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The Viceroy - 74 The Parade

4.6 Excellent (67)

Allergens and info

3.60 mi

£2.29 delivery

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£10.00 minimum

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Fees apply

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Opens at 17:00

  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About The Viceroy - 74 The Parade

    At The Viceroy, we serve refined Indian food made with fresh ingredients, never frozen meat, and low-oil sauces that highlight real flavour. Our British grass-fed lamb and fresh chicken are slow-cooked for depth, not grease. You’ll find both traditional and curry-house biryanis, protein options including thigh or breast, and vibrant vegetable sides made from fresh produce. Even our naans are crafted with care, developed in collaboration with one of the UK’s top pizza chefs.
    ...

Free item

Spend £25.00, add a free item – T&Cs apply

  • Punjabi Khasta Samosa (V)

    Golden, crispy pastry triangles hand-filled with a spiced medley of potatoes, peas, and aromatic herbs, deep-fried to a perfect crunch and served with a tangy tamarind accompaniment
    £7.00
    Vegetarian
    Free with £25 spend

Popular with other people

  • Korma

    £12.00
  • Butter Curry

    £14.00
  • Jalfrezi

    £12.00
  • Chicken Shashlik

    £15.00
  • Chilli Lovers

    £14.00
  • Chettinad Roast Half Chicken

    £16.00
  • Lamb Roll

    £9.00
  • Tikka Masala

    £14.00
  • Chilli Korma Masala

    £14.00
  • Bhuna

    £12.00

Signature Curries

Our signature curries are made to Matin's original recipes - the same ones that made the Viceroy so popular over the years!

  • Chilli Korma Masala

    Fusion. Creamy cashew korma with a chilli kick.Available with: Chicken Thigh, Chicken Breast, Lamb, Prawn, King Prawn, Paneer, Soya Chaap, or Vegetable.
    £14.00
  • Chilli Lovers

    Curry made with our secret home made blend of chillis. This dish, true to its name, is for chilli lovers!
    £14.00
  • Coconut Masala

    A medium spicy sauce tempered with the sweetness of coconuts
    £14.00
  • Royal Lamb Masala

    Lamb shank (c. 500g) cooked with lightly creamed sauce, garlic, ginger and a touch of green chilli
    £21.00
  • Nizami

    Royal. Hyderabadi-style curry with caramelised onion and cashew.Available with: Chicken Thigh, Chicken Breast, Lamb, Prawn, King Prawn, Paneer, Soya Chaap, or Vegetable.
    £14.00
  • Kashmiri Masala

    Mild. Lychee-infused curry with gentle aromatic spice.Available with: Chicken Thigh, Chicken Breast, Lamb, Prawn, King Prawn, Paneer, Soya Chaap, or Vegetable.
    £14.00
  • Egg Curry (V)

    Two roasted free-range eggs in a spicy curry sauce - a Bengali staple! (V)
    £13.00

Classic Curries

All expertly prepared with the finest spices for a rich and distinctive flavour. Our traditional curries pay homage to British Indian cuisine.

  • Tikka Masala

    A classic dish prepared in the British Indian style containing pieces of chicken cooked in our tandoor
    £14.00
  • Korma

    A luxuriously creamy, mild curry crafted with tender meat or vegetables, gently simmered in a velvety sauce of ground almonds and coconut, delivering a sweet, delicate harmony of flavours that melts in your mouth
    £12.00
  • Bhuna

    A rich, intensely spiced curry prepared with aromatic herbs and ground spices, reducing to a thick, deeply flavourful sauce that clings lovingly to every morsel
    £12.00
  • Saag

    Spinach simmered with house spices, presented as a medium curry
    £12.00
  • Dhansak

    Curry originating from Gujarat - made with a lentil stew
    £12.00
  • Pathia

    A tangy, hot-and-sour curry with tomatoes and tamarind
    £12.00
  • Butter Curry

    A classic dish cooked in the British Indian style
    £14.00
  • Madras

    A classic South Indian curry with a fiery, tangy profile - tender meat or vegetables slow-cooked in a rich, chili-spiked tomato and coconut sauce that builds a gradual, warming heat with complex spice layers.
    £12.00
  • Jalfrezi

    Mixed peppers, onions and ginger make for a slightly hot curry
    £12.00
  • Achari

    Spiced with pickle for tangy depth
    £12.00
  • Rogan Josh

    Glazed tomatoes, green herbs, and light cream curry
    £12.00
  • Vindaloo

    Very hot curry sauced with potatoes make for a very spicy dish
    £12.00
  • Karahi

    A bold, wok-style curry with peppers, onions, and a thick spiced tomato base
    £12.00

Tandoori Mains

The Tandoor is a traditional Indian clay oven. Ours is entirely heated by charcoal for a rich smoky flabour.

  • King Prawn Shashlik

    Chargrilled King Prawns with peppers and onions — colourful, smoky, and satisfying
    £17.00
  • Chicken Shashlik

    Skewered chunks of marinated chicken, chargrilled with vibrant bell peppers and onions for a smoky, aromatic experience.
    £15.00
  • Lamb Shashlik

    Skewered chunks of marinated lamb, chargrilled with vibrant bell peppers and onions for a smoky, aromatic experience.
    £17.00
  • Chettinad Roast Half Chicken

    Marinated overnight and slow cooked to perfection (approx. 500g)
    £16.00
  • Lamb Chops (2 larger sized chops)

    Fresh grass-fed British lamb brushed with ghee
    £13.00
  • Seekh Kebab

    Minced lamb spiced and cooked in our tandoor
    £13.00
  • Juicy Chicken Tikka

    Corn-fed chicken thigh
    £14.00
  • Tandoori Mixed Grill

    A magnificent selection of our slow-cooked marinated meats - tender chicken tikka, flavour-packed grass-fed lamb tikka, and aromatic seekh kebab - all roasted to perfection in our charcoal tandoor and served with cooling house-made mint sauce. Upgrade to the large option to crown this feast with plump, smoky King Prawns for an extraordinary tandoori experience.
    £20.00
  • King Prawn

    Marinated pieces of large king prawns
    £22.00
  • Lamb Tikka

    Boneless pieces of fresh grass-fed British lamb
    £16.00

Viceroy Burgers

Gourmet burgers reimagined with bold Indian flavours — from tandoori-grilled chicken to spiced lamb and rich butter chicken sauce, each one stacked with vibrant layers and royal flair.

  • The Maharaja Grilled Cluck Burger

    Currently sold out
    £8.00
  • The Butter Raja Fried Chicken Burger

    Currently sold out
    £8.00

Biryani

Great for sharing, our authentic biryanis are prepared in the Mughlai style with extra long saffron rice, rich spices and herbs. Served with raita (yoghurt).

  • Curry House Biryani (Single Portion + Vegetable Side)

    The nostalgic classic, back by popular demand. Fragrant rice cooked with your chosen ingredient and rich sauce, served with a spiced mixed vegetable curry for a true two-in-one comfort dish.Available with: Chicken Thigh, Tikka Breast, Prawn, King Prawn, Lamb, Vegetable.
    £12.00
  • Authenic Biryani (Sharing Dish + Yogurt Raita)

    Our signature dum biryani — fragrant basmati rice layered with spiced meat, caramelised onions and herbs, served with cooling yoghurt raita. Generous portion, ideal for sharing.Available with: Chicken Thigh, Chicken Tikka Breast, Lamb, Lamb Shank, or Vegetable.
    £16.00

Small Plates

Enjoy as a starter or as a light bite. Our small plates are excellent with our teetotal cocktails!

  • Punjabi Khasta Samosa (V)

    Golden, crispy pastry triangles hand-filled with a spiced medley of potatoes, peas, and aromatic herbs, deep-fried to a perfect crunch and served with a tangy tamarind accompaniment
    £7.00
    Free with £25 spend
  • Classic Onion Bhaji

    Currently sold out
    £7.00
    Vegetarian
  • Mixed Starter

    A trio of chicken & lamb tikka with seekh kebab. Perfect for grazing
    £8.00
  • Chicken Chaat Poori

    Tangy chicken chaat with fresh herbs and spices on poori
    £7.00
  • King Prawn Poori

    Juicy king prawns in a tangy sauce served on poori
    £9.00
  • Lamb Roll

    Tender, spiced minced lamb wrapped delicately in a soft naan, layered with fresh herbs, onions, and presented with a house-made mint sauce, creating a handheld feast bursting with rich, aromatic flavours
    £9.00
  • Garlic King Prawns

    Succulent king prawns lavishly coated in our signature house-made garlic paste, grilled to smoky perfection and served sizzling - a luxurious starter bursting with rich, aromatic flavours
    £12.00
  • Mangalore Fried Chicken

    Succulent chicken thigh pieces marinated in a South Indian spice blend, coated in a crisp, golden batter, and deep-fried to crunchy perfection - a bold, flavour-packed starter that brings the coastal flavour at of Mangalore to your plate
    £9.00
  • Aloo Chaat Poori

    Spiced potato tossed in chutneys, served on poori
    £6.00
  • Seekh Kebab Starter

    Minced lamb skewers infused with fresh herbs
    £7.00
  • Chips

    Crispy, thick-cut golden fries dusted with our house-made light masala seasoning for a flavourful, savoury crunch in every bite.
    £3.00

Sides

  • Saag Paneer

    Indian cheese cooked with fresh spinach
    £8.00
  • Saag Aloo

    Potatoes and spinach (also known as Aloo Palak)
    £8.00
  • Saag Aloo

    Spinach and potatoes cooked in our house spices
    £8.00
  • Niramish

    Bengali dry-style medley of mixed vegetables
    £8.00
  • Mushroom Bhaji

    Mushrooms simmered and cooked with house spices
    £8.00
  • Saag Bhaji

    Spinach stir-fried with garlic and aromatic spices
    £8.00
  • Aubergine Bhaji

    Soft aubergine in a dry, spiced stir-fry
    £8.00
  • Cauliflower Bhaji

    Spiced cauliflower florets pan-fried for a golden finish
    £8.00
  • Tarka Daal

    Lentils infused with spices
    £8.00
  • Bombay Aloo

    Bowl of steamed potatoes with Indian spices
    £8.00
  • Dum Ke Keema

    Delicately spiced and tandoor smoked minced British lamb - a most authentic treat
    £8.50
  • Matar Paneer

    Paneer with peas in a light tomato masala
    £8.00
  • Chana Masala

    Chickpeas in a thick, spiced gravy
    £8.00
  • Aloo Gobi

    Potatoes and cauliflower
    £8.00
  • Chilli Paneer

    Sweet and sour dish with Indian cheese
    £8.00
  • Saag Daal

    Slow-cooked lentils with spinach and gentle spice
    £8.00
  • Mixed Vegetable Curry

    Vegetables in a lightly spiced sauce
    £8.00
  • Aloo Zeera

    Cumin-spiced potatoes in a warming and flavourful dish
    £8.00
  • Bhindi Bhaji

    Okra cooked with onions, tomatoes, and turmeric
    £8.00

Rice

  • Pilau Rice

    Basmati rice cooked with the house flavour and light spices to produce one of the nation's favourite rice dishes.
    £5.50
  • Chutney & Pickle Tray

    Our house chutney tray, made with mixed picked and a house-made trio of mint sauce, mango chutney & onion salad.
    £4.00
  • Papadom

    The nation's favourite Indian crackling snack. Awesome to nibble on before the starters, beautiful with our house-made mint sauce & mango chutney
    £1.00
  • Peshwari Rice

    Rice cooked with nuts and dried fruit
    £6.00
  • Steamed Basmati Rice

    Plain rice steamed beautifully in house.
    £4.50
  • Mushroom Fried Rice

    Mushroom fried with rice to present a pleasantly satisfying texture to rice.
    £5.50
  • Onion Rice

    Basmati cooker with sweet caramelised onions
    £5.50
  • Special Rice with peas & egg

    Fried rice cooked with peas and egg.
    £5.50
  • Raita

    Cool, creamy yogurt studded with fresh cucumber, mint, and a whisper of aromatic spices - the perfect cooling companion to spicy dishes.
    £4.00
  • Kachumber Salad

    A house salad made to complement our menu.
    £4.00
  • Egg Fried Rice

    Stir-fried basmati with egg, spring onion, and gentle spice
    £5.50
  • Keema Rice

    Basmati with spiced minced lamb, rich and satisfying
    £5.50

Breads

  • Garlic Naan

    Tandoor-baked naan lavishly brushed with garlic-infused butter, delivering a bold, aromatic kick that transforms every bite into a flavour-packed experience
    £5.00
  • Peshwari Naan

    Sweet, pillowy naan stuffed with ground almond and coconut, freshly baked in our tandoor and brushed with butter - a deliciously indulgent Indian bread.
    £5.00
  • Hot Honey Naan

    Tandoor-baked naan brushed with fiery chilli-infused honey, creating a mouthwatering balance of sweet, spicy, and smoky flavors that tingles the taste buds and elevates the classic naan experience
    £5.00
  • Naan

    Classic Indian leavened bread baked fresh in a scorching tandoor oven, delivering a pillowy, slightly charred exterior and soft, airy interior that's perfect for enjoying curries and sauces.
    £4.00
  • Chapati

    Traditional whole wheat flatbread lightly griddled, creating a soft, warm, and wholesome accompaniment that perfectly complements your favourite curry or can be enjoyed on its own.
    £3.00
  • Keema Naan

    Soft, pillowy naan stuffed with spiced minced lamb, expertly folded and baked in our tandoor, creating a hearty, flavour-rich bread that serves as a satisfying side in itself
    £6.00
  • Kulcha Naan

    Naan stuffed with seasoned onions and herbs
    £5.00
  • Paratha

    Flaky, layered whole wheat flatbread expertly folded and pan-fried to golden perfection, offering a rich, buttery texture that's both crisp and soft - a versatile Indian classic
    £4.00
  • Cheese Naan

    Naan stuffed with cheese - rich and indulgent
    £5.00

Desserts

  • Gulab Jamun

    Great Taste Award winning Gulab Jamun
    £2.00
    Vegetarian

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