vegan Red Curry
(Kaeng phet) Thai vegan medium hot red curry with mix vegetables and tofu£8.99Vegan Panang Curry
Very popular Thai curry. Penang originated from the central region of Thailand and gained popularity. Served with mixed vegetables and an option of tofu£8.45Vegan Massaman Curry
Unique vegan Thai curry with Persian influence from the south of Thailand mild and rich. Served with mix vegetable and a option of tofu£8.99Pad Thai (Noodle)
Thailand's national street food dish. Rice stick noodles stir-fried with mixed vegetables and an option of tofu£8.99Pad Kee Mao (Noodle)
Stir-fried ho fan noodles with chilli, mixed vegetables, Thai basil, and the option of tofu£8.99Pad See Lew (Noodle)
Stir-fried ho fan noodles with mixed vegetables and an option of tofu£8.45Chow Mein (Noodle)
Soft noodles with mixed vegetables and an option of tofu£8.99
Sauces
Peanut Sauce
£0.75Sweet Chilli Sauce
£0.75Soya Sauce
£0.75Hot Sriracha Sauce
£0.75
Beverages
Still Water
500 ml£1.45Coke
330 ml£1.99Pepsi
330 ml£1.99Coke Zero
330 ml£1.99Diet Coke
330 ml£1.997Up
330 ml£1.99Fanta
330 ml£1.99Sparkling Water
500 ml£1.49J20 Orange
275 ml bottle£2.45Lipton Ice Tea
500 ml£2.99