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Maya Cuisine - Bramley

placeholderIndian·Curry·Asian
2.00 miles away·Closes at 22:00·£10.00 minimum·£2.00 delivery
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3 Meal Deals from £19.99

Good value everyday

  • Set Meal For 1

    Starter: Onion Bhaji, Main Dish: Chicken Bhuna, Pilau Rice or Plain Naan, Side Dish: Bombay Aloo.
    £19.99
  • Set Meal For 2

    Starter: Onion Bhaji, Main Course: Chicken Tikka Massala, Meat Bhuna, Side Course: Mushroom Bhaji, Bombay Potatoes, Rice Dish: 1 Pilau Rice, 1 Naan Bread.
    £39.99
  • Set Meal For 4

    Starter: 2 Chicken Tikka, 2 Onion Bhaji, Main Course: 1 Chicken Tikka Massala, 1 Prawn Bhuna, 1 Rogan Josh, 1 Chicken Dansak, Side Course: 1 Mushroom Bhaji, 2 Bombay Potatoes, Rice Dishes: 2 Special Rice, 2 Naan Bread.
    £79.99

Popular with other people

  • Chicken Jalfrezi

    £13.95
  • Hyderabadi Murgh Biryani

    £13.95
  • Tikka Masala

    £10.95
  • King Prawn Balti

    £15.95
  • Lamb Jalfrezi

    £13.95
  • The Bengal Tiger

    £12.95
  • Vegetable Madras

    £9.95
  • King Prawn Dhansak

    £15.95
  • Lamb Korma

    £13.95
  • King Prawn Madras

    £15.95

Chaat Corner

  • Pappadoms

    £1.00
    Vegan
  • Mango chutney

    £1.00
  • Mint sauce

    £1.00
  • Bhel Puri

    An incredible popular street food of South Asia. A mix of puffed rice, roasted peanuts, chaat masala, red onions, boiled potatoes, crunchy sev, and a combination of 3 homemade chutneys.
    £5.95
    Vegan
  • Crispy Samosa Chaat

    Tangy and spicy samosa chaat is popular North Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt, and chutneys!
    £5.95
    Vegan
  • Pickly Tray

    Per person. Mint, onion, mango, and red (hot) sauce.
    £1.00

Street Snacks

  • Chicken 65

    Succulent crispy chicken pieces cooked in a spicy sauce with spring onions and red peppers. According to some, this was the 65th menu item in a South Indian army canteen.
    £5.95
  • Onion Bhajis

    Light, crispy, and moreish! Deep-fried with fragrant spices, fresh herbs, and chickpea flour.
    £4.95
  • Popcorn Dallo

    A Bangladeshi delicacy, popcorn sized lentil pakoras mixed mild peppers, turmeric, coriander, and onion.
    £5.25
  • Amma's Pulled Lamb Samosas

    Handmade pastry, stuffed with pulled spiced lamb. Made just like mum does from an old family recipe.
    £5.95
  • Shingara

    Popular snack in Bangladesh, Punjab, and North India. Our homemade triangle pastry filled with delicious potatoes, vegetables, and peas.
    £4.95
  • Tandoori King Prawns Starter

    2 pieces tandoori grilled succulent prawns.
    £5.95

From the Grill

  • Fish Tikka

    Melt in your mouth white fish fillet marinated with ground spices, grilled in the tandoor.
    £5.95
  • Lamb Tikka

    £5.95
  • Paneer Shashlik

    Indian cheese, coated in a flavoursome marinade and grilled with peppers, onions, and tomatoes.
    £5.95
  • Tandoori Chicken

    Experience the authentic Indian flavours of our on the bone tandoori chicken! Expertly infused in fragrant spices; charred goodness!
    £4.50
  • Tikka Trio

    A colourful mix of herby green, creamy white, and spicy orange tikka chicken.
    £7.95
  • Seekh Kebab

    Artfully blended with aromatic spices and fresh herbs, the succulent minced lamb is skewered and grilled to perfection. Served with tangy mint chutney,' it's juicy, flavour-packed and irresistible!
    £4.95
  • Shashlik

    Chicken or lamb coated in a flavoursome marinade and grilled with peppers, onions, and tomatoes.
    £11.95

The Main Junction

  • Tikka Masala

    Still one of the nation's favourite! A smooth masala sauce of ground almonds, coconut, crushed fenugreek, and mild spices.
    £10.95
  • Manchurian

    Chicken or lamb cooked with onions, green pepper, and coriander with chef's special sauce and garam masala, medium or hot.
    £11.95
  • Kashimiri Lamb Rogan Josh

    This legendary lamb dish has put Kashmir on to the world food map. A beautiful rich red sauce derived from the use of peeled plum tomatoes, ground paprika, and kashmiri red chillies in the dish.
    £12.95
  • Delhi Style Butter Chicken

    Made famous in Delhi, this recipe includes roasted cashews, ripened tomatoes, toasted coriander seeds, and fiery green chillies. All grounded into a smooth paste and cooked in a buttery cream sauce with strips of malai chicken tikka.
    £11.95
  • Taste of Indian Special

    Unique flavour of chicken and lamb cooked with herbs and spices then added to minced lamb, capsicum, and onions with chef's special recipe.
    £12.95
  • Hyderabadi Chicken

    Marinated chicken cooked with aubergine and mushroom in special herbs and spices with medium creamy sauce.
    £11.95
  • Pasanda

    Marinated chicken or lamb cooked with special blended creamy coconut and almond sauce.
    £11.95

Maya Favourites

  • Staff Curry

    A daily special prepared by the kitchen staff, usually for themselves. Chicken pieces on the bone, cooked with potatoes in a spicy curry sauce. Served with plain steamed rice.
    £13.95
  • The Bengal Tiger

    Slow cooked chicken and the fiery bengal Naga chilli in an eye watering, hot flavoursome sauce. This dish is for the more experienced chilli connoisseur. Try it if you dare!
    £12.95
  • Mango Delight

    Chicken. Sweet rich creamy dish cooked with mango pulp.
    £11.95
  • Balti Masala

    Traditional sweet and sour dish cooked with chef's secret spice.
    £12.95
  • Garlic Chilli King Prawn

    Succulent king prawns, cooked in a garlic tempered sauce with onions, ground spices, and sliced green chillies topped with freshly chopped coriander.
    £15.95
  • Shahi Panner

    Crispy paneer cubes, dipped in a rich decadent cashew and tomato cream sauce.
    £11.95
  • Machli Bhuna

    Succulent white fish fillets grilled in the tandoori oven then seeped in a spicy tomato sauce with turmeric, garlic, and crushed fenugreek.
    £11.95
  • Shashlik Khana

    This very popular dish which combines barbecued pieces of chicken tikka, bell peppers, and grilled onions. Cooked in a tomato based sauce concocted from the chef's own mix of spices.
    £13.95
  • Railway Lamb Curry

    The story goes that this was a dish cooked by the kitchen staff for a weary, drunk, and hungry soldier while on a night train going to Bengal. Authentically prepared with lamb on the bone, this dish is bursting with flavour. Served on an iron wok by weight!
    £12.95
  • North Indian Tawa Subzi

    Typically served at Indian weddings across cities all over Northern India. Aubergines, potatoes, cauliflower, okra, and green peas coated in a thick, delicious, and flavoursome bhuna style masala sauce.
    £10.95

Biryani

  • Hyderabadi Murgh Biryani

    World-famous dish. Spiced chicken layered with fine basmati rice. Cooked using the traditional dum process utilising steam and pressure to impart maximum flavours, served with a vegetable curry.
    £13.95
    Popular
  • Chicken Tikka or Lamb Biriyani

    £12.95
  • Paneer Biryani, Veg or Quorn

    £9.95
  • King Prawn Biryani

    £14.95

British Raj

Traditional British Raj Style Favourite Dishes

  • Lamb Jalfrezi

    Cooked in a thick sauce with peppers, onions, green chillies and fresh coriander
    £13.95
  • King Prawn Balti

    Traditional sweet and sour dish cooked in chef's secret spices
    £15.95
  • Chicken Jalfrezi

    Cooked in a thick sauce with peppers, onions, green chillies and fresh coriander
    £13.95
  • King Prawn Madras

    A spicy South Indian dish cooked with garam masala & red chillies to add the fiery taste to its richness
    £15.95
  • Lamb Korma

    Very mild dish cooked with cream, coconut and almond to create a soft, smooth and sweet texture
    £13.95
  • King Prawn Dhansak

    Sweet, sour and spicy lentil based curry
    £15.95
  • Vegetable Madras

    A spicy South Indian dish cooked with garam masala & red chillies to add the fiery taste to its richness
    £9.95
  • Chicken Korma

    Very mild dish cooked with cream, coconut and almond to create a soft, smooth and sweet texture
    £12.95
  • King Prawn Korma

    Very mild dish cooked with cream, coconut and almond to create a soft, smooth and sweet texture
    £15.95
  • Vegetable Korma

    Very mild dish cooked with cream, coconut and almond to create a soft, smooth and sweet texture
    £9.95
  • Quorn Korma

    Very mild dish cooked with cream, coconut and almond to create a soft, smooth and sweet texture
    £9.95
  • Chicken Madras

    A spicy South Indian dish cooked with garam masala & red chillies to add the fiery taste to its richness
    £12.95
  • Lamb Madras

    A spicy South Indian dish cooked with garam masala & red chillies to add the fiery taste to its richness
    £13.95
  • King Prawn Jalfrezi

    Cooked in a thick sauce with peppers, onions, green chillies and fresh coriander
    £15.95
  • Vegetable Jalfrezi

    Cooked in a thick sauce with peppers, onions, green chillies and fresh coriander
    £9.95
  • Chicken Tikka Dhansak

    Sweet, sour and spicy lentil based curry
    £13.95
  • Lamb Tikka Dhansak

    Sweet, sour and spicy lentil based curry
    £14.95
  • Vegetable Dhansak

    Sweet, sour and spicy lentil based curry
    £9.95
  • Chicken Tikka Balti

    Traditional sweet and sour dish cooked in chef's secret spices
    £13.95
  • Lamb Tikka Balti

    £14.95
  • Vegetable Balti

    Traditional sweet and sour dish cooked in chef's secret spices
    £9.95

In-Fusion

Anglo Indian Dishes

  • Desi Chicken Noodles

    Crispy Chicken pieces cooked in a delicious, spicy sauce with Indo-chinese flavours. Served with a bed of vegetable noodles
    £12.95
  • Shamee Burger

    Deliciously spiced mince lamb patty, layered with grilled paneer, crispy onion bhaji, mixed salad, chillinaise & tamarind. All served in ghee toasted brioche bun with extra crunchy skin on masala chips
    £12.95

Road Sides

Indian road side dishes

  • Bombay Aloo

    Classic spiced spuds!
    £4.95
  • Saag Paneer

    Spinach and Indian cheese
    £4.95
  • Tarka Dall

    Lentils tempered with garlic and chilli
    £4.95
  • Mushroom Bhajee

    £4.95
  • Chana Saag

    Chickpeas and spinach
    £4.95
  • Aloo Gobi

    Potatoes and cauliflower cooked in mild spicy sauce
    £4.95
  • Sarson ka saag

    Spinach favoured with wild black mustard seeds
    £4.95
  • Niramish

    Mixed vegetables tossed in a lightly spiced dry tomatoes sauce
    £4.95
  • Brinjal Bhajee

    Aubergine
    £4.95
  • Bhindi Bhaji

    Ladies Finger
    £4.95

Salad Stand

Under 600 Calories

  • Tandoori King Prawn Salad

    Lettuce, red onion, cucumbers and cherry tomatoes combined with grilled tandoori King Prawn drizzled with a sweet chilli dressing
    £12.95
  • Chicken Tikka Salad

    Roughly chopped lettuce, cherry tomatoes, cucumbers, red onions with a sweet chilli drizzle and topped with barbecued chicken tikka
    £9.95

Bits 'N Rices

  • Special Fried Rice

    Basmati fried with egg, peas and onions.
    £4.50
  • Basmati Pilau Rice

    £3.50
  • Steamed Rice

    £2.95
  • Lemon Rice

    £4.50
  • Kashmiri Pilau Rice

    Basmati fried with dry fruits.
    £4.50
  • Keema Rice

    Basmati fried with lamb mince.
    £4.50
  • Onion Rice

    £4.50
  • Coconut Rice

    £4.50
  • Mushroom Fried Rice

    £4.50
  • Garlic Chilli Rice

    £4.50

Naan Bread

  • Cheese Naan

    £4.50
  • Keema Naan

    £4.50
  • Garlic Coriander Naan

    £4.50
  • Garlic Naan

    £4.50
  • Chapati

    £1.50
  • Poratha plain

    £3.95
  • Poratha Stuffed

    £3.95
  • Tandoori Butter Naan

    £3.80
  • Peshwari Naan

    £4.50
  • Desi Paratha

    £2.99
  • Tikka Loaded Fries

    Chips drizzled with homemade chillinaise, mint chutney and tamarind sauce. Finished off with a garnish of coriander, spring onion and sev noodles, with the addition generous portion of succulent pulled chicken tikka.
    £9.95

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