Going the extra mile
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About The Viceroy - 74 The Parade
At The Viceroy, we serve refined Indian food made with fresh ingredients, never frozen meat, and low-oil sauces that highlight real flavour. Our British grass-fed lamb and fresh chicken are slow-cooked for depth, not grease. You’ll find both traditional and curry-house biryanis, protein options including thigh or breast, and vibrant vegetable sides made from fresh produce. Even our naans are crafted with care, developed in collaboration with one of the UK’s top pizza chefs.
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Punjabi Khasta Samosa (V)
Golden, crispy pastry triangles hand-filled with a spiced medley of potatoes, peas, and aromatic herbs, deep-fried to a perfect crunch and served with a tangy tamarind accompaniment£7.00VegetarianFree with £25 spend
Popular with other people
Korma
£12.00Butter Curry
£14.00Jalfrezi
£12.00Chilli Lovers
£14.00Chicken Shashlik
£15.00Garlic King Prawns
£12.00Authenic Biryani (Sharing Dish + Yogurt Raita)
£16.00Chettinad Roast Half Chicken
£16.00Royal Lamb Masala
£21.00Tikka Masala
£14.00
Signature Curries
Our signature curries are made to Matin's original recipes - the same ones that made the Viceroy so popular over the years!
Chilli Korma Masala
Fusion. Creamy cashew korma with a chilli kick.Available with: Chicken Thigh, Chicken Breast, Lamb, Prawn, King Prawn, Paneer, Soya Chaap, or Vegetable.£14.00Chilli Lovers
Curry made with our secret home made blend of chillis. This dish, true to its name, is for chilli lovers!£14.00PopularCoconut Masala
A medium spicy sauce tempered with the sweetness of coconuts£14.00Royal Lamb Masala
Lamb shank (c. 500g) cooked with lightly creamed sauce, garlic, ginger and a touch of green chilli£21.00Nizami
Royal. Hyderabadi-style curry with caramelised onion and cashew.Available with: Chicken Thigh, Chicken Breast, Lamb, Prawn, King Prawn, Paneer, Soya Chaap, or Vegetable.£14.00Kashmiri Masala
Mild. Lychee-infused curry with gentle aromatic spice.Available with: Chicken Thigh, Chicken Breast, Lamb, Prawn, King Prawn, Paneer, Soya Chaap, or Vegetable.£14.00Egg Curry (V)
Two roasted free-range eggs in a spicy curry sauce - a Bengali staple! (V)£13.00
Classic Curries
All expertly prepared with the finest spices for a rich and distinctive flavour. Our traditional curries pay homage to British Indian cuisine.
Tikka Masala
A classic dish prepared in the British Indian style containing pieces of chicken cooked in our tandoor£14.00PopularDhansak
Curry originating from Gujarat - made with a lentil stew£12.00Karahi
A bold, wok-style curry with peppers, onions, and a thick spiced tomato base£12.00Bhuna
A rich, intensely spiced curry prepared with aromatic herbs and ground spices, reducing to a thick, deeply flavourful sauce that clings lovingly to every morsel£12.00Madras
A classic South Indian curry with a fiery, tangy profile - tender meat or vegetables slow-cooked in a rich, chili-spiked tomato and coconut sauce that builds a gradual, warming heat with complex spice layers.£12.00Korma
A luxuriously creamy, mild curry crafted with tender meat or vegetables, gently simmered in a velvety sauce of ground almonds and coconut, delivering a sweet, delicate harmony of flavours that melts in your mouth£12.00Saag
Spinach simmered with house spices, presented as a medium curry£12.00Achari
Spiced with pickle for tangy depth£12.00Pathia
A tangy, hot-and-sour curry with tomatoes and tamarind£12.00Butter Curry
A classic dish cooked in the British Indian style£14.00Jalfrezi
Mixed peppers, onions and ginger make for a slightly hot curry£12.00Rogan Josh
Glazed tomatoes, green herbs, and light cream curry£12.00Vindaloo
Very hot curry sauced with potatoes make for a very spicy dish£12.00
Tandoori Mains
The Tandoor is a traditional Indian clay oven. Ours is entirely heated by charcoal for a rich smoky flabour.
Lamb Shashlik
Skewered chunks of marinated lamb, chargrilled with vibrant bell peppers and onions for a smoky, aromatic experience.£17.00Chicken Shashlik
Skewered chunks of marinated chicken, chargrilled with vibrant bell peppers and onions for a smoky, aromatic experience.£15.00Chettinad Roast Half Chicken
Marinated overnight and slow cooked to perfection (approx. 500g)£16.00Lamb Chops (2 larger sized chops)
Fresh grass-fed British lamb brushed with ghee£13.00Seekh Kebab
Minced lamb spiced and cooked in our tandoor£13.00Juicy Chicken Tikka
Corn-fed chicken thigh£14.00Tandoori Mixed Grill
A magnificent selection of our slow-cooked marinated meats - tender chicken tikka, flavour-packed grass-fed lamb tikka, and aromatic seekh kebab - all roasted to perfection in our charcoal tandoor and served with cooling house-made mint sauce. Upgrade to the large option to crown this feast with plump, smoky King Prawns for an extraordinary tandoori experience.£20.00King Prawn
Marinated pieces of large king prawns£22.00Lamb Tikka
Boneless pieces of fresh grass-fed British lamb£16.00King Prawn Shashlik
Chargrilled King Prawns with peppers and onions — colourful, smoky, and satisfying£17.00
Viceroy Burgers
Gourmet burgers reimagined with bold Indian flavours — from tandoori-grilled chicken to spiced lamb and rich butter chicken sauce, each one stacked with vibrant layers and royal flair.
The Maharaja Grilled Cluck Burger
Currently sold out£8.00The Butter Raja Fried Chicken Burger
Currently sold out£8.00Popular
Biryani
Great for sharing, our authentic biryanis are prepared in the Mughlai style with extra long saffron rice, rich spices and herbs. Served with raita (yoghurt).
Curry House Biryani (Single Portion + Vegetable Side)
The nostalgic classic, back by popular demand. Fragrant rice cooked with your chosen ingredient and rich sauce, served with a spiced mixed vegetable curry for a true two-in-one comfort dish.Available with: Chicken Thigh, Tikka Breast, Prawn, King Prawn, Lamb, Vegetable.£12.00Authenic Biryani (Sharing Dish + Yogurt Raita)
Our signature dum biryani — fragrant basmati rice layered with spiced meat, caramelised onions and herbs, served with cooling yoghurt raita. Generous portion, ideal for sharing.Available with: Chicken Thigh, Chicken Tikka Breast, Lamb, Lamb Shank, or Vegetable.£16.00
Small Plates
Enjoy as a starter or as a light bite. Our small plates are excellent with our teetotal cocktails!
Punjabi Khasta Samosa (V)
Golden, crispy pastry triangles hand-filled with a spiced medley of potatoes, peas, and aromatic herbs, deep-fried to a perfect crunch and served with a tangy tamarind accompaniment£7.00Free with £25 spendClassic Onion Bhaji
Crispy golden balls of thinly sliced onions, generously spiced and bound in a light, crunchy chickpea flour batter, deep-fried to irresistible golden perfection - two delectable morsels that deliver a satisfying crunch with every bite£7.00VegetarianMixed Starter
A trio of chicken & lamb tikka with seekh kebab. Perfect for grazing£8.00Garlic King Prawns
Succulent king prawns lavishly coated in our signature house-made garlic paste, grilled to smoky perfection and served sizzling - a luxurious starter bursting with rich, aromatic flavours£12.00Chicken Chaat Poori
Tangy chicken chaat with fresh herbs and spices on poori£7.00King Prawn Poori
Juicy king prawns in a tangy sauce served on poori£9.00Lamb Roll
Currently sold out£9.00Chips
Crispy, thick-cut golden fries dusted with our house-made light masala seasoning for a flavourful, savoury crunch in every bite.£3.00Mangalore Fried Chicken
Succulent chicken thigh pieces marinated in a South Indian spice blend, coated in a crisp, golden batter, and deep-fried to crunchy perfection - a bold, flavour-packed starter that brings the coastal flavour at of Mangalore to your plate£9.00Aloo Chaat Poori
Spiced potato tossed in chutneys, served on poori£6.00Seekh Kebab Starter
Minced lamb skewers infused with fresh herbs£7.00
Sides
Saag Paneer
Indian cheese cooked with fresh spinach£8.00Saag Aloo
Potatoes and spinach (also known as Aloo Palak)£8.00Mushroom Bhaji
Mushrooms simmered and cooked with house spices£8.00Niramish
Bengali dry-style medley of mixed vegetables£8.00Tarka Daal
Lentils infused with spices£8.00Bombay Aloo
Bowl of steamed potatoes with Indian spices£8.00Matar Paneer
Paneer with peas in a light tomato masala£8.00Chana Masala
Chickpeas in a thick, spiced gravy£8.00Dum Ke Keema
Delicately spiced and tandoor smoked minced British lamb - a most authentic treat£8.50Chilli Paneer
Sweet and sour dish with Indian cheese£8.00Saag Bhaji
Spinach stir-fried with garlic and aromatic spices£8.00Saag Daal
Slow-cooked lentils with spinach and gentle spice£8.00Aubergine Bhaji
Soft aubergine in a dry, spiced stir-fry£8.00Cauliflower Bhaji
Spiced cauliflower florets pan-fried for a golden finish£8.00Aloo Gobi
Potatoes and cauliflower£8.00Saag Aloo
Spinach and potatoes cooked in our house spices£8.00Mixed Vegetable Curry
Vegetables in a lightly spiced sauce£8.00Aloo Zeera
Cumin-spiced potatoes in a warming and flavourful dish£8.00Bhindi Bhaji
Okra cooked with onions, tomatoes, and turmeric£8.00
Rice
Pilau Rice
Basmati rice cooked with the house flavour and light spices to produce one of the nation's favourite rice dishes.£5.50Chutney & Pickle Tray
Our house chutney tray, made with mixed picked and a house-made trio of mint sauce, mango chutney & onion salad.£4.00Papadom
The nation's favourite Indian crackling snack. Awesome to nibble on before the starters, beautiful with our house-made mint sauce & mango chutney£1.00Mushroom Fried Rice
Mushroom fried with rice to present a pleasantly satisfying texture to rice.£5.50Peshwari Rice
Rice cooked with nuts and dried fruit£6.00Steamed Basmati Rice
Plain rice steamed beautifully in house.£4.50Egg Fried Rice
Stir-fried basmati with egg, spring onion, and gentle spice£5.50Onion Rice
Basmati cooker with sweet caramelised onions£5.50Keema Rice
Basmati with spiced minced lamb, rich and satisfying£5.50Raita
Cool, creamy yogurt studded with fresh cucumber, mint, and a whisper of aromatic spices - the perfect cooling companion to spicy dishes.£4.00Special Rice with peas & egg
Fried rice cooked with peas and egg.£5.50Kachumber Salad
A house salad made to complement our menu.£4.00
Breads
Garlic Naan
Tandoor-baked naan lavishly brushed with garlic-infused butter, delivering a bold, aromatic kick that transforms every bite into a flavour-packed experience£5.00PopularPeshwari Naan
Sweet, pillowy naan stuffed with ground almond and coconut, freshly baked in our tandoor and brushed with butter - a deliciously indulgent Indian bread.£5.00Naan
Classic Indian leavened bread baked fresh in a scorching tandoor oven, delivering a pillowy, slightly charred exterior and soft, airy interior that's perfect for enjoying curries and sauces.£4.00Hot Honey Naan
Tandoor-baked naan brushed with fiery chilli-infused honey, creating a mouthwatering balance of sweet, spicy, and smoky flavors that tingles the taste buds and elevates the classic naan experience£5.00PopularKulcha Naan
Naan stuffed with seasoned onions and herbs£5.00Chapati
Traditional whole wheat flatbread lightly griddled, creating a soft, warm, and wholesome accompaniment that perfectly complements your favourite curry or can be enjoyed on its own.£3.00Paratha
Flaky, layered whole wheat flatbread expertly folded and pan-fried to golden perfection, offering a rich, buttery texture that's both crisp and soft - a versatile Indian classic£4.00Keema Naan
Soft, pillowy naan stuffed with spiced minced lamb, expertly folded and baked in our tandoor, creating a hearty, flavour-rich bread that serves as a satisfying side in itself£6.00Cheese Naan
Naan stuffed with cheese - rich and indulgent£5.00
Desserts
Gulab Jamun
Great Taste Award winning Gulab Jamun£2.00Vegetarian
